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Francesco's Ristorante And Stone Fire Pizza

4.4 (2,264) ·italian restaurant ·$ entrées ~$16 ·Summerfield, FL

Francesco's Ristorante And Stone Fire Pizza in Summerfield runs happy hour with Chef Adamo's Sunset Specials, and publishes happy hour, lunch, food and drinks menus with prices, 157 items in all.

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Contact & Location

italian restaurant · $

16770 US-441 #608, Summerfield, FL 34491

(352) 693-2008 · tap to call

francescosristorante.com

How far is Francesco's Ristorante And Stone Fire Pizza?

16770 US-441 #608, Summerfield, FL 34491

Distance from central Summerfieldin the centre

Straight-line distance from the midpoint of our Summerfield listings.

Hours of Operation

Monday11 AM–9 PM

Tuesday11 AM–9 PM

Wednesday11 AM–9 PM

Thursday11 AM–9 PM

Friday11 AM–9 PM

Saturday11 AM–9 PM

Sunday11 AM–9 PM

See It Before You Go

Short videos of Francesco's Ristorante And Stone Fire Pizza from people who went: dine in, take-out, catering, full bar, wine pairing event, four-course meal. Tap to play.

Videos by Sean Adamo · Sean Adamo · Dianne Medina Ilustre, playing in the creator’s official Facebook / Instagram players.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

CHEF ADAMO’S SUNSET SPECIALS

Stuffed Shells

(Four jumbo shells stuffed with ricotta & mozzarella cheese, baked with marinara sauce & mozzarella cheese)

11 AM – 5 PM: 15 / After 5 PM: 17

Fish & Chips

(Haddock breaded in our house specialty fish fry, served with french fries, tartar sauce, and a lemon wedge)

11 AM – 5 PM: 15 / After 5 PM: 17

Eggplant Parmigiana

(Thinly sliced & breaded fried eggplant topped with marinara sauce & baked with mozzarella cheese, served with a side of spaghetti pasta)

11 AM – 5 PM: 15 / After 5 PM: 17

Linguini Portofino

(Baby shrimp, scallops, & portobello mushrooms sautéed with garlic and white wine in a light marinara sauce served over linguini)

11 AM – 5 PM: 15 / After 5 PM: 17

Whitefish OR Chicken Piccata

(Chicken breast OR Whitefish sautéed with capers in a lemon butter sauce over angel hair pasta)

11 AM – 5 PM: 15 / After 5 PM: 17

Weekly Specials

SUNDAYS: Feast For Two

Feast For Two

Choose one entrée. Served family style for two. Includes your choice of soup or salad and chef’s dessert to share

$27.99

MONDAYS: THREE COURSE DINNER FOR TWO – ALL DAY

Three Course Dinner For Two

Choose any two entrées from our dinner menu $17.00 and under. Includes your choice of soup or salad AND our delicioso chef dessert With a bottle of house wine for $39.95

$39.95

TUESDAYS: NY STRIP NIGHT

NY Strip Night

Two 10 oz. New York Strips (Grilled, Blackened or Tuscan), served with roasted red potatoes, and vegetable medley Includes your choice of soup or salad

$35.95

WEDNESDAYS: Linguini and Lobster

Linguini and Lobster

Shrimp, scallops and Maine Lobster tail sautéed with olive oil, fresh garlic, basil and diced tomatoes over linguini. In your choice of a garlic white wine or marinara sauce Includes your choice of soup or salad

$26.95

THURSDAYS: Pizza & Wings

Pizza & Wings

Order a 10″ Pizza 3 Toppings build your own or any Gourmet Pizza and get 6 Buffalo Wings with celery and blue cheese dressing

$18.95

Specialty Cocktails

Taverna Red

Amaretto Disaronno, sour mix, and simple syrup shaken and served on the rocks with a Malbec floater

$10

The Brando

Malibu, Captain Morgan, and white rum shaken with pineapple, orange, and cranberry juice, topped off with a splash of Sprite

