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Distance from central Duluth 4.0 mi
Straight-line distance from the midpoint of our Duluth listings.
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Hours of Operation Monday 4–9:30 PM
Tuesday 4–9:30 PM
Wednesday 4–9:30 PM
Thursday 4–9:30 PM
Friday 4–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Happy Hour & Drinks Updated September 2026
Stoney River Steakhouse and Grill does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 201 verified items, available in full detail below.
Stoney River Steakhouse and Grill Drinks Menu WINES WE LOVE & DRINK
CHALK HILL CHARDONNAY – Russian River Valley
CRAGGY RANGE TE MUNA SAUVIGNON BLANC – Martinborough, New Zealand
AIX ROSÉ – Coteaux d'Aix-en-Provence, France
ROMBAUER CHARDONNAY – Carneros
$72 VEUVE CLICQUOT YELLOW LABEL CHAMPAGNE – Á Reims, France
$130 AUSTIN HOPE CABERNET SAUVIGNON – Paso Robles (liter bottle)
BÖEN BY BELLE GLOS PINOT NOIR – California
HONIG CABERNET SAUVIGNON – Napa Valley
$75 ENROUTE ‘LES POMMIERS’ PINOT NOIR – Russian River Valley
$82 8 YEARS IN THE DESERT BY ORIN SWIFT ZINFANDEL – California
$60 WHITE WINES
LA MARCA PROSECCO – DOC Veneto
MUMM NAPA 'BRUT PRESTIGE' – California
GLORIA FERRER ROSÉ – Carneros
LOUIS ROEDERER BRUT PREMIER – Epernay, France
$60 POL ROGER RESERVE – Epernay, France
$110 VEUVE CLICQUOT YELLOW LABEL – Á Reims, France
$130 MER SOLEIL SILVER ‘UNOAKED’ – Monterey
CHALK HILL – Russian River Valley
LOUIS LATOUR ‘GRAND ARDECHE’ – France
GRAYSON CELLARS – California
$40 THE PRISONER – Napa Valley
$58 RAMEY – Russian River Valley
$80 CAKEBREAD CELLARS – Napa Valley
$85 CHALK HILL ESTATE BOTTLED – Chalk Hill
$90 DASHWOOD – Marlborough, New Zealand
CRAGGY RANGE TE MUNA – New Zealand
CHALK HILL ESTATE BOTTLED – Chalk Hill
$55 CAKEBREAD CELLARS – Napa Valley
$65 CHATEAU MIRAVAL ROSÉ – Côtes de Provence
AIX ROSÉ – Coteaux d'Aix-en-Provence, France
DR. LOOSEN ‘DR. L’ RIESLING – Mosel, Germany
LUCIEN ALBRECHT RESERVE RIESLING – Alsace, France
BARONE ‘FINI’ PINOT GRIGIO – Valdadige, Italy
TOMMASI ‘LE ROSSE’ PINOT GRIGIO – Veneto, Italy
RED WINES
THREADCOUNT BY QUILT – California
ST. FRANCIS – Sonoma County
AUSTIN HOPE – Paso Robles (liter bottle)
JORDAN – Alexander Valley
$80 ELIZABETH SPENCER ‘SPECIAL CUVÉE’ – Napa Valley
$82 SEQUOIA GROVE – Napa Valley
$85 CHALK HILL ESTATE RED – Chalk Hill
$90 FRANK FAMILY – Napa Valley
$98 CHAPPELLET ‘SIGNATURE’ – Napa Valley
$125 PAPILLON BY ORIN SWIFT – Napa Valley
$125 CAYMUS VINEYARDS – Napa Valley
$135 J. LOHR “LOS OSOS” – Paso Robles
MARKHAM ‘SIX STACK’ – North Coast
ADVICE FROM JOHN BY ORIN SWIFT – Napa Valley
$50 DUCKHORN VINEYARDS – Napa Valley
$85 BÖEN BY BELLE GLOS – California
