Mark's Prime Steakhouse Menu With Prices

Name: Mark's Prime Steakhouse
Address: 30 S Magnolia Ave, Ocala, FL 34471, Ocala, FL, US
Telephone: (352) 402-0097
Price range: $$

Contact & Location

steak house · $$

30 S Magnolia Ave, Ocala, FL 34471

(352) 402-0097 · tap to call

marksprimesteakhouse.com

How far is Mark's Prime Steakhouse?

30 S Magnolia Ave, Ocala, FL 34471

Distance from central Ocala2.3 mi

Straight-line distance from the midpoint of our Ocala listings.

Get Directions

Hours of Operation

Monday5–9 PM

Tuesday5–9 PM

Wednesday5–9 PM

Thursday5–9 PM

Friday5–9:30 PM

Saturday5–9:30 PM

SundayClosed

See It Before You Go

Short videos of Mark's Prime Steakhouse from people who went: food, lobster escargot. Tap to play.

Videos by Mark’s Prime Steakhouse, playing in the creator’s official Instagram player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Mark's Prime Steakhouse does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 498 verified items, available in full detail below.

Martinis & Cocktails (13)

Mark's Prime Infusion

Wheatley Vodka infused with fresh seasonal fruit

$16

The Sidecar

Pierre Ferrand Cognac / Dry Orange Curacao / Lemon Juice / Sugar Water

$18

Heartbreaker

Van Gogh Orange / Creme de Violette / Lemon Juice / Lemon Bitters / Sugar Water / Champagne Float

$16

Ginger in the Rye

Whistle Pig ‘Piggyback’ / Ginger Syrup / Lemon Juice / Angostura Bitters

$20

Shiso Crazy

Shiso infused No 3 Gin / Angelika Elderflower / Lime Juice

$18

Apple & Agave

Corazon Reposado / Agave Nectar / Lemon Juice / Apple Cider / Cinnamon

$16

Prickly Pear Margarita

Corazon Reposado / Prickly Pear / Cointreau / Lime Juice / Pineapple Juice

$16

Man'o'War

Buffalo Trace / Dry Orange Curacao / Sweet Vermouth / Lemon Juice / Sugar Water / Lemon Bitters

$18

Smoked Apple Old Fashioned

Apple infused Benchmark Bourbon / Cinnamon Syrup / Apple Blossom Bitter / Smoked With Applewood Chips

$16

Just Peachy

Buffalo Trace / Peach Puree / Lime Juice / Sugar Water / Peach Bitters

$18

Don't Speak

Bombay Sapphire Gin / Luxardo Cherry Liqueur / Green Chartreuse / Lime Juice / Sugar Water

$18

Key Lime Mojito

Bugal 1888 Rum / Licor 43 / Muddled Mint & Lime / Graham Cracker Rim

$18

Yellow Buffalo

Buffalo Trace / Yellow Chartreuse / Orgeat Syrup / Pineapple / Lemon Juice / Lemon Bitters

$20

Mocktails (1)

Just Peachy / Mojito / Ginger Fizz

Wines by the glass (30)