$9

Blue Limonata

Smirnoff Vodka, Malibu coconut rum, and Blue curacao shaken with pineapple and sour mix

$9

Garden Room Tea

Peach schnapps, Bacardi rum, lemonade, and sweet tea served tall with plenty of ice

$9

Limone Basil Bellini

Prosecco, lemonade, basil-infused simple syrup, a splash of Sprite, topped with a lemon slice and fresh basil ribbons

$11

Italian Margherita

Sauza tequila, amaretto liqueur, sour mix, triple sec, and basil simple syrup

$10

Espresso Martini

Absolut Vanilla, coffee liqueur, and espresso shaken and served chilled

$10

Strawberry Mango Sangria

Culitos mango moscato, strawberry puree with fresh muddled fruits

$10

Premium Wines

Kim Crawford Sauvignon Blanc

Glass: 10 / Bottle: 36

Kendall Jackson Chardonnay

Glass: 9.50 / Bottle: 30

Josh Cellars Pinot Grigio

Glass: 10 / Bottle 36

Chateau St. Michelle Riesling

Glass: 9.50 / Bottle 30

Culitos Mango Moscato

Glass: 9.50 / Bottle 30

Blueberry Moscato

Glass: 8.50 / Bottle 28

Rose “83” 2023 France

Glass: 9.00 / Bottle 32

Premium Reds

Rodney Strong Cabernet Sauvignon

Glass: 9.50 / Bottle 32

Fenwick Springs Cabernet Sauvignon

Glass: 9.00 / Bottle 34

Meomi Pinot Noir

Glass: 10 / Bottle 36

Campofiore Sangue Di Guida – Sparkling

Glass: 9.50 / Bottle 34

Josh Cellars Merlot

Glass: 10 / Bottle 36

Cavalleresco Trambusti Chianti

Glass: 10 / Bottle 36

Antigal Malbec

Glass: 9.50 / Bottle 34

Montepulciano D’Abbruzzo

Glass: 10 / Bottle 34

Brunelli Rosso Montalcino

Bottle 60

Ruffino Reserve Ducale Gold Chianti

Bottle 75

DATE NIGHT Wine Tasting and ENTRÉE CHOICE

DESSERT CHOICE

CHOCOLATE MOUSSE LEMON RASPBERRY CAKE

with raspberry

PAN-SEARED SCALLOPS

with orange ginger glaze

FRIED GREEN TOMATO CAPRESE

BRAVO SALAD

GAZPACHO

(cold soup)

STARTER

BRAVO SALAD

GAZPACHO

(cold soup)

APPETIZER

FRIED GREEN TOMATO CAPRESE

with raspberry vinaigrette

BRAVO SALAD

ENTRÉE

PAN-SEARED HALIBUT

Tender, lightly crisp halibut served over creamy risotto and fresh grilled asparagus.

PORK OSSO BUCO

Slow-braised pork shank simmered in a rich tomato, wine, and herb sauce until fork-tender, served over creamy garlic mashed potatoes.

ESPRESSO-ENCRUSTED FILET MIGNON

Finished with compound butter. Served with roasted fingerling potatoes and charred Brussels sprouts.

PAIRED WITH

August Kesseler Riesling

PAIRED WITH PAN-SEARED HALIBUT

The Walking Fool Red Blend

PAIRED WITH PORK OSSO BUCO

Marchesi di Barolo

PAIRED WITH ESPRESSO-ENCRUSTED FILET MIGNON

Meomi Pinot Noir

OR PAIRED WITH ESPRESSO-ENCRUSTED FILET MIGNON

Seven Daughters Moscato

PAIRED WITH DESSERT CHOICE

Maso Canali Pinot Grigio

PAIRED WITH APPETIZER OR STARTER

Greenwing Pinot Noir

OR PAIRED WITH APPETIZER OR STARTER

Sea Sun Chardonnay

PAIRED WITH DESSERT CHOICE

Bonanza Cabernet Sauvignon

PAIRED WITH DESSERT CHOICE

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Updated August 2026

Francesco's Ristorante And Stone Fire Pizza Specials MenuTake Out Specials

EVERY DAY “Pazzo Pazzo Special”

