4.8 (3,108)·indian restaurant·$ entrées ~$23·Boynton Beach, FL
Coriander in Boynton Beach publishes food and drinks menus with prices, 115 items in all, open 11 AM-2:30 PM, 4:30-10 PM Mon-Sat, 11 AM-2:30 PM, 4:30-9 PM Sun.
Short videos of Coriander from people who went: indian food, chicken tikka masala, naan bread, chicken bhuna, garlic bread, raita. Tap to play.
Videos by Marty Eats All · Homemaker's Cookbook, playing in the creator’s official Facebook / YouTube players.Not affiliated with DiscoverHappyHours.
Happy Hour
Updated August 2026
Coriander Happy Hour
Coriander does not currently offer a confirmed happy hour. The restaurant features a food menu with prices across 115 verified items, available in full detail below.
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Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation (Suggested pairing: Cheese Naan) GF
$22.00
Lamb Vindaloo (GF)
Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation (Suggested pairing: Cheese Naan) GF
$23.00
Shrimp Vindaloo (GF)
Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation (Suggested pairing: Cheese Naan) GF
$23.00
Kadai (3)
Chicken Kadai (GF)
Marinated meat cooked in kadai masala made with unique blend of spices including coriander seeds, cloves cardamoms, fennel seeds, onions & bell peppers. Served with basmati rice GF
$23.00
Lamb Kadai (GF)
Marinated meat cooked in kadai masala made with unique blend of spices including coriander seeds, cloves cardamoms, fennel seeds, onions & bell peppers. Served with basmati rice GF
$25.00
Shrimp Kadai (GF)
Marinated meat cooked in Kadai masala made with unique blend of spices including coriander seeds, cloves cardamoms, fennel seeds, onions & bell peppers. Served with basmati rice GF
$24.00
Butter (4)
Butter Chicken
Boneless marinated meat cooked with herbs, ground spices in homemade butter sauce (Suggested pairing: Garlic Cheese Naan) GF
$23.00
Butter Lamb
Boneless marinated meat cooked with herbs, ground spices in homemade butter sauce (Suggested pairing: Garlic Cheese Naan) GF
$24.00
Butter Shrimp
Boneless marinated meat cooked with herbs, ground spices in homemade butter sauce (Suggested pairing: Garlic Cheese Naan) GF
$24.00
White Butter Chicken
Chicken cooked with herbs, ground spices in homemade butter & cream sauce. Served w/ 80z Basmati Rice GF
$23.00
Bhuna (3)
Chicken Bhuna
Marinated meat cooked with garlic, ginger, spices & tossed with onion glazed thick brown gravy
$22.00
Lamb Bhuna
$23.00
Shrimp Bhuna
$23.00
Vegetarian (14)
Vegetable Korma (GF)
Mixed vegetables cooked in whipped cream & nuts GF
$19.00
Saag Paneer (GF)
Homemade cheese cooked in creamy spinach sauce GF
$19.00
Alu Gobi (V, GF)
Cauliflower & potatoes cooked with dry herbs & spices V/GF
$19.00
Baingan Tikka Masala (GF)
Eggplant cooked in savory masala sauce
$19.00
Dal Makhni (V, GF)
Lentils cooked with garlic, ginger, tomato & spices V/GF
$18.00
Dal Tarka (V, GF)
Yellow lentils cooked with garlic, ginger, tomato & spices V/GF
Homemade cheese cubes in rich aromatic and smooth textured pasanda sauce made with yogurt, cream, spices featuring delicate flavors of cardamom and coconut GF
$19.00
Vegetable Curry (GF)
Mixed vegetables seasoned in medium thick curry V/GF
$18.00
Gobi Tikka Masala (GF)
Cauliflower and potatoes cooked in savory masala sauce GF
$19.00
Channa Saag (GF)
Chickpeas cooked with spinach, tomato, onion, ginger, garlic and warm spices
$18.00
Mutter Paneer (GF)
Green peas with homemade cheese in mild gravy
