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Happy Hour & Drinks
Happy Hour
Daily · 3-6 PM
Drinks
All specialty drinks half price (excluding frozen drinks)
all house liquors half price
Food
Avocado, Mango, Tomatoes
selected wine/beer/appetizers price reduced
Full Bar Menu
Sake
Hakutsuru SAYURI Nigori
Using only selected rice and rice koji, brewed carefully with the natural water of Rokko. Slightly sweet with a note of fresh bananas
Hakutsuru Superior Jumai Ginjo
Flowery fragrant sake with silky, well-balanced smoothness, enjoyed chilled or at room temperature
Hakutsuru Premium Jumai Dai Ginjo Sho-Une
Characterized by its smooth, medium-bodied taste and fruity aroma
Wine - Whites
Riesling
Cupcake, Mosel, Germany
Sauvignon Blanc
Clifford Bay (New Zealand), MontGras Reserva (Chile), Starmont by Merryvale (Napa), Kim Crawford (New Zealand)
Pinot Grigio/Gris
House Placido (Italy), Bollini (Trentino, Italy), King Estate (Oregon), Swanson (Sonoma)
Chardonnay
House Benziger (Carneros), Hahn (SLH), CYT (Marques de Casa Concha), Two Sisters (Santa Rita Hills), Cakebread (Napa, California)
Wine - Reds
Pinot Noir
Rainstorm (Oregon), Hahn (SLH), Twomey by Silver Oak (Sonoma Coast), Cakebread (Anderson Valley)
Merlot
House Carmenet Reserve (Central Coast), Roth (Alexander Valley)
Cabernet Sauvignon
House Discoveries by Firestone (California), Santa Rita Medalla Real (Chile), St. Francis (Sonoma County), Smith & Hook (Central Coast), Silver Oak (Alexander Valley), Cakebread (Napa, California)
Malbec
Trivento Golden Reserve, Mendoza, Argentina
Chianti
Banfi Chianti Superiore, Italy
Cocktails - Martinis
Lychee Tini
Pearl Vodka & lychee nectar with a splash of cranberry juice
Lemon Drop Martini
Pearl Citrus Vodka, Cointreau & sour mix with a sugar rim
Mellow Martini
Pearl Citrus Vodka, lychee nectar, Crème de Banana & pineapple juice, garnished with a lychee nut
Ultimate Cosmopolitan
Pearl Citrus Vodka, Cointreau, fresh lime & cranberry juice with a lemon twist
Red Lotus
Pearl Pomegranate Vodka shaken with fresh pomegranate juice
Wasabi-Tini
Pearl Vodka, Wasabi Paste, fresh lemon juice & simple syrup, garnished with nori
Ginger Martini
Pearl Citrus Vodka, Ginger simple syrup served with a ginger and sugar rimmed martini glass
Rising Sun
Sho Chiku Bai Sake and orange juice with Rose's Grenadine
Key Lime Tini
Van Gogh Vanilla Vodka, sugar, dash of cream, Rose's Lime Juice
Dark Chocolate Butterscotch Martini
Van Gogh Dark Chocolate Vodka, Arrow Butterscotch Liqueur, chocolate liqueur
Tropical Martini
Van Gogh Pineapple Vodka, Malibu Coconut Rum, Arrow Banana Liqueur and Fresh Mango Juice
Grapefruit Martini
Van Gogh Grape Vodka, Three Olives Grape Vodka, Fresh Grapefruit Juice
Sour Mango Martini
Pearl Citrus Vodka, Sour Mix, Mango juice
Melon Martini
Van Gogh Melon Vodka, Arrow Melon Liqueur, Rose's Lime Juice
Naples Pier Martini
Van Gogh Cool Peach Vodka, Arrow Triple Sec, cranberry juice and pineapple juice
Peach Martini
Van Gogh Cool Peach Vodka, Arrow Peach Schnapps and orange juice
Apple Sake-Tini
Mt. Fuji Apple Sake shaken with Arrow Sour Apple Liqueur, Sour Mix, Sho Chiku Bai Sake
Cocktails - Mixed Drinks
No Pain
Mount Gay Eclipse Rum mixed with pineapple juice, orange juice & coconut crème
Mai Tai
A potent blend of Don Q White Rum, Ron Corina, Gran Gala Liqueur, Apricot Brandy & Amaretto hand mixed with tropical pineapple, orange & lime juices
Mojito
Raspberry or Original. Don Q Limon Rum muddled with fresh lime wedges, simple syrup & mint leaves. Also available with Jumbie Splash Mango Rum or MeKhong Thai Rum
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Three-course meal & a bottle of wine. Choose one appetizer, one bottle of wine, two entrees, and one dessert. Wine: Coastal Vines Chardonnay, Pinot Grigio, Cabernet Sauvignon or Merlot. Appetizer: Thai Spring Roll, Edamame, Hiyashi Wakame, Gyoza (steamed or fried), or Shumai (steamed or fried). Entree (select two): Pad Thai, Thai Sauteed Favorites, or Thai Curry Favorites (Chicken, Pork or Beef), Sushi Mori, or Sashimi Mori. Dessert: Ice Cream Tempura or Thai Donut. No substitutions; cannot be combined with other discounts.