Buy 1 Pasta Get 1 Free

Pasta: $14 Choice of Pasta: Angel Hair, Spaghetti or Penne Choice of Sauce: Signature, Marinara, Alfredo or Bolognese Includes oven baked garlic rolls & dip Equal or lesser value only

$14

Buy 1 Calzone Get 1 Free

Plain Cheese Calzone: $12 Toppings available for $1.75 or $1.95 each (price depends on topping; up to 6 toppings) Equal or lesser value only

$12

Buy 1 Pizza Get 1 Free

Plain Cheese Pizza: $11 Toppings available for $1.75 or $1.95 each (price depends on topping; up to 6 toppings) All Gourmet & Build-Your-Own pizzas at menu price; toppings additional Equal or lesser value only

$11

Francesco's Ristorante And Stone Fire Pizza Main Menu

APPETIZERS

Bruschetta Ben Fatta

(Crostini bread garnished with fresh tomato, red onion, basil, olive oil & sprinkled with Parmigiano cheese & balsamic glaze)

$10

Calamari Fritti

(Fried golden brown calamari, served with marinara fra diavolo (spicy))

$12

Wings

(Six jumbo chicken wings served with celery & blue cheese dressing (choice of mild, hot, garlic parmesan, BBQ, or hot honey)) All Flats or Drums +1

$11

Burrata e Caponata

(A soft, buttery mozzarella cheese served with diced fried eggplant, capers, celery & olives in a sweet & sour sauce with garlic crostini)

$14

Trio Sampler

(Fried calamari, buffalo wings, and bruschetta ben fatta)

$13

Garlic Knots (6 Each)

$7.5

INSALATA (SALAD)

Caesar Salad

(Fresh crispy romaine lettuce, croutons, fresh romano cheese tossed with Caesar dressing) Chicken +5 | Shrimp +7 | Salmon +9

$9.5

Salmon Salad

(Grilled Atlantic salmon drizzled with balsamic reduction, assorted lettuce with diced mangos, grapes, tomatoes & crispy asparagus)

$14.5

Pecan Encrusted Pollo Salad

(Honey-pecan encrusted chicken over a bed of mixed greens with assorted fruit, blue cheese, fresh grape tomatoes & red onions)

$13

Antipasto Insalata

(Genoa salami, pepperoni, prosciutto, shredded mozzarella, grape tomatoes, roasted red peppers & olives over crisp romaine lettuce)

$13.5

Spinach Caprina

(Raspberry-marinated grilled chicken served over baby spinach with candied pecans, craisins, and fresh fruit, topped with crumbled goat cheese)

$14

ZUPPE (SOUP)

Italian Wedding Soup

(Spinach, meatballs, carrots, celery, onions, ditalini & chicken broth)

Cup 5 / Bowl 6.5

Pasta Fagioli

(Cannellini beans, bacon, ditalini pasta, celery, onions & a splash of tomato)

Cup 5 / Bowl 6.5

Soup of the Day

(Chef’s Creation)

Cup 5 / Bowl 6.5

LA PASTA

Linguine alle Vongole

(Cedar Key clams sautéed with baby chopped clams, fresh garlic, basil, and white wine tossed with linguine pasta. Choice of white or marinara)

$17.5

Spaghetti Bolognese

(Spaghetti pasta tossed in a homemade meat sauce with a touch of cream)

$16

Pasta e Polpette

(Choice of pasta (spaghetti, angel hair, linguini, or penne) served with house sauce and choice of homestyle meatballs, Mamma red meat sauce, or Italian sausage)

$17

Tagliatelle Alfredo

(Tagliatelle pasta tossed in a rich roasted garlic alfredo sauce with Parmigiano cheese) Chicken +5 | Shrimp +7 | Salmon +9

