Ice Plant Bar in St. Augustine publishes brunch, lunch, dinner and drinks menus with prices, 86 items in all, open 11:30 AM-5 PM Mon-Fri, 10 AM-2 AM Sat, 10 AM-12 PM Sun.
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Happy Hour & Drinks
Updated August 2026
Ice Plant Bar Happy Hour
Ice Plant Bar does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 86 verified items, available in full detail below.
Ice Plant Bar Drinks Menu
Signature Cocktails
Virtual Insanity
Vodka, gin, ube, lemon, bee pollen
$18
Green Initiative
Gin, bergamont, yerba mate, cucumber, lemon
$18
No Reservations
Whiskey, jalapeno, sage, smoked pineapple, lemon
$18
Message in a Bottle
Charanda, blanc de blancs, white grape, pear, ginger, lemon
$18
Pool Party Massacre
Italian amaro, aloe, clove, agave, pineapple, lime
$18
La Reina del Pacifico
Tequila, mint, basil, arugula, snap pea, wasabi, lemon, black pepper
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Tasso ham, trinity, datil pepper butter, crispy capers
$29
Tempura Shrimp Po Boy
House made split-top brioche, cabbage slaw, nouc cham, tomato, datil-yuzu remoulade
$25
Half Pound Ice Plant Burger
Freshly ground beef brisket and short rib, munster cheese, pickled green tomatoes, aioli, brioche bun, hand cut fries. Make it vegetarian, sub a falafel patty
$26
Crispy Falafel Sandwich
House-made rosemary and sea salt focaccia bread, whipped feta, roasted red pepper, tzatziki, arugula, pickled red onion, olive tapenade
$19
Fresh Green Herb Rigatoni
Pork sausage ragu, tomato-cream, English peas, fried garlic, parmesan
$27
Skillet Fried Chicken & Hoecakes
Collard greens, sawmill gravy, apricot butter
$27
Ice Plant Bar Brunch MenuBrunch Menu (Sat-Sun 10 AM-5 PM)
Brunch
Smoked Local Fish Dip
Old Bay, kettle chips & pickles
$22
Blue Crab Beignets
Datil pepper remoulade
2 for 16, 4 for 28
House Made Pimento Cheese
Guava-datil jelly, garlic toast
$18
Iceberg Salad
Buttermilk-parmesan dressing, marinated tomatoes, radishes, herbs, pickled red onions, "crunchies". Add grilled chicken or shrimp $9
Sm 17, Lg 22
Local Shrimp Ceviche
Pepitas, sweet potato, red onion, leche de tigre, cilantro, crispy tortillas
$26
Broken-Yolk Eggwich
House made focaccia, munster duroc bacon, tomato jam potato hash. Available 10 AM-3 PM
$22
Brioche French Toast
Blueberries, maple brown butter, whipped mascarpone, lemon zest, candy pecans
Farm eggs, duroc bacon potato hash, arugula, apricot butter house made focaccia toast
$19
St. Augustine Shrimp & Carolina Gold Middlins
Tasso ham, trinity, datil pepper butter, crispy capers
$29
Skillet Fried Chicken & Hoecakes
Collard greens, sawmill gravy, apricot butter
$27
Tempura Shrimp Po Boy
House made split-top brioche, cabbage slaw, nouc cham, tomato, datil-yuzu remoulade
$25
Half Pound Ice Plant Burger
Freshly ground beef brisket and short rib, munster cheese, pickled green tomatoes, aioli, brioche bun, hand cut fries. Make it vegetarian, sub a falafel patty
$26
Ice Plant Bar Dinner MenuDinner Menu (Sun-Thu 5-10 PM, Fri-Sat 5-11 PM)
Starters
Smoked Local Fish Dip
Old Bay, kettle chips & pickles
$22
House Made Pimento Cheese
Guava-datil jelly, garlic toast
$18
Blue Crab Beignets
Datil pepper remoulade
2 for 16, 4 for 28
Crispy Pork Belly Sliders
Nuoc cham, cabbage slaw, sesame aioli
$22
Hand Cut Fries
Herbs, aioli, ketchup. Add truffle parmesan for $3
$13
S.O.S.
Soup of the season (chef's daily creation)
Cup 11, Bowl 15
Lamb & Chickpea Empanada
Potato, garam masala, mint-datil chutney, zaatar
$18
Local Shrimp Ceviche
Pepitas, sweet potato, red onion, leche de tigre, cilantro, crispy tortillas
Freshly ground beef brisket and short rib, munster cheese, pickled green tomatoes, aioli, brioche bun, hand cut fries. Make it vegetarian, sub a falafel patty
$26
Full Menu
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