Short videos of Ecco Midtown from people who went: breakfast, food review, happy hour, $7 cocktails, $7 wine glasses, $7 sweetwater lager. Tap to play.
Videos by @campbellhuntpuckett · Andrea Andrade, playing in the creator’s official Instagram / TikTok players.Not affiliated with DiscoverHappyHours.
Happy Hour & Drinks
Updated September 2026
Ecco Midtown Happy Hour Menu
Small Plates
Lemon Pepper Chicharrones
fennel, rosemary, horseradish
$6
Shishito Peppers
sea salt, pimenton, lemon
Smoked Onion Dip
potato chips, sieved egg, smoked trout caviar
$9
Meat & Cheese
roatating selection
$17
Patatas Bravas
salsa brava, garlic crema
$8
Smoked Olives
garlic, orange, chili
$7
Drinks
Limoncello Spritz
fgr limoncello, bubbles
$7
Blackberry Margarita
tequila, lime
$7
Rum Punch
rum, citrus cordial
$7
Old Fashioned
bourbon, demerara, bitters
$7
White Wine
$7
Red Wine
$7
Sweetwater Lager
$7
Small Bites
Prosciutto di Parma
$10
Smoked Olives
$7
Spiced Nuts
pistachio, almond, walnut, cashew
$6
Meat & Cheese
$17
Patatas Bravas
$11
Chili Garlic Prawns
$18
Fries
$8
Hearth Burger
$25
Spirits
Peach Margarita
tequila, peach, lime
$7
Seasonal Daiquiri
rum, seasonal cordial
$7
Ecco Midtown Drinks Menu
Cocktails (12)
Basque Spritz
cava, el bandarra, grapefruit, honey
Dreams of Amalfi
vodka, limoncello, spirulina
Long Live the Queen
bombay sapphire, elderflower
Fisherman's Solution
corazon blanco, housemade limoncello
Matador
redemption rye, cocchi torino, cherry
Bernadino's Bramble
basil hayden's, fernet, blackberry
Rum Ginger Old Fashioned
angostura 5-year rum, housemade ginger syrup
G&T of Seville
conniption gin, rosemary, cucumber, elderflower
Inspector Manhattan
1792 bourbon, cherry, cacao
Limoncello Spritz N/A
pallini limoncello, pellegrino limonata
Long Live the Queen n/a
ginish n/a gin , elderflower
Bernardino's Bramble
basil hayden's, fernet, blackberry
Beer (7)
Miller Light
Light Lager, WI
Stella Artois
Pilsner, BE
Paulaner Hefe-Weizen
Hefeweizen, DE
Sweetwater 420
Pale Ale, GA
New Realm Hazy Like a Fox
IPA, GA
Creature Comforts Tropicalia
IPA, GA
Peroni 0.0
IT, (N/A)
Sparkling Wine (3)
Prosecco, Bottega
(Godega di Sant'Urbano, Veneto, IT) NV
Brut, Laurent-Perrier (375ml)
(Champagne, FR) NV
Crémant Rosé, Pierre Sparr
(Alsace, FR) NV
White Wine (9)
Sauvignon Blanc, Comtesse de Malet
(Bordeaux, FR) '21
Riesling, August Kesseler
(Rheingau, DE) '23
Albarino, Martin Codax
(Rias Baixas, SP) '24
Pinot Grigio, Terlato
(Friuli, IT) '24
Chardonnay, Macon-Charnay-les-Macon
(Burgundy, FR) '24
Bourgogne Blanc, Bouchard
Burgundy, FR '21
Sauvignon Blanc, Cave du Fort
Loire, FR '23
Riesling, Seehoff "Fienherb"
Rheinhessen, DE '23
Catarratto, Tenuta Regaleali 'Buonsenso'
Sicily, IT '23
Rose (2)
Rosé, Baskoli Txakoli
(Basque, SP) '24
Rosé, Fleurs de Prairie
(Languedoc, FR) '25
Red Wine (12)
Pinot Noir, Chanson
(Burgundy, FR) '22
Barbera di Asti, Fiulot
(Piedmont, IT) '22
Chianti, Nipozzano
(Tuscany, IT) '22
Red Bordeaux, Puy Galland
(Bordeaux, FR) '22
Red Blend, La Ciboise
(Rhone, FR) '21
Tempranillo, La Capilla "Crianza"
(Ribera del Duero, SP) '19
