The District GastroBar in Orlando runs happy hour Tue-Fri 4 PM-7 PM with Passion & Pleasure $10, and publishes happy hour, brunch, food and drinks menus with prices, 138 items in all.
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Includes French toast, bacon, fruit, and flight of syrups
$16.95
District Platter
Grits, biscuit, 2 eggs (sunny side up, fried, scrambled) with pulled pork or short rib, bacon, and fresh fruit medley
$16.95
Smash Breakfast Burger
7oz certified angus burger topped with American cheese, applewood bacon, short rib, over medium egg fresh clipped lettuce, onions and tomatoes, served on a buttery brioche bun with our homemade aioli. Accompanied with breakfast potatoes
$16.95
Huevos Rancheros
Sunny side up eggs, black beans, beef brisket, or pulled pork, chipotle aioli, pico, fried jalapeños, with deep-fried pita chips
$16.25
Chicken & Waffles
Rosemary jumbo chicken wings and golden Belgian waffles served with a berry compote
$16.95
Vegan Scrambler
Vegan eggs, grilled potatoes, black beans, red and green peppers, onions, sautéed halved cherry tomato, and brussels
$12.95
Southern Shrimp and Grits
Pan-seared cajun shrimp, creamy southern grits with andouille sausage, topped with a 1.5oz mini crab cake, finished with a butter creole reduction
$24.95
Southern Biscuits & Sausage Gravy
$14.95
Sweets from Ruby Deans
Georgia Peach Cobbler
$12.95
Triple Layer Carrot Cake
$9.95
Butter Cake
$10.95
The District GastroBar Menu
Pick 2
Pressed Cuban Sandwich
Pressed Vegan Panini
Chicken Club
Broccoli and Cheddar Soup
Rich, creamy and velvety soup features broccoli made with a thick cheddar cheese base from scratch
Chicken Tortilla
Rich, savory base with chicken and mix cheese corn tortilla and sour cream
Gazpacho
Bright, tangy and refreshing cold soup made with blended vegetables, baguette and basil. Served with garlic crostini
House Salad
Mix greens, cucumber, onions carrots, cheese and croutons
Strawberry & Feta Salad
Spring mix, spinach, feta cheese, cucumber and strawberries (optional) candied walnuts
Dressings
Ranch
French
Blue Cheese
Italian
Balsamic
Caesar Strawberry Vinaigrette
Protein Upcharge
Grill Chicken
$4.95
6 Pepper Steak
$8.95
Grill Salmon
$8.95
Grill Shrimps
$7.95
Handhelds
District Burger
Marinated 7 oz beef patty, roasted pulled pork, bacon, sharp cheddar cheese and caramelized onions
$17
Blackened Snapper Sandwich
Red snapper filet, lettuce, tomato on a baguette with Tatar sauce or remoulade
$16
Monroe Cheeseburger
Juice 7 oz beef patty topped with lettuce, tomato, onion, pickle and cheddar Jack cheese blend
$14.95
Chicken Club Sandwich
Hearty layered sandwich on sour dough featuring grilled chicken, crispy bacon, lettuce, tomato, 6 pepper jam and provolone cheese
$15
Lobster Sliders
Three mini brioche buns filled with lobster claw sautéed in Cajun butter with spring mix and house made aioli
$19.95
Bacon Jam Wagyu Sliders
Premium beef, lettuce, cheese, pickles and our house made bacon jam served on three mini brioche rolls
$12
Pressed Cuban Sandwich
Capicola, mojo lime pork, pickles, pepper jack cheese, mustard on a French baguette
$15
Pressed Vegan Panini
Roasted eggplant, pimento peppers, tomato and basil and spinach spread sauce on a sour dough bread
$13.95
Shareable Sides
Shaved Potato Chip
$4
French Fries
$4.95
Parmesan Truffle Fries
$6.95
Sweet Potato Tots
$5.95
Candied Brussel Sprouts
$7
District Wings
6 Piece
$12.95
12 Piece
$21.95
18 Piece
$30.95
Flatbreads
Chicken, Bacon & Ranch
Grilled chicken, broccolini, bell peppers onions with Alfredo sauce on a flat bread finished with ranch dressing, mozzarella cheeses
$13.95
Veggie Melt on Flatbread
Bell peppers, roasted garlic, onions, tomatoes, broccolini and mushrooms with marinara sauce on flatbread, mozzarella cheeses
$12
Entrees
Cavatappi and Meatball Pasta
Cavatappi, homemade parmesan beef meat balls and marinara sauce with basil served with garlic crostini
$18.95
District Seafood Paella
Yellow rice, vegetables, andouille sausage and seafood blend, served with fried tostones
$23.95