$59.95
Chef's Specials
Big Daddy Roll
Deep fried roll with salmon, white tuna, tuna, crab, cream cheese, masago, asparagus and scallion. Served with spicy mayo sauce.
Sea Angel Roll
Shrimp Tempura, asparagus, avocado, scallions, light cream cheese, masago and topped with baked cream sauce with mix scallops and shrimps
Maguro Fuji
Spicy tuna, tempura flakes, avocado, and cucumber topped with seared tuna, eel sauce, and spicy mayo!!
Super EEL Roll
Tuna, cucumber, cream cheese topped with lightly fried EEL and avocado with masago. Served with our special sweet sauce and spicy mayo.
Fifth Avenue Roll (Lobster Half Roll)
Lobster tempura, asparagus and scallions with masago topped with thin sliced avocado. Served with spicy mayo and special sauce. Our most popular Roll ever!
Miami Heat
Lobster Tempura, Avocado, Cream cheese Topped with Baked salmon, Crunchy, masago Served with Spicy Mayo and Eel Sauce
Hot Mama
Yellow tail, Cucumber, Avocado Topped with Salmon, Tuna and jalapeno Served with Kimchee sauce
Surf and Turf
Lobster tempura, Asparagus, Spicy Tuna Topped with New York Strip and seafood dynamite Served with our Special Sauce
The 5th Ave Tower
The layer of sushi rice, spicy tuna, mass avocado and spicy crab topped with tobiko red and black
Hama-Jalapeno
Thin sliced hamachi (yellow tail) with jalapeno. Served with our special ponzu sauce.
Scallop Lover
Pan seared jumbo Sea Scallop. Served with special basil sauce.
Japanese Ceviche
Tossed conch, octopus, shrimp and mix of salmon, tuna, and white fish with cilantro and onions with a delicious homemade Ceviche sauce.
Green Papaya Salad
Slightly tangy green papaya deliciously balanced with red chili pepper, ground peanuts, fresh shrimp, and sweet palm sugar.
Sea Bass w/ Ginger Sauce
Sea bass steamed with mushroom, scallion and fresh ginger sauce
Spaghetti w/ Basil Sauce
Jumbo Shrimp grilled with onions, bell peppers, basil, green beans and chilli
Spaghetti Green Curry
Jumbo shrimp grilled with Green curry creamy sauce
Hawaiian Fried Rice
Shrimp and Chicken stir fried with pea, carrot, cashew nuts and pineapple
Full Menu
Thai Appetizers
Thai Spring Roll (Vegetable)
Fresh white cabbage, carrots and celery with plum sauce
Soft Spring Roll
Non-fried roll with shrimp, krab, tamago, campao, cucumber and spring mix wrapped with thin rice paper
Satay (Chicken or Beef)
Marinated and grilled with coconut milk and yellow curry served with plum sauce and peanut sauce
Shrimp in the Blanket
Golden wrapped shrimp stuffed with minced chicken and plum sauce
Jumping Shrimp or Squid*
Cooked shrimp or squid dressed with lemon grass, onion, hot pepper and lime juice, served on a bed of green salad
Jumping Seafood*
Cooked mixed seafood dressed with lemon grass, onion, hot pepper and lime juice, served on a bed of green salad
Spicy Beef Salad*
Tender slices of grilled beef, tomatoes, cucumbers, onions and cilantro dressed with chilli lime sauce, served on a bed of crisp lettuce
Lap Kai*
Minced chicken mixed with lime juice and thai herbs, served with crisp lettuce
Nam Tok*
Tender slices of grilled beef, lime juice, scallion and thai herbs, served with crisp lettuce
Japanese Appetizers
Edamame
Steamed soybeans with salt
Yasai Itame
Sauteed mixed vegetable
Yasai Tempura
Vegetables with hot tempura broth
Age Tofu
Fried tofu and bonito flaked in hot tempura broth
Soft Shell Crab
Crispy fried and served with tempura sauce
Ika Fry
Crispy fried squid
Shrimp Tempura with Vegetables
Deep-fried shrimp and vegetables
Gyoza
Pork-filled dumplings (fried or steamed)
Shumai
Shrimp-filled dumplings (fried or steamed)
Shrimp and Mushrooms Teriyaki
Shrimp-filled dumplings (fried or steamed)
Hamachi Kama Shioyaki
Lightly salted and grilled collarbone of Japanese yellowtail
Thai Soup
Wonton Soup
Homestyle wonton mixed chicken and shrimp with bean sprouts and snow peas
