Sobremesa Menu With Prices & Happy Hour

Name: Sobremesa
Address: 2312 Abercorn St, Savannah, GA 31401, Savannah, GA, US
Telephone: (912) 798-3564
Price range: $$$

Contact & Location

Restaurant · $$$

2312 Abercorn St, Savannah, GA 31401

(912) 798-3564 · tap to call

sobremesasav.com

How far is Sobremesa?

2312 Abercorn St, Savannah, GA 31401

Distance from central Savannah0.7 mi

Straight-line distance from the midpoint of our Savannah listings.

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Hours of Operation

MondayClosed

Tuesday5–10 PM

Wednesday5–10 PM

Thursday5–10 PM

Friday5–10 PM

Saturday5–10 PM

SundayClosed

Happy Hour & Drinks

Updated September 2026

Tue-Sat · 5 PM-6 PM

COCKTAILS

NEGRONI

$13

OLD FASHION

$13

MEZCAL LAST WORD

$13

PAPER PLANE

$13

MARTINI

$13

ESPRESSO MARTINI

$13

DAIQUIRI

$13

BEER

Tropicalia

Coor's Banquet 16oz

Paulaner Hefeweizen 16oz

Guiness Draught 16oz

BOURBON FLIGHTS (4 oz. total)

"LOST IN THE FOREST"

$50

OLD FORESTER 1870 ORIGINAL BATCH

OLD FORESTER 1897 BOTTLED IN BOND

OLD FORESTER 1910 OLD FINE WHISKEY

OLD FORESTER 1920 PROHIBITION STYLE

WINE BY THE GLASS

SPARKLING, ROSE, WHITES • 38° COLD

CHAMPAGNE | Marie Weiss Brut Champagne, FR NV

$11/$19/$90

PROSECCO | Carpene Malvolti 1868 Extra Dry Veneto, IT NV

$8/$13/$60

*ROSE| Souleil Vin de Bonte Vin de Pay, FR 2024

$8/$13/$60

*SKIN CONTACT | Craven (Pinot Gris) Stellenbosch, SA 2023

$8/$14/$65

RIESLING | Seeior "Fienberg" Rheinhessen, DE 2024

$8/$13/$60

CHARDONNAY | Vignerons de Buxy Burgundy, FR 2023

$9/$14/$65

PINOT GRIGIO | San Pietro Alto Adige Sudtirol, IT 2024

$8/$13/$60

SAUVIGNON BLANC | Eric Louis Sancerre, FR 2023

$10/$17/$69

HOUSE WINE | Sommelier's selection

$7/$10/$50

REDS • 55° CHILLED

PINOT NOIR | Folk Machine Central Coast, CA 2023

$9/$15/$69

PINOT NOIR | Thevent & Fils "Les Clos" Burgundy, FR 2023

$9/$15/$69

SYRAH | Pierre Gaillard Saint-Joseph, FR 2022

$10/$16/$68

CABERNET SAUV | In Sheep's Clothing Columbia Valley, WASH 2023

$9/$15/$69

RED BLEND | Le Comte Mallet Saint-Emilion, FR 2022

$10/$15/$65

CAB FRANC| Hermann J. Wiemer Finger Lakes, New York 2021

$8/$14/$65

HOUSE WINE | Sommelier's Selection

$7/$10/$50

NEBBIOLO | Silvio Grasso "Barolo" Piedmont, IT 2021

$10/$18/$90

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Updated September 2026

Sobremesa SUMMER MENU

NONALCOHOLIC BEVS

SAUVIGNON BLANC | Saint Viviana, Washington

$11

CABERNET SAUV | Saint Viviana, Paso Robles

$11

SANGRIA | Red & white wine, citrus

$11

OLD FASHION | Kentucky 74 bourbon, bitters

$13

TOM COLLINS | Wilderton N/A Botanical

$13

BEER | Athletic IPA

FROM THE KITCHEN

OYSTERS* (6 CT)

Seasonal mignonette

$20

DRESSED OYSTERS* (6CT)

Preserved Franklin Strawberries, garlic chive oil

$24

UNI TOAST

Whipped uni butter, SIXBY pullman bread, Paddlefish caviar

$17

BACON DATES

Warm Asher Blue cheese sauce, Billy's Botanicals garlic chives

$15

BEEF TARTARE

Green tomato chow chow, puffed Carolina rice, leek mayo, bread crisp

$20

PEACH TARTINE

Pullman bread, Capra Gia goat cheese, Shuler peaches, prosciutto

$17

TOMATO SALAD

Burrata, SC heirloom tomato, compressed melon, sumac, tomatillo

$20

YELLOW FIN TUNA

Yuzu ponzu, coconut wasabi, tostada, togarashi, benne seed

$19

SUMMER POTATOES (V)

Charred green tomato, red peas, kirby cukes, pickled sweet onions

$18

CHIPS AND CAVIAR

Paddlefish Caviar, sea salt chips, cream fraiche, chives

$38

SOBREMESA BOARD

3 cheese, 1 meat, mustard, pickles, jam, bread

$24

LOBSTER WAFFLE

Brown butter poached lobster, caper shallot aoli, chive oil

$30

BRAISED CABBAGE (V)

Nori braised cabbage, miso gochujang bbq, roasted oyster mushrooms

$18

SCALLOPS (ADD SCALLOP 10)

