Matt’s Stock Island Kitchen & Bar Menu With Prices

Name: Matt’s Stock Island Kitchen & Bar
Address: 7001 Shrimp Rd Suite 300, Key West, FL 33040, Key West, FL, US
Telephone: (877) 496-8712
Price range: $$

Contact & Location

american restaurant · $$

7001 Shrimp Rd Suite 300, Key West, FL 33040

(877) 496-8712 · tap to call

perrykeywest.com/dine/matts-stock-island-kitchen-bar

How far is Matt’s Stock Island Kitchen & Bar?

7001 Shrimp Rd Suite 300, Key West, FL 33040

Distance from central Key West3.9 mi

Straight-line distance from the midpoint of our Key West listings.

Get Directions

Hours of Operation

Monday8–11:30 AM, 5:30–9:30 PM

Tuesday8–11:30 AM, 5:30–9:30 PM

Wednesday8–11:30 AM, 5:30–9:30 PM

Thursday8–11:30 AM, 5:30–9:30 PM

Friday8–11:30 AM, 5:30–9:30 PM

Saturday8 AM–1 PM, 5:30–9:30 PM

Sunday8 AM–1 PM, 5:30–9:30 PM

Happy Hour & Drinks

Updated September 2026

Matt’s Stock Island Kitchen & Bar does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 243 verified items, available in full detail below.

Wines by the Glass or Bottle

Prosecco, Syltbar Il Concerto, Italy NV

Champagne, Voirin Jumel Blanc de Blancs, France

Chardonnay, Sonoma-Cutrer, Monterey County

Pinot Grigio, Maso Canali, Italy

Albarino, Pazo das Bruxas, Spain

Chardonnay, Grgich Hills, Napa Valley

Sauvignon Blanc, The Crossings, New Zealand

Sancerre, Les Champs Clos, Sancerre

Pinot Gris, Acrobat, Oregon

Reisling, Augustin Kessler "R" Germany

Rose, Studio by Miraval, France

Pinot Noir, Williamette Valley Vineyards "Whole Clusters" Oregon

Cabernet Sauvignon, Silver Oak, Alexander Valley

Cabernet Sauvignon, Black Stallion, North Coast

Cabernet Sauvignon, Caymus, Napa Valley

Malbec, Alta Vista Estate, Argentina

Tempranillo, El Coto, Rioja

Red Blend, Caymus Walking Fool, California

Red Blend, Vermillion, California

Zinfandel, Turley, Napa Valley

Brut, Chandon, California NV

Chardonnay, Cakebread Cellars, Napa Valley, California

Rosé, Chateau d'Esclans "Whispering Angel", Provence, France

Tavel Rosé, E. Guigal, Rhône, France

Sancerre, Comte de la Chevalière, Loire Valley, France

Cabernet Sauvignon, Clos Du Val, Napa Valley, California

Cabernet Sauvignon, Austin Hope, Paso Robles, California

Red Blend, Treana, Paso Robles, California

Merlot, Orin Swift "Advice From John", California

Cocktails & Beer Menu

Cocktails

Mutiny on the Bounty

Mutiny Vodka, Guava Purée, Coconut, Lime Juice, and Club Soda

$18.00

Driftwood Mule

Bulleit Bourbon, Juliette Peach Liqueur, Lime Juice, Peach Syrup, and Ginger Beer

$18.00

Coconut Mojito

Mur Mur Rum, Fresh Lime, Simple Syrup, and Mint with a Choice of Fresh Blueberries or Raspberries

$18.00

Pomegranate Tequila Sour

Corazon Tequila, Pomegranate Juice, and Lemon Juice

$18.00

Papa's Old Fashioned

Papa Pilar Dark Rum, Cherry Simple, House Bitters, Expressed Oil of Fresh Orange, Black Cherry

$18.00

Citrus Oasis

Hendrick's Oasium Gin, Lemon Juice, Orange Bitters, Simple Syrup, Expressed Orange Peel, and Club Soda

$18.00

Smoke & Fire

Union Mezcal, Ancho Reyes Chili Liqueur, Pineapple Juice, Lime Juice, Agave Syrup, with a Tajin Rim

