Waxin's - Naples Menu With Prices

Name: Waxin's - Naples
Address: 9110 Strada Pl Suite 6130, Naples, FL 34108, Naples, FL, US
Telephone: (239) 325-9504
Price range: $$

Contact & Location

restaurant · $$

9110 Strada Pl Suite 6130, Naples, FL 34108

(239) 325-9504 · tap to call

waxins.com

How far is Waxin's - Naples?

9110 Strada Pl Suite 6130, Naples, FL 34108

Distance from central Naples4.5 mi

Straight-line distance from the midpoint of our Naples listings.

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Hours of Operation

Monday12 PM–10 PM

Tuesday12 PM–10 PM

Wednesday12 PM–10 PM

Thursday12 PM–11 PM

Friday12 PM–12 AM

Saturday12 PM–12 AM

Sunday3 PM–9 PM

See It Before You Go

Short videos of from people who went: restaurant visit, swedish cuisine, swedish meatballs, cocktails, blackberry blast, espresso martini. Tap to play.

Videos by @swflfoodjunkie, playing in the creator’s official TikTok player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Waxin's - Naples does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 90 verified items, available in full detail below.

Cocktails

Midsommar Old Fashioned

Bourbon, house infused Blackberry & Rosemary syrup, Angostura Bitter

$16

The Pink Potion

Butterfly pea flower house infused gin, Italicus, Lillet blanc

$13

Raspberry Lemon Drop

Vodka, lemon juice, sugar, yuzu liqueur

$16

Nordic Mule

Aquavit, orange liqueur, lemon juice, infused lingonberry syrup

$16

Spice Me Up

Tequila, agave, pineapple juice, lime juice, Habanero Bitters, Tajin rim

$14

Accidental Pear

Rum, Aperol, orgeat, pear nectar, lime juice

$15

The Garden Gimlet

Gin, elderflower, lemon juice, slice of cucumber

$18

The Lindsey

Ketel One Cucumber & Mint vodka, House infused watermelon syrup, lime, mint, soda water

$16

Strawberry Whisper

Vodka, Licor 43, House infused strawberry syrup, lemon juice, mint, sparkling wine

$17

Hotshot

Vanilla liqueur, hot espresso, whipped cream

White Wine by the Glass

House White Wine

$15 / $60

Alpine Rift, Sauvignon Blanc, Marlborough, NZ

$17 / $70

Chablis, La Chablisienne, Le Finage, France

$25 / $98

Chardonnay, Frank Family, California

$17 / $68

Pinot Grigio, Jermann IGT, Friuli Venezia Giulia, Italy

$16 / $64

Riesling, Poets Leap, Columbia Valley, Washington

$16 / $64

Sancerre, Dom Andre Vatan, Loire, France

$25 / $98

Sonoma Cutrer, Chardonnay, Russian River

$22 / $85

Cloudy Bay, Sauvignon Blanc, Marlborough, NZ

$25 / $98

Champagne & Sparkling

NV - House Sparkling Wine

$15 / $75

NV - Moêt Chandon, Brut, Champagne, France

$25 / $120

NV - Veuve Clicquot, Brut, Champagne, France

NV - Bollinger Special Cuvée Brut,

$30 / $145

Champagne, France

$230

2015 - Dom Perignon Brut, Champagne, France

NV - Ruinart Blanc de Blancs Brut,

$455

Champagne, France

$240

Draft and Bottled Beer

Stella Artois, Lager, Draft

$10

Turtle Season, Ankrolab, IPA, Draft

$12

Michelob Ultra, Bottle

Corona, Bottle

Leffe, Bottle

Mocktails

Mojito

Lime, mint, sugar, soda (Ask bartender for flavors).

Watermelon Refresher

Infused watemelon syrup, cucumber, lime, sugar, soda

Limonata

Lemon, basil, sugar, soda

Rosé, Peyrassol Commandeurs, Côtes de Provence

$25 / $95

Minuty, Cotes de Provence, France

Whispering Angel, Chateau d’Esclans,

$15 / $60

Côtes de Provence

$17 / $68

Château D’Esclans ”Les Clans”, Côtes de Provence

$25 / $95

Red Wine by the Glass

House Red Wine

$15 / $60

Pinot Noir, Ken Wright, Willamette Valley, Oregon

$16 / $64

Pinot Noir, DuMOL Russian River Valley, California

$25 / $98

Cabernet Sauvignon, Far Mountain Fission, Sonoma

$30 / $120

Rivetti, Langhe Nebbiolo, Piedmont, Italy

Zinfandel Blend, Orin Swift, 8 Years in The Desert,

$18 / $72

California

Italian Corvina, Allegrini Palazzo Della Torre IGT,

$25 / $95

Veneto, Italy

Michele Chiarlo, ”Il Principe”, Langhe Nebbiolo,

$16 / $64

Piedmont, Italy

$20 / $80

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Updated August 2026

Waxin's - Naples Food Menu

Starters

Tunnbröd (SWE)

Grilled Swedish ”flatbread”, whipped butter, Swedish summer butter

Nordic Crudo (R)

Snapper, strawberry dressing, cucumber, jalapeño, breadcrisp, spring onion Suggested pairing: Riesling, Poet’s Leap, Columbia Valley, Washington $16.

