Rosie's Bar & Grill in Wilton Manors publishes food and drinks menus with prices, 60 items in all, open 11 AM-10 PM Mon-Thu, 11 AM-11 PM Fri-Sat, 10 AM-11 PM Sun.
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Happy Hour & Drinks
Updated August 2026
Rosie's Bar & Grill Happy Hour
Rosie's Bar & Grill does not currently offer a confirmed happy hour. The bar features full food and drink menus with prices across 60 verified items, available in full detail below.
Rosie's Bar & Grill Drinks Menu
Cool Cocktails
The Martinis
Watermelon Basil Martini
Grey Goose Essences Watermelon-Basil • Watermelon Pucker • Watermelon Juice
Peaches and Dream
New Amsterdam Vodka • Peach Schnapps • Peach Juice • Vodka-Soaked Peach Slices
The Ritas
Strawberry Grapefruit Vodka-Rita
Deep Eddy Ruby Red Vodka • Triple Sec • Strawberry Purée • Agave Nectar • Fresh Lime Juice
Pineapple Jalapeño Margarita
Patrón Silver Tequila • Pineapple Juice • Agave Nectar • Fresh Lime Juice • Fresh Jalapeño
THE MULES (and other animals)
Classic Mule
Grey Goose Vodka • Ginger Beer • Fresh Lime Juice
Pineapple Mule
Captain Morgan Pineapple Rum • Ginger Beer • Fresh Lime Juice
Ruby Red Mule
Deep Eddy Ruby Red Vodka • Ginger Beer • Fresh Lime Juice
Prickly Pony
Don Julio Blanco Tequila • Prickly Pear Juice • Splash of Ginger Beer • Fresh Lime Juice
The Cocktails
Cucumber Cooler
Ketel One Botanical Cucumber & Mint • Elderflower Liqueur • Green Tea • Lime Juice • Simple Syrup
Captain Morgan Coconut Rum • Pina Colada Mix • Frozen Banana • Toasted Coconut
Beer & Wine
The Draft Beers
The Basic Drafts
Bud Light Shock Top Belgian White Ale
The Premium Drafts
Elysian Space Dust Funky Buddha Eternal Summer Funky Buddha Hop Gun IPA Mango Cart Modelo Especial Islamorada No Wake Zone Stella Artois Sam Adams Seasonal
The Bottles & Cans
The Basic Beers
Budweiser Bud Light Coors Light Michelob Ultra Miller Lite
Voga, Pinot Grigio Venezia, Italy Joel Gott, Pinot Gris Willamette Valley, Oregon King Estate, Pinot Gris Willamette Valley, Oregon Nobilo, Sauvignon Blanc Marlborough, New Zealand Josh, Sauvignon Blanc North Coast, California Hess Shirtail Ranches, Chardonnay Monterey, California Simi, Chardonnay Sonoma, California La Crema, Chardonnay Sonoma, California
The Pinks
Bottega Rose Gold, Sparkling Rosé (187ml split) Italy The Beach by Whispering Angel, Rosé Provence, France Chateau Miraval, Rosé Provence, France
The Reds
Murphy Goode, Pinot Noir California Hahn, Monterey, Pinot Noir California Erath “Resplendent”, Pinot Noir Oregon Trivento, Cabernet Sauvignon Mendoza, Argentina The Federalist, Cabernet Sauvignon Lodi, California Terrazas Altos Del Plata, Malbec Mendoza, Argentina Line 39 Excursion, Red Blend California Menage a Trois “Midnight”, Red Blend California
House Wines (Barefoot Vineyards)
Pinot Grigio, Chardonnay, Merlot, Cabernet Sauvignon, and White Zinfandel
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Big wings tossed in your choice of Rosie's own homemade sauces and served with blue cheese or ranch dressing and celery sticks. Choose one of the sassy flavors
Stuffed Chicken Quesadilla
Big, toasted tortilla stuffed with Rosie’s signature “salsa-fied” chicken and melted jack and cheddar cheese served with salsa and sour cream
Peel-n-Eat Shrimp
A half-pound of fresh shrimp, boiled Maryland-style in a fabulous mix of real “Old Bay” seasoning and beer. Served warm so your li’l fingers don’t get cold while you are peeling them, with cocktail sauce and drawn butter
Hummamole
Rosie’s own creation, a perfect combination of hummus and fresh guacamole, served with fried pita chips and veggie sticks
Ka’Monawannalaya Dip
Nothing says yummm like a chunky Hawaiian fish dip lightly smoked wahoo and mahi-mahi, a hint of sweet relish, and a teensy tiny touch of jalapeño pepper. Served with veggie chips, capers, jalapeño peppers, onions and lavosh crackers
Big Helga
It’s Rosie’s twisted sista’, all the way from Bavaria. A humongous soft pretzel (no really, it’s huge it’s not a GRINDR lie), served warm with our 3 homemade dipping sauces (Tangy Mustard, Beer Cheese and Rosie’s Ruby Red Cranberry Relish)
Briney Spears
Crispy pickle fries, lightly battered and fried to a golden brown. Served with Rosie’s creamy Sriracha ranch sauce for dipping
Spin-Art Dip
A chewy sourdough bread bowl, filled with the perfect blend of 5 cheeses, spinach and artichokes, baked until bubbly and yummy. Served with chunks of sourdough bread and tortilla chips
Big Chicken Nachos
A heaping big plate of tortilla chips smothered in “salsa-fied” shredded chicken, melted jack and cheddar cheese, jalapeños, roasted red peppers and red onions. Served with salsa and sour cream
French Onion Soup