Champagne

Nicolas Feuillatte, Brut Rosé, France, 187 ml

$20.95

Nicolas Feuillatte, Brut, France, 187 ml

$20.95

Moët Imperial, Brut, France, 187 ml

$19.95

Maschio Prosecco, Brut, Italy, 187 ml

$13.95

Mumm, Brut, Napa glass

$13.95

Chardonnay

Raeburn, Russian River Valley, Sonoma

$12.95

Hahn, ‘SLH’, Santa Lucia Highlands

$10.95

Gravel Bar Colombia Valley, WA

$9.95

Charles Krug, Sauvignon Blanc, Napa

Classic Whites

$11.95

Kim Crawford Sauvignon Blanc, Marlborough

$9.95

Thomas Schmitt, ‘Kabinett’, Riesling, Germany

$9.95

Banfi, ‘Le Rime’, Pinot Grigio, Italy

$8.95

Umberto, Fiore Moscato, Piedmont, Italy

$8.95

Cabernet Sauvignon

Juggernaut, Hillside

$15.95

Daou, Paso Robles

$14.95

Sebastiani, Sonoma

$12.95

Substance, Washington

$10.95

Uppercut, Napa

$9.95

Merlot

J. Lohr, ‘Los Osos’, Paso Robles

$12.95

Charles Krug, Napa

$11.95

Chateau Ste. Michelle ‘Canoe Ridge,’ WA

$10.95

Pinot Noir

Landmark ‘Overlook’, CA

$15.95

Joseph Drouhin, Bourgogne, LaForet

$13.95

Belle Glos ‘Meiomi,’ Sonoma

$12.95

Inscription by King Estate, Willamette Valley, Oregon

$10.95

CVNE, Rioja Reserva, Spain

Classic Reds

$14.95

Joel Gott, Zinfandel, California

$12.95

Barossa Valley Estate, Shiraz, Barossa, Australia

$10.95

Saint Cosme, Côtes du Rhône, France

$9.95

Antigal Uno, Malbec, Mendoza, Argentina

$9.95

Half Bottles (375 mL) (5)

Santa Margherita, Pinot Grigio, Italy

White Wines

$32

Perrier Jouët, Grand Brut Champagne, France

$50

Cakebread, Chardonnay, Napa

$48

Crossbarn by Paul Hobbs, Cabernet, Napa

Reds

$62

Starmont, Cabernet Sauvignon, Napa

$38

Bottle Selection (141)