Bourgogne Rouge, Andre Pasdeloup
Burgundy, FR '22
Etna Rosa, Duca Lavico
Sicily, IT '22
Rioja Crianza, Lanzagra "Corriente"
Rioja, SP '22
Cotes-du-Rhone, F. Roumieux
Rhone Valley, FR '22
Priorat, Clos del Tafall
Priorat, SP '22
Cabernet, Sette Cieli "Yantra"
Bolgheri, IT '22
Non-Alcoholic Cocktails (2)
Blackberry Daiquiri
FGR n/a rum, blackberry cordial, lime
N/A Long Live the Queen
ginish n/a gin , elderflower
Sparkling (2)
Prosecco Brut, Fantinel
Friuli, IT
Cremant Rose, Pierre Sparr
Alsace, FR
Rose Wine (2)
Triennes
Provence, FR '22
Baskoli Txakoli
Txakolina, SP '23
Rosé (4)
Minuty, Prestige
(Provence, FR) '21
Bandol, La Bastide Blanche
(Provence, FR) '21
Triennes Rose
(Provence, FR) '22
Commanderie de Peyrassol
(Provence, FR) '22
Fine & Rare White Wine (3)
Riesling Nierstein Hipping Feinherb, Strub
Rheinhessen, DE '16
Riesling, Trimbach "Frederic Emile"
(Alsace, FR) '16
Obaideh/Merwah, Chateau Musar Blanc
Bekka, LB '00
Wine: Sparkling … (80)
Sparkling
Prosecco Brut, Fantinel
(Veneto, IT) NV
Cremant Rose, Pierre Sparr
(Alsace, FR) NV
Franciacorta, Ca' del Bosco
(Lombardy, IT) NV
Moscato D'Asti, Vietti
(Piedmont, IT) NV
L. Aubry, Premier Cru Brut
(Champagne, FR) NV
Ruinart Blanc De Blanc, Brut
(Champagne, FR) NV
Bollinger Special Cuvee Brut
(Champagne, FR) NV
Laurent Perrier, Rose
(Champagne, FR) NV
Philippe Gonet Rosé "Cuvee Cellier"
(Champagne, FR) NV
White
Picpoul De Pinet, La Chapelle Du Bastion
(Languedoc, FR) '22
Albariño, Lagar De Cervera
(Rias Baixas, SP) '22
Riesling, Strub "Thal"
(Rheinhessen, DE) '15
Riesling, Spatlese Bernkasteler Badstube, JJ Prum
(Mosel, DE) '14
Vermintino, Val Delle Rose Maremma
(Tuscany, IT) '22
Assyrtiko, Santo Wines
(Santorini, GR) '21
Roero Arneis, Bruno Giacosa
(Piedmont, IT) '21
Sancerre, Rotating Selection
(Loire, FR) '21
Gruner Veltliner, Leth
(Kamptal, AU) '22
Falanghina, Feudi di San Gregorio
(Campania, IT) '21
Grillo, Tenuta Regaleali "Cavallo"
(Sicily, IT) '23
White Blend, Filipa Pato "Dinamica"
(Bairrada, PT) '21
Godello, Emilio Moro "Zarzal"
(Bierzo, SP) '22
Samur Blanc, Domaine de la Guilloterie "Elegance"
(Loire, FR) '20
Savennieres, Domaine Baumard
(Loire, FR) '19
Vouvray Sec, Domaine Huet "Le Haut-Lieu"
(Loire, FR) '22
Marsanne, J. Cecillon "Cornhilac"
(Rhone, FR) '23
Pinot Gris, Domaine Weinbach "Clos Des Capucins", '22
(Alsace, FR) '22
Aligote, F. Carillon
(Burgundy, FR) '22
Chablis, Domaine N&G Fevre
(Burgundy, FR) '23
Macon-Verze, Domaine Leflaive
(Burgundy, FR) '21
Monthelie Blanc, F. Carillon
(Burgundy, FR) '20
Meursault, H. Bouzereau
(Burgundy, FR) '21
Chardonnay, Il Borro "Lamelle"
(Tuscany, IT) '22
Chardonnay, Merryvale
(Napa, CA) '20
Chardonnay, Aubert
(Napa, CA) '22
Red
Fleurie, Domaine de Fa
(Beaujolais, FR) '21
Morgon, Foillard "Cuvee Corcelette"
(Beaujolais, FR) '15
Monthelie, Domaine Pierre Boisson
(Burgundy, FR) '17
Marsannay, Sylvain Pataille
(Burgundy, FR) '21
Mercurey, Gouffier "La Charmee"
(Burgundy, FR) '21
Savigny-les-Beaune, Francois Carillon
(Burgundy, FR) '20
Cotes De Nuits, Didier Fornerol
(Burgundy, FR) '21
Nuits St. George, Henri Gouges "Des Porrets"
(Burgundy, FR) '19
