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Distance from central Orange Park 2.0 mi
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Hours of Operation Monday 11 AM–9 PM
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10:30 AM–10 PM
Sunday 10:30 AM–9 PM
Happy Hour & Drinks Updated August 2026
Mon-Fri · 2 PM-6 PM
OP Fish House and Oyster Bar Drinks Menu BOAT DRINKS
SHARK BITE
Coconut rum, Giffard vanilla, blue curacao, pineapple juice & rimmed with candied blood
$12.99 WATERMELON MARGARITA
Silver tequila, fresh watermelon, Gran Gala, homemade sour, served with a candied rim
$12.99 MERMAID'S TALE
Tito's vodka, Giffard violet, lavender vanilla simple, splash of home-made lemonade
$12.99 FLORITA
Silver tequila, ruby red grapefruit, thyme simple, Gran Gala & topped with house-made sour & an orange wheel
$12.99 THE PONCE
St. Augustine gin, fresh blueberries, thyme, elderflower, & house-made sour
$12.99 CLASSIC COCKTAILS
OLD FASHION
Rough Rider bourbon, black walnut bitters, Luxardo cherry & an orange peel
$11.99 RUM RUNNER
Dark rum, coconut rum, Giffard banana & pineapple, blackberry brandy, topped with orange & pineapple juice
$11.99 BLACKBERRY SPLASH
Vodka, fresh blackberries, lemon honey simple, mint, cucumber topped with ginger beer & a lime wheel
$11.99 PAIN KILLER
Cream de coconut, orange & pineapple juice topped with dark rum & fresh nutmeg
$11.99 MINT TO BE MAJESTIC MOJITO
Silver rum, cucumber, lime simple & fresh mint
$11.99 LONG ISLAND ICED TEA
Vodka, silver rum, gin & triple sec topped with homemade sour, garnished with a lemon wheel
$11.99 GOOMBAY SMASH
Coconut rum, dark rum, apricot brandy, orange, & pineapple juice, garnished with an orange wheel
$11.99 LOADED FISH HOUSE BLOODY MARY
Tito's vodka & Zing Zang bloody mary mix, garnished with seasonal veggies, crab leg, local shrimp & topped with a raw oyster in shell
$18.99 FISH HOUSE SANGRIA
House red, blackberry brandy, pomegranate & cranberry juice topped with fresh seasonal berries
$10.99 CHAMPAGNE COCKTAIL
Choice of orange, cranberry, or pomegranate
$9.99 WINES
Camelot Chardonnay, California
$9.99 Sonoma Cutrer Chardonnay, California
$14.99 Camelot Pinot Grigio, California
$9.99 Edna Valley Pinot Grigio, California
$10.99 Whitehaven Sauvignon Blanc, New Zealand
$13.99 Fess Parker Riesling, California
$10.99 La Marca Prosecco, Split Italy
$9.99 Summer in a Bottle Rose, Cotes De Provence
$12.99 Camelot Cabernet, California
$9.99 Renegade Cabernet, Paso Robles, California
$15.99 Camelot Pinot Noir, California
$9.99 Cotes Du Rhone Rouge, France
$11.99 BEERS
Miller Lite Wisconsin 4.17%
$5.99 Michelob Ultra Missouri 4.2%
$5.99 Angry Orchard Missouri 5%
$6.99 Stella Artois Belgium 5.2%
$6.99 Heineken Zero New Amsterdam 0%
$6.99 Pabst Blue Ribbon Wisconsin 4.7%
$5.99 Intuition Jon Boat English Golden Ale Florida 4.5%
$6.99 WhiteClaw, Hard Seltzer Glendale, Arizona 5%
$6.99 Coors Light Colorado 4.2%
$5.99 Yuengling Pennsylvania 5.5%
$5.99 Intuition I-10 IPA Florida 5.5%
$7.99 Duke's Brown Ale Florida 6%
$7.99
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Updated August 2026
OP Fish House and Oyster Bar Brunch & Drinks Menu BRUNCH
SATURDAY & SUNDAY 10:30 AM - 2 PM
Featuring bottomless mimosas & bloody marys for 14.99
THE CAPTAIN'S BREAKFAST
Eggs scrambled, one biscuit, Azar sausage, two pieces of fried chicken, sausage gravy, one side
