Pete's Gulf Bistro does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 183 verified items, available in full detail below.
Whiskey & Scotch Collection
Single Malt Scotch: Islay (Peated & Bold)
Lagavulin 16 Year / $27 / Islay, Scotland
Notes: Heavy peat smoke, sweet caramel, and salty brine
$27Laphroaig 10 Year / $14 / Islay, Scotland
Notes: Intense peat, medicinal notes, and smoked vanilla
$14Single Malt Scotch: Highland & Speyside (Fruity, Sherried & Smooth)
Aberfeldy 12 Year / $16 / Highland Perthshire, Scotland
Notes: Honeyed malt, tropical fruit, vanilla, and orange peel (Sherry/Bourbon cask)
$16Glenlivet 12 Year / $22 / Speyside, Scotland
Notes: Creamy, smooth, with vanilla, pear, and apple
$22Glenfiddich 12 Year / $18 / Speyside, Scotland
Notes: Light, approachable, with crisp pear, malt, and subtle oak
$18Macallan 12 Year / $28 / Speyside, Scotland
Notes: Sherried oak, rich vanilla, butterscotch, and sweet citrus
$28Jura 10 Year / $15 / Isle of Jura, Scotland
Notes: Sweet Island malt with vanilla, dark chocolate, and toasted almonds
$15Dalmore 12 Year / $16 / Northern Highlands, Scotland
Notes: Citrus, chocolate, aromatic spices, and vanilla (Sherry/Bourbon)
$16Dalmore 15 Year / $35 / Northern Highlands, Scotland
Notes: Mandarin, ginger, cinnamon, and rich dark chocolate (Triple-Sherry finish)
$35Dalmore Cigar Malt / $35 / Northern Highlands, Scotland
Notes: Intense cinnamon, red fruits, orange, and roasted coffee (Triple-Cask)
$35Deveron 12 Year / $13 / Banff, Scotland
Notes: Light coastal malt with a fruity character and a clean finish
$13Oban 14 Year / $28 / Western Highlands, Scotland
Notes: Balanced maritime malt with orange peel, smoke, sea salt, and honey
$28Finished & Specialty
Basil Hayden's Bourbon / $16 / Clermont, Kentucky
Notes: High-Rye: spicy yet smooth and light-bodied
$16Basil Hayden's 10 Year / $18 / Clermont, Kentucky
Notes: 10-Year Age Statement: deeper flavor and added oak influence
$18Basil Hayden's Red Wine Cask / $18 / Clermont, Kentucky
Notes: Finished in French Oak red wine casks. Notes of dried fruit
$18Angel's Envy Original / $18 / Louisville, Kentucky
Notes: Finished in Port Wine Barrels. Notes of maple syrup and vanilla
$18Angel's Envy Triple Oak / $21 / Louisville, Kentucky
Notes: Finished in three types of oak: toasted oak, apricot, and baking spices
$21Woodinville Port Cask Finish / $22 / Woodinville, Washington
Notes: Finished in port wine barrels: dark fruit, chocolate, cherry, and vanilla
$22Jefferson's Ocean Aged / $22 / Kentucky
Notes: Aged on a ship: deep, caramelized flavors of sea salt and leather
$22Jefferson's Tropics / $25 / Kentucky
Notes: Aged in high heat/humidity: lush, sweet caramel and roasted nuts
$25Little Book / $40 / Clermont, Kentucky
Notes: Limited annual release, complex blend, uncut and unfiltered
$40Brothers Bond Straight Bourbon / $15 / Kentucky
Notes: Four-grain, low-rye bourbon: honey, toffee, and baking spices
$15Brothers Bond B-I-B / $14 / Kentucky
Notes: Bottled-in-Bond: same four-grain profile at 100 Proof
$14Brothers Bond Cask Strength / $20 / Kentucky
Notes: Uncut and unfiltered, showcasing the full, bold flavor
$20Baby Jane Bourbon / $14 / Kentucky
Notes: Small-batch, high-proof bourbon with vanilla and dark fruit
$14Dominicks Memphis Toddy / $14 / Memphis, Tennessee
Notes: Finished with dried fruits and spices for a Hot Toddy flavor
$14Calumet Farm 10 Year / $15 / Kentucky
Notes: Aged 10 years: vanilla, caramel, butterscotch, and toasted honey
$15Calumet Single Malt Black / $18 / Kentucky
Notes: American Single Malt with rich depth and complexity
$18Yellowstone Select / $14 / Lebanon, Kentucky