$18.00

Key Lime Pie Martini

Vanilla Vodka, Cream of Coconut, Lime Juice, Pineapple Juice, Cream, Graham Cracker and Lime Zest Rim

$18.00

Wild Berry Sunset

Grey Goose Berry Rouge Vodka, Lemon Juice, Simple Syrup, and Rosa Regale Sparkling Red Wine

$18.00

Draft Beer

Cayo Hueso Seasonal

$10.00

Crazy Lady Honey Blonde Ale

$10.00

Cayo Hueso Flagler's Folly German Dunkelweizen

$10.00

Jai Alai IPA

$10.00

Corona Extra

$10.00

Cayo Hueso Coconut Coma Porter

$10.00

Lazy Way IPA

$10.00

Iguana Bait Kolsch

$10.00

Cayo Hueso Expired Passport Citrus Wheat

$10.00

Tropically Impaired Hazy IPA

$10.00

Michelob Ultra

$10.00

Spearfish Amber Ale

$10.00

Canned Beer, Seltzer, Cider & Non-Alcoholic

Angry Orchard

Corona

Corona Light

Guinness

Hazy IPA

Heineken

High Noon

Michelob Ultra

Sapporo

Sour Monkey

Stella Artois

Yuengling

Bud Light

Budweiser

Coors Light

Modelo

Athletic Upside Down

Heineken Zero

Salty Oyster Drink Menu

Cocktails

Key West Lemonade

Deep Eddy Lemon, Fresh Lemon Juice, Sprite, Cranberry Juice

Perry Punch

Malibu Rum, Goslings Dark Rum, Coconut Cream, Orange & Pineapple Juice, Splash Grenadine

Peach Arnold Palmer

Deep Eddy Sweet Tea, Lemon Juice & Peach

Blackberry Bramble

Milagro Tequila, Blackberry, Triple Sec, Lime Juice

Spicy Strawberry Margarita

Yave Jalapeno Tequila, Triple Se, Lime Juice, and Strawberry

Lychee Lagoon

Mutiny Island Vodka, Chambord, Lychee, Lemonade

Pearadise Found

Tito's Vodka, St. Germain, Lemon Juice, Club Soda, and Pear

House Wines

Chardonnay

Pinot Griggio

Sauvignon Blanc

Merlot

Cabernet Sauvignon

Pinot Noir

Rose

Sparkling

Draft Beers

Iguana Bait Kolsch

Crazy Lady Honey Blonde

Funky Buddah Floridian

Cat 5 Key Lime Lager

Sailfish Lager

Islamorada Go Fish Lager

Concrete Beach Havana Lager

Jai Alai IPA

Coors Lite

Spearfish Amber

Sailfish White Marlin

Can Beers

Yuengling

Corona

Corona Light

Heineken

Guinness

Stella

Mama's Little Yella Pils

Bud

Bud Light

Coors

PBR

White Claw

High Noon

Crooked Palm Seltzer

No Wake Coconut Key Lime Ale

Victory Golden Monkey

Victory Sour Monkey

Angry Orchard

Dogfish Head IPA

Miller Lite

Heineken N/A

Michelob Ultra

Been here recently? Are the menu details still right?

Prices and times change constantly. A quick check keeps this page honest for the next person.

Thanks, what's changed?

Pick anything that's off. We'll update the listing.

What's different

Prices are differentTimes or days changedItems have changedNo longer offeredSomething else

Your note may be published on this page to help other visitors. No name required.

Add a photo of the menu board (optional)

Want to know when it's fixed?

Thanks, that helps.

Marked as confirmed today. Every check keeps this menu honest for the next person.

Got it, thank you.

We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.

Updated September 2026

Matt’s Stock Island Kitchen & Bar Breakfast Menu

Breakfast

Traditional Breakfast

(2) Eggs Your Way, Home Fries, White, Whole Wheat or Multigrain Toast, Sausage or Bacon

Fruit Platter

Vanilla Yogurt, Banana Nut Bread, Rolled Oat Granola, Berries, Pineapple, Cantaloupe, Honeydew, Watermelon

Homestyle Buttermilk Biscuit

Pork Sausage Gravy, (2) Eggs Your Way

Avocado Toast

Roasted Tomatoes, Corn Salad, Cotija Cheese, Poached Egg, Lime Crema, Multigrain Bread

Belgian Waffle

Served with whipped cream, fresh berries and Cinnamon Honey Butter.