Perrier Jouët, Fleur de Champagne, Rosé, France

Champagne & Sparkling Wines

$360

Louis Roederer ‘Cristal,’ Brut, France

$300

Dom Perignon, Brut, France

$260

Perrier Jouët, Fleur de Champagne, France

$215

Perrier Jouët, Nuit Blanche Rosé, Demi Sec, France

$155

Laurent Perrier, Cuvée Rosé, France

$135

Veuve Clicquot, Brut Rosé, France

$125

Veuve Clicquot, Brut, Reims, France

$115

Moët & Chandon Imperial, Brut, France

$100

Nicolas Feuillatte, Brut Rosé, France

$90

Nicolas Feuillatte, Brut, France

$80

Piper-Heidsieck, France

$64

Mumm, Brut, Napa

$56

Mumm, Brut Rosé, Napa

$56

Santa Margherita, ‘Valdobbiadene’, Prosecco, Italy

$45

Far Niente, Napa

White Wines Chardonnay

$106

Cakebread, Napa

$78

Jordan, Napa

$66

Stags’ Leap Winery, Napa

$58

Ramey, Russian River Valley

$56

Bravium, Anderson valley, CA

$54

Raeburn, Russian River Valley, CA

$50

Hahn, Santa Lucia Highlands

$45

Rodney Strong ‘Chalk Hill,’ Sonoma

$40

Kenwood, Sonoma

$38

Gravel Bar, Colombia Valley, WA

$35

Pascal Jolivet, Sancerre, France

Classic Whites

$52

Santa Margherita, Pinot Grigio, Italy

$48

SA Prüm, Blue State Riesling, Kabinett, Germany

$46

Charles Krug, Sauvignon Blanc, Napa

$42

Kim Crawford, Sauvignon Blanc, New Zealand

$38

Banfi, ‘Le Rime’, Pinot Grigio, Italy

$34

Thomas Schmitt, ‘Kabinett’, Riesling, Germany

$32

Umberto, Fiore Moscato, Piedmont, Italy

$32

Sassacaia, Tuscany, Italy

Red Wines Cabernet Sauvignon

$275

Caymus ‘Special Selection,’ Napa

$230

Groth Rutherford Reserve, Napa

$200

Far Niente, Napa

$190

Hewitt, Napa

$180

Silver Oak, Napa

$175

Robert Mondavi, ‘Reserve’, Ghost Block, Single Vineyard, Napa

$165

Darioush ‘Signature,’ Napa

$160

Sebastiani ‘Cherryblock,’ Sonoma

$158

Cade ‘Howell Mountain,’ Napa

$148

Signorello, Napa

$145

Caymus, Napa

$130

Silver Oak, Alexander Valley

$125

Joseph Phelps, Napa

$122

Cakebread, Napa

$120

Stag’s Leap Wine Cellars ‘Artemis,’ Napa

$110

Jordan, Alexander Valley

$108

Chapellett, Napa

$105

Heitz Cellar, Napa

$100

Sequoia Grove, Napa

$95

Molly Dooker ‘Giggle Pot,’ McLaren Vale, Australia

$90

Faust, Napa

$88

Ramey, Napa

$85

Mount Veeder, Napa

$70

Austin Hope, Paso Robles

$68

Round Pond, Kith and Kin, Napa

$64

Juggernaut, Hillside

$60

Robert Mondavi, Napa

$58

Daou, Paso Robles

$55

Substance, Washington

$48

Sebastiani, Napa

$44

Uppercut, Napa

$38

Jarvis, Napa

Merlot

$160

Pride Mountain, Napa

$120

Twomey by Silver Oak, Napa

$100

Duckhorn, Napa

$90

Rombauer, Napa

$80

Stags’ Leap Winery, Napa

$70

Markham, Napa

$58

J. Lohr, ‘Los Osos’, Paso Robles

$52

Charles Krug, Napa

$50

Chateau Ste. Michelle ‘Canoe Ridge Estate,’ WA

$48

The Prisoner, Zinfandel blend, Napa

Zinfandel & Zinfandel Blends

$80

Hartford Court, Russian River Valley, Sonoma

$70

8 Years In The Desert

$64

Storybook Mountain, Mayacamas Range, Napa

$62

Frog’s Leap, Napa

$58

Seghesio, Old Vine Zinfandel, Sonoma

$56

Marietta Cellars, Roman, North Coast

$45

Joel Gott, California

$38

La Jota, Howell Mountain, Cabernet Franc

Petite Sirah & Cabernet Franc

$145

Delectus, Knights Valley, Cabernet Franc, Napa

$110

Adaptation by Plumpjack, Spring Mountain, Napa

$94

Maxville, Petite Sirah, Napa

$88

Stags’ Leap Winery, Petite Sirah, Napa

$70

Girard, Petit Sirah, Napa

$60

Plumpjack, Syrah, Napa

Shiraz & Syrah

$105

Angove Family, ‘Warboys Vineyard’, Shiraz

$98

Chapoutier Crozes-Herm ‘La Petite Ruche’ Syrah

$58

Torbreck, ‘Woodcutters,’ Shiraz, Barossa, Australia

$52

Montes Alpha, Syrah, Colchagua Valley, Chile

$44

Barossa Valley Estate, Shiraz, Barossa, Australia

$38

Domaine Serene ‘Evenstad Reserve,’ Oregon

Pinot Noir & Burgundy

$120

Guarachi Gap’s Crown Vineyard, Sonoma

$115

Louis Jadot, Pommard, Burgundy, France

$110

Belle Glos ‘Clark & Telephone,’ Central Coast

$105

Hartford Court, ‘Land’s Edge’, Sonoma

$84

Domaine Drouhin, Willamette Valley, Oregon

$78

Landmark ‘Hop Kiln Estate’, Russian River Valley

$70

Domaine Faiveley, Mercurey, Burgundy, France

$65

Landmark, ‘Overlook’, CA

$60

4 Graces, ‘Dundee Hills’, Willamette Valley, Oregon

$58

Joseph Drouhin, Bourgogne, LaForet

$52

Bravium, Anderson Valley

$50

Belle Glos, ‘Meiomi,’ Sonoma

$46

Inscription by King Estate, Willamette Valley, Oregon

$40

Alta Vista, Single Vineyard, Malbec, Mendoza, Argentina

Malbec & Malbec Blends

$100

Crocus Malbec de Cahors, France

$76

Norton ‘Privada,’ Malbec blend, Mendoza

$58

Antigal, ‘UNO,’ Malbec, Mendoza, Argentina

$38

Joseph Phelps ‘Insignia,’ Napa

Proprietary & New World

$290

Dominus, Napa

$280

Quintessa, Napa

$240

Araujo Estate ‘Altagracia,’ Napa

$210

Casa Lapostolle ‘Clos Apalta,’ Colchagua, Chile

$200

Chateau St. Jean, ‘Cinque Cepages’, Sonoma

$140

Justin ‘Isosceles,’ Paso Robles

$130

Flora Springs ‘Trilogy,’ Napa

$120

Charles Krug ‘Generations,’ Napa

$105

Segla, Margaux

$94

Ramey, Claret, Napa

$70

Numanthia, ‘Termanthia’, Toro, Spain

Old World Wines

$275

Gaja, Ca’Marcanda, Magari, Tuscany, Italy

$140

Bertani, ‘Valpentena’, Amarone

$130

Banfi, Brunello di Montalcino, Tuscany, Italy

$120

Masi ‘Costasera,’ Amarone, Veneto, Italy

$100

Argiano, Brunello di Montalcino, Tuscany, Italy

$96

Vietti, Barolo, Italy

$86

Numanthia ‘Numanthia,’ Toro, Spain

$78

Travaglini, Gattinara, Piedmonte, Italy

$70

Alto Moncayo ‘Veraton,’ Garnacha, Spain

$65

CVNE, Reserva, Rioja, Spain

$56

Domaine de Courtillac, Bordeaux Supérieur

$54

Chateau Greysac, Medoc, Bordeaux, France

$52

Ruffino, Riserva Ducale Chianti, Tuscany, Italy

$50

Villa Antinori, Tuscany, Italy

$45

Saint Cosme, Côtes du Rhône, France

$42

Scotch (19)