It's a classic a little crock of beefy onion soup topped with a crouton smothered in melted provolone cheese
All the Lovin'
Tender Lovin'
If you like your lovin’ simple and vanilla, then you’ll love these crispy, southern fried chicken tenders with your choice of dipping sauce
Sweaty Lovin'
If you like your lovin’ a little hotter, you’ll love these fried chicken tenders tossed in Rosie’s own “Smack My Cheeks and Make ‘em Rosy” sauce. Served with blue cheese dressing and celery sticks
Naked Sweaty Lovin'
If you want all of the passion, and none of the guilt, you‘ll love these grilled chicken tenders, marinated in Rosie’s own “Smack My Cheeks and Make ‘em Rosy” sauce. Served with blue cheese dressing and celery sticks
Bowls of Stuff
Bowls of Stuff
Sassy Caesar Salad with Chicken
Crisp romaine, tossed with shaved parmesan cheese, jalapeño cornbread croutons and homemade creamy caesar dressing, and topped with freshly grilled chicken (lightly seasoned or Cajun dusted)
$16
South of the Border Cobb
Mixed greens with grilled chicken, crispy bacon bits, roasted red pepper, egg, avocado, crumbled blue cheese and chipotle ranch dressing
$18
Southern Lovin’
Mixed greens topped with fried chicken (or grilled chicken if you prefer), jack and cheddar cheese, crispy bacon bits, chopped tomatoes, slightly spicy caramelized pecans and honey mustard dressing
$18
Kaling Me Softly
A fun blend of superfoods fresh kale, quinoa, Granny Smith apple, dried cranberries and candied pecans, tossed in a refreshing apple cider vinaigrette, and topped with freshly grilled chicken breast, strawberries and creamy goat cheese
$18.50
The Steakation
It’s all you ever wanted!! Mixed greens tossed in sweet onion dressing, and topped with diced tomatoes, crumbled blue cheese, crispy flash fried onion rings and juicy Angus hanger steak grilled to your favorite temperature
$21
The Rose Bowl
Whether you are built like a football player or a cheerleader, or even a float, this will help you score! A big delicious mix of Rosie’s Rice, romaine and leaf lettuce, black beans, red onion, corn and diced tomato. Topped with grilled chicken, avocado, tortilla chips and fried jalapeños, and served with Rosie’s creamy salsa ranchero
$17
Beet Your Brains Out
Diced freshly roasted golden and red beets, mixed greens, grilled chicken, roasted red peppers, red onion, crispy chickpeas and blue cheese crumbles, tossed in homemade white balsamic vinaigrette
$18.50
Big Girl Burgers
Big Girl Burgers
Plain Jane
The basic burger (our signature burger blend from the sexiest Angus beef cows) or add some style and make it a P-Lane Bryant with double cheese for $2 more
$14
Rhoda Cowboy
Cheddar cheese, BBQ sauce, and crisp bacon
$16
Ivana Hooker
Crumbled blue cheese and crisp bacon
$16
Hellena Bun
Tossed in Rosie’s own “Smack My Cheeks and Make ‘em Rosy” sauce, with crumbled blue cheese and fried jalapeños
$16
Georgia Bleu
Topped with caramelized Georgia pecans, crumbled blue cheese and flash-fried onions
$16
Miley Highclub
Swiss cheese, bacon, fresh avocado and Rosie’s herb mayo
$18
Bacon Bitty Bang Bang
A juicy burger piled high with Rosie’s homemade warm bourbon bacon jam, chipotle Bang Bang Sauce, a roasted plum tomato, and creamy Brie. Topped with crispy kettle chips for a little crunch
$18
Anita Mojito
A sexy Cuban temptress, this juicy burger is drenched in Mojo, topped with Swiss cheese, shaved ham, sliced pickles, and creamy Dijon mustard aioli
$18
Rachel Rye
Shaved pastrami, Swiss cheese, coleslaw, and homemade Thousand Island dressing on toasted marble rye would make a great sandwich but we make it even better by adding our fabulous Angus beef burger!
$18
Philly Deedee
Our signature burger piled high with juicy Philly steak, sautéed green peppers, onions and mushrooms, American cheese and creamy horseradish aioli
$18
Side Pieces
Coach Class Side
French Fries Loaded Baked Potato Salad Crunchy Coleslaw Rosie's Rice
Fresh, grilled salmon, ocean flavored (a.k.a. “au naturel”) or Cajun dusted. Served with Rosie’s Rice and seasonal vegetables
$25
The Left One
‘Cause sometimes the left ones are bigger! Two 6 ounce fresh chicken breasts, marinated in garlic and Italian herbs, and grilled to perfection. Served with Rosie’s Rice and seasonal vegetables
$22
Below Sea Level
Half a pound of big pink shrimp, skewered and grilled with garlic butter and “Old Bay” seasoning. Served with Rosie’s Rice and seasonal vegetables
$22
Above Sea Level
Super fresh and tender, 10oz. Angus hanger steak, rubbed with Rosie’s spice blend, and grilled to your liking. Served on a bed of flash fried onions, with Rosie’s Rice and seasonal vegetables
$35
Full Menu
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