Steel Cut Oats

Brown Sugar, Berries

Omelette

Choice of (3): Tomato, mushroom, spinach, Cheddar Cheese, bacon, Onion, Pepper, Sausage, crabmeat, shrimp. Served with Home Fries

Buttermilk Pancakes

(3) Choice of Plain, Blueberry, or Chocolate Chip. Served with Maple Syrup and Cinnamon Butter

Smoked Salmon Toast

Egg Salad, Pickled Shallots, Whipped Goat Cheese. Pecan Vinaigrette, Multigrain Bread

Huevos Rancheros Tostada

Bean Puree, Tomatillo Salsa, Monterrey Jack, Cheese, Fried Egg

Chicken and Waffles

Fried Buttermilk Dipped Chicken Breast on a Belgium Waffle Finished with Bourbon Maple Syrup and Chatilly Cream

Steak & Eggs

6oz Mojo marinated baseball sirloin with chimichurri, served with 2 eggs your way and home fries

Smoked Salmon Frittata

Hard Boiled Eggs, Capers, Bermuda Onion, Monterey Jack, Crème Fraiche, Fresh Dill

Classic Benedict

English Muffin, Canadian Bacon, Poached Eggs, Topped with House Made Hollandaise Sauce

Southern Benedict

Buttermilk Biscuit, Pork Belly, Poached Eggs Topped with House Made Hollandaise Sauce

Lobster Benedict

English Muffin, Cold-Water Lobster, Poached Eggs Topped with House Made Hollandaise Sauce

Shrimp & Grits

Six (6) Blackened Gulf Shrimp Served in Andouille Seafood Broth with Peppers and Onions over Anson Mills Seasoned Grits

Sides

Bacon

Canadian Bacon

Pork Sausage

Turkey Sausage Patty

Two Eggs

Toast

Home Fries

Fruit

Avocado

Coffee

Bottomless Drip Coffee

Americano

Café con Leche

Cappuccino

Latte

Espresso

Cold Brew

NA Beverages

Juice

Mint Limeade

Unsweetened Iced Tea

Soda

Matt’s Stock Island Kitchen & Bar Brunch Menu

Brunch

Traditional Breakfast

2 Eggs Your Way, Home Fries, Toast, Sausage or Bacon

Fruit Platter

Berries, Pineapple, Cantaloupe, Honeydew, Watermelon, Vanilla Yogurt, Granola, Banana Nut Bread

Sausage & Gravy

Buttermilk Biscuit topped with Sausage Gravy and 2 Eggs Your Way

Avocado Toast

Roasted Heirloom Cherry Tomatoes, Corn Salad, Cotija Cheese, Poached Egg, Lime Crema, Multigrain Toast

Belgian Waffle

Whipped Cream, Fresh Berries, Cinnamon-Honey Butter

Buttermilk Pancakes

3 Pancakes (Buttermilk, Blueberry, or Chocolate Chip), served with Maple Syrup & Cinnamon-Honey Butter

Steak & Eggs

6oz Mojo marinated baseball sirloin with chimichurri, served with 2 eggs your way and home fries

Shrimp & Grits

Six (6) Blackened Gulf Shrimp Served in Andouille Seafood Broth with Peppers and Onions over Anson Mills Seasoned Grits

Dessert

Key Lime Bread Pudding

Beignets

Chocolate Creme Brulee

Specialities - Served with Home Fries

Build Your Own Omelet

Choice of 3: Tomato, Cheddar, Monterey Jack, Onion, Pepper, Spinach, Mushroom, Bacon, Sausage, Crabmeat, Shrimp

Croque Cubana

Pulled Pork, Ham, Swiss, Half-Sour Pickle, all inside Challah Bread dipped in French Toast Batter

Smash Burger

2 Beef Patties, White American Cheese, Crispy Onion, Fried Egg, Roasted Garlic Aioli

Crispy Chicken Sandwich

Chicken Breast, lettuce, Tomato, Herb Mayo

Smoked Salmon Frittata

Hard Boiled Eggs, Capers, Bermuda Onion, Monterey Jack, Crème Fraiche, Fresh Dill

