Nonno's Italian Restaurant Menu With Prices

Name: Nonno's Italian Restaurant
Address: 1140 E Altamonte Dr #1018, Altamonte Springs, FL 32701, Altamonte Springs, FL, US
Telephone: (407) 260-8900
Price range: $

Contact & Location

italian restaurant · $

1140 E Altamonte Dr #1018, Altamonte Springs, FL 32701

(407) 260-8900 · tap to call

nonnositalianrestaurant.com

How far is Nonno's Italian Restaurant?

1140 E Altamonte Dr #1018, Altamonte Springs, FL 32701

Distance from central Altamonte Springs2.4 mi

Straight-line distance from the midpoint of our Altamonte Springs listings.

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Hours of Operation

MondayClosed

TuesdayClosed

WednesdayClosed

ThursdayClosed

FridayClosed

SaturdayClosed

SundayClosed

See It Before You Go

Short videos of Nonno's Italian Restaurant from people who went: food, chicken soup. Tap to play.

Videos by Destination Food, playing in the creator’s official Instagram player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Nonno's Italian Restaurant does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 158 verified items, available in full detail below.

Nonno's Italian Restaurant Wine Menu

Reds

Cabernet Sauvignon, Mezzacorona

Trentino, Italy

Cabernet Sauvignon, Josh

California

Merlot, Raywood

Central Coast, California

Pinot Noir, Stemmari

Sicily, Italy

Sangiovese, Impero

Abruzzo, Italy

Chianti, Castello di Querceto

Tuscany, Italy

$10

Chianti Classico Riserva, Otello

Tuscany, Italy

$40

Valpolicella Superior Ripasso “Zane”

Veneto, Italy

$15

Amarone, Luigi Righetti

Veneto, Italy

$55

Whites

Pinot Grigio, Villa Marin

Veneto, Italy

Pinot Grigio, Ca' Montebello

Lombardy, Italy

$10

Chardonnay, Impero

Abruzzo, Italy

Chardonnay, Rodney Strong

Sonoma County, California

$10

Riesling, Chateau Ste. Michelle

Columbia Valley, Washington

Sparkling & Sweet

Sangue di Giuda, Ca’ Montebello

Lombardy, Italy — sweet red

$10

Moscato, Stemmari

Sicily — sweet white

Prosecco, Parolvini

Veneto, Italy — dry sparkling

Asti Spumante, Martini Rossi

Piedmont, Italy — semi-sweet sparkling

$10

House

House Red Selection

$11

White, Principato

Veneto, Italy

White Zinfandel

Beer

Domestic

Imported

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Updated August 2026

Nonno's Italian Restaurant Lunch Menu

Appetizers

PEI Black Mussels

Your choice of mussels in robust marinara or bianco — a zesty blend of lemon, white wine, capers, onions, and garlic

$17

Pastas

Two Meatballs or Sausages

House-made marinara — mix and match if you'd like

$17

Bolognese

Slow-simmered meat sauce with bold, traditional Italian flavor

$17

Marinara

Pureed plum tomato sauce, crafted fresh daily

$15

Carbonara

Creamy sauce with prosciutto, onion, and Romano cheese

$19

Tortellini Alla Panna

Cheese-filled tortellini in a rich cream sauce with prosciutto and Romano

$19

Boscaiola

Eggplant and mushrooms in a sherry wine tomato sauce, finished with basil

$18

Penne con Broccoli & Chicken

Tender chicken and broccoli tossed with penne in a light garlic and olive oil sauce, topped with Romano

$18

Gnocchi Alla Piemontese

Gnocchi in a rich pink sauce with a smooth, creamy finish

$18

Fettuccini Primavera

Sautéed mixed vegetables, garlic olive oil, and Romano cheese

$18

Fettuccini Alfredo

Silky fettuccine tossed in a creamy Romano cheese sauce

$18

From the Coop

Parmesan

A breaded cutlet, baked to perfection with a rich tomato sauce and topped with a generous layer of melted mozzarella

$19

Piccata

Tender chicken medallions in a lively sauce of capers, lemon, and white wine

$19

Marsala

Tender chicken medallions in a rich sauce crafted with Marsala wine and earthy mushrooms

$19

Scallopini

Delicate, pan-sautéed chicken medallions in a savory white wine and mushroom sauce

