Remington’s Prime Steakhouse Menu With Prices

Name: Remington’s Prime Steakhouse
Address: 6998 US-27 #111, Ocala, FL 34482, Ocala, FL, US
Telephone: (352) 559-4000
Price range: $$

Contact & Location

restaurant · $$

6998 US-27 #111, Ocala, FL 34482

(352) 559-4000 · tap to call

remingtonsprime.com

How far is Remington’s Prime Steakhouse?

6998 US-27 #111, Ocala, FL 34482

Distance from central Ocala6.1 mi

Straight-line distance from the midpoint of our Ocala listings.

Get Directions

Hours of Operation

MondayClosed

Tuesday5–10 PM

Wednesday5–10 PM

Thursday5–10 PM

Friday5–10 PM

Saturday4–10 PM

SundayClosed

See It Before You Go

Short videos of from people who went: food, caviar, atmosphere, steakhouse vibes. Tap to play.

Videos by Remington's Prime Steakhouse · Texas Cattle Company, playing in the creator’s official Facebook / Instagram players.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Remington’s Prime Steakhouse does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 214 verified items, available in full detail below.

Wines By The Glass (18)

Champagne Moët & Chandon, Brut Imperial, Champagne, France 187ml

$25

Chardonnay Mer Soleil Reserve, Monterey, CA

$15

Cline, “Hat Strap”, Carneros, CA

$17

Conundrum by Caymus, White Blend, CA

$14

Ca Montini, Pinot Grigio, Valfredda, Italy

$15

Loveblock Sauvignon Blanc, Marlborough, New Zealand

$15

Ladoucette, Pouilly Fume, Loire Valley, France

$22

M, by Mac & Billy, Paso Robles, CA

$16

Justin, Paso Robles, CA

$19

Faust, Napa Valley, CA

$25

Cline, “Seven Ranchlands”, Sonoma, CA

$14

Rutherford Hill, Napa Valley, CA

$20

Elouan, Oregon, CA

$15

Belle Glos “Clark & Telephone”, Santa Maria Valley, CA

$22

Villa Antinori, Sangiovese, Tuscany, Italy

$15

The Walking Fool, Blend, Suisun Valley, CA

$16

Leviathan, Blend, CA

$20

Red Schooner by Caymus, Malbec, Argentina

$20

Specialty Cocktails (13)

THE BUCKLE BUNNY

Titos Vodka, blueberry syrup, lemon, lavender bitters

$16

MEANER THAN EVIL

house-infused citrus vodka, dry vermouth, cucumber, sparkling water, jalapeño infused gentleman’s cube

$16

1923

Empress Gin, Giffard Wild Elderflower, peach bitters, lemon, prosecco

$16

EVENING PRIMROSE

Sipsmith Gin, Giffard Wild Elderflower, pomegranate, lime, tonic

$16

TRAIN STATION

Papa’s Pilar Rum, Averna Amaro, vanilla orgeat, lime, ginger beer

$16

BLUE THUNDER MOCKTAIL

blueberry puree, fresh mint, lemon, ginger beer

$12

PINK HOTEL

Patron Reposado Tequila, fresh grapefruit, lime, agave, sparkling water, yuzu foam

$16

PURPLE SPRING

Tres Agaves Blanco Tequila, lemon, crème de violette, Luxardo Maraschino Liqueur, sparkling water

$16

THE COMMISSIONER

Sazerac Rye, house-infused strawberry aperol, Averna Amaro, lemon

$16

THE DUTTON

Buffalo Trace Bourbon, mint, lemon, blackberry honey syrup

$17

REMINGTON’S SPRITZER

house-infused strawberry aperol prosecco, sparkling water

$15

THE TEETER-OTALER MOCKTAIL

fresh grapefruit, lime, jalapeño, sparkling water, tajin

$12

OLD FASHIONED FLIGHT

• Buffalo Trace Bourbon, tobacco bitters, orange, smoked • Sazerac Rye, Averna Amaro, red wine syrup, orange bitters • Benchmark Bourbon, banana and vanilla syrup, walnut bitters

$38

By The Glass (18)

Champagne Moët & Chandon, Brut Imperial, Champagne, France 187ml

$25

Chardonnay Mer Soleil Reserve, Monterey, CA

$15

Cline, “Hat Strap”, Carneros, CA

$17

Conundrum, by Caymus, White Blend, CA

$14

Ca Montini, Pinot Grigio, Valfredda, Italy

$15

Loveblock, Sauvignon Blanc, Marlborough, New Zealand

$15

Ladoucette, Pouilly Fume, Loire Valley, France

$18

M, by Mac & Billy, Paso Robles, CA

$16

Justin, Paso Robles, CA

$19

Faust, Napa Valley, CA

$25

Cline, “Seven Ranchlands”, Sonoma, CA

$14

Emmolo, by Caymus, Napa Valley, CA

$20

Elouan, Oregon, CA

$15

Belle Glos “Clark & Telephone”, Santa Maria Valley, CA

$20

Villa Antinori, Sangiovese, Tuscany, Italy

$15

The Walking Fool, Blend, Suisun Valley, CA

$16

Leviathan, Blend, CA

$20

Red Schooner, by Caymus, Melbec, Argentina

$20

Cabernet Sauvignon (27)

