Reel Fish Coastal Kitchen & Bar Menu With Prices & Happy Hour

Name: Reel Fish Coastal Kitchen & Bar
Address: 145 W Lyman Ave, Winter Park, FL 32789, Orlando, FL, US
Telephone: (321) 368-7917
Price range: $

Contact & Location

seafood · $

145 W Lyman Ave, Winter Park, FL 32789

(321) 368-7917 · tap to call

reelfishcoastal.com

How far is Reel Fish Coastal Kitchen & Bar?

145 W Lyman Ave, Winter Park, FL 32789

Winter Park, Orlando

Distance from central Orlando7.7 mi

Straight-line distance from the midpoint of our Orlando listings.

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Hours of Operation

MondayClosed

Tuesday11 AM–10 PM

Wednesday11 AM–10 PM

Thursday11 AM–10 PM

Friday11 AM–11 PM

Saturday11 AM–11 PM

Sunday11 AM–9 PM

See It Before You Go

Short videos of Reel Fish Coastal Kitchen & Bar from people who went: seafood, lobster, crab boil, review, brunch, visit. Tap to play.

Videos by @thinkaboutitthepodcast · @christinainitalia · @cece_toospoiled · @captainmikeyo, playing in the creator’s official TikTok player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Tue-Fri · 4 PM-7 PM

GET REEL HAPPY

$5 Select Draft Beers

$5 Premium Well Drinks

$5 Oyster Shooter, with Vodka or Tequila

$6 Select Wines by the Glass

$8 Reel Red & Sunset Sangrias

$8 Main Beach Margarita

$10 Two Black Angus Burger Sliders

$10

$10 Two Springer Mtn. Fried Chicken Sliders

$10

$10 Half-Dozen Gulf Oysters, Raw or Baked

$10

$11 Two Baja-Style Fish or Shrimp Tacos

$11

$11 Hand-Battered Fried Clam Strips Basket

$11

$11 Firecracker Shrimp

$11

$11 Half-Pound Peel & Eat Mayport Shrimp

$11

$12 Red Grouper Sliders

$12

$10 Buy One, Get One Free!

Saturdays and Sundays Bloody Mary, Mimosa, Tequila Sunrise or Sangria with purchase of your brunch entrée 11AM to 3PM.