$16

Jumbo Ravioli OR Potato Gnocchi

(Cheese-stuffed ravioli with ricotta, mozzarella, & romano cheese, topped with your choice of marinara or alfredo sauce) Chicken +5 | Shrimp +7 | Salmon +9

$16

Lasagna

(Sheets of egg noodle pasta layered with ricotta, mozzarella, meat tomato sauce, sliced Italian sausage & mini meatballs. Topped with tomato sauce and with melted mozzarella cheese)

$17.5

FRANCESCO’S ITALIAN SPECIALTIES

Trio Italiano

(Cheese ravioli, lasagna & chicken parmigiana baked to perfection & topped with tomato sauce and melted mozzarella)

$18

Eggplant Rollatini

(Thinly sliced and breaded eggplant stuffed with ricotta & mozzarella cheese, topped with tomato sauce & mozzarella cheese, and served with penne marinara)

$17

Gnocchi al Pesto

(Potato dumplings simmered with oven-roasted cherry tomatoes, chicken morsels, & jumbo shrimp in creamy pesto sauce, topped with toasted almonds)

$18

Haddock Francese

(Flaky haddock filet lightly egg-battered, pan-seared, & simmered in a lemon butter sauce with spinach. Served with red roasted potatoes)

$18

Salmon Cleopatra

(Fresh salmon sautéed with shrimp, mushrooms & capers in a lemon butter sauce, served over angel hair pasta)

$19

Zuppa Di Pesce Fra Diavolo

(Shrimp, salmon, mussels, clams & squid sautéed with garlic in a spicy marinara sauce, served over linguini pasta)

$22

Coconut Butterfish

(Coconut & panko-crusted whitefish cooked golden brown & topped with a pineapple mango cilantro salsa, served with wild rice)

$16

PINSA ROMANO

Roman-style flatbread, served hot & crispy!

15 Each

Chicken Bruschetta

(With garlic-infused olive oil, diced grilled chicken, bruschetta tomatoes, and fresh mozzarella, finished with a drizzle of balsamic reduction)

$15

Caprina Formaggio

(With whipped goat cheese, mozzarella, cognac-caramelized red onion, & fig-raspberry jam, topped with ribbons of fresh basil)

$15

Shrimp Pomodoro

(With pesto oil, blistered cherry tomatoes, chopped baby shrimp, mozzarella, and freshly-grated Romano cheese)

$15

POULTRY & VEAL

Marsala | Pollo

(Chicken breast or veal scaloppini sautéed with wild mushrooms in a Marsala wine sauce, served over tagliatelle pasta)

$17.5

Marsala | Veal

(Chicken breast or veal scaloppini sautéed with wild mushrooms in a Marsala wine sauce, served over tagliatelle pasta)

$21.5

Saltimbocca | Pollo

(Chicken breast or veal scaloppini sautéed with prosciutto, spinach, and fresh sage in light brown butter sauce, with a touch of lemon, served over angel hair pasta)

$17.5

Saltimbocca | Veal

(Chicken breast or veal scaloppini sautéed with prosciutto, spinach, and fresh sage in light brown butter sauce, with a touch of lemon, served over angel hair pasta)

$21.5

Parmigiana | Pollo

(Breaded chicken breast or veal fried, topped with mozzarella cheese & house sauce, served with a side of pasta)

$17.5

Parmigiana | Veal

(Breaded chicken breast or veal fried, topped with mozzarella cheese & house sauce, served with a side of pasta)

$20

Francese | Pollo

(Chicken breast or veal egg-battered and pan-seared in a lemon butter white wine sauce. Served over angel hair pasta)

$17.5

Francese | Veal

(Chicken breast or veal egg-battered and pan-seared in a lemon butter white wine sauce. Served over angel hair pasta)

$21.5

FROM THE GRILL

Filet Marsala

(Two pan-seared filet mignon medallions sautéed with portobello and wild mushrooms in a marsala wine sauce. Served over roasted garlic mashed potatoes and green beans)

