The Buzzard's Roost in Key Largo runs happy hour Mon-Fri 4 PM-6 PM with $3 well drinks, and publishes lunch, dinner and drinks menus with prices, 154 items in all.
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The Buzzard's Roost Lunch MenuBuzzards Roost Lunch Menu
Appetizers From The Sea
Smoked Fish Dip
Fresh local smoked wahoo blended with cream cheese and select spices. Served with Armenian heart shaped Lavosh crackers, chopped tomatoes & chopped red onions
$16.95
Fresh Yellowtail Snapper Ceviche
Fresh snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onions, and tomatoes. Served with an assorted variety of flavored tostadas
$19.95
Conch Fritters
Chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. Served with cocktail sauce
$14.95
Crispy Calamari
Lightly dusted and fried, served with our homemade marinara sauce
$16.95
Corny Blue Crabcakes
Rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes and served with New Orleans style Remoulade sauce
$18.95
Cracked Conch
Our marinated Bahamian conch lightly breaded and flash fried. Served with cocktail sauce
$19.95
Peel-N-Eat Shrimp
Medium Gulf shrimp steamed with Old Bay Spice. Served hot or cold
$15.95/$25.95
Fresh Florida Oysters
Raw or steamed, served on the half shell with cocktail sauce and horseradish
MKT
Seared Ahi Tuna
Tuna lightly blackened, served with pickled ginger, wasabi, Wakame seaweed salad and finished with a teriyaki drizzle
$18.95
Seafood Sampler
Fresh snapper ceviche with tostadas, smoked wahoo fish dip with Lavosh crackers and a ½ dozen peel-n-eat shrimp
$30.95
Bert’s Conch
Chopped Bahamian conch coated with Japanese breadcrumbs, sautéed and topped with lemon butter sauce, fresh tomatoes, scallions, and Parmesan cheese
$23.95
Appetizers From The Land
Buzzard Wings
Jumbo chicken wings cooked to perfection. Try our homemade chipotle sauce, teriyaki or buffalo flavors. Served with Bleu cheese and celery
$16.95
The Giant Onion Mound
Thinly sliced Spanish onions tossed in seasoned flour and fried crisp. Served with horseradish sauce
$11.95
Loaded Potato Skins
Fresh potato skins fried crisp and topped with fresh chives, cheddar and bacon. Served with sour cream on the side
$14.95
Spinach Artichoke Dip
Served with Tortilla chips and a side of fresh pico de gallo
$13.95
Baked Brie
Topped with Lingonberry cream sauce and served with toast points and fresh fruit
$16.95
Soups
Ask about our delicious soup of the day!
Barbados Rum Conch Chowder
Tender chunks of Bahamian conch and chopped garden vegetables in a Barbados rum flavored tomato broth
$8.95/$10.95
Lobster Bisque
(in season only) Fresh Florida lobster cooked with cream and sherry
$8.95/$10.95
Texas Style Chili
Lean sirloin and rich spices! Try it with cheese, onions and avocado, add 2
$7.95/$9.95
Salads
Greek Salad
Large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our Greek dressing. Served over a bed of iceberg and Romaine lettuce, complimented with stuffed grape leaves and grilled pita bread
$14.95
Garden Salad
Crisp iceberg, Romaine lettuce, garlic focaccia croutons and fresh garden vegetables. Add fresh chopped bacon, and sliced boiled egg for 3
$8.95
Caesar Salad
Crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy Caesar dressing
$10.95
The Garden Cove Cobb Salad
Fresh romaine and iceberg lettuce topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado
$13.95
The Ultimate Wedge
A wedge of fresh iceberg, topped with crumbled bleu cheese, fresh diced tomatoes, red onion and Applewood smoked bacon
$13.95
Any of the above salads may be topped with your choice of:
Grilled or Blackened Chicken (add 9.00) • Fish of the Day (add 10.00) Shrimp (add 12.00) • Tuna (add 11.00) • Hogfish, Yellowtail, or Grouper – (market price)
Summer Fruit Plate
Chef’s selection of fresh fruit. Add a scoop of chicken salad or tuna salad, or mango sorbet for 3.00
$14.95
Quesadillas
Chicken Salad Quesadilla
Toasted flour tortilla filled with our grape & toasted almond chicken salad and Cheddar jack cheese. Served with fresh pico de gallo and sour cream
$15.95
Chicken Breast Quesadilla
Grilled, blackened or jerk seasoned with Cheddar jack cheese in a toasted flour tortilla. Served with fresh pico de gallo and sour cream
$14.95
Shrimp
Grilled, blackened or jerk seasoned with Cheddar jack cheese in a toasted flour tortilla. Served with fresh pico de gallo and sour cream
$16.95
Sandwiches
Fresh Catch Of The Day
Served fried, grilled, blackened or jerked on a fresh Kaiser roll. Coconut crusted add 1.00
$18.95
Buzzard’s Favorite!
