The Chateau Anna Maria Menu With Prices & Happy Hour

Name: The Chateau Anna Maria
Address: 5325 Marina Dr, Holmes Beach, FL 34217, Holmes Beach, FL, US
Telephone: (941) 238-6264
Price range: $

Contact & Location

restaurant · $

5325 Marina Dr, Holmes Beach, FL 34217

(941) 238-6264 · tap to call

chateaurestaurants.com

How far is The Chateau Anna Maria?

5325 Marina Dr, Holmes Beach, FL 34217

Distance from central Holmes Beachin the centre

Straight-line distance from the midpoint of our Holmes Beach listings.

Get Directions

Hours of Operation

MondayClosed

Tuesday3–9 PM

Wednesday3–9 PM

Thursday3–9 PM

Friday12–10 PM

Saturday12–10 PM

Sunday9 AM–9 PM

See It Before You Go

Short videos of from people who went: restaurant visit, food, drinks, atmosphere, local hangout, review. Tap to play.

Videos by Samantha Cantrell · The Chateau Anna Maria, playing in the creator’s official Facebook / Instagram players.Not affiliated with DiscoverHappyHours.

Happy Hour

Updated August 2026

Bar/Happy Hour Menu

Daily · 3 PM-5 PM

Starters

Beef Carpaccio

Roasted heirloom tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

$21

New Zealand Lamb Lollipops

Hoisin glaze, chilled soba noodles, cashew butter

$24

Coconut Crunchy Shrimp

Hand-breaded jumbo shrimp, sweet chili sauce

$18

Chateau Wings

Bone-in wings, celery, ranch. Choice: buffalo, bbq, or garlic parmesan

$16

Chicken Tenders

Served with fries

$14

Mozzarella Sticks

Served with jen's plum tomato sauce

$11

Onion Rings

Served with cajun remoulade

Truffle Fries

Truffle or plain

Pizza

Napolitana

Jen's family recipe plum tomato sauce, mozzarella, basil, olive oil

$18

Pepperoni

Jen's family recipe plum tomato sauce, mozzarella, pepperoni

$18

Mushroom

Jen's family recipe plum tomato sauce, mozzarella, mushrooms

$18

Margherita

Jen's family recipe plum tomato sauce, fresh mozzarella, fresh tomatoes, fresh basil

$18

Roma White

Mozzarella, ricotta, grated parmesan cheese, olive oil

$18

Lobster Alfredo

Maine lobster, cream alfredo, chives, white cheddar

$22

Avelino

Jen's family recipe plum tomato sauce, mozzarella, prosciutto, lemon/olive oil/sea salt-tossed arugula

$20

Salads

Kale/Arugula/Beet Salad

Kale, baby arugula, goat cheese, walnuts, white balsamic lime vinaigrette

Handhelds

All American Burger

Half-pound beef burger, american cheese, lettuce, tomato, and onion on a brioche bun

$17

Turkey Bacon Club

Turkey, bacon, avocado, lettuce, tomato, mayo. Choice of white or wheat bread

$16

Blackened Mahi Sandwich

Blackened mahi, pepper jack cheese, cajun remoulade, lettuce, tomato, brioche bun

$19

Happy Hour

Daily 3 - 5 PM

Been here recently? Are the happy hour details still right?

Prices and times change constantly. A quick check keeps this page honest for the next person.

Thanks, what's changed?

Pick anything that's off. We'll update the listing.

What's different

Prices are differentTimes or days changedItems have changedNo longer offeredSomething else

Your note may be published on this page to help other visitors. No name required.

Add a photo of the menu board (optional)

Want to know when it's fixed?

Thanks, that helps.

Marked as confirmed today. Every check keeps this happy hour honest for the next person.

Got it, thank you.

We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.