$23

Tuscan-Style NY Strip

(10 oz NY strip grilled to temperature & finished with a portobello mushroom-tomato sauce, served with roasted potatoes & sautéed broccoli)

$25

Pecan-Crusted Salmon

(Honey-pecan-encrusted salmon filet served over a bed of wild rice pilaf and garnished with a medley of grilled asparagus, zucchini & squash)

$18

Chimichurri Skirt Steak

(8 oz grilled chimichurri-marinated outside skirt steak sliced and served over a portobello parmesan risotto, adorned with tomato bruschetta)

$18

"NAPOLETANA STYLE" STONE FIRED PIZZA

SAN MARZANO TOMATO SAUCE & MOZZARELLA CHEESE

Made from scratch with only the freshest ingredients. Hand-tossed dough, toppings, and sauces all baked in our 800-degree stone-fired pizza oven. Pizzas are 10” and served thin, crispy, and well done

$11

Cauliflower Crust

+$3

Margherita

(Sliced fresh tomatoes, fresh mozzarella cheese, basil & olive oil)

$12

Chicken Florentine

(Grilled chicken, crumbled bacon, sliced tomato, chopped baby spinach, feta, mozzarella, and olive oil)

$14

Bronx Bomber

(San Marzano sauce, mozzarella, roasted red peppers, sliced Italian sausage, pecorino cheese & a sprinkle of crushed red pepper flakes)

$13

Ultimate Veggie

(San Marzano sauce, green peppers, red onions, black olives, mushrooms, and mozzarella)

$14

Fratellanza

(San Marzano sauce, mozzarella cheese, pepperoni, Genoa salami, fresh mushrooms, Italian sausage & a sprinkle of oregano)

$14

Lasagna Pizza

(Ricotta, mini meatballs, sliced Italian sausage, and mozzarella topped with our house marinara sauce)

$15

BUILD YOUR OWN

Additional Pizza Toppings

(Basil, bell peppers, black olives, garlic, Italian sausage, mushrooms, onions, pepperoni, salami)

1.75 each

Additional Pizza Toppings

(Artichokes, baby shrimp, bacon, extra cheese, fresh mozzarella, fresh tomatoes, ricotta, roasted red peppers, sliced meatballs, spinach, pepperoncini, chicken)

1.95 each

CALZONE

Mozzarella & Ricotta

(See additional pizza toppings for options and prices)

$12

Turn Your Gourmet Pizza into a Calzone

(See additional pizza toppings for options and prices)

$15

NY Stromboli

(A folded pizza dough stuffed with salami, pepperoni, ham, and mozzarella)

$14

SIDES

Meatballs or Italian Sausage (2)

$5

Sauteed Broccoli or Mixed Vegetables

$4

Roasted Potatoes | Mashed Potatoes | Tuscan Fries

$4

Side Pasta (House Sauce

$5

Alfredo or Meat Sauce

$6

Sautéed Spinach or Grilled Asparagus

$5.5

Lunch Express at Francesco’s

Salmon Salad

Grilled Atlantic 6 oz. Salmon drizzled with balsamic reduction, assorted lettuce with diced mangos, grapes, grape tomatoes, and crispy asparagus

$14.50

Thai Shrimp Salad

Grilled jumbo shrimp served over fresh spinach, toasted almonds, assorted roasted peppers, sliced mushrooms, grape tomatoes, and oriental noodles

$13.00

Chef Salad

Ham, turkey, Swiss, cheddar, mixed greens, tomato, red onions, cucumber, black olives, and boiled egg

$13.00

Pecan Encrusted Pollo Salad

Honey pecan encrusted chicken tenderloin over mixed greens, assorted fruit medley, blue cheese, grape tomatoes, and rings of red onions

$13.00

Blackened Chicken Salad

Blackened chicken served over Romaine with feta cheese, cucumbers, grape tomatoes, and finished with toasted almonds. Served with a lime vinaigrette dressing