Macallan ‘M’, Highlands, Blended

400 / oz.

$400

Macallan 25yr. Highlands, Blended

$360

Macallan 18yr. Highlands, Blended

$85

Johnny Walker Blue, Blended

$65

Red Breast 15yr. – Irish Whisky

$40

Macallan 15yr. Highlands, Blended

$40

Auchentoshan ‘3 Wood’ Lowlands, Single Malt

$25

Ardbeg, 10yr, Islay, Single Malt

$24

Oban 15yr. Highlands, Single Malt

$20

Balvenie DoubleWood 12yr., Single Malt

$20

Talisker ‘Storm’, Isle Of Skye, Single Malt

$20

Talisker 10yr. Isle Of Skye, Single Malt

$18

Macallan 12yr. Highlands, Blended

$18

Dal Whinnie 15yr. Highlands, Single Malt

$18

Bru ladddich, 6yr. Islay, Single Malt

$16

Glenlivet 12yr., Single Malt

$15

Chivas 12yr. Highlands, Blended

$15

Dalmore 12yr. Single Malt

$14

Aerolyte Lindsay 10yr. Islay, Single Malt

$12

Tequilas / Mezcal (16)

Clase Azul ‘Guerrero’ Mezcal

$70

Rey Sol Extra Anejo

$50

Don Julio 1942

$48

Casa Dragones Anejo

$45

Clase Azul Reposado

$40

Codigo Reposado

$30

Casa Amigos Reposado

$20

Casa Dragones Blanco

$20

Patron Anejo

$20

Casa Amigos Mezcal

$18

Del Maguey Mezcal

$18

Casa Amigos Blanco

$16

Don Julio Blanco

$16

Codigo Blanco

$14

Patron Blanco

$14

Paloma Mezcal

$12

Beers (12)

Dogfish Head

Swamphead ‘Big Nose’ IPA

White Claw ‘Mango’

Amstel

Corona

Heineken

Sam Adams

Guinness

Michelob Ultra

Coors Light

MGD

Miller Lite

Wines of Distinction (39)