Green ember, roasted shishitos, compressed cukes, patty pan squash

$32

1/2 BIRD

J-Mac butter beans, roasted collard greens, chermoula, peach bbq

$33

CHATTEL FILET MIGNON

Seasonal roasted veggies, roasted fingerlings, beurre maitre d'hotel

$36

CHATTEL FARMS 6 DAY AGED WAGYU STRIPLOIN

Seasonal roasted veggies, roasted fingerlings, beurre maitre d'hotel

$45

BOTTLE LIST

REDS • 55° CHILLED

BARBERA | Cavallotto "Vigna Cuculo" Superiore d'Abla, Italy 2021

$65

CAB FRANC | Nicolas Grosbois "Cuisine de me mere" Chinon, France 2021

$65

CABERNET SAUV | Arnot Roberts "Fellom Ranch" Santa Cruz, California 2022

$240

CABERNET SAUV | Ceritas "Colima" Healdsburg, California 2020

$125

CABERNET SAUV | Maitre de Chai "Gala Mnt" Napa Valley, California 2022

$95

DOLCETTO | Cascina Fontana d'Alba, Italy 2023

$68

GAMAY | The Joy Fantastic STA Rita Hills, California 2022

$80

GAMAY | Domaine Cheyssou "Cru" Chiroubles, France 2022

$60

GRENACHE | A Tribute to Grace Santa Barbera County, California 2022

$85

MONTEPULCIANO - Cirelli "Amphora" d'Abruzzo, Italy 2021

$80

NEBBIOLO | Ferdinando Principiano Barolo Italy 2019

$120

NEBBIOLO | Oddero Barolo, Italy 2020

$150

NEBBIOLO | Grasso Fratelli "Vallegrande" Barbaresco, Italy 2020

$145

NEBBIOLO | Cascina Luisin "Rabaja" Barbaresco, Italy 2019

$175

NEBBIOLO | Cascina Luisin "Maggiur" Langhe Peidmont, Italy 2022

$68

PINOT NOIR | St. Innocent "Temperance Hill" Eola-Amity Hills, Oregon 2021

$100

PINOT NOIR | Freja Cellars Willamette Valley, Oregon 2016

$70

PINOT NOIR | Vignerons De Buxy Mercurey Burgundy, France 2022

$70

PINOT NOIR | Hirsch Vineyards "San Adreas Fault" West Sonoma Coast, Ca 2021

$150

PINOT NOIR | Wonderland Project "Two Kings" Sonoma County, California 2022

$85

PINOT NOIR | Valentin Zusslin "Ophrys" Alsace, France 2022

$70

RED BLEND | Peirson Meyer "Maquette" Napa Valley, California 2021

$140

RED BLEND | Courtil-Thibault "Clos des Brusquieres" CDP Rhone Valley, France 2011

$140

RED BLEND | Chateau Pavie Macquin Premier Cru Classe Saint Emilion, France 2018

$220

SANVESE GRASSO | La Torre Brunello di Montalcino Montalcino, Italy 2019

$185

SANIOVESE | Monteraponi Chianti Classico Tuscany, Italy 2022

$120

SYRAH | Franck Balthazar "Crozes Hermitage" Rhone, France 2023

$125

SYRAH | DME Pierre Dumazet "Cote Brune" Cote Rotie Rhone Valley, France 2022

$160

SYRAH | Pax "The Bench Vineyard" Clement Hills Lodi, California 2022

$130

TEMPRANILLO | Muga "Prado Enea" Gran Reserva Rioja, Spain 2016

$180

TEMPRANILLO | Martinez Lacruesta "Hinia" Rioja, Spain 2012

$120

ZINFANDEL | Titus "Bald Mountain Vineyard" Sonoma, California 2021

$95

CHEESE

CATO CORNER FARMS - COLCHESTER, CT

Chef Zack's favorite dairy house from the north east 2oz PORTION SERVINGS COW BASED MILK CHEESE

Soft white rind cheese - Celeste

$13

Semi firm - Cornerstone

$13

Blue - Black Ledge

$13

DESSERTS

LEMON TART

$13

CHOCOLATE POT DE CREME

$13

Full Menu

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Photos & Gallery

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Frequently Asked Questions

What time is happy hour at Sobremesa?

Happy hour at Sobremesa is Tue-Sat 5 PM-6 PM.

Does Sobremesa have a cocktail or drinks menu?

Yes. Sobremesa lists 41 drinks on this page under SUMMER MENU, Drinks. SAUVIGNON BLANC | Saint Viviana, Washington 11, CABERNET SAUV | Saint Viviana, Paso Robles 11, SANGRIA | Red & white wine, citrus 11.

What food does Sobremesa serve?

Sobremesa publishes SUMMER MENU, 54 dishes. Dishes start at 13.

Does Sobremesa have dessert?

Yes, 2 on the menu. LEMON TART 13, CHOCOLATE POT DE CREME 13.

Where is Sobremesa located?

Sobremesa is located at 2312 Abercorn St, Savannah, GA 31401.

Is Sobremesa good for groups?

Sobremesa is a Restaurant in Savannah. For large groups, we recommend calling ahead at (912) 798-3564 to check availability during happy hour.

What type of restaurant is Sobremesa?

Sobremesa is a Restaurant located in Savannah, GA. They offer happy hour specials Tue-Sat.