Updated August 2026

The Chateau Anna Maria Brunch Menu

Fruits de Mer

Oysters on The Half Shell

By the half dozen

Shrimp Cocktail

$19

Snow Crab Clusters

$23

Sesame Ahi Tuna

$21

Hors D'oeuvres

Charcuterie & Cheese Board

Imported & domestic meats and cheeses, garlic crostini, appropriate accouterments

$24

Graham Cracker Calamari

Baby arugula, subtle anchovylemon aioli, sriracha

$18

Grilled Little Neck Clams

Crispy pancetta, grilled corn, roasted red peppers, scallion cream sauce

$20

Chateau Crepe

French crepe, mozzarella, truffle oil, cracked black pepper

$18

Sweet Crepe

Cinnamon, sugar,butter,whippedcream

$16

Yellowfin Tuna Tartare

Fresh avocado, pickled ginger aioli, sweet chili sauce, fried wontons

$22

Escargot Vol-au-Vent

Caramelized shallot and garlic, white wine cream sauce, puff pastry

$18

Sides

Truffle Parmesan Fries

$15

Sautéed Baby Spinach

Chef's Vegetable

Lobster Risotto

$30

Side Toast

Breakfast Potatoes

Turkey Sausage

Beef Sausage

Bacon

Assorted Muffins

Fresh Fruit with Whipped Cream

Brunch Mains

French Egg Croissant

Fried egg, black forest ham, brie cheese, arugula, served with home fries

$18

Classic Belgian Waffle

Strawberries, maple syrup, whipped cream

$18

Chateau Breakfast

Two eggs your way, bacon, breakfast potatoes toast

$18

Chateau Steak and Eggs

Chef's choice of beef, south african spice rub, two eggs your way, breakfast potatoes

$28

Regency Tea for Two

Finger sandwiches, macarons, assorted desserts

$50

Classic French Toast

Three slices, maple syrup, strawberries

$18

Classic Benedict

Caribbean style crab cake, poached eggs, hollandaise, grilled bun

$18

Classic BLT

Bacon, lettuce, tomato, mayo, grilled bread French fries

$18

Classic Cheeseburger

All-beef patty, American cheese, lettuce, tomato, onion, French fries

$22

Duck Fettuccini

Maple Leaf Farms duck, chef’s mushrooms, fettuccini pasta, red wine reduction, shaved parmesan

$48

Truffled Wild Mushroom Ravioli

Fresh veggies, garlic-white wine beurre blanc, aged parmesan

$38

Broths & Greens

French Onion Soup

Slowly simmered caramelized onions, beef broth, crostini, gruyere, and parmesan cheese

$13

Chef's Soup du Jour

Ask your server for today's selection

$12

Arugula Roasted Beet Salad

Baby arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

$16

Burrata & Prosciutto

Fresh fruits, mixed greens, evoo, aged balsamic

$19

Chateau Caesar Salad

Baby romaine, crostini, roasted garlic, anchovy aioli, bacon lardons

$16

Breakfast

Crab Cake

Caribbean-style crab cake, poached eggs Hollandaise, grilled ciabatta

Lobster Frittata

Maine lobster meat, scallion, potato, Hollandaise, bell peppers, microgreens

The Chateau Breakfast

Two eggs cooked to your preference, bacon, sausage, home fries, choice of toast

BYO Omelet

Pick 3 (bell pepper, onion, bacon, Swiss cheese, spinach, tomato, cheddar cheese, sausage, ham mushroom)

French Toast

French baguette, warm maple syrup, fresh berries, powdered sugar

Pancakes

2 fluffy pancakes, pastry crème, brûléed sugar, berry compote

Belgian Waffle

Simple and yummy

Add to Any Salad

Grilled Chicken +

Shrimp +

Yellowtail Tuna +

Salads

Arugula Roast Beet Salad

Baby arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Chateau Caesar Salad

Baby Romaine poached farm-raised egg, parmesan tuile, roasted garlic anchovy aioli, bacon lardons

Lunch

Grilled Chicken Caprese

Balsamic marinated chicken breast, basil pesto, roasted heirloom tomatoes, fresh mozzarella, baby spinach

The Chateau Burger

6 oz hand-crafted Angus beef, smoked gouda cheese, red onion jam, tomato jam, roast garlic aioli, wilted arugula, grilled ciabatta bread, house pickles

Turkey Club Sandwich

Fresh baked turkey, white or wheat bread, sundried tomato aioli, crispy bacon, Swiss cheese, Iceberg lettuce, confit tomato

Lobster Mac & Cheese

Maine lobster meat, penne pasta, aged asiago cream sauce, truffle essences, basil-infused bread crumbs

Croque Monsieur

Thin-sliced turkey, Swiss cheese, fried egg, brûléed aged parmesan

Turkey Brie Sandwich

Fresh baked turkey, brie cheese, raspberry sauce, grilled bread

Grilled Portobello Panini

Balsamic marinated portobello mushroom, wilted baby spinach, herb goat cheese spread, balsamic glaze