$10

WHITES

La Marca, Prosecco, Italy

Bubbles / Soft & Creamy

$12/$48

Veuve Clicquot, Yellow Label, Champagne, Brut, France

$89

J Cuvée 20, Sparkling Wine, Russian River Valley

$58

Band of Roses, Rosé, Columbia Valley, Oregon, 2022

Fruity / Peaches & Melons

$12/$48

August Kesseler, Riesling, Reingau, Germany, 2023

$12/$48

Gabbiano, Pinot Grigio, Alto Adige, Italy 2024

$11/$44

Nortico, Albariño, Minho, Portugal, 2023

Tangy / Green Apples & Lemons

$12/$48

Barton & Gustier, Les Cailliotes, Sancerre, France, 2023

$60

Villa Maria, Sauvignon Blanc, New Zealand, 2024

$13/$52

Rombauer, Sauvignon Blanc, Sonoma, California, 2023

$13/$52

Stag’s Leap Wine Cellars, Sauvignon Blanc, Napa, 2023

$55

Sterling, Chardonnay, California, 2023

Creamy / Rich Textured

$11/$44

Sonoma-Cutrer, Chardonnay, Russian River Valley, 2023

$15/$60

Puilly Fuisse, Chablis, L. Jadot, Unoaked, Burgundy, 2023

$14/$56

Kistler Vineyards, Chardonnay, Sonoma Coast, 2023

$78

Rombauer Vineyards, Chardonnay, Carneros, 2023

$61

Cakebread Cellars, Chardonnay, Napa Valley, 2023

$61

REDS

Le Charmel, Pinot Noir, Languedoc, France, 2024

Lush / Strawberries, Raspberries, Pears & Flowers

$12/$48

Patz & Hall, Pinot Noir, Sonoma Coast, 2021

$59

Calera, Pinot Noir, Central Coast, California, 2023

$14/$56

La Posta Pizzella, Malbec, Mendoza, Argentina 2023

Rich & Spicy / Black Cherries & Plums

$12/$48

Daou “Pessimist”, Red Blend, California 2023

$12/$48

Abstract, Orin Swift Cellars, Red Blend, Napa Valley, 2023

$64

Sterling, Cabernet Sauvignon, California, 2023

Powerful / Spicy & Intense

$11/$44

RouteStock, Cabernet Sauvignon, Napa Valley, 2021

$16/$64

Caymus Vineyards, Cabernet Sauvignon, Napa Valley, 2023

$116

Pahlmeyer “Jayson,” Red Blend, Napa Valley, 2020

$79

Jordan Vineyards, Cabernet Sauvignon, Alexander Valley, 2020

$79

Wine and Beer

WINE BY THE GLASS

La Marca, Prosecco, Italy

$12

August Kesseler, Riesling, Germany

$12

Gabbiano, Pino Grigio, Italy

$11

Band of Roses, Rosé, WA

$12

Nortico, Albariño, Portugal

$12

Villa Maria, Sauvignon Blanc, NZ

$13

Rombauer, Sauvignon Blanc, CA

$13

Puilly Fuisse, Chablis. Unoaked, FR

$14

Sterling, Chardonnay, CA

$11

Sonoma-Cutrer, Chardonnay, CA

$15

Le Charmel, Pinot Noir, France

$12

Calera, Pinot Noir, California

$14

Daou “Pessimist”, California

$12

La Posta, Malbec, Mendoza

$12

RouteStock, Cabernet Sauv, Napa

$16

Sterling, Cabernet Sauvignon, CA

$11

BEER ON TAP

Reef Donkey

5.5%, 7.

Orange Blossom Pilsner

5.5%, 7.5

$7.5

Pilsner Urquell, Czech Rep.

4.4%, 8.5

$8.5

Funky Buddha Hefeweizen

5.2%, 7.

Freedom Tower Amber

5.3%, 7.

Florida Lager

5.0%, 7.

Beach Blonde Ale

5.0%, 7.

Midnight Espresso Porter

6.5%, 7.

Coppertail Free Dive IPA

5.9%, 7.

Jai Alai

7.5%, 8.

BEER BOTTLES & CANS

Narragansett Lager

4.5%, 5.5

$5.5

Stella Artois

5%, 7.5

$7.5

Bud-Light

4.2%, 5.5

$5.5

Kona Big Wave

4.4%, 6.5

$6.5

Abita Amber

4.4%, 6.5

$6.5

Corona

4.6%, 6.5

$6.5

Stella N/A 0.0%.

$6.5

3 Daughters, Lime Apple Cider

5%, 5.5

$5.5

Michelob Ultra

4.4%, 5.5

$5.5

Miller Lite

4.4%, 5.5

$5.5

Sour Ale, Rotating

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Updated August 2026

Reel Fish Coastal Kitchen & Bar Lunch Menu

RAW BAR

Oysters on the Half Shell (**)

Raw or baked, house cocktail sauce, cucumber mignonette – ½ dozen or dozen

market

House Ceviche (*)

Marinated in citrus juices, serrano peppers, & red onion, tossed with cilantro, avocado, diced tomatoes, served with house-made wontons

$18

Chilled Peel & Eat Florida Shrimp

House cocktail sauce

$18

MAINS

Grouper Reuben Sandwich

Swiss cheese, house sauerkraut, remoulade dressing on marble rye, with fried pickle, fries

$24

Reel Po’ Boy – Shrimp, Oysters, Clam Strips or Chicken

battered, fried and “fully dressed” with remoulade, lettuce, tomato on Leidenheimer’s French bread, fries

$21

Ale-Battered Fried Fish Sandwich

Fresh Atlantic cod, toasted brioche bun, dill-caper tartar sauce, tomato, lettuce, fries

$19

Shrimp Stir Fry

Wild-caught Florida shrimp sauteed with angel hair pasta, fresh vegetables & herbs in a delicious sweet & savory sauce, grilled ciabatta

$25

Florida Shrimp & Cheesy Grits with Tasso ham gravy

$25

Grilled Atlantic Salmon

Herb butter, grilled asparagus, cilantro-lime rice

$30

Chicken Sandwich

Fried, grilled or blackened, all-natural, Springer Mountain chicken breast, Tom Cat Bakery brioche bun, coastal slaw, honey mustard, fries

$19

Grilled Black Bean Veggie Burger (Gluten Free)

Roasted corn, red & poblano peppers, black beans, garlic, toasted brioche or gluten-free bun, with avocado salad

$19

Reel Burger (*)

Certified Black Angus beef, Tom Cat Bakery brioche bun, tomato bacon jam, aged Gouda, Bibb lettuce, beef-steak tomato, garlic aioli, fries