ARGYLE ‘BLOOMHOUSE’ – Willamette Valley
SIDURI – Willamette Valley
THE FOUR GRACES – Willamette Valley
$58 BELLE GLOS ‘BALADE’ – Santa Rita Hills
$62 GARY FARRELL – Russian River Valley
$72 FOLEY ESTATE – Sta. Rita Hills
$80 ENROUTE ‘LES POMMIERS’ – Russian River Valley
$82 BELLE GLOS ‘DAIRYMAN’ – Russian River Valley
$90 DOMAINE SERENE ‘YAMHILL CUVEE’ – Willamette Valley
$105 FROG’S LEAP – Napa Valley
$55 8 YEARS IN THE DESERT BY ORIN SWIFT – California
$60 RIDGE EAST BENCH – Dry Creek Valley
$75 ALTA VISTA ‘VIVE’ MALBEC – Mendoza, Argentina
ABSTRACT BY ORIN SWIFT – Saint Helena, California
THE PRISONER RED BLEND – California
PENFOLDS ‘BIN 28’ SHIRAZ – Australia
SHINAS ESTATE ‘THE GUILTY’ SHIRAZ – Victoria, Australia
$48 MOLLYDOOKER ‘CARNIVAL OF LOVE’ – McLaren Vale, Australia
$135 BRUNCH COCKTAILS
BLOODY MARY
Bold spices, vodka, rosemary
$8 WHITE SANGRIA
Sauvignon Blanc, St~Germain, Tuaca
$8 RED SANGRIA
Pinot Noir, brandy, fruit juices
$8 BREAKFAST MARTINI
Vodka, orange marmalade, fresh citrus
$8 MIMOSA
Fresh squeezed orange juice, Prosecco
$8 BELLINI
Fresh peach, Prosecco
$8 CARAFES TO SHARE
Mimosa or Bellini
$20
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Updated September 2026
Stoney River Steakhouse and Grill Restaurant Menu (5010) STARTERS
DEVILED EGGS
Sugar cured bacon, house-made pickle relish
$14 JUMBO SHRIMP COCKTAIL
Old Bay shrimp, cocktail sauce, lemon aioli
$20 FAMOUS STEAK & BISCUITS +
Seared filet, caramelized onion aioli, house-made biscuits
$18 TUNA STACK +
Hawaiian ahi, avocado, roasted pineapple, sriracha aioli, sesame wontons
$19 STEAK EGG ROLLS
Spicy ranch, chimichurri
$18 BOURBON SHRIMP ON COUNTRY TOAST
Dijon beurre blanc sauce
$18 CRAB CAKE
Pan seared, roasted pineapple salsa, Dijon mustard sauce
$18 SPINACH & ARTICHOKE DIP
Reggiano cheese, warm tortilla chips
$16 FRENCH ONION SOUP
Caramelized onions, crouton, Gruyère
$11 NEW ENGLAND LOBSTER BISQUE
Sherry garnish
$13 THE WEDGE
Bacon, tomatoes, herb vinaigrette, bleu cheese
$14 CLASSIC CAESAR SALAD
Parmesan cheese, rustic croutons
$14 HOUSE SALAD
Rustic croutons, hard boiled egg, cucumbers, bacon, tomatoes, cheddar
$14 STEAK SALAD +
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette, buttermilk ranch
$26 SHRIMP LOUIE
Tomatoes, avocado, jumbo shrimp, herb vinaigrette, 1000 Island
$24 SOUPS & SALADS
House-made dressings
Bleu Cheese, 1000 Island, Buttermilk Ranch, Herb Vinaigrette
STEAKS & PRIME RIB
NEW YORK STRIP STEAK +
16 oz.
$49 PRIME RIB OF BEEF +
Aged and slow roasted 12 oz.
$45 BONE-IN “COWBOY CUT” RIBEYE STEAK +
22 oz.
$57 STEAK FRITES +
Sliced hanger steak, sauce béarnaise, crispy shallots
$35 COFFEE-CURED +
Cured in our signature blend 10 oz.
$54 CENTER CUT +
Petite Cut 7 oz.