$19.00
Tandoori (9)
Malai Tikka Kebab (GF)
Boneless marinated chicken in cream, yogurt and spices
$24.00
Chicken Ginger Kebab (GF)
Also called the Green kebab; Boneless marinated chicken in yogurt, spinach and mint leaves
$24.00
Tandoori Chicken (GF)
Bone-in marinated chicken GF
$23.00
Seekh Kebab (GF)
Minced lamb blended with spices, wrapped around skewers & baked GF
$24.00
Shrimp Tandoori (GF)
Finest shrimp in a tandoori marinade with garam masala, ginger and garlic GF
$25.00
Fish Tandoori (GF)
Whole Pompano fish in a tandoori marinade w/ garam masala, ginger and garlic
$25.00
Tandoori Paneer (GF)
Cubes of homemade cheese coated in a tandoori marinade w/ chili, cumin, coriander, onions and bell peppers
$22.00
Chicken Tikka Kebab (GF)
Boneless chicken breast cubes marinated with red hot chilies and exotic spices
$24.00
Grilled Salmon 6oz (GF)
Wild Alaskan Salmon fillet cooked in a tandoori marinade cooked in Clay oven served with mixed greens
$27.00
Biryani (7)
Chicken Biryani (GF)
Aromatic Basmati Rice from India cooked with chicken GF
$22.00
Lamb Biryani (GF)
Aromatic Basmati rice from India cooked with lamb GF
$23.00
Vegetable Biryani (GF)
Aromatic Basmati Rice from India cooked with mixed vegetables GF
$20.00
Shrimp Biryani (GF)
Aromatic Basmati Rice from India cooked with shrimp GF
$23.00
Egg Vegetable Biryani (GF)
Rice dish made by cooking fragrant long grain Basmati rice with mixed vegetables, spiced scrambled eggs and select aromatic spices GF
$22.00
Egg Chicken Biryani (GF)
Rice dish made by cooking fragrant long grain Basmati rice with marinated chicken, spiced scrambled eggs and select aromatic spices GF
$24.00
Egg Lamb Biryani (GF)
Rice dish made by cooking fragrant long grain Basmati rice with tender lamb, spiced scrambled eggs and select aromatic spices GF
$25.00
Specialty Dishes (9)
Alfredo (GF)
Homemade buttery cream sauce on fettuccini pasta. Served with 8oz soup or Salad
$19.00
Chicken Drambuie (GF)
Chicken breast braised with spices in Drambuie for a caramelizing sizzling taste. Served with mixed greens. Served with choice of our house salad or soup
$26.00
Old Monk Chicken (GF)
Chicken breast simmered and cooked with classic Old Monk Rum and three cheeses with herbs. Served with Basmati Rice and mixed greens. Enjoy the old monk experience. Served with choice of our house salad or soup
$28.00
Lamb & Shrimp Shashlik (GF)
Lamb and shrimp cooked in garlic cream butter sauce. Served with Basmati Rice and mixed greens. Served with choice of our house salad or soup
$34.00
Saumon a l'oseille (GF)
8 oz. salmon fillet braised and marinated with French herbs and spices in white wine sauce. Served with Basmati Rice and mixed greens. Served with choice of our house salad or soup
$34.00
Konkani Coast (Fisherman’s) Platter (GF)
Fillet of salmon accompanied by shrimps and scallops braised and cooked in wine buttery masala sauce cooked to perfection. Served with papadum, rice & mixed greens
$38.00
Afghan-e-raan (GF)
Lamb shank roasted in special butter and brown sauce, topped with fresh cilantro. Served with basmati rice and greens
$34.00
Sikandari Chaapa (Lamb Chops) (GF)
Lamb chops tenderly braised with butter onion sauce to perfection. Served with Basmati rice and greens
$36.00
Sharaabi Murgh (Drunken Chicken)
Slow cooked whole Cornish hen stuffed with cashews, raisins, spinach and cheese, topped with red sauce made with Captain Morgan’s spice rum. Served with Basmati rice and greens