$19

Milanese

A perfectly breaded cutlet, pan-fried to a golden crisp, served alongside golden steak-cut fries

$19

From the Oven

Lasagna

Layers of tender pasta enveloped in a rich meat sauce, seasoned ricotta, and topped with melted mozzarella

$18

Manicotti

Delicate pasta tubes filled with creamy ricotta, smothered in a vibrant tomato sauce, and topped with a layer of melted mozzarella

$16

Penne al Forno — Baked Ziti

Penne pasta baked to perfection with creamy ricotta and garlicky rich tomato sauce, all topped with a golden, bubbly layer of mozzarella

$15

Eggplant Parmesan

Tender slices of breaded eggplant layered with savory tomato sauce and smothered in melted mozzarella, served over penne pasta

$15

Eggplant Rolatini

Sliced breaded eggplant rolled with seasoned ricotta, bathed in a rich tomato sauce, and topped with mozzarella, served over penne pasta

$16

Eggplant Florentina

Savory slices of breaded eggplant layered with seasoned ricotta and fresh spinach, topped with rich tomato sauce and melted mozzarella, served over penne pasta

$18

Handhelds

Sausage and Peppers

Italian sausage, red and green peppers, and onions on a toasted sub roll

$13

Chicken Parmesan

Crispy breaded chicken cutlet topped with house-made marinara and melted mozzarella, served on a toasted sub roll

$14

Meatball Parmesan

Tender house-made meatballs smothered in our signature marinara and melted mozzarella, tucked into a toasted sub roll

$13

Eggplant Parmesan

Breaded eggplant layered with savory marinara and melted mozzarella, served in a toasted sub roll

$13

Grilled Chicken and Cheese

Tender grilled chicken with sautéed peppers, onions, and mushrooms, topped with melted provolone and baked on a toasted sub roll

$14

Bistecca — Steak and Cheese

Tender sliced steak with sautéed peppers, onions, and mushrooms, finished with melted provolone on a toasted sub roll

$14

Nonno's Combo

Layers of provolone, ham, salami, and spicy capicola, finished with lettuce, tomato, mayo, and our house dressing on a toasted sub roll

$13

Nonno's Italian Restaurant Dinner Menu

Appetizers

Antipasto Tagliere — The Italian Sampler

Genoa salami, soppressata, prosciutto, mortadella, capicollo, sharp provolone, sun-dried tomatoes, artichokes, and olives. Ideal for sharing

$20

Bruschetta

Toasted bread topped with marinated tomatoes, garlic, basil, and a sprinkle of shredded Parmesan

$12

Caponata

Sicilian classic: sweet and tangy eggplant with olives, capers, celery, and onions over toasted bread

$12

Calamari Fritti

Lightly floured and fried calamari rings and tentacles, served with house marinara

$16

PEI Mussels

Your choice of mussels in robust marinara or bianco — a zesty blend of lemon, white wine, capers, onions, and garlic

$17

Caprese

Fresh mozzarella, seasoned tomatoes, and basil finished with olive oil and a balsamic glaze

$15

Mozzarella Sticks

Crispy battered mozzarella served with house marinara

$12

Salads

House

Crisp romaine, tomato, cucumber, and red onion

$13

Caesar

Romaine tossed in creamy Caesar, shredded Parmesan, and house-made croutons

$14

Antipasto

Romaine, tomato, red onion, cucumber, hand-rolled ham, Genoa salami, capicollo, and provolone, with artichokes, roasted peppers, and mixed olives

Greek

Crisp romaine, tomato, cucumber, red onion, feta, Kalamata olives, and pepperoncini for a subtle kick

Tri Color

Spinach, romaine, tomato, fresh mozzarella, candied walnuts, and balsamic glaze

Add-Ons

Chicken

Shrimp

$12

Meatballs

Sausages

Breaded Chicken

$10

Pastas

Penne Romana

Penne tossed with onion, mushrooms, peas, prosciutto, Romano cheese, and sherry cream sauce

$20

Two Meatballs or Sausages

Pasta tossed into a house-made pureed marinara — mix and match if you'd like

$18

Aglio e Olio — Garlic & Olive Oil

Garlic, rich olive oil, and basil tossed with pasta for a light, timeless favorite