$22

Baja-Style Tacos

Choice of Fish, Shrimp or Chicken -- grilled, blackened or fried, with pineapple salsa, jalapeño lime mayo, grilled flour or corn tortillas, with cilantro lime rice

$20

Blue Crab Cake BLT

Fried green tomato, Nueske’s bacon, Bibb lettuce, house remoulade, toasted Brioche bun

$24

Lobster Roll, Maine- or Connecticut-Style

on authentic toasted split roll with fries

market

FISH CAMP CLASSICS

Florida Shrimp, Atlantic Cod, Gulf Oysters, Clam Strips

GOLDEN FRIED AND SERVED WITH FRIES, HUSH PUPPIES & COASTAL SLAW

$28

Fresh North Atlantic Scallops

$31

Combo Two

$33

Combo Three

(Scallops add 7.)

$36

SMALL PLATES

Mike’s Fish Chowder

Fresh local fish, tomato-based broth, fennel, potatoes, vegetables, white wine - cup 10. | bowl 13.

$10/$13

Shrimp & Corn Chowder

cream-based - cup 11. | bowl 14.

$11/$14

Fried Calamari

Sweet red & green peppers, tomato gravy

$17

Fried Green Tomatoes

Cornmeal batter, crumbled goat cheese, roasted red pepper vinaigrette

$16

Fred’s Fabulous Fish (Dip?)

Smoked Rainbow Trout, hand-pulled, lightly dressed, topped with julienne green apples, served with saltine crackers

$18

PEI Mussels

Sautéed with shallots, garlic, white wine, fresh basil, grilled ciabatta

$19

Seafood Fritters

Four savory puppies, stuffed with lobster, shrimp, scallops, clams, grouper, onions, corn, & poblano peppers, with a zesty tartar sauce

$15

SALADS

Shrimp & Avocado Louie

Florida shrimp, chopped & tossed in our remoulade dressing, fresh avocado, Bibb lettuce, Campari tomatoes, cucumbers, creamy vinaigrette

$20

"Lobster Louie"

sub chunks of Maine lobster (market)

market

Classic Caesar

House-made garlic Parmesan croutons

$15

North Beach Salad

Arugula, romaine, goat cheese, red onion, dried cherries, artichokes, Campari tomatoes, cucumbers, apples, fennel, blood orange vinaigrette

$18

Burrata Bowl

Mixed greens, cucumbers, Campari tomatoes, red onion, fresh berries, lava salt, Sherry glaze

$20

Gulf Coast Salad

Florida shrimp, spring mix, romaine, tomatoes, red onions, green beans, bacon, avocado, hard-boiled egg, roasted red bells peppers, coarsely chopped, vinaigrette dressing

$19

SIDES

Cheese Grits, Fries, Coastal Slaw, Small Salad, Fruit Cup

$10

Reel Fish Coastal Kitchen & Bar Brunch Menu

BRUNCH

BRUNCH COCKTAIL "BOGO" SPECIAL

Buy One, Get One Free! Bloody Mary, Mimosa, Sangría, Tequila Sunrise

$10

Shrimp & Avocado Toast

Smashed avocado, Mayport shrimp served cool, with warm poached egg, chopped herbs, micro-greens, on multigrain toast

$21

Crab Cakes Benedict

Two Blue Crab cakes, two poached eggs, Hollandaise, sprinkled with paprika and chopped green onions, breakfast potatoes (*)

$26

Blue Crab & Sweet Potato Hash

Cooked in a cast-iron skillet, topped with a fried egg, with Nueske’s applewood smoked bacon and wheat toast (*)

$21

Florida Shrimp & Grits

Wild-caught Florida shrimp, cheesy grits and Tasso ham gravy, topped with a poached egg (*)

$25

Fried Chicken & Waffles

All-natural Springer Mountain chicken breasts, toasted waffle, “hot” honey drizzle, maple syrup, butter, fresh watermelon

$24

Fish Camp Breakfast

Two eggs, any style, cheesy grits or breakfast potatoes, Newske’s applewood smoked bacon, wheat toast, butter (*)

$18

Mell’s Big Chicken Biscuit

Scratch buttery biscuit, crispy all-natural chicken breast from Springer Mountain Farms, topped with Nueske’s applewood smoked bacon & drizzled with Petal Farms hot honey served with cheesy grits

