Food Terminal Menu

Name: Food Terminal
Address: 1000 Marietta St NW Unit 202, Atlanta, GA 30318, Atlanta, GA, US
Telephone: (404) 500-2695

Contact & Location

Asian fusion restaurant

1000 Marietta St NW Unit 202, Atlanta, GA 30318

(404) 500-2695 · tap to call

foodterminal.com

How far is Food Terminal?

1000 Marietta St NW Unit 202, Atlanta, GA 30318

Distance from central Atlanta1.8 mi

Straight-line distance from the midpoint of our Atlanta listings.

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Hours of Operation

Monday11 AM–10 PM

TuesdayClosed

Wednesday11 AM–10 PM

Thursday11 AM–10 PM

Friday11 AM–10 PM

Saturday11 AM–10 PM

Sunday11 AM–10 PM

Happy Hour

Updated September 2026

Food Terminal does not currently offer a confirmed happy hour. The restaurant features a food menu across 7 verified items, available in full detail below.

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Updated September 2026

Our Favorites

Garlic Bone Marrow

Food Terminal’s Garlic Bone Marrow boils roasted bone marrow into rich white broth, suffusing the broth with a strong pork flavor with creamy consistency. Served with Food Terminal’s signature thin noodle, five spice pork belly, roasted bone marrow, wood ear, seaweed, spring onion, and soft boiled egg

Ipoh Chicken Ho Fun

Ipoh Chicken HorFun is a traditional noodle soup dish from a small town named Ipoh in Malaysia. Rice noodles, HorFun, was introduced into Malaysia when an influx of Guang Zhou residents migrated into Ipoh for tin mining. Ipoh Hor Fun became wildly popular as a staple food when served in chicken broth, with shredded chicken, fresh shrimp, fish cakes, and bean sprouts, topped with chives and garnished with fried shallots

Hainanese Chicken

A dish adapted from early Chinese immigrants who were originally from the Hainan province in southern China. Hainanese Chicken is considered to be one of Singapore’s national dishes. Hainanese chicken rice is most commonly associated with Singaporean, Malaysian, and Hainanese cuisines, although it is also popular in Thailand and Vietnam. It’s listed as #45 on World’s 50 most delicious foods compiled by CNN Go in 2011! Bone-in chicken perfectly poached, served with fragrant chicken stock rice, complemented with signature soy sauce

Kari Chicken Noodle Soup

A Malaysian favorite! The curry noodle base, infused with coconut milk, served in a bed of Food Terminal’s signature thin noodle, chicken thigh, fish cake, fried shallot, and hard-boiled egg

Grandma Wonton BBQ Pork

Featuring Grandma’s secret BBQ Pork recipe, this popular Cantonese tossed noodle is served with Food Terminal’s signature thin noodle, wonton, bok choy, bean sprout, spring onion, and fried shallot

Cheese N' Cheese

An exciting new way to make fried rice! Try the Cheese ’N Cheese with tomato-braised rice, egg, cheddar cheese, mozzarella cheese, smoked bacon, grilled spam, fresh corn, red onion, fried shallots, spring onions, and bell peppers over hot cast iron

Roti Canai

Soft and fluffy on the inside and flaky on the outside, roti is a type of flatbread originally from India. It has been adapted to local regional culture, starting from its name - the Malay word “Canai” means to flatten. Served with Daal