Served on grilled rye with sautéed mushrooms, onions, jack and Cheddar cheeses, add 2.00
Harvey’s Way!
Served on grilled wheat with tomato, American cheese and tartar sauce, add 2.00
Yellowtail, Grouper and Hogfish may be available at MP
Chicken Breast Sandwich
Served grilled, fried, blackened or jerked and served on a Kaiser Roll
$14.95
The Black Angus Burger
One half pound of certified Black Angus Beef, char-grilled
$17.95
BUILD IT YOUR WAY…
Add bacon for 2.00 and/or cheese for 1.00. Add sautéed mushrooms or grilled onions for 1.00 each. Buzzard Style! Cheddar cheese, avocado, and bacon 4.00
Caprépe Sandwich
Layers of fresh mozzarella cheese, tomato, and fresh basil served open face on a garlic hoagie roll. Side of balsamic glaze for dipping
$14.95
Classic Club Sandwich
Oven roasted turkey, ham, apple smoked bacon, with American and Swiss cheeses, lettuce, tomato, and mayonnaise on triple decker whole wheat toast
$15.95
Chicken or Tuna Salad Sandwich
Your choice of our homemade white grape and toasted almond chicken salad or fresh albacore tuna served on a croissant, white
$13.95
The Buzzard's Roost Dinner MenuBuzzards Roost Dinner Menu
Appetizers From The Sea
Smoked Fish Dip
Fresh local smoked wahoo blended with cream cheese and select spices. Served with Armenian heart shaped Lavosh crackers, chopped tomatoes & chopped red onions
$17
Fresh Yellowtail Snapper Ceviche
Fresh snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onions, and tomatoes. Served with an assorted variety of flavored tostadas
$20
Conch Fritters
Chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. Served with key lime cocktail sauce
$15
Crispy Calamari
Lightly dusted and fried. Served with our homemade marinara sauce
$17
Corny Blue Crabcakes
Rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes and served with New Orleans style Remoulade sauce
$19
Peel-N-Eat Shrimp
Medium Gulf shrimp steamed with Old Bay Spice. Served hot or cold
$16/$26
Fresh Florida Oysters
Raw or steamed served on the half shell
MKT
Seared Ahi Tuna
Tuna lightly blackened, served with pickled ginger, wasabi, Wakame seaweed salad and finished with a teriyaki drizzle
$19
Seafood Sampler
Fresh snapper ceviche with tostadas, smoked wahoo fish dip with Lavosh crackers and a ½ dozen peel-n-eat shrimp
$31
Shrimp Quesadilla
Grilled, blackened or jerked seasoned with Cheddar jack cheese in a toasted flour tortilla. Served with fresh pico de gallo & sour cream
$17
Soups
Ask about our delicious soup of the day!
Barbados Rum Conch Chowder
Tender chunks of Bahamian conch and chopped garden vegetables in a Barbados rum flavored tomato broth
$9/$11
Lobster Bisque
(in season only) Fresh Florida lobster cooked with cream and sherry
$9/$11
AWARD WINNING Texas Style Chili
Lean sirloin and rich spices! Try with cheese, onions and ripe avocado in season, add 2
$8/$10
Appetizers From The Land
Buzzard Wings
Jumbo chicken wings cooked to perfection. Try our homemade chipotle sauce, teriyaki or buffalo flavors. Served with Blue cheese and celery
$17
The Giant Onion Mound
Thinly sliced Spanish onions tossed in seasoned flour and fried crisp. Served with horseradish sauce
$12
Loaded Potato Skins
Fresh potato skins fried crisp and topped with fresh chives, cheddar and bacon. Served with sour cream on the side
$15
Spinach Artichoke Dip
Served with Tortilla chips and a side of fresh pico de gallo
$14
Baked Brie
Topped with Lingonberry cream sauce and served with toast points and fresh fruit
$17
Chicken Salad Quesadilla
Toasted flour tortilla filled with our grape & toasted almond chicken salad and Cheddar cheese. Served with fresh pico de gallo and sour cream
$16
Chicken Breast Quesadilla
Grilled, blackened or jerk seasoned with cheddar cheese in a toasted flour tortilla. Served with fresh pico de gallo and sour cream
$15
Salads
Caesar Salad
Crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy Caesar dressing
$11
The Garden Cove Cobb Salad
Fresh romaine and iceberg lettuce topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado
$14
Greek Salad
Large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our Greek dressing. Served over a bed of iceberg lettuce, complimented with stuffed grape leaves and grilled pita bread
$15
The Ultimate Wedge
A wedge of fresh iceberg lettuce, topped with crumbled bleu cheese, diced tomatoes, red onion and Applewood smoked bacon
$14