$13.00

Shrimp Coconut Salad

Grilled shrimp served over romaine lettuce, grape tomato, assorted fresh fruit, mango, and toasted coconut

$13.00

All You Can Eat Soup & Garden Salad

$10.99

Caesar Salad

+$2

$9.99 PASTAS & MORE

$9.99

Spaghetti and Meatball with Salad

$9.99

Mama Lasagna with Grilled Vegetables

$9.99

Chicken Parmigiana Served Over Angel Hair with Alfredo Sauce

$9.99

3 Stuffed Shells with Marinara and Melted Mozzarella

$9.99

Eggplant Parmigiana Served Over Angel Hair Pasta with Marinara Sauce

$9.99

White Fish Piccata

Buttery white fish sautéed with capers in a lemon butter sauce over angel hair

$11.50

Half Pizza Combo

Half of a 10” pizza with two toppings and a choice of soup or salad

$10.50

SANDWICHES

Served with a choice of Tuscan fries or potato chips. Substitute sweet potato fries +$1

Meatball, Eggplant or Chicken Parm

On our sub roll with tomato sauce, Romano cheese, and melted mozzarella

$10.75

Philly Steak Sub

On our sub roll piled with shaved ribeye, sautéed with peppers and onions, and topped with a creamy cheese sauce

$10.99

Sirloin Burger

1/2 lb. sirloin burger on a brioche bun with lettuce, tomato, and red onion. Add toppings $1.00 each. Add bacon $2.00

$10.75

Fried Fish Sandwich

On a Brioche bun with lettuce, tomato, and tartar

$10.75

Super Combo Sub

On our sub roll piled with turkey, salami, pepperoni, mozzarella, lettuce, tomato, red onions, and dressing

$10.99

$8.00 LUNCH

$8.00

Mondays

spaghetti with meatball

$8.00

Tuesdays

chicken caesar salad

$8.00

Wednesdays & Saturdays

1/2 pound sirloin burger or 8” stone fire pizza

$8.00

Thursdays

6” meatball or chicken parmigiana sub with fries

$8.00

Fridays

fried fish sandwich with chips

$8.00

Full Menu

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Photos & Gallery

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Frequently Asked Questions

What are the happy hour specials at Francesco's Ristorante And Stone Fire Pizza?

Francesco's Ristorante And Stone Fire Pizza offers: Chef Adamo's Sunset Specials

Does Francesco's Ristorante And Stone Fire Pizza have food specials during happy hour?

Yes, Francesco's Ristorante And Stone Fire Pizza offers food specials during happy hour: Chef Adamo's Sunset Specials

Does Francesco's Ristorante And Stone Fire Pizza have a cocktail or drinks menu?

Yes. Francesco's Ristorante And Stone Fire Pizza lists 41 drinks on this page under Wines, DATE NIGHT Wine Tasting and ENTRÉE CHOICE, Drinks. Taverna Red 10, The Brando 9, Blue Limonata 9.

What food does Francesco's Ristorante And Stone Fire Pizza serve?

Francesco's Ristorante And Stone Fire Pizza publishes Main Menu, Weekly Specials, Take Out Specials, DATE NIGHT Wine Tasting and ENTRÉE CHOICE, 106 dishes. Dishes start at 4.

Does Francesco's Ristorante And Stone Fire Pizza have dessert?

Yes, 5 on the menu.

Where is Francesco's Ristorante And Stone Fire Pizza located?

Francesco's Ristorante And Stone Fire Pizza is located at 16770 US-441 #608, Summerfield, FL 34491.

Is Francesco's Ristorante And Stone Fire Pizza good for groups?

Francesco's Ristorante And Stone Fire Pizza is an italian restaurant in Summerfield. For large groups, we recommend calling ahead at (352) 693-2008 to check availability.

What type of restaurant is Francesco's Ristorante And Stone Fire Pizza?

Francesco's Ristorante And Stone Fire Pizza is an italian restaurant located in Summerfield, FL.

FAQ

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