Red Chilly's Indian restaurant

Chicken cooked with tomato-coriander sauce, flavored with bell peppers and onions

Soft, fluffy Bread topped with fragrant garlic and herbs

Chicken, Lamb and Shrimp cooked in a saffron flavoured basmati rice with fresh herbs and spices

Originated from Chennai. Rice batter crispy chicken spiced with green chilli and curry leaves

stuffed potato flatbread, a classic North Indian breakfast

Slow-cooked chickpeas simmered with tomatoes, onions, roasted cumin, ginger, and fresh coriander

Crispy pastry turnovers filled with seasoned potatoes and green peas

Crispy, golden fritters made with your choice of onion, mixed vegetables, paneer, or mirchi

Tender chicken simmered in a rich and creamy tomato sauce

Fragrant basmati rice layered with aromatic spices, fresh herbs, and tender chicken

Tender lamb or goat cooked in a rich onion and tomato gravy with aromatic spices

Bone-in chicken marinated with ginger, garlic, and tandoori spices, then grilled to perfection

Home style chicken curry. **spicy

Soft paneer cooked in a rich, creamy, and mildly sweet tomato-butter gravy

Tender lamb cooked in a mild, creamy sauce with yogurt, cream, and ground almonds

Tender chicken cooked in a hot, flavorful coconut-based red curry

Croquettes of ground mixed vegetables and cottage cheese stuffed with nuts, raisins and aromatic herbs

Cottage cheese cooked with cream sauce

Mixed vegetables and fruits in a creamy sauce

Black lentils, split peas slow cooked in aromatic herbs and spices

Traditional dish with smoked mashed eggplant infused with fennel coriander, ginger and cumin

Mixed vegetables cooked with mango, spices and cream

Chicken, Lamb and Shrimp cooked in a saffron flavoured basmati rice with fresh herbs and spices

*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(–scroll-root-safe-area-inset-bottom,0px)+var(–thread-response-height))] scroll-mt-[calc(var(–header-height)+min(200px,max(70px,20svh)))]” dir=”auto” data-turn-id=”request-6a6231b6-0b5c-83e8-9dbe-afbb7fadc69e-8″ data-turn-id-container=”request-6a6231b6-0b5c-83e8-9dbe-afbb7fadc69e-8″ data-testid=”conversation-turn-22″ data-turn=”assistant”> A sizzling platter of tandoori-marinated chicken, lamb, shrimp, and kebabs, expertly grilled in a traditional clay oven and served with fresh vegetables and chutney

Pastry turnover filled with pot a tu and green peas

A famous street food made with scrambled samosa topped with chutneys, chickpea and sev

Batter fried cauliflower Infused with garlic, ginger, onion, chill bell pepper and scallions In tangy gravy

Batter fried fritters with your choice of Onion, Mixed Vegeta- bles, Paneer,or Mirchi

Crispy cauliflower florets tossed in a spicy, tangy, and garlic-infused sauce.

Cubes of soft Indian cottage cheese coated in a spiced gram flour batterand deep-fried until golden and crispy.

Button mushrooms stir-fried with bell peppers and onions in a spicy, tangy, and savory Indo-Chinese sauce.

Cubes of Paneer stir-fried with bell peppers and onions in a spicy, tangy, and savory Indo-Chinese sauce.

Boneless chicken is marinated in flavorfulsauces, fried until crispy, sauteed with onion and peppers.

Shrimp is marinated in flavorfulsauces, fried until crispy, sauteed with onion and peppers.

Fishis marinated in flavorfulsauces, fried until crispy, sauteed with onion and peppers.

Fishis marinated in flavorfulsauces, fried until crispy, sauteed with onion and peppers.

A beloved south indian appetizer featuring juicy, bone-in chicken marinated in robust regional spices and deep-fried to a crispy perfection

Boneless chicken is marinated in flavorfulsauces, fried until crispy, sauteed with onion and peppers.

Shrimp is marinated in flavorfulsauces, fried until crispy, sauteed with garlic and peppers.

Chicken Battered, deep fried,sauted with black pepper & spices

Chicken with mixed greens, cucumbers. lettuce, cabbage, carrots, green peppers. onion and tossed with Chef's special dressing

Cucumber onion tomatoes fresh coriander,soaked lentils on a b'ed of lettuce. Served with chilli lemon and oil dressing

A savory blend of tomato puree, fresh vegetables and onions topped with a dash of cream and croutons

An International soup with lentil, coconut and lemon

Bone-in chicken marinated with ginger garlic and tandoori spices grilled to perfection

Boneless chicken marinated with ginger garlic and tandoori spices grilled to perfection

Boneless Chicken marinated in creamy safroon cooked in clay oven

Wild caught shrimp marinated with choppedgarlic, ginger lime juice and cooked in a clay oven

Cooked yellow lentil with cumin seed flavored.