M by Mac & Billy, Paso Robles, CA

$60

Ferrari-Carano, Alexander Valley, Sonoma, CA

$65

Justin, Paso Robles, CA

$70

Quilt, Napa Valley, CA

$70

Robert Mondavi, Napa Valley, CA

$75

Mount Veeder, Napa Valley, CA

$80

Faust, Napa Valley, CA

$90

Quattro Theory, Napa Valley, CA

$100

Jordan, Alexander Valley, CA

$110

Heitz Cellar, Napa Valley, CA

$120

Duckhorn, Napa Valley, CA

$125

Silver Oak, Alexander Valley, CA

$140

Freemark Abbey, Napa Valley, CA

$155

Caymus, Napa Valley, CA

$165

Joseph Phelps, Napa Valley, CA

$165

Stags Leap, “Artemis”, Napa Valley, CA

$180

Nickel & Nickel “State Ranch”, Yountville, CA

$190

Far Niente, Napa Valley, CA

$195

Cade, Howell Mountain, Napa Valley, CA

$210

Darioush, Napa Valley, CA

$220

Robert Mondavi “The Reserve to Kalon”, Oakville, CA

$225

Silver Oak, Napa Valley, CA

$240

Goldschmidt Yoeman, Alexander Valley, CA

$250

Sebastiani “Cherryblock”, Sonoma, CA

$270

Orin Swift “Mercury Head”, Napa Valley, CA

$300

Caymus Special Selection, Napa Valley, CA

$375

Hundred Acre “Wraith”, Napa Valley, CA

$950

Merlot (5)

Cline, Seven Ranchlands, Sonoma, CA

$55

Emmolo, by Caymus, Napa Valley, CA

$80

Duckhorn, Napa Valley, CA

$95

Plumpjack, Napa Valley, CA

$140

Duckhorn “Three Palms Vineyard”, Napa Valley, CA

$210

Pinot Noir (8)

Elouan, Oregon, CA

$60

Flowers, Sonoma, CA

$75

Belle Glos “Clark & Telephone”, Santa Maria Valley, CA

$80

WillaKenzie Estate, Willamette Valley, OR

$100

Lingua Franca, “The Plow”, Willamette Valley, OR

$120

Summer Dreams “Stargazing”, Hundred Acre, Sonoma, CA

$140

Kistler, Russian River Valley, CA

$150

Kosta Browne, Russian River Valley, CA

$170

Champagne & Sparkling Wines (9)

Scharffenberger, Brut, Mendocino, CA

$70

Lanson Le Black Label, Brut, Champagne, France

$90

Roederer Estate, Brut, Anderson Valley, CA

$90

Gran Moraine, Brut Rose, Yamhill Carlton, OR

$100

Veuve Clicquot, Brut, Champagne, France

$140

Louis Roederer “Cristal”, Brut, Champagne, France

$500

Armand De Brignac “Ace of Spades”, Brut, Champagne, France

$650

Dom Perignon, Brut, Champagne, France

$675

Armand De Brignac “Ace of Spades”, Brut Rose, Champagne, France

$700

Chardonnay (10)

Mer Soleil Reserve, Santa Lucia Highlands, CA

$55

Cline “Hat Strap”, Cerneros, CA

$60

Ferrari Carano, Carneros, Napa Valley, CA

$65

Chateau St Jean, Carneros, Sonoma, CA

$70

Chalk Hill Estate, Sonoma, CA

$70

Flowers, Sonoma, CA

$80

Nickel & Nickel Truchard, Carneros, Napa Valley, CA

$95

ZD, Napa Valley, CA

$100

Gran Moraine, Willamette Valley, OR

$120

Far Niente, Napa Valley, CA

$140

Other White/Rose Wines (13)

Conundrum, by Caymus, White Blend, CA

$55

Ca Montini, Pinot Grigio, Valfredda, Italy

$60

Loveblock, Sauvignon Blanc, Marlborough, New Zealand

$60

Belle Glos “Oeil de Perdrix”, Rose, Sonoma, CA

$65

Ladoucette, Pouilly Fume, Loire Valley, France

$70

Duckhorn, Sauvignon Blanc, North Coast, CA

$75

Hugel, Reisling, Alsace, France

$75

Livio Felluga, Pinot Grigio, Friuli-Venezia Giulia, Italy

$80

La Chablisienne “le Finage”, Chablis, Burgundy, France

$80

By Ott Rose, Cotes de Provence, France

$85

Chateau Loudenne, Bordeaux Blanc, France

$90

Trimbach “Mandelberg” Riesling, Alsace, France

$210

Louis Latour, Chassagne-Montrachet, Burgundy, France

$240

Old World Red (15)

