Sunda New Asian does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 286 verified items, available in full detail below.
Sunda New Asian Drinks Menu
Specialty Cocktails
Billy’s Superfresh Saketini
Roku gin, tozai living jewel junmai sake, cucumber, mint
$19
Meiji Margarita
Espolon reposado, yuzu liquer, passionfruit syrup, saline, citrus salt rim
Lychee puree, lemon, san pellegrino sparkling pompelmo
$13
Sparkling Sake
Fukucho “Seaside Sparkling”
Crisp notes of lemon-lime and apple aromas with a soft, frothy finish.; 500ml
$100
Crisp & Refreshing Sake
Tozai "Living Jewel" Junmai
Aromas of white grape, anise, and a hint of sweet rice. On the palate you will find citrus, white pepper, and fresh herbal notes with a long, clean finish.; glass $14 / carafe $30 / bottle $72
$14
Amabuki - "Gin No Kurenai" Junmai
Rose-colored sake with notes of raspberry, cassis and a pop of acidity.; glass $15 / carafe $44 / bottle $98
$15
Kawatsuru "Crane of Paradise" Junmai
Juicy notes of grapefruit and freshly cut grass, with a hint of salted pineapple.; glass $18 / carafe $54 / bottle $125
$18
Fruity & Floral Sake
Tensei “Infinite Summer” Toku-Honjozo
Bright and fresh sake with a salted melon finish.; 3.5 oz $17 / 10 oz $50 / bottle $96
$17
Narutotai “Red Snapper” Ginjo Nama Genshu
Round and tingly. Deep rich pear, white grape, and melon tones with a hint of citrus and rock candy.; 3.5 oz $20 / 10 oz $55 / bottle $105
$20
Fukucho "Moon On the Water" Junmai Ginjo
Floral notes with hints of melon and pear on the palate.; 720ml
$140
Luxury & Complex Sake
Tentaka "Hawk In the Heavens" Toku-Junmai
Dry and crisp, the flavors are dominated by mixed nuts, fresh cut green grass and other earthier flavors. Medium-bodied with a rich mouthfeel, followed by a lengthy and dry finish.; 3.5 oz $18 / 10 oz $52 / bottle $120
$18
Kanbara "Bride of the Fox" Junmai Ginjo
Intense aromas of grilled nuts, pistachio, and a hint of white chocolate. Ripe honeydew notes to end with a finish crisp.; 720ml
$100
Shiokawa Cowboy Yamahai Ginjo Genshu
Made with the yamahai brewing method and a higher alcohol content pairs well with all kinds of meat dishes. Fruity aroma greets your palate with a dry crispness.; 720ml
$120
Luxury Sake
Konteki "Tears of Dawn" Junmai Daiginjo
Lush notes of tropical banana, anise seed, and truffle. Full-bodied palate followed by a velvety and dangerously smooth finish.; $20 / $57 / $120
$20
Takatenjin "Soul of the Sensei" Junmai Daiginjo
Aromas of honeydew melon, green apple and muscat grape. |
Ginga Shizuku "Divine Droplets" Daiginjo
Refreshing and pure with notes of pineapple, white peach, green apple, lily and a hint of white pepper.; 720ml
$250
Toko "Ultralux" Junmai Daiginjo
Notes of lychee, wild strawberry and grapefruit. A seamless finish with concentrated white pepper.; 720ml
$380
Unique & Nigori Sake
Hanna Fuji Apple
Imagine biting into a ripe apple fresh off the tree. The robust flavor will excite and astonish your taste buds. |
Tozai "Snow Maiden" Junmai Nigori
Bright and fresh with a lovely ricey and fruity combination. Flavors of honeydew melon, raw pumpkin, and radish.; $14 / $30 / $72
$14
Daimon "Road To Osaka" Toku-Junmai Nigori
Creamy and mild nigori with notes of banana, citrus and floral. |
Tozai "Blossom of Peace" Plum Sake
Aromas of almond and marzipan followed by plum and cherry on the palate. |
Asahi Shuzo "Dassai 45" Daiginjo Nigori
Its light, fine grain texture accompanies bright and juicy balanced flavors, resulting in a slight sweetness.; 720ml
$105
Warm Sake
Tozai "Typhoon" Futsu
Aromas of banana bread with a hint of spice. Medium-dry with a round, mellow finish.; 10oz carafe
$18
Sparkling Wine
Prosecco
Francis Coppola, Italy; glass $13 / bottle $52
$13
Blanc De Blancs
Treveri Cellars, WA; glass $15 / bottle $60
$15
Brut Champagne
Moet & Chandon Imperial, France; glass $25 / bottle $99
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32 oz jar of sunda bloody mary mix topped with tocino grilled cheese, longanisa, pork belly bao bun, baked snow crab handroll, karaage-style fried chicken, lumpia egg rolls, sunda potatoes, cucumber
$49
Sunda Bloody Mary
Asian inspired
$13
Mimosa
Seasonal varieties of juices
$12
Mimosa Kit
Variety of juices
$40
Commence
Edamame (GF)
$9
Spicy Edamame (GF)
Garlic butter, chili salt
$11
Miso Soup (GF)
Tofu, wakame, scallions, mushrooms +1
$6
Seaweed Salad (GF)
Wakame, local greens, tomatoes, cucumber, ponzu, sesame
$14
Tiger Shrimp Tempura
Candied walnuts, creamy honey aioli, frisée
$21
Crispy Brussels Sprouts
Brussels sprouts, red cabbage, red onions, carrots, chilis, shallot crisps, minced shrimp, nuoc cham vinaigrette
$24
New Asian Brunch
Japanese Fried Chicken
Karaage-style fried chicken, matcha green tea, spiced honey
Spicy tuna, kani, cucumber, scallion, kampyo, avocado, ghost pepper sambal, CAUTION: ghost peppers are dangerously spicy and appear on a single piece, are you feeling lucky?
