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Happy Hour & Drinks
Updated August 2026
University Grill Happy Hour
University Grill does not currently offer a confirmed happy hour. The bar features full food and drink menus with prices across 159 verified items, available in full detail below.
University Grill Specials Menu
Weekly Specials
Friday Fish Fry
Fish Fry
Haddock Fish & Chips
served with french fries, tartar sauce and coleslaw
$21
Baked Boston Haddock Parker House Style
with crushed Ritz and lemon beurre blanc
$21
Wasabi Salmon
baked with garlic panko crumbs and finished with teriyaki glaze
$21
Tilapia Piccata
lemon caper butter sauce
$21
Local's Night
Haddock Fish & Chips
served with french fries, tartar sauce and cole slaw
$21
Eggplant Parmesan
five cheese blend with linguine and tomato sauce
$21
Meatloaf
House made beef and pork with peppers, onions and mushrooms
$21
Boston Baked Haddock
Parker House Style with crushed Ritz crackers and lemon beurre blanc
$21
Tilapia Piccata
lemon caper butter sauce
$21
Featured Entrées
Pistachio Parmesan Crusted Trout
topped with basil lemon butter
$25
Ribeye Steak
12oz ribeye, pan seared, topped with garlic butter
$36
Grilled Swordfish
with garlic butter
$27
Seafood Newburg
scallops, shrimp, and fish baked in a creamy crab sherry sauce
$30
Sirloin and Shrimp Scampi
8 oz. sirloin and two shrimp served with scampi butter sauce
$34
Halibut Oscar
sautèed, topped with lump crab meat, asparagus and hollandaise sauce
$38
Prime Sunday
12oz USDA Choice – *Til it’s gone
Prime Rib
Boneless Prime Rib
aged, dry rubbed and slow roasted
$30
Black & Bleu Prime Rib
blackening spice and topped with a creamy gorgonzola sauce
$30
Prime Rib Marsala
button mushroom & marsala wine sauce
$30
Entrée Specials
Pistachio Parmesan Crusted Trout
topped with basil lemon butter
$25
Grilled Swordfish
with garlic butter
$27
Sirloin and Shrimp Scampi
8 oz. sirloin and two shrimp served with scampi butter sauce
$34
Stuffed Shrimp
crab meat, red pepper, celery and onion with a garlic butter sauce
$29
Halibut Piccata
lemon butter caper sauce
$36
Ribeye Steak
12oz ribeye, pan seared, topped with garlic butter
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