Slow cooked chickpea seasoned with tomatoes, onion, roasted cumin, ginger and fresh coriander

Blanched cauliflower and potato, sauteed with fresh ginger, spices,onion, peppers, tomatoes and roasted cumin

Batter fried okra sauteed with tomatoes red onion and bell pepper.

Assorted vegetable cooked with coconutmustard, red chili and curry leaves

Minced lamb smeared in a luscious marinated of aromatic spices and cooked in a clay oven

Mix of Tandoori chicken, chicken tikka, chicken malai and shish kabbob

Paneer marinated with ginger garlic and tandoori spices grilled to perfection

Fish marinated with ginger garlic and tandoori spices grilled to perfection

Croquettes of ground mixed vegetables and cottage cheese stuffed with nuts, raisins and aromatic herbs.

Grated Paneer (cottage cheese) cooked with onion and bell pepper in a light creamy tomato sauce.

Cottage cheese cooked with cream sauce

Mixed vegetables and fruits in a creamy sauce.

Black lentils, split peas slow cooked in aromatic herbs and spices.

Creamy spinach cooked with tomatoes, homemade cheese sauce and spices.

Creamy, rich, mildly sweet gravy made with onion tomato base, rich in butter and cream.

Chicken cooked with tomato-coriander sauce, flavored with bell peppers and onions.

A North Indian delicacy. Chicken cooked In a flavorful tomato cream sauce

Chicken cooked in a milked onion-cardamom sauce.

Spicy chicken gravy, chicken cooked withpotatoes and malt vinegar. **spicy

Spicy chicken gravy, chicken cooked with potatoes and malt vinegar. **spicy

Originated from acommulnit (chettiar) made a place in hearts around the glove. Roasted spices andcoconut

Chicken sauteed with cumin, bell pepera, onion-tomato gravy.

Thin tong strips of chicken breasts marinated and deep fried. Tossed with cashews, veggies and yummy sauce.

Home style chicken curry. **spicy

Chicken side dish item prepared commonly in south India.

Chicken chunks cooked in hot coconut red curry.

Cubes of grilled chicken tikka tossed in a spicy, aromatic kadai gravy with bell peppers and onions.

Traditional dish with smoked mashed eggplant infused with fennel coriander, ginger and cumin.

Mixed vegetables cooked with mango, spices and cream

Indian cottage cheese cubes and green peas

Paneer tikka masala is a popular dish of grilled paneer in spicy onion tomato gravy

Mushroom sauteed by cumin, bell pepper and onion-tomato gravy.

Cashewnut Cooken in a Creamy Tomato Sauce

Vegitables and Cheese are Combined with a Flavourful Blend of ginger, garlic, spices, all Complimented by spinach gravy

Boneless lamb slow cooked in a onion tomato gravy with aromatic flavors.

spiced and smoked ground meat curry. it is made by marinating ground meat (keema) with an indian spice blend

Boneless lamb or bone-in goat cooked in braised spinach, garlic, tomato onion masala

Boneless lamb or bone-in goat cooked with black lentils, onion-tomato masala and a touch of cream.

Homestyle boneless lamb or bone In goat curry

Spicy shrimp/ Fish cooked with potatoe& and malt vinegar

Shrimp/ Fish with onions, tomatoes, coconut milk and mustard seed

Homestyle onion-tomato curry

Fresh avocado with red onion, green chilli, lime juice and ginger.

Shrimp sauteed with cumin, bell peppers, onion tomato gravy

Boneless lamb or bone-In goat cooked with potatoes, malt vinegar and Indian spices

Boneless lamb or bone-in goat sauteed with cumin, bell pepper and onion-tomato gravy

Boneless lamb or bone-In goat cooked in onion tomato gravy

A mild, creamy, and aromatic curry featuring tender lamb in a rich sauce of yogurt, cream, and ground almonds

a rich, robust North Indian mutton curry. its defining feature is the use of both whole bone - in mutton pieces and minced mutton

Plain Roti

Butter Roti

Punjabi Paratha

Kerala Paratha

Paratha is an amalgamation of words parat and atta(Whole Wheat) which literally means cooked dough

Chicken, Lamb and Shrimp cooked in a saffron flavoured basmati rice with fresh herbs and spices

Traditional relish with yogurt & cucumber with roasted cumin and black sail

Melange of veggies in hot spices, mustard seed etc.

Traditional sweet mango relish

Traditional gram flour wafers oven roasted

A flat leavened bread made of all purpose flour traditionally cooked in a clay oven.

Fried cheese balls soaked in cardrom flavoured sugar syrup

Rasmalai that is soft and mouth melting. (RASMALAI - Ras literally translate to 'juice' and Malai to 'cream' flattened balls of chenna.

Traditional Indian ice cream with a rich, Creamy texture and aromatic flavours

Rice Pudding