Classic Benedict

English Muffin, Canadian Bacon, Poached Eggs, Hollandaise

Southern Benedict

Buttermilk Biscuit, Pork Belly, Poached Eggs, Hollandaise

Lobster Benedict

English Muffin, Cold-Water Lobster, Poached Eggs, Hollandaise

Kids - 12 and Under

Buttermilk Pancakes

Choice of blueberry or chocolate chip

Rise & Shine

One egg, one pancake choice of bacon, ham or sausage, with choice of toast or home fries

Waffle

Topped with whipped cream

Cheese Omelette

Served with home fries

Matt’s Stock Island Kitchen & Bar Dinner Menu

Starters

She Crab Soup

Blue Crab Sherry Fritter

Deconstructed Caesar Salad

Half head of baby romaine lettuce topped with caesar dressing, shaved parmesan and herb roasted croutons

Yellowfin Tuna Tartare

Caper, Shallot, Toast, Chive, Citrus

Key West Pink Shrimp Cocktail

Key Lime Cocktail Sauce, Blackfish Seasoning

Beef Carpaccio

Truffled Egg Salad, Farm Greens, Asiago, Grilled Crostini

Raw Oysters 1/2 Dozen

Mignonette, Cocktail Sauce

Seafood Tower

6 Oysters, 4 Key West Pink Shrimp, fresh made seasonal ceviche, Tuna Tartare, & Condiments

Hand Helds

Chicken Caesar Wrap

Grilled chicken breast, romaine, tomato, parmesan, caesar dressing, served with french fries

Asian Pork Belly Burger

8oz three blend burger topped with seared pork belly, kimchi and guava BBQ, served with french fries; add a fried egg for extra

Entrees

Blackened Mahi

Blue Crab Succotash, Sweet Corn, Tomato Cream, Citrus Aioli

Center Cut Filet of Beef

Scallion mash Potato, Broccolini, Roasted Red Onions, Green Peppercorn Jus

Grilled Pork Chop

Sweet Corn and Asparagus Risotto, bell pepper jam

Shrimp Linguine

Blue Crab and Citrus Cream, Heirloom Tomato, Basil, Asiago

Roasted Airline Chicken Breast

Scallion Mashed Potato, Roasted Asparagus, Crispy Onions, Natural Jus

Vegetable Pasta

Linguine, Mixed Vegetables, Tomato Cream, Asiago

Desserts

Key Lime Bread Pudding

Served with coconut gelatoand creme anglaise

Key Lime Pie

Served with passion fruit sauce

Fresh Berries

Served with chantilly cream

Chocolate Brulee

Served with berry coulis

Matt’s Stock Island Kitchen & Bar Dinner MenuPapa's Pilar Rum Four-Course Pairing Dinner Menu

Course One

Jerk Chicken BBQ Papa Wings

Blonde rum marinated jerk chicken wings glazed with rum BBQ sauce Paired with Papa's Blonde

Course Two

Papa's Dark Pork Tenderloin Salad

Marinated and grilled pork tenderloin tossed with pineapple, blackberries, red onion, and chicharrons, finished with a dark rum raisin vinaigrette. Paired with Papa's Dark

Course Three

Caribbean Crab Cakes

Caribbean-style crab cakes topped with mango salsa served with coconut slaw and sherry cask sweet potato mash. Paired with Sherry Cask

Course Four

Bourbon Cask Jackfruit Rum Cake

Jackfruit rum cake topped with bourbon cask rum sauce. Paired with Papa's Bourbon Cask

Matt’s Stock Island Kitchen & Bar Food MenuSalty Oyster Food Menu

Platters

Fishermen Platter

Fried Mahi, Oysters, & Shrimp

Fried Mahi, Oyster, or Shrimp Platter

Pick your seafood platter

Chicken Tender Platter

Served with Honey Mustard

Appetizers

Hummus

Warm Pita, Crudite, Topped with Basil Pesto or Sweet Chili

Smoked Wahoo Fish Dip

Grilled Cuban, Basil Pesto

Jumbo Chicken Wings

Cajun, Old Bay, Buffalo, BBQ, or Naked with Celery, Carrots, Blue Cheese, or Ranch

Conch Fritters

Served with Creole Cocktail (6)