Notes: Blend of bourbons: rye spice, smoked caramel, and brown sugar
$14BEVERAGES
Water | Acqua Panna, San Pellegrino
$11Milk | Chocolate, Strawberry
$5Juice | Cranberry, Orange, Apple, Grapefruit, Tomato
$6Acqua Panna, San Pellegrino
$11COCKTAILS
WHIPPED & WHISKEY’D
Irish whiskey · fresh coffee · sugar · whipped cream
$14LADY MARMALADE
Cazadores tequila · lime · orange marmalade · bitters
$13PEACH, BELLINI PLEASE
prosecco · peach
$12CARIBBEAN SPRITZ
Aperol · Chinola passion · soda
$12KITCHEN SINK BLOODY MARY
Absolut vodka · house bloody mix · celery · bacon · lemon · lime · olives · shrimp · tajín
$18Blended Scotch Whisky
Johnnie Walker Black Label / $18 / Scotland
Notes: Rich, smoky blend with vanilla, caramel, toffee, aged 12 years
$18Johnnie Walker Blue Label / $60 / Scotland
Notes: Complex blend of spice, vanilla, dark chocolate, and dates
$60Chivas Regal / $15 / Scotland
Notes: Smooth, honeyed, and fruity blend with creamy toffee
$15Dewars White Label / $11 / Scotland
Notes: Classic, balanced blend with notes of honey, caramel, and fruit
$11Irish Whiskey
Red Breast 12 Year / $24 / County Cork, Ireland
Notes: Single Pot Still: Rich spice, dried fruit, vanilla, and a silky body
$24Red Breast Cask Strength / $31 / County Cork, Ireland
Notes: Same profile as the 12 Year, but bottled at full, high proof
$31Teeling Irish Whiskey / $16 / Dublin, Ireland
Notes: Triple distilled, ex-rum cask finished for a bright, fruity, and floral profile
$16Powers Rye / $12 / County Cork, Ireland
Notes: 100% Irish Rye mashbill: robust spice, clove, white pepper, and ginger
$12Classic Kentucky Bourbon
Blanton's Single Barrel / $22 / Frankfort, Kentucky
Notes: Single barrel: caramel, vanilla, honey, citrus zest, and deep oak
$22E.H. Taylor Small Batch / $22 / Frankfort, Kentucky
Notes: Bottled-in-Bond: butterscotch, black pepper, caramel, and leather
$22Eagle Rare 10 Year / $14 / Frankfort, Kentucky
Notes: Aged 10 years: toffee, orange peel, leather, and fine oak
$14Buffalo Trace / $14 / Frankfort, Kentucky
Notes: Classic bourbon: nutmeg, cherry, caramel, and vanilla
$14Woodford Reserve / $14 / Woodford County, Kentucky
Notes: Balanced, high rye mashbill with rich fruit, mint, and vanilla
$141792 Small Batch / $15 / Bardstown, Kentucky
Notes: High-rye bourbon: spice, sweet caramel, and vanilla
$15Wild Turkey 101 & Knob Creek 9 / $12 / Kentucky
Notes: Two Pours, One Price: 101 is high rye/bolder. Knob 9 is 9-year-old/oaky
$12Makers 46 / $14 / Clermont, Kentucky
Notes: Wheated bourbon finished with seared French Oak staves: cinnamon, caramel, and spice
$14Bulleit Bourbon / $13 / Kentucky
Notes: High-rye mashbill bourbon: smooth, spice, and sweet caramel
$13Bulleit Rye / $13 / Kentucky
Notes: 95% Rye mashbill: smooth, clean, and incredibly spice-forward
$13American Whiskey: Rye & Single Malt
Woodinville 100% Rye / $22 / Woodinville, Washington
Notes: Distilled from 100% Rye: packed with cinnamon, clove, and caramel
$22Sagamore Rye / $14 / Baltimore, Maryland
Notes: Maryland-style Rye: balanced spice, clove, and dark chocolate
$14Stranahan's Original / $18 / Denver, Colorado
Notes: American Single Malt: rich caramel, butterscotch, and spiced pear
$18Stranahan's Sherry Cask / $24 / Denver, Colorado
Notes: Finished in Oloroso Sherry Casks. Notes of fig, cherry, and nutty brine
$24High West American Prairie / $14 / Park City, Utah
Notes: Blend of straight bourbons: candy corn, honey nougat, and cornbread
$14Redwood Empire / $22 / Sonoma County, California
Notes: Blend of American whiskeys: almond, vanilla, orange peel, and cinnamon
$22Nelson’s Green Briar / $14 / Nashville, Tennessee
Notes: Tennessee Whiskey with notes of spice cake, cherry, and chocolate
$14