Add On

Coffee or Tea

Orange Juice

Apple Juice

Cappuccino

Latte

Espresso

Unsweet Iced Tea

Soda

Pancake (1)

French Toast (1)

Bacon (4)

Sausage (2)

Home Fries

Hand-Cut Fries

Toast

Toast GF

The Chateau Anna Maria Menu

Appetizers

Charcuterie & Cheese Board

Imported and domestic meats and cheeses, garlic crostini, appropriate accouterments

Seafood Tower

Beer spiced poached 1/2 Maine lobster, king crab legs, snow crab clusters, jumbo shrimp. Sesame seed encrusted seared ahi tuna, oysters on the half-shell

Beef Carpaccio

Roasted heirloom cherry tomatoes, fried capers, saffron aioli, shaved parmesan

Grilled Little Neck Clams

Crisp pancetta, grilled corn, roasted red pepper, scallion cream sauce

New Zealand Lamb Lollipops

Hoisin, sriracha, chilled soba noodle salad

Graham Cracker Encrusted Calamari

Baby arugula, subtle anchovy-lemon aioli, sriracha

Shrimp Cocktail

Jumbo shrimp served with our spicy, house-made cocktail sauce

Yellowfin Tuna Tartare

Frisée, avocado-wasabi mousse, warm fried sesame wontons

Soup / Salad

Chef's soup of the day

Arugula Roasted Beet Salad

Arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Classic Wedge Salad

Baby Iceberg, shaved red onion, cherry tomatoes, bacon, croutons, crumbled blue cheese dressing

Entrées

Chef's Cut

Chef's choice beef, South African spice rub, truffled mashed potato, house vegetables, veal demi-glace

Duroc Bone-In Pork Tomahawk

Coco espresso chili rub, sautéed spinach, butternut squash puree

Grilled Chateaubriand

100% black Angus center-cut filet of beef, sautéed golden wild mushrooms, stilton blue cheese. potatoes au gratin, carrot puree, port wine demi reduction

Duck Confit Fettuccine

House-made duck confit, chef's choice mushrooms, fresh fettuccine pasta, natural duck stock reduction, shaved asiago

Chicken Francese

Chicken breast scallopini, aged parmesan basil crust, roasted fingerling potatoes, house vegetable

Crab Stuffed Flounder

Fresh Florida flounder, over truffle mashed potato, broccolini with citrus burre blanc

Pan Seared Salmon

Faroe island salmon, over warm lobster potato salad with dijonaise

Pan-Seared Red Snapper

Red snapper, lobster risotto, lemon beurre blanc topped with arugula salad

Chicken Cordon Bleu

Chicken breast, ham, Swiss cheese, panko breadcrumbs, mashed potatoes, mixed greens

$34

Chicken Francese

Boneless chicken breast, aged parmesan basil egg-crust, roasted fingerling potatoes, house vegetable

$36

Grilled Chateaubriand (7 oz)

Certified black angus center-cut filet of beef, stilton blue cheese potato au gratin, port wine demi reduction, roasted carrot purée

Grilled Duroc Pork Loin

Coco espresso chili rub, sautéed spinach, roasted carrot purée

$34

Truffled Wild Mushroom Ravioli

Farmer's market mushrooms, baby spinach, roasted garlic-white wine beurre blanc, aged parmesan cheese, white truffle

$34

Duck Confit Fettuccini

House-made duck confit, chef's select mushrooms, fettuccini pasta, natural red wine reduction, shaved parmesan

$38

Chilean Sea Bass

Horseradish panko encrusted pan-seared sea bass, pea fondue, red wine risotto, braised carrots, macerated basil, chef's root vegetable salad garnish

$53

Pan-Seared Snapper

Lemon beurre blanc, dressed arugula salad, saffron risotto

$42

Malbec Braised Short Ribs

Creamy parmesan farro, roasted baby carrots, malbec demi

$44

Sides

Mashed Potatoes

Sautéed Spinach

Sautéed Mushrooms

Maine Lobster Tail

Snow Crab

Truffle Mashed Potatoes

$12

Truffle Parmesan Fries

$14

Sautéed Baby Spinach

Chef's Vegetable

$11

Lobster Tail

Snow Crab Clusters

$24

Shareables

Charcuterie & Cheese Board

Imported & domestic meats and cheeses, garlic crostini, appropriate accouterments