Pinot Noir, Lemelson "Thea's Selection"
(Willamette, OR) '21
Pinot Noir, Cep by Andy Peay
(Sonoma, CA) '21
Etna Rosso, Duca Lavico
(Sicily, IT) '22
Saumur-Champigny, Chateau Yvonne "La Folie"
(Loire, FR) '22
Sangiovese, Vino Nobile Di Montepulciano, Avignonesi
(Tuscany, IT) '20
Cerasuolo di Vittoria, COS
(Sicily, IT) '21
Gigondas, Domaine Raspail-Ay
(Rhone Valley, FR) '20
Cotes-du-Rhone, F. Roumieux
(Rhone, FR) '21
Cotes-du-Rhone, Le Clos du Caillou "Le Caillou"
(Rhone, FR) '23
St. Joseph, J. Cecillon "Babylone"
(Rhone, FR) '23
Crozes-Hermitage, Domaine des Lises "equis"
(Rhône, FR) '20
Syrah, Alain Graillot "Syrocco"
(Zenata, MA) '22
Bierzo, Raul Perez "La Vizcaina Las Gundinas"
(Bierzo, SP) '20
Rioja Reserva, La Rioja Alta, "Viña Alberdi"
(Rioja, SP) '19
Rioja Gran Reserva, Ontanon
(Rioja, SP) '11
Ribera Del Duero, Dominio de Pingus, "PSI"
(Ribera Del Duero, SP) '21
Priorat, Clos Del Molar
(Priorat, SP) '20
Super Tuscan, Sette Cieli "Yantra"
(Bolgheri, IT) '23
Super Tuscan, Le Macchiole Rosso
(Bolgheri, IT) '22
Super Tuscan, Il Borro Rosso
(Tuscany, IT) '20
Brunello di Montalcino, Caparzo
(Tuscany, IT) '19
Barbaresco, Fratelli Grasso "Vallegrande"
(Piedmont, IT) '15
Barbaresco, Prunotto
(Piedmont, IT) '21
Barolo, Paolo Scavino
(Piedmont, IT) '20
Amarone, Tommaso Bussola
(Veneto, IT) '18
Priorat, Scala Dei "Cartoixa"
(Priorat, SP) '17
Bandol, Domaine Tempier
(Provence, FR) '19
Chateau Pavie Macquin
(Saint Emilon, Bordeaux, FR) '16
Cabernet Sauvignon, Thomas Rivers Brown "Caterwaul"
(Sonoma, CA) '22
Cabernet Sauvignon, Quintessa "Faust"
(Napa, CA) '21
Cabernet Sauvignon, Shafer "One Point Five"
(Napa, CA) '21
Fine & Refined
St. Joseph Blanc, Chapoutier
(Rhone, FR) '13
Chateau Climens
(Barsac, FR) '96
Flor de Pingus, Dominio de Pingus
(Ribera Del Duero, SP) '21
Valpolicella Classico Superiore, Cal la Bionda 1.5L
(Veneto, IT) '10
Valpolicella Superiore, Dal Forno Romano
(Veneto, IT) '18
Cabernet Blend, Shafer Hillside Select
(Napa, CA) '19
Wine: Light Body White … (41)
Light Body White
Pinot Grigio, Castelfeder
(Alto-Adige, IT) '21
Riesling Fienherb, Seehoff
(Rheinhessen, DE) '23
Sauvignon Blanc, Quintessa "Illumination"
"Illumination" (Napa, CA) '20
Riesling, Weinbach
"Schlossberg" (Alsace, FR) '19
Gruner Veltliner, Brunn
(Kamptal, AU) '22
Gruner Veltliner, Weingut Bernhard Ott
"Fass4" (Wagram, AU) '17
Medium Body White
Saoave Classico, Pieropan
Veneto, IT '22
Riesling/Pinot Gris/Muscat, Deiss « Langenberg »
(Alsace, FR) '15
Greco di Tufo, Feudi di San Gregorio
Campania, IT '21
Savennieres, Domain Baumard
Loire, FR '19
Full Body White
Marsanne, Julien Cecillon "Cornhilac"
(Rhone, FR) '23
Pinot Gris, Domaine Weinbach
"Clos des Capucins" (Alsace, FR)
Macon-Village, P&M Renaud
(Burgundy, FR) '22
Monthelie Blanc, Francois Carillon
Burgundy, FR '20
Chablis, N&G Fevre
Burgundy, FR '21
Aligote, Francois Carillon
(Burgundy, FR) '22
Chardonnay, Ramey
(Russian River, CA) '22
Light Body Red
Beaujolais, Domaine de Fa "Fleurie"
(Beaujolais, FR) '11
Beaujolais, Jean Feuillard "Morgon Cuvee Corcelette"
(Beaujolais, FR) '17
Fixin, Michel Magnien