Any of the above salads may be topped with your choice of:
Grilled or Blackened Chicken (add 9) Fish of the Day (add 10) • Shrimp (add 12) • Tuna (add 14) • Hogfish, Hogfish, Yellowtail or Grouper – market price
Entrées
Catch Of The Day
Fresh Florida Mahi. Have it prepared grilled, blackened, Jamaican jerked, broiled or fried. Sautéed in lemon butter and white wine, for 3 more. Yellowtail, Grouper, and Hogfish may be available at MP
$28
Seafood Combination Platter
Fresh fish, shrimp, scallops, and clams broiled in lemon butter and white wine or breaded and fried
$34
Bert’s Chicken
Encrusted with Japanese breadcrumbs and topped with fresh tomato, scallions, a touch of Parmesan and a lemon butter sauce
$26
Chicken Marsala
Chicken breast, garlic and fresh mushrooms in a Marsala wine sauce and served over angel hair pasta
$26
Buzzards Seafood Pasta
Fresh lobster, scallops and shrimp sautéed in garlic, white wine sauce over linguine pasta. Spicy marinara sauce is available on request
$36
Vegetarian Platter
Combination of black beans, rice and fresh vegetables du jour
$14
Shrimp Scampi
Large shrimp sautéed in garlic and shallots with a white wine-butter sauce served over angel hair pasta
$29
Fried Shrimp Dinner
Eight large shrimp dipped in buttermilk and Japanese bread crumbs and lightly fried. Try them Buffalo style or breaded with coconut
$27
Cracked Conch
Our marinated Bahamian conch lightly breaded and flash fried. Served with cocktail sauce
$30
Bert’s Conch
Chopped Bahamian conch coated with Japanese bread crumbs, sautéed and topped with lemon butter sauce, fresh tomatoes, scallions, and Parmesan cheese
$32
Barbeque Baby Back Ribs
Slow-roasted pork baby back ribs basted with our Buzzards’ BBQ sauce
$28
The Black Angus Burger
One half pound of certified Black Angus Prime Beef, char-grilled and served on a toasted brioche bun. Add bacon for 2 and/or cheese for 1
$18
Lobster Reuben
Lobster tail, sauerkraut, and Swiss cheese on grilled rye. Served with our homemade Thousand Island dressing
MP
Fish Tacos
Three Mahi tacos grilled or blackened. Served on flour tortillas with cabbage, fresh pico de gallo, and our special house sauce. Select Tuna, add 3 or Shrimp, add 3
$23
Black Angus Steaks
Filet Mignon
8oz. Prime Filet Mignon, aged for buttery tenderness and delectable flavor
$42
New York Strip Steak
12 oz. cut. Robust flavor and juicy tenderness
$40
Ribeye Steak
12 oz. cut. Rich marbling for natural tender flavor
$46
Add the following to your steak:
Béarnaise
$4
Port Wine Demi
$4
Matre D’ Butter
$3
Blue Cheese Crumbles
$3
Lobster Fest
MP
Lobster Bites
Broiled or fried
Lobster Tail
Broiled and served with drawn butter
Twin Tails
Broiled and served with drawn butter
Lobster Française
Sautéed with white wine & lemon butter
Whole Broiled Lobster
(Whole lobster is only available in season.)
Stuffed Lobster
Broiled and topped with a crabcake
Add a salad to any entrée – House or Caesar
$5
A La Carte
Fruit Salad
$5
Sweet Potato Fries
$5
Cole Slaw
$4
Garlic Bread
$4
Baked Potato
$4
Loaded Baked Potato
$5
Sliced Avocado in
$5
Grilled Asparagus
$5
Black Beans and Rice
$5
Black Beans
$4
Rice
$4
Full Menu
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Happy hour at The Buzzard's Roost is Mon-Fri 4 PM-6 PM.
What are the happy hour specials at The Buzzard's Roost?
The Buzzard's Roost offers: $3 well drinks. $5 menu items
Does The Buzzard's Roost have food specials during happy hour?
Yes, The Buzzard's Roost offers food specials during happy hour: $5 menu items
Does The Buzzard's Roost have a cocktail or drinks menu?
Yes. The Buzzard's Roost lists 46 drinks on this page under Signature Cocktails. Smashed Buzzard 12, Fuzzy Buzzard 12, Rum Runner 12.
What food does The Buzzard's Roost serve?
The Buzzard's Roost publishes Buzzards Roost Lunch Menu, Buzzards Roost Dinner Menu, 108 dishes. Dishes start at 3.
Where is The Buzzard's Roost located?
The Buzzard's Roost is located at 21 Garden Cove Dr.
Is The Buzzard's Roost good for groups?
The Buzzard's Roost is a seafood restaurant in Key Largo. For large groups, we recommend calling ahead at (305) 453-3746 to check availability during happy hour.
What type of restaurant is The Buzzard's Roost?
The Buzzard's Roost is a seafood restaurant located in Key Largo, FL. They offer happy hour specials Mon-Fri.
FAQ
Own this restaurant? Claim it
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