$18

Shrimp Frittata

Wild-caught Florida shrimp, fresh eggs, spinach, Campari tomatoes, goat cheese, caramelized onions, baked in a cast-iron skillet, with wheat toast, butter & a little mixed green salad

$24

Lobster Benedict Royale

Chunks of Maine lobster on fried green tomatoes & house-baked buttermilk biscuits, topped with poached eggs & Hollandaise, sprinkled with paprika & chopped green onions (*)

$38

Reel Fish Coastal Kitchen & Bar Dinner Menu

RAW BAR

Oysters on the Half Shell (**)

Several varieties, fresh daily, with house-made cocktail sauce, cucumber mignonette — 1/2 dozen or dozen

market

Roasted Oysters

Several varieties, fresh daily, with garlic butter, Parmesan bread crumbs — 1/2 dozen or dozen

market

Oysters Rockefeller

Spinach, artichoke, cream, parmesan breadcrumbs — add (7.) for ½ dozen add (10.) for dozen to oysters selected

market

House Ceviche (*)

Lemon, lime, & orange juice, Serrano peppers, red onion marinade, with cilantro, avocados, tomatoes, house-made wontons

$18

Chilled Peel & Eat Wild-Caught Florida Shrimp

Half pound, spicy or not, house-made cocktail sauce

$18

SMALL PLATES

Mike’s Fish Chowder

Atlantic cod, fennel, vegetables, white wine, clam juice, tomato broth — cup 10. | bowl 13.

$10/$13

Shrimp & Corn Chowder

Fresh-shucked corn, wild-caught shrimp, new potatoes, leeks, poblanos, green onions, cream based — cup 11. | bowl 14.

$11/$14

Seafood Fritters

Four savory puppies, stuffed with lobster, shrimp, scallops, clams, grouper, onions, corn, & poblano peppers, served with a zesty tartar sauce

$15

Lobster Boats

Chunks of Maine lobster tossed New England-style, light mayo-based dressing, sprinkled w/chopped green onions, served on three romaine lettuce “boats”, with “cottage” fries (market price)

market

Fried Calamari

Providence-style, with sweet red & green peppers, and scratch sweet- basil tomato gravy for dipping

$17

Firecracker Shrimp

Fried Florida shrimp coated in a zesty aioli

$18

Grilled Octopus

Chimichurri sauce & tomato, cucumber, onion salad

$20

Fried Green Tomatoes

Goat cheese, roasted red pepper vinaigrette

$16

Fred’s Fabulous Fish (Dip?)

Smoked Rainbow Trout, hand-pulled, lightly dressed, topped with julienne green apples, saltine crackers

$18

PEI Mussels

Shallots, garlic, white wine, fresh basil, grilled ciabatta

$19

SALADS

Shrimp & Avocado Louie

Florida Shrimp, chopped & tossed in remoulade on Bibb lettuce, Campari tomatoes, cucumbers, vinaigrette dressing

$20

Gulf Coast Salad

Florida shrimp, tomatoes, red onions, green beans, roasted red bell peppers, bacon, avocado, hard-boiled egg, romaine and spring mix, coarsely chopped, vinaigrette dressing

$19

Classic Caesar Salad

House-made garlic-parmesan croutons

$15

North Beach Salad

Arugula, romaine, apples, fennel, red onion, goat cheese, artichokes, Campari tomatoes, cucumbers, dried cherries, blood-orange vinaigrette

$18

Add

Grilled Shrimp 12. Chicken 11. Salmon 20. Local Catch (mkt)

12/11/20/mkt

MAINS

Broiled Seafood Platter

Fresh Atlantic cod, Florida shrimp, scallops, garlic butter, parsley new potatoes, smothered tomatoes and okra

$32

Pecan-Crusted Red Rainbow Trout

Two beautiful fillets, served with southern green beans cooked low & slow in smoked bacon onion broth & parsley new potatoes

$31

Grilled Red Rainbow Trout

butterflied & filleted, cooked on a char grill, served with fresh vegetables & new potatoes sautéed in olive oil and fresh herbs

$31

Low Country Boil

Wild-caught Florida shrimp, Cedar Key clams, snow crab cluster, PEI mussels, Andouille sausage, red skin potatoes, corn on the cob, charred okra, drawn butter

$38

Linguine White Clam Sauce

Chopped Cedar Key clams, white wine, garlic, shallots, crushed red pepper, fresh basil, with grilled Ciabatta