$16.99 CHICKEN & WAFFLES
Chicken tenders, waffles, whipped honey butter, maple syrup
$16.99 BREAKFAST BURRITO**
Local shrimp, red peppers, onion, shredded cheese & fluffy scrambled eggs. Topped with bang bang sauce & hollandaise
$16.99 FRENCH TOAST
Dipped in a vanilla custard & grilled to perfection, topped with whipped cream & maple syrup
$15.99 CRAB CAKE CROISSANT
Pan seared crab cake topped with arugula salad & cajun remoulade
$16.99 THE BACON EGG & CHEESE
Fried egg, thick bacon, sliced tomatoes, American cheese on a fresh baked croissant, served with pimento cheese grits
$12.99 AVOCADO TOASTY
Crispy bread, avocado, poached eggs, cherry tomatoes, red onion, corn pico & balsamic reduction
$14.99 SOMTHIN' N' GRITS
Your choice of shrimp, lobster or fresh-caught grouper with smoked bacon, local Azar sausage, peppers & onion served over creamy pimento cheese grits
FISH HOUSE BENNIES**
Fresh & fluffy halved biscuit topped with two basted eggs, thick cut bacon & homemade hollandaise. Served with your choice of:
OP Fish House and Oyster Bar Main Menu APPETIZER PLATES
AHI TUNA**
Seared ahi tuna served over seaweed salad, corn pico, shaved red onions & cucumber wasabi sauce
$17.99 HOUSE-MADE HUSHPUPPIES & JAM
Sweet onion dough fried golden brown, served with house-made jam
$10.99 SMOKED FISH DIP
Smoked fresh catch served with house-made crostinis
$14.99 CRISPY CALAMARI
Fresh calamari & banana peppers fried light & crispy, served with a side of chilled marinara
$16.99 GATOR TAIL
Tender chunks of gator tail, fried or blackened MKT Price
GROUPER NUGGETS
Gulf grouper, fried or blackened, served with our house-made tartar sauce
$17.99 BANG BANG SHRIMP
Gulf shrimp tossed in house-made buffalo sauce
$16.99 MAMA SHAW'S CONCH FRITTERS
Legendary Bahamian Mama Shaw's very own recipe
$15.99 CHEF JASON'S BRUSSELS
Crispy brussels sprouts, balsamic reduction, Azar sausage, bacon, caramelized onions & goat cheese crumbles
$16.99 SEAFOOD BAR
GULF OYSTERS*
Small to medium in size, very briny
1/2 dozen 10.99 | Full dozen 17.99 ROYAL RED DEEPWATER SHRIMP
1/2LB
$16.99 TOPPED OYSTERS
SOUTHERN STYLE OYSTER ROCKEFELLER
6 Gulf oysters topped with bacon collard greens & parmesan
$16.99 FISH HOUSE STYLE CHARBROILED
6 Gulf oysters topped with butter, garlic, parmesan & romano
$16.99 SOUP & SALAD
CAPT. FRANK'S FISH CHOWDER
Creamy & loaded with fresh fish
$8.99 LUMP CRAB MEAT STEW
Aunt Liz's secret recipe with heaps of blue crab meat
$11.99 HOUSE SALAD
Bib lettuce, tomatoes, shaved red onions, shredded cheese & croutons
Small 5.99 | Large 9.99 CAESAR SALAD
Romaine, croutons, cherry tomatoes & parmesan cheese
$10.99 WALNUT & BEET SALAD
Bib lettuce, candied walnuts, roasted beets, goat cheese, tomatoes, topped with balsamic reduction & a local honey drizzle
$14.99 SOMTHIN' N' GRITS
SOMTHIN' N' GRITS
Your choice of shrimp, lobster or fresh-caught grouper with smoked bacon, local Azar sausage, peppers & onion served over creamy pimento cheese grits
HANDHELDS
PO'BOY
Shrimp topped w/ shredded lettuce, sliced tomatoes, house-made pickles, po-boy sauce, served on French bread
$17.99 FISH HOUSE TACOS
Two tortillas, bib lettuce, corn pico, shredded cheese, shaved red onions, tomatoes & house-made taco sauce
3/4 CHEDDAR ANGUS BEEF BURGER
Fresh private label ground beef with cheddar cheese, tomatoes, shaved red onion & bib lettuce
$16.99 JUST CAUGHT SANDWICH