$47 MEDALLIONS OSCAR +
Filet medallions, lump crab, béarnaise, asparagus
$48 FILET MEDALLIONS & CRAB CAKE +
Filet medallions, pan seared crab cake, Dijon mustard sauce
$46 ACCOMPANIMENTS FILET MIGNON SAUCES
JUMBO FRIED SHRIMP
JUMBO FRIED SHRIMP
Rémoulade, cocktail sauce, parmesan fries
$31 PECAN ENCRUSTED TROUT
PECAN ENCRUSTED TROUT
Dijon mustard sauce, broccoli, whipped potatoes
$30 CEDAR PLANK SALMON +
CEDAR PLANK SALMON +
Oven roasted Faroe Islands cold water salmon, lemon Dijon butter, whipped potatoes, broccoli (available simply grilled)
$34 PASTA PESCATORE
PASTA PESCATORE
Roasted red pepper cream sauce, crab, shrimp, spinach
$29 FRENCH ONION BURGER +
FRENCH ONION BURGER +
Gruyère, caramelized onions, arugula, 1000 Island, parmesan fries
$20 WILD MUSHROOM MEATLOAF
WILD MUSHROOM MEATLOAF
Madeira sauce, whipped potatoes, broccoli
$27 BAY STREET CHICKEN FINGERS
BAY STREET CHICKEN FINGERS
"Old Savannah" style, parmesan fries, Southern slaw
$25 BISTRO CHICKEN
BISTRO CHICKEN
Panko crusted, parmesan cheese, lemon caper sauce, whipped potatoes, broccoli
$28 LOLLIPOP LAMB CHOPS +
LOLLIPOP LAMB CHOPS +
Rosemary, balsamic vinegar, lemon, chimichurri, whipped potatoes
$46 BARBECUE DANISH BABY BACK RIBS
BARBECUE DANISH BABY BACK RIBS
Dry rub, BBQ sauce, parmesan fries, Southern slaw
$34 TUSCAN CHICKEN
TUSCAN CHICKEN
Sautéed, goat cheese, sundried tomato, beurre blanc, whipped potatoes, broccoli
$28 SEAFOOD & SPECIALTIES
House, Caesar or Wedge Salad to accompany your entrée
$10 SIDES
Caramelized Onion Whipped Potatoes
Broccoli w/ Garlic Butter
Smoked Gouda Mac & Cheese
Parmesan Truffle French Fries
STEAK EGG ROLLS
Spicy ranch, chimichurri
$19 CREAMY CRAB DIP
Old Bay infused house-made cheese, panko breadcrumbs, toasted baguette
$20 DEVILED EGGS
Sugar cured bacon, house-made pickle relish
$14 SPINACH & ARTICHOKE DIP
Reggiano cheese, warm tortilla chips
$17 BOURBON SHRIMP ON COUNTRY TOAST
Dijon beurre blanc sauce
$19 CRAB CAKE
Pan seared, roasted pineapple salsa, Dijon mustard sauce
$19 CRISPY CALAMARI
Point Judith, RI, classic marinara
$19 FRENCH ONION SOUP
Caramelized onions, crouton, Gruyère
$11 NEW ENGLAND LOBSTER BISQUE
Sherry garnish
$14 CLASSIC CAESAR SALAD
Parmesan cheese, rustic croutons
$14 HOUSE SALAD
Rustic croutons, hard boiled egg, cucumbers, bacon, tomatoes, cheddar
$14 THE WEDGE
Bacon, tomatoes, herb vinaigrette, bleu cheese
$14 STEAK SALAD +
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette, buttermilk ranch
$28 CUMBERLAND SALAD
Crispy chicken, roasted pecans, avocado, tomatoes, bacon, buttermilk ranch
$21 SPECIALTY
BRUNCH FEATURES
LOBSTER AVOCADO TOAST
Cold water Maine lobster, Hass avocado, whole grain toast, over easy eggs, parmesan encrusted tomatoes
$24 FILET AND EGGS*
Roasted tenderloin, over easy eggs, hollandaise, country potatoes
$24 SHRIMP AND GRITS
Jumbo Cajun sautéed shrimp, Worcestershire cream reduction, bacon, cheese grits
$24 SMOKED SALMON BENEDICT
Smoked salmon, over easy eggs, English muffin, hollandaise, country potatoes
$17 CRISPY CHICKEN AND WAFFLE
(Available with Hot Chicken) Thick-cut bacon, pure maple syrup
$16 RED VELVET WAFFLE
Thick-cut bacon, pure maple syrup
$15 BRUNCH BURGER*
Stacked steak burger, cheese, applewood smoked bacon, over easy egg, local brioche, country potatoes
$20 STONEY RIVER BREAKFAST SKILLET
Scrambled eggs, thick-cut bacon, cheddar cheese, hollandaise, country potatoes, green onions, multigrain toast
$18 Stoney River Steakhouse and Grill Private Dining Menu & Details (Cumberland) PRIVATE DINING MENU $75 Per Person
SALAD
House Salad With herb vinaigrette
ENTR ÉES
(Choice of three) Grilled Salmon Cedar Plank Salmon Bistro Chicken Filet Mignon 7 oz.