$27

Shrimp Rigatoni

Spicy or not, scratch marinara sauce, basil, garlic, fresh herbs, with grilled Ciabatta (substitute southern fried chicken breast)

$27

Wild-Caught Florida Shrimp & Creamy Cheese Grits

Smoked Gouda & Parmesan, Tasso ham gravy

$25

Grilled Atlantic Salmon

Topped with herb butter, served with southern green beans in a smokey bacon-onion broth & parsley new potatoes

$30

New Orleans Gumbo

Dark roux, with wild-caught Florida shrimp, shredded chicken, Andouille sausage and cilantro-lime rice

$28

Cioppino

Wild-caught Florida shrimp, red grouper, Cedar Key middle neck clams, PEI mussels, and fresh Atlantic scallops in a rich tomato broth, served over linguini, with grilled Ciabatta

$43

Redfish Escabeche

seasoned with fresh herbs, oven-baked, then flash fried with a flavorful pecan crust, served on creamy cheese grits & grilled asparagus, topped with marinated onions & peppers.

$44

Grilled Filet Mignon

Certified Black Angus, aged 21 days, served with loaded baked potato & grilled asparagus

$47

BETWEEN BREAD

Ale-Battered Fried Fish Sandwich

Fresh Atlantic cod, Tom Cat Bakery toasted brioche bun from Long Island City, NY, dill-caper tartar sauce, tomato, lettuce, fries 19. (substitute fresh local red grouper, add 10.)

$19

Reel Po’ Boys

– choice of Shrimp, Gulf Oysters, Chicken, or Clam Strips golden fried and “fully dressed” with remoulade, lettuce, tomato, Leidenheimer’s French bread direct from New Orleans, fries 21.

$21

Black Bean Veggie Burger (GF)

Roasted corn, black beans, red & poblano peppers, garlic, Bibb lettuce, brioche, or gluten-free bun, with a nice little avocado salad, all from scratch

$19

Reel Burger (*)

Certified Black Angus beef, Tom Cat Bakery toasted brioche bun, tomato bacon jam, vine-ripened tomato, aged Gouda, Bibb lettuce, garlic aioli, fries 22.

$22

Baja-Style Tacos

– choice of Atlantic Cod, Shrimp, or Chicken grilled, blackened or fried, with fresh pineapple salsa, jalapeño lime mayo, flour or corn tortillas and cilantro-lime rice 20.

$20

FISH CAMP CLASSICS

Choice of Wild-Caught Florida Shrimp, Atlantic Cod Filet, Gulf Oysters, or Hand-Battered Clam Strips

GOLDEN FRIED AND SERVED WITH FRIES, HUSH PUPPIES & COASTAL SLAW

$28

Fresh North Atlantic Scallops

$31

Combo of Two

$33

Combo of Three

(Scallops in Combos add 7.)

$36

SIDES

Fried Okra

cornmeal battered, horseradish dipping sauce

$12

Skillet-Baked Cornbread

caramelized sweet onions, honey butter

$12

Crispy Fried Brussel Sprouts

with Tasso Ham & Hot Honey

$12

~ Creamy cheese grits

$10

~ Parsley new potatoes

$10

~ Collard greens

cooked low & slow with smoked ham hock

$11

~ French fries

$10

~ Smothered tomatoes & okra

cooked low & slow with a dash of "heat"

$10

~ Southern green beans

cooked low & slow, smoked bacon onion broth

$11

~ Sweet dill coastal coleslaw

$10

~ Grilled asparagus

$10

~ Fresh seasonal fruit

$10

~ Side salad

Mixed Green or Caesar

$10

PREMIUM SIDES - UPGRADE FOR $7

Coastal Concoctions

COASTAL CONCOCTIONS

Lightning Bug

Tito’s Vodka, fresh ginger and sweet basil, Meyer lemon, fresh orange juice and a dash of “Filthy Black Cherry” juice with our infamous “buzz button” edible flower on top. Enjoy the ride!

$15

Strawberry Basil Cooler

Fresh strawberries and garden basil muddled with Ketel One, fresh lemon juice, and a splash of soda. Light, herbaceous, and refreshingly smooth – like summer in a glass

$14

Watermelon Margarita

Madre mezcal, jalapeño agave nectar, fresh watermelon and lime juices with a Tajín-dusted rim. Smoky, spicy, and just the right amount of sweet.

$13

Moby Martini

Grey Whale Gin, Elderflower Liqueur, fresh lemon juice, splash of cranberry.