$22

Endive Salad (GF) (V)

Endive, bell pepper dressing, dried olives, grated feta cheese, chervil Suggested pairing: Pinot Noir, Ken Wright, Willamette Valley, Oregon $16.

$19

Tuna Tartare (R)

Ponzu marinated Ahi tuna, green apple, cucumber, avocado, chili aioli, micro herbs Suggested pairing: Sauvignon Blanc, Roc De L’abbaye, France $15.

$22

Swedish Style Burrata

Creamy burrata, marinated blueberries, blueberry vinaigrette, hazelnut pesto, frisée, grilled bread Suggested pairing: Rosé Peyrassol Commandeurs, Cotes de Provence, France $17.

$21

Carpaccio (R) (GF)

Beef, lemon, shaved Parmesan, arugula, roasted pine nuts, truffle aioli (option to omit) Suggested pairing: Pinot Noir, DuMOL Russian River Valley, California $25.

$21

Charcuterie Board (R)

Cured meats, cheese, grilled bread

$28

Add Pata Negra

Suggested pairing: Champagne, Moët Chandon, Brut, France $25.

+$20

Toast Skagen (SWE)

Hand peeled shrimp, horseradish, lemon-dill mayonnaise, butter fried toast Suggested pairing: Sancerre, Dom Andre Vatan, Loire, France $25.

$21 / $34

Swedish Style Caviar (SWE) (R)

Red onions, chives, dill, lemon, crème fraîche, butter fried toast Suggested pairing: Champagne, Moët Chandon, Brut, France $25.

$25

Main

Grilled Salmon

Shrimp cream sauce, espelette pepper, roasted cauliflower purée, carrots, broccolini Suggested pairing: Sancerre, Dom Andre Vatan, Loire, France $25.

$40

Cod - The Swedish Way (SWE) (GF)

Baked cod, drawn butter, hand peeled shrimp, horseradish, fingerling potatoes, egg, dill Suggested pairing: Chardonnay, Frank Family, Caneros, California $17.

$34

Snapper (GF)

Pan fried Snapper, baked leeks, bacon crumble, brussel sprouts sugersnaps, brown butter Hollandaise sauce Suggested pairing: Chablis, La Chablisienne, Le Finage, France $25.

$45

Swedish Meatballs

Demi cream sauce, pickled cucumber, lingonberries, potato purée Suggested pairing: Stella Artois Draft $10.

$26

Beef Rydberg (SWE) (R)

Beef tenderloin, caramelized onions, potatoes, horseradish, egg yolk, mustard creme Suggested pairing: Cabernet Sauvignon, Far Mountain Fission, Sonoma $30.

$32

Wallenbergare (SWE)

Double ground veal steak, brown butter, green peas, lingonberries, potato purée Suggested pairing: Stella Artois Draft $10.

$34

Spaghetti Bolognese

Veal, pork and beef ragu with aged Parmesan Suggested pairing: Italian Corvina, Allegrini Palazzo, Della Torre Igt $16.

$26

Linguine Ala Scampi

Local shrimp, white wine, butter sauce, garlic, lemon, chili, parsley Suggested pairing: Chablis, La Chablisienne, Burgundy, France $25.

$28

Tenderloin Pasta

Beef tenderloin, penne, cream sauce, parsley Suggested pairing: Pinot Noir, DuMOL Russian River Valley, California $25.

$34

Black Truffle Linguine (V)

Butter sauce, aged Parmesan, fresh black truffle Suggested pairing: Michele Chiarlo, ”Il Principe”, Langhe Nebbiolo, Piedmont, Italy $20.

$32

Salads

Caesar Salad

Grilled or blackened chicken, maple bacon crisp, croutons, shaved Parmesan Suggested pairing: Chardonnay, Frank Family, Caneros, California $17.

$24

Heaven and Hell

Buffalo chicken nuggets, mixed greens, queso fresco, strawberries, onions, apples, ranch dressing Suggested pairing: Albariño, Torres Pazo Dan Bruxas, Spain $15.

$25

Naples Salad (GF)

Mixed greens, carrots, pineapple, avocado, cucumber, red onion, jalapeño-lime vinaigrette ADD: Paow 8, Shrimp 12, Chicken 10, Halloumi 8 Suggested pairing: Riesling, Poet’s Leap, Columbia Valley, Washington $16.

$17

Handhelds

The Burger

Angus beef, aged cheddar, thin red onions, Bibb lettuce, red cabbage slaw, truffle aioli, french fries Suggested pairing: Stella Artois Draft $10.

$24

Fish Taco

Fried cod, mango salsa, spicy mayo, avocado crema, queso fresco, cilantro (lettuce wrap or tortilla) Suggested pairing: Turtle Season, Ankrolab, IPA, Draft $12.

$22

Paow (P) (V)

Fried paow tossed in peanut sauce, mango salsa, spicy mayo, avocado crema, queso fresco, cilantro (lettuce wrap or tortilla) Suggested pairing: Riesling, Poet’s Leap, Columbia Valley, Washington $16.

$20

Meat

Filet Mignon 8oz

$49

Make it Patrik’s favorite: risotto, and RSJ butter

+$15

New York Strip 12oz

Suggested pairing: Make it Swedish: mashed potatoes, broccolini, Béarnaise +$12.

$42

T-Bone 28oz

Suggested pairing: Make it a crowd pleaser: tomato salad, potato gratin, Béarnaise +$15.

$85