Sassicaia, Super Tuscan, Italy ‘20

Old World

$500

Cassano Va Di Neri, Brunello, Italy ‘18

$180

Frescobaldi, Brunello, Italy ‘17

$175

Segla, Margaux, France ‘14

$150

Speri, Amarone, Italy ‘19

$150

San Polo, Brunello di Montalcino, Italy ‘19

$150

Chateau La Nerthe, Chat. De Pape, France ‘19

$140

Chateau Carbonnieux, Pessac Leoignan, France ‘18

$136

Dame La Gaffeliere, Saint Emilion Grand Cru, France ‘19

$120

Domaine Barons de Rothschild ‘Les Legendes’, Paulliac ‘17

$110

Michele Chiarolo, Barolo ‘21

$110

Castellani Santa Lucia, Brunello ‘15

$95

Pertinace, Barolo, Italy ‘20

$95

Chateau DuFort Vivens Margaux, ‘19

$95

Travaglini Gattinara, Nebbiolo ‘20

$85

Ramon Bilbao, Gran Reserva, Rioja ‘15

$80

Alto Moncayo ‘Veraton’, Garnacha, Spain ‘21

$75

Banfi, ‘Belnero’, Super Tuscan ‘21

$60

Banfi, Reserva, Chianti Classico ‘21

$52

Harlan Estate, Napa Valley ‘17/‘18/’19

New World

Penfold’s Grange, Australia ‘17

$1200

Opus One, Napa ‘18

$625

Joseph Phelps ‘Insignia’, Napa ‘18 / ‘19

$625

Dominus, Napa ‘19

$595

Quintessa, Napa ‘16

$450

Alma Viva, Bordeaux Blend, Chile ‘19

$350

Justin ‘Justification’, Red Blend, Paso Robles ‘17

$115

8 Years in the Dessert, Red Blend, California ‘22

$95

Red Schooner, Malbec, ‘Voyage ii’, Argentina

$80

Stags’ Leap Winery, Petite Syrah, Napa ‘19

$80

Molly Dooker ‘The Boxer’, Shiraz, Australia ‘21

$65

Blue Rock ‘Baby Blue’, Red Blend, Sonoma ‘20

$60

Luigi Bosco, Malbec, Argentina ‘22

$56

Quintessa, Red Blend, Napa ‘20

Half Bottles

$275

Duckhorn, Cabernet Sauvignon, Napa ‘19

$70

Pine Ridge, Cabernet Sauvignon, Napa ‘18

$72

Faust, Napa ‘19

$55

Quilt, Cabernet Sauvignon, Napa ‘19

$35

J. Lohr ‘7 Oaks’, Cabernet Sauvignon, Paso Robles

$28

Bourbon (25)

St Augustine ‘The Saint'

$40

Blood Oath ‘Pact'

$35

Blanton's

$30

Jefferson's Ocean

$25

E.H. Taylor, Small Batch

$25

Rabbit Hole ‘Darinnger’

$20

Rabbit Hole ‘Cavehill Select’

$18

Eagle Rare

$18

Penelope ‘Barrel Strength’

$16

New Riff ‘Single Barrel’

$16

McKenna

$16

Old Forrester ‘Statesman’

$16

Basil Hayden

$15

Four Roses ‘Single Barrel’

$15

Woodford Reserve

$15

Angels Envy

$15

Uncle Nearest ‘1865’, Tennessee Whiskey

$15

Old Forester ‘1870’

$14

Buffalo Trace

$14

Horse Soldier

$14

Knob Creek

$14

Gentleman Jack – Tennessee Whiskey

$14

Maker's Marks

$14

Benchmarks

$12

George Remus

$12

Rye (10)

Whistle Pig, 15yr

$50

Whistle Pig, 12yr

$35

Whistle Pig, 10yr

$25

Whistle Pig FarmStock

$22

Angels Envy

$20

New Riff ‘Single Barrel’

$15

Woodford Rye

$15

Russell's Reserve Rye

$14

High West ‘Double Rye’

$12

Whistle Pig ‘Piggyback’

$12

Ports & Sherries (7)

Taylor Fladgate 40 year Tawny

$60

Taylor Fladgate 30 year Tawny

$40

Taylor Fladgate 20 year Tawny

$16

Taylor Fladgate 10 year Tawny

$12

Taylor Fladgate 1lb V

$10

Lustau Dry Oloroso Sherry

$12

Lustau East India Solera Sherry

$12

Cognacs & Cordials (12)

Remy Martin Louis XIII (2 oz)

$425

Remy Martin Louis XIII (1½ oz)

$375

Remy Martin Louis XIII (1 oz)

$250

Remy Martin Louis XIII (½ oz)

$125

Hennessy Paradis

$150

Martel ‘Cordon Bleu’

$70

Hennessy XO

$30

Grand Marnier Cuvée - Louis Alexander

$20

D'usse VSOP

$20

Remy Martin 1738

$20

Remy Martin VSOP

$18

Courvoisier VS

$14

Rum (7)

Zacapa No. 23

$15

Flor de Cana 18 yr.

$15

Bugal ‘1888’

$14

Smith & Cross ‘Navy Strength’

$14

Diplomatico 12

$12

Flor de Cana 12 yr.

$10

Kraken ‘Spiced Rum’

$10

Dessert Wines (2)

Dolce, Napa

Glass | Bottle

Beerenauslese, Dessert Wine

Glass | Bottle

Dessert Martinis (2)

Espresso Martini

Van Gogh Double Espresso / Vanilla Vodka / Espresso / Kahlua / Coffee Bean

$14

The Real Chocolate Martini

Dourda Chocolate Vodka / Vanilla Vodka / Cream

$15

Cocktails (13)

Mark's Prime Infusion

Wheatley Vodka infused with fresh seasonal fruit

$16

The Sidecar

Pierre Ferrand Cognac / Dry Orange Curacao / Lemon Juice / Sugar Water

$18

Heartbreaker

Van Gogh Orange / Creme de Violette / Lemon Juice / Lemon Bitters / Sugar Water / Champagne Float