Tom Yum
Thai spicy and sour soup in special herb and lemon grass broth with mushroom, tomatoes and scallions flavored with lemon juice and roasted chili paste. Options: Chicken, Tofu, Vegetable*, Shrimp, Seafood*
Tom Kha
Thai spicy and sour soup in special herb and lemon grass broth with mushroom, tomatoes and scallions flavored with lemon juice and roasted chili paste and coconut milk. Options: Chicken, Tofu, Vegetable*, Shrimp, Seafood*
Cold Small Plates
Hiyashi Wakame
Cold seaweed salad
Kanisu
Krab, shrimp, avocado and masago wrapped with cucumber skin in tangy rice vinegar
Sunomono
Choice of krab, shrimp, conch or octopus with cucumber in tangy rice vinegar
Seafood Sunomono
Krab, shrimp, conch and octopus with cucumber in tangy rice vinegar
Spicy Sauce
Choice of krab, shrimp, conch or octopus with cucumber in spicy sauce
Spicy Mixed Seafood
Krab, shrimp, conch and octopus with cucumber in spicy sauce
Tuna Tataki
Seared on the outside and rare on the inside with scallions and ponzu sauce
Tuna YU-KI
Chopped tuna, avocado, cucumber and masago in spicy sauce
Sesame Tuna
Seared tuna steak with sesame seeds in special sauce and wasabi cream
Sashimi Appetizer
Tuna, salmon and escolar (white tuna)
Sushi Appetizer
5 pieces of sushi: tuna, salmon, white fish, shrimp and krab
Kobi Roll
Fried tuna sashimi wrapped in seaweed, sliced thin, rare on inside, topped with tempura flakes, spicy mayo, wasabi cream and masago on top
Japanese Soup & Salad
Miso Soup
Delicate broth with miso, tofu, scallions and seaweed
Chicken Soup
Chicken and vegetables with chicken broth
Seafood Soup
Mixed seafood and vegetables with miso broth
Green Salad
Lettuce, cucumber, carrots with ginger dressing
Seafood Salad
Large green salad topped with shrimp, krab, conch, octopus and seaweed salad, served with ginger dressing
Entrees - Thai Sauteed Favorites
Garlic Sauce
Sauteed with garlic sauce and black pepper on a bed of steamed vegetables
Fresh Ginger Sauce
Sauteed with ginger, onions, bell peppers, pineapple, celery, mushrooms and scallions
Sweet and Sour Sauce
Sauteed with sweet and sour sauce, tomatoes, cucumbers, scallions, bell peppers and pineapple
Basil Sauce*
Sauteed with onions, bell peppers, basil, green beans and thai fresh chilli sauce
Cashew Nuts
Sauteed with cashew nuts, bell peppers, celery, mushrooms, carrots, onions and water chestnuts
Broccoli
Sauteed with broccoli and oyster sauce
Mixed Vegetables
Sauteed with mixed vegetables and brown sauce
Entrees - Thai Curry Favorites
Massaman Curry*
Southern Thai curry with special curry paste, Thai herbs with coconut milk, potatoes, avocado, cashew nuts and onion
Red Curry*
One of Thailand's classic curries. The red curry paste is combined with coconut milk, bamboo shoots, bell peppers and thai basil
Green Curry*
A traditional curry made with thai herbs with green chilli paste with coconut milk, bamboo shoots, bell peppers and thai basil
Panang*
This curry is thick with more sweet curry paste with coconut milk, ground peanuts, green beans, bell peppers
Entrees - Noodle and Fried Rice
Fried Rice
Rice sauteed with carrots, peas, egg and brown sauce
Pad Thai Noodles
Rice noodle sauteed with ground peanuts, egg, scallions and bean sprouts
Pad See-ew Noodles
Flat rice noodle sauteed with broccoli and sweet brown sauce
Clear Noodles
Sauteed clear noodles with onions, scallions, egg, tomatoes, baby corn, celery and mushrooms with brown sauce
Pad Kee Mao Noodles
Flat rice noodle sauteed with bamboo shoots, onions, bell peppers, tomatoes, green beans, basil and fresh garlic with thai fresh chilli sauce
Pad Lad Nah Noodles
Flat rice noodle topped with broccoli and thick brown gravy sauce
Specialities (Thai)
Volcano Jumbo Shrimp*
Grilled jumbo shrimp on a bed of vegetables in chilli sauce