Daily selection of just caught fish. Choice of fried, broiled or blackened MKT Price
HOT LOBSTER ROLL
Fresh whole lobster cooked & cracked in house, served hot & drenched in real butter MKT Price
SIGNATURE PLATES
PAN SEARED STUFFED GROUPER**
Stuffed w/ a jumbo lump crab cake, choice of one house-made side
$32.99 LOW COUNTRY BOIL
Seasoned peel 'n eat shrimp, local Azar sausage, potatoes, onions & corn
$28.99 POKE BOWL**
Fresh ahi tuna, seasonal veggies, mildly hot poke sauce & sticky rice
$24.99 JUMBO LUMP CRAB CAKES
Two tender lump crab cakes, roasted corn pico, arugula salad & cajun remoulade, choice of one house-made side
$29.99 LOBSTER & RICOTTA CHEESE RAVIOLI
Chunks of lobster meat, cherry tomatoes, caramelized onions, tossed in a parmesan white wine sauce MKT Price
WHOLE LOBSTER DINNER
1.25lb lobster, choice of one house-made side MKT Price
ALASKAN CRAB LEGS
2lbs of snow crab, choice of one house-made side MKT Price
CHEF'S CHOICE PRIME CUT STEAK
Chef's choice of prime cut steak. Served with one side & arugula salad MKT Price
CHICKEN TENDERS MEAL
White meat chicken strips, blackened or fried
$15.99 SHRIMP & CHEESE TORTELLINI
Pan seared local shrimp, tri-colored cheese tortellini tossed in a white wine herb sauce & topped with goat cheese
$25.99 WHOLE FRIED FISH
WHOLE FRIED FLOUNDER
Two fall-off-the-bone, lightly-breaded & fried to perfection flounder pieces, choice of one house-made side
$24.99 WHOLE FRIED GULF SNAPPER
Fresh caught snapper, scored, breaded & lightly fried, served with choice of one house-made side
MKT Price FRESH 'JUST CAUGHT' SEAFOOD
Virginia Clam Strips
(freshly shucked)
$20.99 Cold Water Scallops
(sushi grade)
$26.99 DINNER
Served with house fries & coleslaw OR PICK 2 | 29.99 Priced Below
HOUSE-MADE SIDES
LOCALLY-MADE DESSERTS
KEY LIME PIE
We discovered this recipe on our annual lobster trip. It's famous!
$9.99 SAWGRASS CHOCOLATE CAKE
4 layers of double chocolate heaven
$9.99 BREAD PUDDING
Weekly chef's selection & creation with a scoop of ice cream
$9.99
Full Menu
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Frequently Asked Questions
What time is happy hour at OP Fish House and Oyster Bar? Happy hour at OP Fish House and Oyster Bar is Mon-Fri 2 PM-6 PM.
Does OP Fish House and Oyster Bar have a cocktail or drinks menu? Yes. OP Fish House and Oyster Bar lists 55 drinks on this page under Main Menu, Brunch & Drinks Menu. GULF OYSTERS* 1/2 dozen 10.99 | Full dozen 17.99, JUMBO LOCAL SHRIMP 15.99, ROYAL RED DEEPWATER SHRIMP 16.99.
What food does OP Fish House and Oyster Bar serve? OP Fish House and Oyster Bar publishes Main Menu, Brunch & Drinks Menu, 86 dishes. Dishes start at 2.
Does OP Fish House and Oyster Bar have dessert? Yes, 3 on the menu. KEY LIME PIE 9.99, SAWGRASS CHOCOLATE CAKE 9.99, BREAD PUDDING 9.99.
Where is OP Fish House and Oyster Bar located? OP Fish House and Oyster Bar is located at 636 Kingsley Ave, Orange Park, FL 32073.
Is OP Fish House and Oyster Bar good for groups? OP Fish House and Oyster Bar is a seafood restaurant in Orange Park. For large groups, we recommend calling ahead at (904) 579-3931 to check availability during happy hour.
What type of restaurant is OP Fish House and Oyster Bar? OP Fish House and Oyster Bar is a seafood restaurant located in Orange Park, FL. They offer happy hour specials Mon-Fri.
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