(Burgundy, FR) '20
Pinot Noir, Chehlem "Ribbon Ridge"
(Willamette, OR) '17
Medium Body Red
Sancerre Rouge, Gerard Boulay "Oriane"
(Loire, FR) '20
Nero d'Avola/Frappato, COS Cerasuolo Di Vittoria
(Sicily, IT) '21
Rioja Crianza, Vina Alberdi
(Rioja, SP) '18
Bierzo, Raúl Pérez "Las Gundiñas"
(Bierzo, SP) '20
Priorat Les Terrasses, Alvaro Palacios
(Priorat, SP) '19
PSI, Domino de Pingus
(Ribera del Duero, SP) '21
Syrah, Maison Stephan
(Rhone, FR) '22
St. Joseph, Julien Cecillon "Babylone"
(Rhone, FR) '23
Cabernet Blend, Chateau Musar
Musar (Bekka Valley, LB) '16
Full Body Red
Amarone della Valpolicella, Tommaso Bussola
(Veneto, IT) '18
Hermitage, Jean-Luis Chave "Farconnet"
(Rhone Valley, FR) '17
Chateau Quinault L'Enclos
(Saint Emilon, Bordeaux, FR) '19
Chateau Potensac
(Medoc, Bordeaux, FR) '15
La Chapelle de Hautes Bages Liberal
(Pauillac, Bordeaux, FR) '16
Chateauneuf-du-Pape, Crous St Martin
(Rhone Valley, FR) '22
Red Rare & Refined
Syrah/Grenache, Domaine de la Grange des Peres
(Languedoc, FR) '12
Vega Sicilia "Alion"
(Ribera del Duero, SP) '18
Chateauneuf-du-Pape, Chateau Beaucastel
(Rhone Valley, FR) '21
Barolo, Paolo Scavino "Bric del Fiasc"
(Piedmonte, IT) '14
Valpolicella Superiore Classico, Ca L' Bionda 1.5L
Been here recently? Are the menu details still right?
Prices and times change constantly. A quick check keeps this page honest for the next person.
Thanks, what's changed?
Pick anything that's off. We'll update the listing.
What's different
Prices are differentTimes or days changedItems have changedNo longer offeredSomething else
Your note may be published on this page to help other visitors. No name required.
Add a photo of the menu board (optional)
Want to know when it's fixed?
Thanks, that helps.
Marked as confirmed today. Every check keeps this menu honest for the next person.
Got it, thank you.
We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.
We'll email you when the update is live.
Updated September 2026
Ecco Midtown Menu
Artisanal
Calabrese, IT
$9
Prosciutto San Daniele, IT
$10
Paté Campagne
IH
$9
Finocchiona, US
$12
Ewephoria Gouda, ND
sheep's milk
$12
Toma Piemontese
IT, cow's milk
$9
Fourme D'Ambert
FR, cow's milk
$9
Assortimento
curated selections of meat & cheese with seasonal accompaniments
$28
Prosciutto San Daniele
IT
$10
Coppa
IT
$10
Finocchiona, US
$9
Chicken Liver Pate
ECCO
$9
Comte
FR
$11
Parmigiano Reggiano
IT
$9
Point Reyes Blue
CA
$11
Manchego, SP
$10
Assortimento
Curated selections of 3 meats & 3 cheeses, seasonal accompaniments
$27
Bites
Beets
creme fraiche, sesame
$9
'Nduja Carrots
whipped feta, smoked chili honey
$11
Pan Con Tomate
garlic, parsley - add boquerónes $3
$9
Fried Goat Cheese
honey, black pepper
$12
Piquillo Peppers
beef cheek, sherry
$11
Hearth Smoked Olives
rosemary, citrus
$9
Pan Con Tomate
tomato, garlic
$6
Fried Goat Cheese
black pepper, honey
$12
Truffle Aranchini
crema, parmesan, truffle
$9
Basque Nachos
serrano jamon, manchego, guindilla
$7
Stuffed Piquillos
beef shoulder, sherry
$11
Starters
Summer Salad
charred green beans, radish, poppyseed dressing, pecans