$14

Gold Rush

Old Forester Bourbon, honey syrup, and fresh lemon juice shaken and served up. A bold, citrus-forward twist on a Southern classic.

$14

Goombay Smash

A tropical mix of Malibu, Captain Morgan Spiced Rum, pineapple, and orange juice, topped with a 151 float and a cherry. A punchy island classic.

$14

Main Beach Margarita

Corazon Blanco Tequila, agave nectar, triple sec, fresh lime juice — salt, no salt? spicy or not? (Make it a “Paloma” for a refreshing citrus kick!)

$13

Camp Coffee Martini

Smirnoff Vanilla-infused vodka, Bailey’s, Kahlua, Textail coffee co. Cold Brew Espresso

$14

Fish Camp Old Fashioned

Old Forester Bourbon, brown sugar, orange brulé, “Filthy Black Cherries,” a dash of “Bitter Truth” bitters

$14

Jimmy’s Backyard Punch

Beach vibes in every sip – flip-flops optional! Absolut raspberry vodka, Malibu coconut rum, peach schnapps, pineapple, and cranberry juice. Sweet, smooth, and made for laid-back lounging.

$14

Down Under Daquiri

A bright blend of Bacardi Superior rum, fresh kiwi purée, lime juice, and Lillet Blanc – shaken to a crisp, clean finish. A refreshing escape straight from the Southern Hemisphere.

$14

Reel Red Sangria

Stillhouse Spiced Cherry Whiskey & California Burgundy infused with freshly squeezed lemons, limes, oranges & cinnamon apples

$12

Sunset Sangria

Stillhouse Peach Tea Whiskey & California Chablis, infused with freshly squeezed lemons, limes, oranges & apples, garnished with a tipsy apricot

$12

Minnows

MINNOWS

Kids 10 and Under

$9 All Inclusive Pick a Main Fresh Atlantic Cod, Fried or Grilled Fried Florida Shrimp Springer Mountain Chicken Strips, Fried or Grilled Pasta with Scratch Red Sauce or Butter & Cheese Peel & Eat Florida Shrimp Kids Creekstone Farms Burger Slider Grilled Cheese on Whole Wheat Scrambled Eggs (Brunch Only) Waffle with Maple Syrup (Brunch Only) Pick a Side Creamy Cheese Grits Carrot Sticks & Ranch Dressing Fries Green Beans, Steamed with Butter Bacon (Brunch Only) Whole Wheat Toast (Brunch Only) Pick a Drink Juice Box Soft Drinks Milk Dessert Vanilla Ice Cream with Chocolate Sauce

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Frequently Asked Questions

What time is happy hour at Reel Fish Coastal Kitchen & Bar?

Happy hour at Reel Fish Coastal Kitchen & Bar is Tue-Fri 4 PM-7 PM.

What are the happy hour specials at Reel Fish Coastal Kitchen & Bar?

Reel Fish Coastal Kitchen & Bar offers: $5 drafts and wells, $6 wines, $7 sangria. Menu items $10 or less

Does Reel Fish Coastal Kitchen & Bar have food specials during happy hour?

Yes, Reel Fish Coastal Kitchen & Bar offers food specials during happy hour: Menu items $10 or less

Does Reel Fish Coastal Kitchen & Bar have a cocktail or drinks menu?

Yes. Reel Fish Coastal Kitchen & Bar lists 73 drinks on this page under Lunch, Dinner, Wines, Wine and Beer. Oysters on the Half Shell (**) market, House Ceviche (*) 18, Chilled Peel & Eat Florida Shrimp 18.

What food does Reel Fish Coastal Kitchen & Bar serve?

Reel Fish Coastal Kitchen & Bar publishes Brunch, Lunch, Coastal Concoctions, Minnows, Dinner, 104 dishes. Dishes start at 7.

Where is Reel Fish Coastal Kitchen & Bar located?

Reel Fish Coastal Kitchen & Bar is located at 145 W Lyman Ave, Winter Park, FL 32789.

Is Reel Fish Coastal Kitchen & Bar good for groups?

Reel Fish Coastal Kitchen & Bar is a seafood restaurant in Orlando. For large groups, we recommend calling ahead at (321) 368-7917 to check availability during happy hour.

What type of restaurant is Reel Fish Coastal Kitchen & Bar?

Reel Fish Coastal Kitchen & Bar is a seafood restaurant located in Orlando, FL. They offer happy hour specials Tue-Fri.