$16

Bolognese

Slow-simmered meat sauce with bold, traditional Italian flavor

$18

Marinara

Pureed plum house-made tomato sauce, crafted fresh daily

$15

Carbonara

Creamy sauce with prosciutto, onion, and Romano cheese

$20

Tortellini Alla Panna

Cheese-filled tortellini in a rich cream sauce with prosciutto and Romano cheese

$20

Boscaiola

Eggplant and mushrooms in a sherry wine tomato sauce, finished with basil

$19

Penne con Broccoli & Chicken

Tender chicken and broccoli sautéed in garlic and olive oil, finished with Romano cheese

$19

Gnocchi Alla Piemontese

Rich pink sauce with a smooth, creamy finish

$19

Fettuccini Primavera

A medley of zucchini, yellow squash, broccoli, and peas, sautéed in garlic, olive oil, and Romano cheese

$17

Fettuccini Alfredo

Silky fettuccine tossed in a creamy Romano cheese sauce

$17

Penne Alla Vodka

Penne in a spicy tomato cream sauce with vodka, basil, and shredded Parmesan

$17

Flatbreads

Margherita

Fresh mozzarella, house marinara sauce, basil, and a drizzle of olive oil

$12

Leo's Gorgonzola Steak

Chopped seasoned steak, creamy Gorgonzola and mozzarella, finished with balsamic glaze

$14

Classics

Giro Della Sicilia — Tour of Sicily

A combination of stuffed shell, manicotti, eggplant rolatini, and a meatball — all baked in rich tomato sauce and bubbly mozzarella

$21

Lasagna

Layers of tender pasta enveloped in a rich meat sauce, seasoned ricotta, and topped with melted mozzarella

$20

Stuffed Shells

Large pasta shells generously filled with creamy ricotta, coated in a vibrant tomato sauce, and crowned with bubbling mozzarella

$18

Penne al Forno — Baked Ziti

Penne pasta baked to perfection with creamy ricotta and garlicky rich tomato sauce, all topped with a golden, bubbly layer of mozzarella

$17

Manicotti

Delicate pasta tubes filled with creamy ricotta, smothered in a vibrant tomato sauce, and topped with a layer of gooey mozzarella

$18

Eggplant Parmesan

Tender slices of breaded eggplant layered with savory tomato sauce and smothered in melted mozzarella, served with a side of pasta

$17

Eggplant Rolatini

Sliced breaded eggplant rolled with seasoned ricotta, bathed in a rich tomato sauce, and topped with mozzarella, served with a side of pasta

$18

Eggplant Florentina

Savory slices of breaded eggplant layered with seasoned ricotta and fresh spinach, topped with rich tomato sauce and melted mozzarella, accompanied by a side of pasta

$19

Signatures

Tortellini di Leo

Tender tortellini enveloped in a savory pink meat sauce, speckled with bits of prosciutto, and baked under a blanket of bubbling mozzarella

$20

Pollo di Stefano

Chicken, sausage, and prosciutto tossed with mushrooms, olives, and pepperoncini in a lemony white wine sauce

$25

Sausage and Peppers

Juicy sausage and crisp red and green peppers sautéed with onions, simmered in a sherry wine tomato sauce for a deeply flavorful classic

$20

Gnocchi del Nonno

Baked gnocchi in rich tomato sauce, topped with melted mozzarella and a sprinkle of Romano

$18

Veal and Shrimp Parmesan

A classic surf and turf: breaded shrimp and veal, lightly fried, topped with marinara and baked with melted mozzarella

$30

Chicken Cacciatore

Carrots, celery, onions, red and green peppers, and mushrooms in a sherry-tomato sauce, finished with green and black olives for a bold, rustic flavor

$26

Chicken or Veal Alla Maria

Your choice of tender chicken or veal, lightly breaded and crisped to perfection, layered with prosciutto and mozzarella, finished in a rich Marsala mushroom sauce

$25

Entrées

Piccata

A lively sauce of capers, lemon, and white wine, designed to bring a bright and tangy zest to each dish

Marsala

A rich sauce crafted with Marsala wine and earthy mushrooms, offering a deep and aromatic flavor profile

Scallopini

A savory sauce featuring white wine and mushrooms, perfectly balanced to enhance the dish with its delicate yet rich flavors

Pizzaiola

A rich sherry tomato sauce infused with chopped green olives, whole black olives, pine nuts, capers, and onions, creating a complex and aromatic blend of flavors