SIDES
(Family Style) Steamed Broccoli Whipped Potatoes
OPTIONAL ADD-ONS STARTERS (Serves Four)
Steak Egg Rolls
Spicy ranch, chimichurri
Spinach Dip
Reggiano cheese, warm tortilla chips
Bourbon Shrimp on Country Toast
Dijon beurre blanc sauce
SIDES (Serves Four)
Smoked Gouda Mac & Cheese
$85 Per Person
STARTERS
(Choice of one) Spinach Dip Reggiano cheese, warm tortilla chips Steak Egg Rolls Spicy ranch, chimichurri
SALAD
House Salad With herb vinaigrette
ENTR ÉES
(Choice of three) Grilled Salmon Cedar Plank Salmon Bistro Chicken Steak Frites Filet Mignon 7 oz.
SIDES
(Family Style) Choice of Two
DESSERT
Chocolate Ganache Cake
$95 Per Person
STARTERS
(Choice of one) Spinach Dip Reggiano cheese, warm tortilla chips Steak Egg Rolls Spicy ranch, chimichurri Crab Cake Roasted pineapple salsa, Dijon mustard sauce Bourbon Shrimp on Country Toast Dijon beurre blanc sauce
SALAD
House Salad With herb vinaigrette
ENTR ÉES
(Choice of four) Grilled Salmon Cedar Plank Salmon Bistro Chicken Ribeye 14 oz. New York Strip 16 oz. Filet Mignon 10 oz. Coffee-Cured Filet 10 oz.
SIDES
(Family Style) Choice of Two
DESSERT
Chocolate Ganache Cake
BOARD
Dining Capacity
14 Guests Maximum
50” Samsung TV with VGA & HDMI connections
ESTATE
Dining Capacity
20 Guests Maximum
50” Samsung TV with VGA & HDMI connections
CUMBERLAND
Dining Capacity
20 Guests Maximum
50” Samsung TV with VGA & HDMI connections
Stoney River Steakhouse and Grill Menu Private Dining Menu & Details (Duluth)
Dining Capacity
45 Guests Maximum with AV 60 Guests Maximum without AV
48” TV with HDMI Connections
Projector & Screen with HDMI Connections
Full Menu
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Photos
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Frequently Asked Questions
Does Stoney River Steakhouse and Grill have a cocktail or drinks menu? Yes. Stoney River Steakhouse and Grill lists 85 drinks on this page under Drinks. ROMBAUER CHARDONNAY – Carneros 72, VEUVE CLICQUOT YELLOW LABEL CHAMPAGNE – Á Reims, France 130, HONIG CABERNET SAUVIGNON – Napa Valley 75.
What food does Stoney River Steakhouse and Grill serve? Stoney River Steakhouse and Grill publishes Restaurant Menu (5010), Private Dining Menu & Details (Cumberland), Menu, 116 dishes. Dishes start at 4.
Where is Stoney River Steakhouse and Grill located? Stoney River Steakhouse and Grill is located at 5800 State Bridge Rd, Duluth, GA 30097.
Is Stoney River Steakhouse and Grill good for groups? Stoney River Steakhouse and Grill is a Steak house in Duluth. For large groups, we recommend calling ahead at (770) 476-0102 to check availability.
What type of restaurant is Stoney River Steakhouse and Grill? Stoney River Steakhouse and Grill is a Steak house located in Duluth, GA.
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