Radbar

BrewDog Imperial is an 8.5% Imperial IPA built for balance and intensity. Bursting with bright citrus and layered piney, floral hop character from Citra, Chinook, and Salvo+, it drinks remarkably clean and smooth. A firm, precise bitterness snaps the palate before an easygoing, crisp finish invites the next sip

Mango Little Thing bursts with tropical hops, bringing bright flavors of mango, citrus , and stone fruit to this hazy IPA. The hops drive , the mango shines, and each sip is lush and refreshing

A truly unique India Pale Ale, this iteration of our Jai Alai IPA boasts the addition of white oak spirals to impart sleek notes of vanilla, coconut and a touch of dill to Jai Alai's bold citrus and caramel character. The oak also serves to temper the bitterness in the 70 IBU base beer while oak tannins elegantly dry the beer's body to create a unique drinking experience that still remains true to Jai Alai's unique qualities

IPA with strawberry added

Juicy New England inspired Double IPA

CONTAINS LACTOSE* Cream Warriors is a delicious take on a hazy IPA. Brewed with Lotus and experimental HBC638 hops, tangerine, natural flavors and lactose. It's a creamsicle NIGHTMARE!

Fairhope 51 is a classic American pale ale, brewed with a combination of American-made Falconer's Flight hops and German hops. Named for being the 51st recipe entry into head brewer Dan's beer notebook, this pale ale is packed with hop flavor but not overly bitter. Though this crisp, flavorful beer was 51 in Dan's notebook, we expect it to be your top choice for a pale along the Eastern Shore

Native to the Basque region of Spain, the game of Jai Alai involves players launching a ball from a curved mitt called a cesta in an attempt to outsmart and outmaneuver their opponents on a court called a fronton. Native to Tampa, Florida, Jai Alai IPA is a bold, citrusy and balanced India Pale Ale that involves six different hop varietals used generously in a 7.5% ABV beer. While the number of frontons in our home state of Florida has dropped since the sport’s peak in the mid-1980s, Cigar City Brewing pays homage to the sport and the dedicated players and patrons who keep this Florida tradition alive with its flagship ale. Look for notes of orange peel, clementine, and light caramel to share the story and sunshine of Florida with beer lovers across the globe

Bright, juicy flavor meets pure crushability. Strap up, this sweet ride runs wide open

The Dark Side just got a little sweeter! Maple Warlock lures you in with a magical dose of maple syrup to complement his dark and mysterious Imperial Stout base. Let Maple Warlock’s swirls of maple, pumpkin pie spice, and roasted malts enchant you sip by sip, casting an alluring spell you won’t want to break

Porter brewed with coffee and conditioned with vanilla

We’ve taken Black Forest Cake to the next level with this Cheat Day Porter. Layers of rich, roasted chocolate malt and tart sour cherry are rounded out with a hint of vanilla for a deliciously decadent treat

The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever

Robust Ale made with local Tupelo honey harvested upriver at Owl Creek. Full bodied and easy drinking thanks to the rich honey and chocolate malts Bronze Medal Winner Great American Beer Festival 2021 Gold Medal Winner Best of Florida Beer 2019 Silver Medal Winner US Open Beer Championship 2018 Gold Medal Winner Destin Beer Fest 2016 People Choice Tallahassee Brew Fest 2014, 2015 & 2016

This beer strikes an elegant balance of sour and sweet. Refreshingly tart and fruity with bright effervescence, this Sour Apricot packs rich apricot flavor in every can while retaining just the right amount of acidity from the use of Lactobacillus Brevis in the kettle 5.0% ALC/VOL 17 IBU Food pairing suggestions: Sharp cheddar and aged brie— or really any other cheese you like for that matter. Or just about any other food. Sour Apricot complements savory, spicy, and sweet flavors, so the possibilities are endless Available Year Around in 12 oz. Cans and Draft Recipe Grains: 2 Row, Crystal 50-60L Hops: Cascade Fruit: Apricot Puree History Dry Dock’s Sour Apricot was developed out of a series of kettle sour experiments at South Dock, created by adding Lactobacillus in the wort prior to fermentation. This approachable and sessionable sour ale joins Dry Dock’s year-round lineup of canned beers available across the state of Colorado

Sour with raspberry, ube, and vanilla. Gluten free

Pineapple mango limeade Sour. Gluten free

Watermelon and vanilla American Fruit Tart

A refreshing and highly drinkable sour ale crafted with pure blueberry puree. Tart blueberry showcases the fruit's natural balance of light tartness and subtle sweetness, with a hint of deep purple and a lively nose reminiscent of fresh blueberries

Sour Ale with Tangerine and Vanilla. A well rounded slightly tart and fruity refreshing beer

SeaQuench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed

Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience

Tropical sour conditioned with passion fruit, pink guava, and orange puree

Come along for a sweet ride with this malt-forward amber ale. Notes of caramel and toffee are balanced with a mild floral hop finish. We’re rollin’ Irish-style with this classic ale

A full-bodied, copper-hued, lager with late addition American hops. Made with Barke Munich malt, Barke Vienna malt, and Ahtanum hops

Light, crisp and well balanced

Let’s just put it this way: If you’re ever going to have an impromptu pool party at a complete stranger’s house, this is the beer you’ll want to be swiggin' when you get caught. Brewed with the perfect balance of wheat and crystal malts, our Tangerine Wheat delivers a perfectly crisp finish for those hot summer days. It’s got that classic Lost Coast wheat flavor, with a kick of citrus to help jump-start the party

Orange Vanilla Cream Ale joined our everyday lineup in 2021. “OV” has won a Bronze Medal at the 2022 US Beer Open, and continues to be a popular offering for those looking for creamsicle-like character. Orange Vanilla Cream Ale’s unique flavor combines crisp malt character with the notes of vanilla and orange

Maple Cream Ale

Brooklyn Post Road Pumpkin Ale uses a touch of spice and pounds of real pumpkins for a crisp spin on this fall favorite

Storm the keep! Heavily fortified, the keep is the last bastion standing between a brave knight and heroic victory. Unless, of course, they have a dragon…Crimson Keep is aged in bourbon barr