Cajun Fried Rice with Shrimp
Mixed vegetables tossed cooked with Cajun spices with rice
$18.95
Dessert
Red Velvet
$7.95
Butter Cake
With vanilla ice cream
$9.95
Peach Cobbler
With vanilla ice cream
$12.95
Appetizers
Appetizers
Avocado Hummus
Served with pita chips and roasted vegetables
$14
Spinach Artichoke Dip
Served with nacho chips and roasted vegetables
$10
Deep Fried Shrimp Cocktail
Plump and juicy royal red shrimp, deep fried served with your choice cocktail or French quarter sauce
Crispy Cajun shrimp piled on a French baguette and topped with lettuce, tomatoes, and a Creole-inspired creamy remoulade sauce
$17.95
Buffalo Chicken Sandwich
Grilled or southern fried chicken breast tossed in a homemade buffalo sauce. Topped with pimento cheese, lettuce, tomato, bleu cheese crumbles, and chipotle aioli sauce
$16.95
Saffron Lobster Burger
Marinated 7oz. beef patty, saffron lobster, lettuce, tomato, onion, pepper jack cheese, mayo, and saffron lobster sauce
$26.95
Guinness Short Rib Grilled Cheese
Braised short rib marinated in Guinness beer melted pepper jack cheddar cheese and caramelized onions on sourdough bread served with au jus sauce
$16.95
Lobster Rolls
Deep water wild caught lobster served Maine (cold) or Manhattan (hot) style on a warm buttered 6” brioche roll, drizzled with our homemade Cajun butter
Enjoy the Chef's creation, fresh wild-caught fish paired with a fresh vegetable and rice or potatoes, drizzled with our homemade Creole sauce
New Orleans Cajun Pasta
Cajun chicken and penne pasta tossed in a creamy basil Alfredo sauce blended with Cajun spices, blistered tomatoes, and fried capers. Served with grilled French bread
$23.95
Southern Seafood & Grits
Fresh wild caught red shrimp, with Andouille sausage and applewood bacon over a bed of creamy cheddar and gouda stone ground grits. Topped with a mini crab cake
$23.95
Rosemary Chicken And Waffles
Southern fried chicken wings seasoned in our house-made rosemary blend over a house-made Belgian waffle. Served with fresh fruit
$19.95
Surf & Turf
Tender, juicy 6oz center cut filet topped with a shrimp and lobster cream sauce. Served with Yukon garlic mashed potatoes and choice of fire roasted broccolini or purple slaw
$26.95
Vegan Pasta
Veggie penne pasta, roasted red and green peppers, cherry tomatoes, red onion, and mushrooms. Topped with citrus infused oil
Topped with chunks of juicy chicken, bacon, fresh broccoli, fresh vine tomatoes and lots of melty mozzarella, with a fluffy pizza dough drizzled with our homemade ranch sauce
What time is happy hour at The District GastroBar?
Happy hour at The District GastroBar is Tue-Fri 4 PM-7 PM.
What are the happy hour specials at The District GastroBar?
The District GastroBar offers: Passion & Pleasure $10 Blushing Diablo $8 Jaded $8 Lychee Martini $10. $5 imports half off select appetizers
Does The District GastroBar have food specials during happy hour?
Yes, The District GastroBar offers food specials during happy hour: $5 imports half off select appetizers
Does The District GastroBar have a cocktail or drinks menu?
Yes. The District GastroBar lists 24 drinks on this page under Happy Hour, Cocktail Menu, Drinks. PASSION & PLEASURE $10, BLUSHING DIABLO $8, JADED $8.
What food does The District GastroBar serve?
The District GastroBar publishes Menu, Brunch, Appetizers, Soups & Salads, Handhelds, Entrees, Flatbreads & Pizza, Tacos and Sliders, 103 dishes. Dishes start at $4.
Does The District GastroBar have dessert?
Yes, 11 on the menu. Red Velvet $7.95, Butter Cake $9.95, Peach Cobbler $12.95.
Where is The District GastroBar located?
The District GastroBar is located at 534 W Church St.
Is The District GastroBar good for groups?
The District GastroBar is a restaurant in Orlando. For large groups, we recommend calling ahead at (407) 237-0366 to check availability during happy hour.
What type of restaurant is The District GastroBar?
The District GastroBar is a restaurant located in Orlando, FL. They offer happy hour specials Tue-Fri.
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