$16

Ginger in the Rye

Whistle Pig ‘Piggyback’ / Ginger Syrup / Lemon Juice / Angostura Bitters

$20

Shiso Crazy

Shiso infused No 3 Gin / Angelika Elderflower / Lime Juice

$18

Apple & Agave

Corazon Reposado / Agave Nectar / Lemon Juice / Apple Cider / Cinnamon

$16

Prickly Pear Margarita

Corazon Reposado / Prickly Pear / Cointreau / Lime Juice / Pineapple Juice

$16

Man'o'War

Buffalo Trace / Dry Orange Curacao / Sweet Vermouth / Lemon Juice / Sugar Water / Lemon Bitters

$18

Smoked Apple Old Fashioned

Apple infused Benchmark Bourbon / Cinnamon Syrup / Apple Blossom Bitter / Smoked With Applewood Chips

$16

Just Peachy

Buffalo Trace / Peach Puree / Lime Juice / Sugar Water / Peach Bitters

$18

Don't Speak

Bombay Sapphire Gin / Luxardo Cherry Liqueur / Green Chartreuse / Lime Juice / Sugar Water

$18

Key Lime Mojito

Bugal 1888 Rum / Licor 43 / Muddled Mint & Lime / Graham Cracker Rim

$18

Yellow Buffalo

Buffalo Trace / Yellow Chartreuse / Orgeat Syrup / Pineapple / Lemon Juice / Lemon Bitters

$20

Wine List 2022 Menu (30 drinks)

Wines By The Glass

Nicolas Feuillatte, Brut Rosé, FR 187 ml

Champagne & Sparkling

$20.95

Nicolas Feuillatte, Brut, FR 187 ml

$20.95

Moët Imperial, Brut, FR 187 ml

$19.95

Maschio Prosecco, Brut, Italy 187 ml

$13.95

Mumm, Brut, Napa glass

$13.95

Raeburn, Russian River Valley, Sonoma

Chardonnay

$12.95

Hahn, ‘SLH’, Santa Lucia Highlands

$10.95

Gravel Bar Colombia Valley, WA

$9.95

Charles Krug, Sauvignon Blanc, Napa

Classic Whites

$11.95

Kim Crawford Sauvignon Blanc, Marlborough

$9.95

Thomas Schmitt, ‘Kabinett’, Riesling, Germany

$9.95

Banfi, ‘Le Rime’, Pinot Grigio, Italy

$8.95

Umberto, Fiore Moscato, Piedmont, Italy

$8.95

Juggernaut, Hillside

Cabernet Sauvignon

$15.95

Daou, Paso Robles

$14.95

Sebastiani, Sonoma

$12.95

Substance, Washington

$10.95

Uppercut, Napa

$9.95

J. Lohr, ‘Los Osos’, Paso Robles

Merlot

$12.95

Charles Krug, Napa

$11.95

Chateau Ste. Michelle ‘Canoe Ridge,’ WA

$10.95

Landmark ‘Overlook’, CA

Pinot Noir

$15.95

Joseph Drouhin, Bourgogne, LaForet

$13.95

Belle Glos ‘Meiomi,’ Sonoma

$12.95

Inscription by King Estate, Willamette Valley, Oregon

$10.95

CVNE, Rioja Reserva, Spain

Classic Reds

$14.95

Joel Gott, Zinfandel, California

$12.95

Barossa Valley Estate, Shiraz, Barossa, Australia

$10.95

Saint Cosme, Côtes du Rhône, France

$9.95

Antigal Uno, Malbec, Mendoza, Argentina

$9.95

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Updated August 2026

Gainesville Menu

Appetizers & Salads

Crab Bisque

Puréed aromatic vegetables with lump crab meat in a delicately seasoned cream reduction

$10.95

French Onion Soup

A traditional classic topped with gruyère cheese

$9.95

Coconut Shrimp

Plump colossal ocean shrimp lightly breaded and rolled in freshly ground coconut, then lightly fried. Served with an orange ginger sauce.

$18.95

Chateaubriand Carpaccio

Shaved beef tenderloin with macerated arugula, capers, shaved Parmesan Reggiano and extra virgin lemon oil.

Crab Cakes

Three jumbo lump crab cakes served with lemon beurre blanc

$16.95

Calamari

Tender calamari lightly dusted with semolina flour and fried with fresh sliced fennel and red onion, served with our zesty remoulade sauce.