Raw Oysters

Raw Oysters, Shallot Mignonette, Creole Cocktail (6)

Bacon Cheddar Tater Barrels

Served with Sour Cream (4)

Key West Pink Shrimp

Creole Cocktail, Lemon, Remoulade

Salads

Caesar Salad

Romaine, Asiago, Brioche Croutons

Caprese Salad

Mozzarella, Sliced Beef Steak Tomatoes, Olive Oil, Balsalmic Glaze and Fresh Basil

Poké Bowl

Yellowfin Tuna Poké Bowl

Sushi Rice, Avocado, Tuna, Cilantro, Kimchi, and Nori Ponzu Sauce

Handhelds

Mahi Fish Sandwich

Lettuce, Tomato, Remoulade, on a Toasted Brioche Bun. Choice of Grilled, Blackened or Fried

Oyster or Shrimp Po Boy

Lettuce, Tomato, Remoulade, on a Toasty Cuban Bread

Lobster Roll

Maine Lobster Salad, Arugula, on a Toastey Cuban Bread

Smash Burger

Crispy Onions, Tomato, Cajun Aioli, on a Toasted Brioche Bun

Buffalo Chicken Tender Sandwich

Blue Cheese, Lettuce, Tomato, on a Toasty Cuban Bread

Black Bean Chipotle Burger

Lettuce, Tomato, Cajun Aioli, on a Toasted Brioche Bun

Matt’s Stock Island Kitchen & Bar Desserts Menu

Desserts

Fresh Berries

Chantilly Cream

Key Lime Bread Pudding

Coconut Gelato and Crème Anglaise

Chocolate Brulee

Berry Coulis

Key Lime Pie

Passion Fruit Sauce

Liquid Dessert

Key Lime Martini

Vanilla Vodka, Lime Juice, Pineapple Juice, Coconut Cream, Graham Cracker Rim

Espresso Martini

Vanilla Vodka, Espresso, Kahlua, Mr. Black Cold Brew Liqueur

Chocolate Martini

Vanilla Vodka, Chocolate Bailey's, Cream

Ports, Cognac, Aperitifs

Taylor Fladgate Tawny Port 20yr

Taylor Fladgate Tawny Port 30yr

Grand Marnier

Grand Marnier du Centenaire

Grappa

Remy XO Excellence

Remy VSOP

Caravella Limoncello

Sauternes, Chateau Guiraud 1er, Bordeaux 2017

Inniskillin Ice Wine, Cabernet Franc, Niagara Peninsula

Full Menu

Own this restaurant? Claim it

Own Matt’s Stock Island Kitchen & Bar? Claim this listing to add your full menu, prices and hours.

Claim this listing

Photos & Gallery

Own this restaurant? Claim it

Own Matt’s Stock Island Kitchen & Bar? Claim this listing to add photos of your space.

Claim this listing

Frequently Asked Questions

Does Matt’s Stock Island Kitchen & Bar have a cocktail or drinks menu?

Yes. Matt’s Stock Island Kitchen & Bar lists 127 drinks on this page under Breakfast Menu, Wine Menu, Cocktails & Beer Menu, Salty Oyster Drink Menu. Mutiny on the Bounty $18.00, Driftwood Mule $18.00, Coconut Mojito $18.00.

What food does Matt’s Stock Island Kitchen & Bar serve?

Matt’s Stock Island Kitchen & Bar publishes Breakfast Menu, Brunch Menu, Dinner Menu, Kid's Menu, Salty Oyster Food Menu, Papa's Pilar Rum Four-Course Pairing Dinner Menu, 92 dishes.

Does Matt’s Stock Island Kitchen & Bar have dessert?

Yes, 24 on the menu.

Where is Matt’s Stock Island Kitchen & Bar located?

Matt’s Stock Island Kitchen & Bar is located at 7001 Shrimp Rd Suite 300, Key West, FL 33040.

Is Matt’s Stock Island Kitchen & Bar good for groups?

Matt’s Stock Island Kitchen & Bar is an american restaurant in Key West. For large groups, we recommend calling ahead at (877) 496-8712 to check availability.

What type of restaurant is Matt’s Stock Island Kitchen & Bar?

Matt’s Stock Island Kitchen & Bar is an american restaurant located in Key West, FL.