Villa Antinori Rosso, Sangiovese, Tuscany, Italy

$60

Chateau Mont-Redon, Blend, Cotes Du Rhone, France

$70

Ruffino Riserva Ducale, Gold Label, Chianti, Italy

$80

Chateau de Pez, Saint Estephe, Bordeaux, France

$100

Tenuta Di Arceno Strada al Sasso, Chianti, Italy

$110

Chateau Lassegue, Bordeaux, Saint-Emilion, France

$120

Sartori Di Verona “Reius”, Blend, Amarone Della Valpolicella, Italy

$130

Delas, Chateauneuf-Du-Pape, Blend, Rhone, France

$140

Bouchard Pommard, Pinot Noir, Burgundy, France

$150

Frescobaldi CastelGiocondo, Sangiovese, Brunello, Italy

$170

Louis Latour, Nuits-Saint-Georges, Burgundy, France

$200

Chateau Cantenac Brown, Margaux, Bordeaux, France

$240

Bodegas Y Vinedos Alion, Tempranillo, Ribera del Duero, Spain

$250

Antinori Tignanello, Sangiovese Blend, Tuscany, Italy

$300

Chateau Ducru-Beaucaillou, Bordeaux Blend, Saint-Julien, France

$700

New World Red (18)

The Walking Fool, by Caymus, Blend, Suisun Valley, CA

$60

Clos de los Siete, Malbec, Uco Valley, Argentina

$65

Red Schooner, by Caymus, Malbec, Argentina

$75

Leviathan, Blend, CA

$75

The Prisoner, Blend, Napa Valley, CA

$80

Mollydooker “The Boxer”, Shiraz, South Australia

$80

Trefethen, “Dragon’s Tooth”, Bordeaux Blend, Oak Knoll, CA

$100

Justin, Isosceles, Blend, Paso Robles, CA

$120

Orin Swift “Papillon”, Blend, Napa Valley, CA

$150

Dominus “Napanook”, Bordeaux Blend, Napa Valley, CA

$180

Sena, Bordeaux Blend, Aconcagua Valley, Chile

$220

Fortunate “The Son Diplomat”, by Hundred Acre, Blend, Napa Valley, CA

$300

Mollydooker “The Velvet Glove”, Shiraz, Australia

$350

Almavia, Bordeaux Blend, Maipo Valley, Chile

$400

Ridge Monte Bello, Bordeaux Blend, Santa Cruz Mountains, CA

$450

Quintessa, Rutherford, Napa Valley, CA

$475

Joseph Phelps “Insignia”, Blend, Napa Valley, CA

$525

Dominus, Blend, Napa Valley, CA

$550

Half Bottles (5)

Robert Mondavi, Sauvignon Blanc, Napa Valley, CA

$30

Duckhorn, Chardonnay, Napa Valley, CA

$35

Quilt, Cabernet Sauvignon, Napa Valley, CA

$40

Caymus, Cabernet Sauvignon, Napa Valley, CA

$85

Quintessa, Rutherford, Napa Valley, CA, Cabernet Sauvignon

$220

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Updated August 2026

Remington’s Prime Steakhouse Dinner Menu

Appetizers

LOBSTER BISQUE

lobster claw, crème fraîche, sherry, chives

$16

BISON PRIME MEATBALLS

bison & prime blend, tomato ragout, Parmigiano Reggiano

$18

WAGYU SAUSAGE BOARD

smoked jalapeño, cheddar sausage, Brie, blackberry jam, pecans

$32

CHATEAU BEEF CARPACCIO

shaved tenderloin of beef, capers, Parmigiano Reggiano, lemon, olive oil, arugula, crostini

$24

GOAT CHEESE BRUSCHETTA

goat cheese, prosciutto, fig jam, olives, micro greens

$18

GRILLED ONION GRATINA

braised grilled onions, beef & veal broth, crostini, Gruyere

$15

SHRIMP COCKTAIL

jumbo shrimp, cocktail sauce, lemon

$22

CRAB CAKES

lemon butter, marinated red cabbage

$23

LOBSTER ESCARGOT

black garlic butter, crostini

$22

SEARED SCALLOPS

guava puree, mango relish, parmesan crisp

$26

FRIED LOBSTER TAIL

lemon, remoulade

$34

BELGIAN OSETRA RESERVE CAVIAR

Supreme, crème fraîche, buckwheat blinis

$140

Salads

BABY GEM CAESAR

baby gem, macerated tomatoes, drunken grapes, crispy salami threads, Manchego dressing