$25

Oysters on the Half Shell

$18

Starters

Baked Brie en Croute

Phyllo, raspberry sauce, honey, crostini

$18

Caribbean-Style Crab Cake

Mango salsa, avocado aioli

$28

Beef Carpaccio

Roasted heirloom cherry tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

$23

New Zealand Lamb Lollipops

Hoisin glaze, sriracha, chilled soba noodles, cashew butter

$23

Graham Cracker Calamari

Baby arugula, subtle anchovy-lemon aioli, sriracha

$16

Grilled Little Neck Clams

Crispy pancetta, grilled corn, roasted red pepper broth, scallion, cream

$18

Shrimp Cocktail

Three jumbo shrimp, spicy cocktail sauce

$17

Yellowfin Tuna Tartare

Fresh avocado, pickled ginger aioli, sweet chili sauce, fried wontons

$25

Lobster Risotto

Maine lobster, saffron, cherry tomatoes, aged parmesan

$25

Broths & Greens

Soup du Jour

$11

French Onion Soup

Slowly simmered caramelized onions, beef broth, crostini, gruyère, and parmesan cheese

$12

Caesar Salad

Romaine, shaved parmesan, house-made croutons, Caesar dressing

$10

Classic Wedge Salad

Iceberg, shaved red onion, cherry tomatoes, bacon, crumbled blue cheese, blue cheese dressing

$15

Baby Arugula/Beet Salad

Baby arugula, goat cheese, walnuts, white balsamic lime vinaigrette

$10

Add Protein to Any Salad

$12

Fall Menu

Starters

Charcuterie & Cheese Board

Imported & domestic meats and cheeses, garlic crostini, appropriate accoutrements

$25

Beef Carpaccio

Roasted heirloom tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

$18

New Zealand Lamb Lollipops

Hoisin glaze, sriracha, chilled soba noodles, cashew butter

$21

Graham Cracker Calamari

Baby arugula, subtle anchovylemon aioli, sriracha

$15

Broths & Greens

French Onion Soup

$11

Caesar Salad

Romaine, shaved parmesan, house-made croutons, caesar dressing

Arugula & Beet Salad (Fall)

Baby arugula, goat cheese, walnuts, white balsamic lime vinaigrette

Entrées

Chef's Cut

Chef's choice beef, South African spice rub, truffle mashed potatoes

Truffled Wild Mushroom Ravioli

Farmer's market mushrooms, baby spinach, roasted garlic-white wine beurre blanc, aged parmesan cheese, white truffle

$32

Pan Seared Snapper

Lemon buerre blanc, dressed arugula salad, saffron risotto

$41

Handhelds

The Chateau Burger

New York-style hand-crafted Angus beef burger, gruyere cheese, red onion jam, tomato marmalade, roasted garlic aioli, wilted arugula, french fries

$24

Blackened Mahi Sandwich

Blackened mahi, pepper jack cheese, Cajun remoulade, lettuce, tomato, brioche bun, and French fries

$20

Sides

Truffle Mashed Potatoes

$11

Full Menu

Own this restaurant? Claim it

Own The Chateau Anna Maria? Claim this listing to add your full menu, prices and hours.

Claim this listing

Photos & Gallery

Own this restaurant? Claim it

Own The Chateau Anna Maria? Claim this listing to add photos of your space.

Claim this listing

Frequently Asked Questions

What time is happy hour at The Chateau Anna Maria?

Happy hour at The Chateau Anna Maria is Daily 3 PM-5 PM.

What food does The Chateau Anna Maria serve?

The Chateau Anna Maria publishes Menu, Brunch, Fall Menu, 142 dishes. Dishes start at $6.

Where is The Chateau Anna Maria located?

The Chateau Anna Maria is located at 5325 Marina Dr, Holmes Beach, FL 34217.

Is The Chateau Anna Maria good for groups?

The Chateau Anna Maria is a restaurant in Holmes Beach. For large groups, we recommend calling ahead at (941) 238-6264 to check availability during happy hour.

What type of restaurant is The Chateau Anna Maria?

The Chateau Anna Maria is a restaurant located in Holmes Beach, FL. They offer happy hour specials Daily.