Seafood

Zuppa di Mare

A rich seafood medley of market fish, clams, calamari, mussels, and shrimp, simmered with onions and sherry wine in our savory marinara sauce

$38

Barese

Flavors of Bari with market fish, onions, Kalamata olives, and crushed red pepper flakes in a sherry tomato-wine sauce

$28

Genovese

Coastal flavors of Genoa with market fish, capers, garlic, onions, pine nuts, and Kalamata olives in a zesty white wine lemon sauce

$28

Linguini with Clams

Linguini tossed with fresh clams in your choice of a rich tomato sauce or a creamy garlic white wine sauce

$26

Linguini con PEI Mussels

Your choice of marinara with a robust sherry tomato sauce or bianco sauce, a zesty mix of lemon, white wine, capers, onions, and garlic

$26

Shrimp Portofino

Succulent shrimp and mushrooms in a rich sherry wine cream sauce, accented with a splash of lemon

$27

Calamari Marinara

Tender calamari simmered in a flavorful blend of sherry wine tomato sauce

$25

Shrimp Parmesan

Five jumbo breaded shrimp, lightly fried, topped with marinara and baked with melted mozzarella

$28

Kids Entrées

Ravioli with Marinara

Penne with Alfredo

Spaghetti with One Meatball, Sausage, or Meat Sauce

Chicken Tenders and Fries

Flatbread — Cheese Pizza

Kids Sides

One Meatball

One Sausage

Sides & Sauces

Two Meatballs

Two Sausages

Broccoli

Spinach

Mixed Vegetables

Bread

Nonno's Signature Pesto

Alfredo

Pink Sauce

Meat Sauce

Marinara

Vodka

Drinks

Fountain Drinks

$4.50

Fresh Brewed Iced Tea

$4.50

San Pellegrino — Sparkling

Aqua Panna — Still

Whole Milk

$4.50

Fresh Brewed Coffee

Espresso

Cappuccino

Latte

Nonno's Italian Restaurant Dessert Menu

Desserts

Tiramisù

Delicate ladyfingers soaked in espresso, layered with whipped mascarpone, sweet cream, and a dusting of cocoa — a classic Italian indulgence, made in house

Cannoli

Crisp pastry shells filled with sweet ricotta cream made in house and chocolate chips — a Sicilian favorite

Toasted Almond

Two layers of lady fingers soaked in amaretto, layered with imported mascarpone cream, and topped with amarettini cookies and toasted almonds

Limoncello Cake

Sicilian lemon-infused sponge cake layered with Italian mascarpone cream for a bright, velvety finish

Carrot Cake

Layers of moist carrot cake with pineapple, raisins, walnuts, and carrots, finished with rich cream cheese frosting

Chocolate Cake

Layers of rich semi-sweet chocolate cake, filled and frosted with decadent fudge, and finished with chocolate chips

Full Menu

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Frequently Asked Questions

Does Nonno's Italian Restaurant have a cocktail or drinks menu?

Yes. Nonno's Italian Restaurant lists 32 drinks on this page under Nonno's Italian Restaurant Dinner Menu, Nonno's Italian Restaurant Wine Menu. Fountain Drinks $4.50, Fresh Brewed Iced Tea $4.50, San Pellegrino — Sparkling $7.

What food does Nonno's Italian Restaurant serve?

Nonno's Italian Restaurant publishes Nonno's Italian Restaurant Dinner Menu, Nonno's Italian Restaurant Lunch Menu, Nonno's Italian Restaurant Kids Menu, 120 dishes. Dishes start at $2.

Does Nonno's Italian Restaurant have dessert?

Yes, 6 on the menu. Tiramisù $9, Cannoli $9, Toasted Almond $9.

Where is Nonno's Italian Restaurant located?

Nonno's Italian Restaurant is located at 1140 E Altamonte Dr #1018, Altamonte Springs, FL 32701.

Is Nonno's Italian Restaurant good for groups?

Nonno's Italian Restaurant is an italian restaurant in Altamonte Springs. For large groups, we recommend calling ahead at (407) 260-8900 to check availability.

What type of restaurant is Nonno's Italian Restaurant?

Nonno's Italian Restaurant is an italian restaurant located in Altamonte Springs, FL.