$18

ICEBERG CRUNCH

iceberg wedge, Nueske’s applewood bacon, julienne tomatoes, Roth Kase blue cheese dressing

$16

REMINGTON’S PALM SALAD

arugula, baby burrata, roasted peaches, citrus vinaigrette, pickled heart of palms, pistachio granola

$17

HONEY ROASTED BEET SALAD

mixed greens, roasted beets, crisp apples, blueberries, walnuts, feta, fresh mint, honey lime vinaigrette

$16

Steaks

STEAK CHARCUTERIE (Serves 4 - 6 guests)

16oz. bone-in filet, 14oz. New York Strip, 22oz. Cowboy Ribeye, 16oz. pork chop, garlic bone marrow, Lyonnaise potatoes, grilled asparagus, sautéed herb mushrooms and roasted tomatoes. With habanero fig jam, warm blue cheese sauce, green peppercorn, black garlic butter

$395

PETITE FILET MIGNON

8oz. “hand-cut”

$51

FILET MIGNON

11oz. “hand-cut”

$61

BONE IN FILET

16oz. USDA Prime “bone-in cut”

$84

WAGYU RIBEYE

14oz. “Australian Wagyu”

$89

NEW YORK STRIP

14oz. Prime “hand-cut”

$52

COWBOY RIBEYE

22oz. USDA Prime “bone-in ribeye”

$84

DELMONICO

16oz. USDA Prime “boneless ribeye”

$62

WAGYU BASEBALL SIRLOIN

8oz. Australian Wagyu top butt sirloin

$62

Other Fare

STEAK DIANE

trio of tenderloin sautéed with mushrooms, diced tomato, dijon, brandy cream sauce

$46

LAMB CHOPS

grilled American chops, minted arugula, lemon, feta

$64

HERB GRILLED CHICKEN

airline chicken breasts, herb butter

$40

BERKSHIRE PORK CHOP

Cajun seasoning, onions, apples, brown sugar glaze

$48

CHILEAN SEA BASS

lemon butter, spinach, tomato basil

$54

SCOTTISH SALMON

pan-fried crispy, raspberry champagne

$44

TWIN COLD WATER LOBSTER TAILS

grilled – broiled– steamed

$74

SEARED SEA SCALLOPS

red pepper coulis, parmesan risotto

$56

REMINGTON’S BURGER

10oz. prime beef, brioche roll, choice of cheese, Remington’s fries

$26

Sides

SAUTÉED WILD MUSHROOM & ONIONS

$16

BLACK GARLIC MASHED POTATOES

$14

STEAKHOUSE AU GRATIN POTATOES

$14

GRILLED ASPARAGUS

parmesan, balsamic drizzle

$14

CREAM CORN

$14

FRIED BRUSSELS SPROUTS

Nueske’s applewood bacon, jalapeño, honey

$15

CLASSIC LYONNAISE POTATOES

russet potatoes, onions, sauteéd with in duck fat

$14

SAUTÉED SPINACH

mushrooms, parmesan

$15

RISOTTO DU JOUR

$15

SHRIMP & LOBSTER MAC

$26

REMINGTON’S FRIES

thin-cut, parmesan, Cajun seasoning

$10

Steak Compliments

BLACK GARLIC BOURBON BUTTER

HERB BUTTER

COLD WATER LOBSTER TAIL

$37

RED WINE DEMI

BÉARNAISE

BLUE CRAB OSCAR

$28

GARLIC HERB BONE MARROW

$11

SHRIMP OR SCALLOPS

$24

GORGONZOLA CRUST

BRANDY PEPPERCORN

Full Menu

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Frequently Asked Questions

Does Remington’s Prime Steakhouse have a cocktail or drinks menu?

Yes. Remington’s Prime Steakhouse lists 159 drinks on this page under Drinks, Wine List. Champagne Moët & Chandon, Brut Imperial, Champagne, France 187ml 25, Chardonnay Mer Soleil Reserve, Monterey, CA 15, Cline, “Hat Strap”, Carneros, CA 17.

What food does Remington’s Prime Steakhouse serve?

Remington’s Prime Steakhouse publishes Dinner, 55 dishes. Dishes start at 6.

Where is Remington’s Prime Steakhouse located?

Remington’s Prime Steakhouse is located at 6998 US-27 #111, Ocala, FL 34482.

Is Remington’s Prime Steakhouse good for groups?

Remington’s Prime Steakhouse is a restaurant in Ocala. For large groups, we recommend calling ahead at (352) 559-4000 to check availability.

What type of restaurant is Remington’s Prime Steakhouse?

Remington’s Prime Steakhouse is a restaurant located in Ocala, FL.