Johnny Huston's Grille & Bar in Navarre runs happy hour Mon-Fri 3 PM-5 PM with Discounts on select drinks, and publishes a drinks menu with prices, 47 items in all.
Short videos of Johnny Huston's Grille & Bar from people who went: game day specials, chicken wings, domestic draft beer, food, mac & cheese burger, shrimp tacos. Tap to play.
Muddled cucumber and basil, Tito's Handmade Vodka and fresh squeezed lime juice topped off with lemonade to create the perfect refreshing summer drink!
$10
LUCKY #8
Captain Morgan Original Spiced Rum mixed with blue curaçao and sour mix
$7
ORANGE CRUSH
Tito's Handmade Vodka with a splash of triple sec and fresh squeezed orange juice topped with Sierra Mist - the best drink for a hot summer day!
$10
MARGARITA
Tequila shaken with triple sec and fresh squeezed lime juice served on the rocks with a salted rim
$7
PARADISE MARGARITA
Patrón. margarita mix and lime juice floated with Grand Marnier served on the rocks with a salted rim
$12
CHERRY LIMEADE
Cherry Vodka mixed with Sierra Mist and a touch of lime and grenadine
$6.5
DEEP EDDY'S GRAPEFRUIT
Deep Eddy Ruby Red Grapefruit Vodka topped with soda water and a splash of lime
$6.5
MOSCOW MULE
A hint of mint, fresh squeezed lime juice and Tito's Handmade Vodka all topped with Gosling's Stormy Ginger Beer
$9
HAVE IT THE KENTUCKY WAY MADE WITH WOODFORD RESERVE
$12
DARK N' STORMY
Gosling's Black Seal Rum's "Signature Drink" topped with Gosling's Stormy Ginger Beer
$9
MOJITO
Fresh mint and lime juice pressed with granulated sugar, BACARDÍ Carta Blanca rum topped with soda water
$9
POMEGRANATE MOJITO
A different take on a classic cocktail, fresh mint and lime juice pressed with granulated sugar and grenadine, with BACARDÍ Carta Blanca rum topped with soda water
$9
JOHNNY BE GOOD / BAD
Blue Chair Coconut Rum, pineapple and orange juices mixed with a splash of cranberry juice. Feeling Bad? Make it a double
$6 / $8
NIMO'S RUM PUNCH
House blend of rum (BACARDÍ Carta Blanca, Blue Chair Coconut Rum and Captain Morgan Original Spiced Rum) infused with pineapple juice, Sierra Mist and a splash of blue curaçao
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