Been here recently? Are the happy hour details still right?
Prices and times change constantly. A quick check keeps this page honest for the next person.
Thanks, what's changed?
Pick anything that's off. We'll update the listing.
What's different
Prices are differentTimes or days changedItems have changedNo longer offeredSomething else
Your note may be published on this page to help other visitors. No name required.
Add a photo of the menu board (optional)
Want to know when it's fixed?
Thanks, that helps.
Marked as confirmed today. Every check keeps this happy hour honest for the next person.
Got it, thank you.
We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.
We'll email you when the update is live.
Updated August 2026
Pink Steak Dinner Menu
Raw Ish
Tuna Cones
Avocado, ginger, sudachi ponzu, sesame, caviar. Add a cone 7
$22
Tiger Shrimp Cocktail
Four shrimp, traditional cocktail sauce
$22
Wagyu Beef Tartare
Raw hand-cut filet mignon, parmesan, cured egg yolk, grilled crostini
$23
Crab Cocktail
Jumbo lump crab, louis sauce
$26
Hot
Coconut Lobster Bisque
Fresh Maine lobster meat, hearts of palm
$23
Burgundy Escargot
Fines herbs, garlic butter
$19
Pan Seared Foie Gras
Toasted brioche, apple chestnut compote, almonds, cabernet reduction
$29
Crispy Rock Shrimp
Tempura, bang-bang sauce
$22
Roasted Oysters (6)
Gumbo-rock shrimp butter, sassafras crumbs
$26
Platters
Daily Selection of Oysters
Half dozen
$24
The Flamingo
4 oysters, 4 shrimp, jumbo lump crab salad, 2 tuna cones, half a Maine lobster
House made potato chips, diced onion, chopped eggs, creme fraiche, chives
$149
Steak From Our Wood Grill
Truffle Butter Filet 8oz
Australian certified black angus. Classic cut
$58
Prime NY Strip
Classic cut. 7oz or 14oz served sliced
$57 / $74
Prime Ribeye 20oz
Classic cut, served sliced
$95
Prime Hanger Steak 10oz
Chef cut, house coffee rubbed, served sliced
$47
Wagyu Filet 8oz
Chef cut, 5 to 6 score
$85
Wagyu Tomahawk 32oz
Chef cut, house coffee rubbed, served sliced
$235
A5 Wagyu Strip
From Japan, hard-seared on plancha. 4oz or 8oz
$89 / $168
Signature Preparation
8 oz filet topped with wood grilled tiger shrimp, scampi butter and baby arugula
$75
Chef's Steak Experience
Truffle butter filet 8oz, ribeye prime 20oz, prime NY strip 14oz, A5 strip Japanese wagyu 4oz, with a flight of our premium sauces. All steaks must be cooked at the same temperature
$288
Enhancements
Wood-Grilled Jumbo Tiger Prawn
$18
Oscar
Jumbo lump crab, truffle hollandaise
$26
Rossini
Seared foie gras
$28
Blue Cheese Crust
$7
Surf & Turf
Broiled Maine lobster tail
$35
Sauces
Aux poivre, bordelaise, truffle hollandaise or chimichurri
$6
Premium Sauces
Mango-serrano chimichurri (spicy), horseradish creme fraiche or rosemary-roasted garlic butter
$5
Not Steak
Sweet Peas & Mascarpone Ravioli
Mushroom sauce, mint, grated romano. Vegetarian preparation available
Pink Steak offers: Happy hour at the bar and high tops: spirits $8 single or $13 double, wines from $9, beers $5. Happy hour oysters $2, steak tartare crostini $2.50 and sushi rolls from $10 at the bar and high tops
Does Pink Steak have food specials during happy hour?
Yes, Pink Steak offers food specials during happy hour: Happy hour oysters $2, steak tartare crostini $2.50 and sushi rolls from $10 at the bar and high tops
Does Pink Steak have a cocktail or drinks menu?
Yes. Pink Steak lists 19 drinks on this page under Happy Hour, Cocktails. Spirits 8 / 13, Notorious Pink Rose 12, Stags' Leap Winery 9.