Served with white rice or french fries, served with steam vegetables and mochi. choice of:chicken teriyaki, beef bulgogi, salmon teriyaki, crispy chicken.
$17
Sunda New Asian Catering Menu
Commence
Edamame (GF)
Small $40 / Large $75
$40
Spicy Edamame (GF)
Small $50 / Large $95
$50
Wok Fired Shishito Peppers (GF)
Small $85 / Large $160
$85
Salads
Ginger Salad
Wakame, greens, tomatoes, cucumber, ponzu, sesame; Small $40 / Large $75
$40
Chop Chop Salad (GF)
Greens, napa, mango, red cabbage, carrots, cucumber, ginger vinaigrette; Small $60 / Large $110
$60
Chop Chop Salad with Chicken (GF)
Option: add chicken; Small $80 / Large $150
$80
Dim Sum
Steamed Buns – Pork Belly
Scallion bao buns filled with adobo pork belly, pickled veggies (small: 20 pcs, large: 40 pcs); Small $120 / Large $230
$120
Steamed Buns – Fried Chicken
Scallion bao buns filled with crispy korean chicken thighs, asian slaw (small: 20 pcs, large: 40 pcs); Small $120 / Large $230
$120
Steamed Buns – Crispy Eggplant
Scallion bao buns filled with panko crusted eggplant, asian slaw (small: 20 pcs, large: 40 pcs); Small $100 / Large $185
$100
Lumpia
Crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces (small: 60 pcs, large: 120 pcs); Small $115 / Large $225
$115
Beef Lollipops
Sliced new york strip steak wrapped in lemongrass, ginger soy glaze (small: 30 pcs, large: 60 pcs); Small $130 / Large $250
$130
Seoul Wings
Gochujang glaze, crushed peanuts, scallions (small: 30 pcs, large: 60 pcs); Small $130 / Large $250
$130
Main Flavors (Small: 10 pieces | Large: 20 pieces)
New York Strip Steak
Watercress, red onion, pickled garlic, sesame soy; Small $260 / Large $490
$260
Chicken Inasal (GF)
Lemongrass marinated chicken, achiote glaze, tomato onion salad; Small $160 / Large $310
$160
Szechuan Chicken
Crispy chicken thighs, dry chinese chilis, green beans, scallions, sesame chili oil; Small $160 / Large $310
$160
Hainanese Salmon
Ginger scallion relish, toasted garlic soy, bok choy; Small $170 / Large $330
$170
Sides
Dry Braised String Beans
Honey glazed walnuts, sweet soy; Small $75 / Large $140
$75
Miso Cauliflower
Garlic, chilies, sweet miso butter; Small $85 / Large $160
$85
Street Corn (GF)
Grilled corn, sambal coconut cream, kewpie mayo, toasted coconut, herbs; Small $75 / Large $140
$75
Grilled Vegetables (GF)
Shiitake, bok choy, red onions, asparagus, eggplant, squash, khao soi curry sauce; Small $140 / Large $265
$140
Noodles & Rice
Pancit Canton
Crispy pork belly, lap cheong, shrimp, carrots, cabbage, bok choy, scallions, cantonese sauce; Small $135 / Large $260
$135
Pancit Canton – Veggies Only
Option: veggies only; Small $90 / Large $170
$90
Garlic Noodles
Lo mein noodles, garlic butter, fried garlic; Small $80 / Large $150
$80
Garlic Noodles with Blue Crab
Option: add blue crab; Small $100 / Large $185
$100
Crazy Rice
Shrimp, chicken, ghost pepper sambal, cucumber, crispy egg. ghost peppers are dangerously spicy!; Small $130 / Large $250
$130
Adobo Fried Rice – Veggies (GF)
Bok choy, carrots, mushrooms, toasted garlic, vinegar soy; Small $100 / Large $190
$100
Adobo Fried Rice – Chicken
Bok choy, carrots, mushrooms, toasted garlic, vinegar soy; Small $115 / Large $220
$115
Adobo Fried Rice – Pork Belly
Bok choy, carrots, mushrooms, toasted garlic, vinegar soy; Small $125 / Large $240
$125
Pad Thai – Tofu (GF)
Rice noodles, carrots, bean sprouts, eggs, peanuts, scallions, cilantro; Small $95 / Large $180
$95
Pad Thai – Chicken (GF)
Rice noodles, carrots, bean sprouts, eggs, peanuts, scallions, cilantro; Small $110 / Large $210
$110
Pad Thai – Shrimp (GF)
Rice noodles, carrots, bean sprouts, eggs, peanuts, scallions, cilantro; Small $120 / Large $230
$120
Chap Chae (GF)
Sweet potato noodles, spinach, mushrooms, carrots; Small $110 / Large $210