Volcano Chicken*
Grilled chicken on a bed of vegetables in chilli sauce
Special Connection*
Chicken, shrimp, mixed vegetables, cashew nuts and Thai chilli paste
Swimming Angel
Chicken, shrimp, topped with peanut sauce on a bed of steamed broccoli and tomatoes
Mussel Basil Sauce*
Sauteed with onions, bell peppers, basil, green beans and chilli sauce
Salmon Cashew Nuts
Grilled salmon sauteed with ginger, bell peppers, baby corn, peas, carrots, celery, cashew nuts, mushroom and onion
Hawaiian Fried Rice
Shrimp and chicken with pea, carrot, cashew nuts and pineapple
Three Buddy
Grilled jumbo shrimp, jumbo scallop and 4 oz of seabass on a bed of steamed vegetable, topped with lemon butter garlic sauce
Seafood Clay Pot
Jumbo shrimp, sea scallop and lobster tail simmered in clay pot with exotic Thai herbs, garlic, wine, chilli sauce and fresh basil
Combo Seafood
Jumbo shrimp, sea scallop and lobster tail simmered in clay pot with exotic Thai herbs, garlic, wine, chilli sauce and fresh basil
Sea Bass
8 oz of seabass, steamed, topped with mushroom, scallion and fresh ginger sauce
Jumbo Shrimp Spaghetti
U12 jumbo shrimp grilled, topped with green curry creamy sauce
Japanese Dinner - Teriyaki (served with Miso soup or Green salad and Rice)
Chicken Teriyaki
Grilled chicken breast with teriyaki sauce and sesame seeds
Steak Teriyaki
Grilled New York strip with teriyaki sauce and sesame seeds
Fish Teriyaki
Deep-fried fillet of white fish with teriyaki sauce and sesame seeds
Shrimp Teriyaki
Deep-fried shrimp with teriyaki sauce and sesame seeds
Salmon Teriyaki
Grilled salmon with teriyaki sauce and sesame seeds
Seafood Teriyaki
Deep-fried lobster, shrimp, scallops with teriyaki sauce and sesame seeds
Lobster Teriyaki
Deep-fried 2 lobster tails with teriyaki sauce and sesame seeds
Stir-Fried & Tempura (served with Miso soup or Green salad and rice)
Stir-Fried Mixed Vegetables with Chicken, Pork or Beef
Stir-Fried Mixed Vegetables with Shrimp
Yasai Ten
A medley of garden fresh vegetables
Chicken and Vege
Colossal chicken and fresh vegetables
Ebi Ten
Colossal shrimp and fresh vegetables
Seafood Tempura
Shrimp, scallop, krab, fish and vegetables
Japanese Rice and Noodles
Yaki Soba Vegetable
Sauteed mixed vegetables and egg noodles with special sauce
Kake Soba
Buckwheat noodles and mixed vegetables in hot tempura broth
Chicken Soba
Chicken, buckwheat noodles and mixed vegetables in hot tempura broth
Tempura Soba
Shrimp tempura, buckwheat noodles and mixed vegetables in hot tempura broth
Seafood Soba
Mixed seafood, buckwheat noodles and mixed vegetables in hot tempura broth
Kake Udon
Japanese udon noodles and mixed vegetables in hot tempura broth
Chicken Udon
Chicken, udon noodles and mixed vegetables in hot tempura broth
Tempura Udon
Shrimp tempura, udon noodles and mixed vegetables in hot tempura broth
Seafood Udon
Mixed seafood, udon noodles and mixed vegetables in hot tempura broth
Dombori
Tekka Don
Tuna on rice
Unagi Don
Broiled eel on rice with special sauce
Sushi/Sashimi Combinations Plates (served with miso soup or salad)
Sushi Mori (A)
California roll and nine pieces of sushi
Sushi Mori (B)
California roll, Tekka roll and six pieces of sushi
Sushi Mori for Two
California roll, J.B. roll and eighteen pieces of sushi
Hosomaki Combo
California roll, Tekka roll and J.B. roll
Lady's Finger
Rainbow roll and five pieces of sushi
Vegetable Combo
Vegetable roll, vegetable hand roll and five pieces of vegetable sushi
Sashimi Mori
16 pieces. Special chef selection of fish
Chirashi
Variations of fish and sushi rice in an artful design
Sushi/Sashimi Combinations Plates Served on a Boat
Mini Single
Rainbow roll. Sushi 3 piece, Sashimi 6 piece
Boat For One
California roll. Sushi 6 piece, Sashimi 9 piece
Boat For Two
California roll, J.B. roll. Sushi 12 piece, Sashimi 20 piece