$18.95

Colossal Shrimp Cocktail

A steakhouse classic served with either our spicy cocktail sauce or our zesty remoulade sauce

$18.95

Bacon Wrapped Scallops

Lightly crusted giant sea scallops wrapped in crispy apple smoked bacon with fresh mango salsa and a hint of chipotle honey sauce

$22.95

Lobster Escargot

Six large chunks of lobster tail sautéed in a herbed garlic butter, topped with asiago cheese

$19.95

Ahi Tuna

Spiced rubbed seared tuna, wakame and black seaweed salad with white balsamic, mango, cucumber and soy caviar.

$19.95

Tuna Tartare

Sliced cucumber, seasoned avocado and fresh diced Ahi tuna blended with sesame and bourbon glaze served with sriracha mayo and wonton strips.

Arugula Salad

Arugula, Spinach, Strawberries, Blueberries, Shaved Fennel, Goat Cheese, Almonds, Citrus Vinaigrette.

Original Bleu

A generous mix of romaine, spring greens, red pepper, tomatoes, Granny Smith apples, red onions, toasted almonds and dried cranberries. Served with our unique Big Bleu dressing.

Caesar

Crisp romaine tossed with garlic croutons, our rich Caesar dressing and reggiano parmesan. Topped with shaved parmesan cheese. Anchovies available

Chop Salad

Chopped iceberg and romaine tossed with red onion, egg, bacon, diced tomatoes, bleu cheese crumbles, hearts of palm and artichokes in our special chop house creamy vinaigrette

Lettuce Wedge

Full wedge of chilled iceberg lettuce topped with fresh diced tomatoes and bacon crumbles. With choice of dressing

Sliced Tomato & Fresh Mozzerella

Sliced Roma tomato topped with fresh mozzarella on a bed of mixed greens and our herb vinaigrette.

Entrees

Petite Filet

7oz. portion of the leanest and most savory, tender cut of American beef.

$33.95/$46.95

Filet Mignon

A generous 11oz. full cut portion of this classic favorite.

$40.95/$56.95

Prime Bone In Ribeye

20oz. U.S.D.A. Frenched bone-in Prime cut for the ultimate steak experience.

$41.95/$56.95

Prime Delmonico

16oz. An exquisite U.S.D.A. Prime Ribeye. A well-marbled taste celebration.

$39.95/$56.95

Prime New York Strip

14oz. U.S.D.A. Prime beef that has it all... firmer texture yet tender and full flavored.

$27.95/$46.95

16oz. Pork Chop

Bone in Pork Chop bronzed in a light seasoning. A fabulous taste sensation with a side of chipotle honey sauce.

$46.95

Surf and Turf

Petite Filet served with a cold water butter poached Lobster Tail.

$59.95

Colorado Lamb Chops

Grilled twin 7oz. lamb chop, rosemary butter

Fresh Catch

Market Fresh Fish specially prepared daily

Wood Grilled Salmon

North Atlantic salmon served with a dill beurre blanc

$31.95

Grouper Santa Fe

Fresh grouper lightly bronzed, served with fresh mango salsa and topped with jumbo lump crab meat sautéed in cilantro-lime butter.

$42.95

Sea Bass

Pan Seared, Roasted Sweet Corn Relish, Key Lime Beurre Blanc.

Jumbo Sea Scallops

Pan seared sea scallops in a creamy asiago basil sauce, served with fettucine.

Twin 8 oz. Cold Water Lobster Tails

Two 8 oz. tails broiled, grilled or house favorite "lightly breaded and fried"

$69.95

Rock Shrimp & Crab Fettuccine

Gulf Rock Shrimp, Jumbo Lump Crab, Sundried Tomato-Wild Mushroom Cream Sauce, Sliced Asparagus, Basil Oil, Asiago.

Roasted Herb Chicken

Pan seared in fresh herbs and then oven roasted

$26.95

Spinach Asiago Chicken

An airline cut chicken breast pan seared, served over sautéed spinach and Crimini mushrooms with asiago cheese.

$31.95

Beef Tips Forestiere

Grilled tenderloin tips on wild mushrooms, onions and demi.

$28.95

Filet Medallions

3 Filet Medallions, Peppercorn Crusted, Garlic Mash, Horseradish Demi, Onion Straws

Mark's Ultimate Burger

10oz. Fresh ground U.S.D.A. Prime Beef with choice of cheese. Served With french fries

$16.95/$18.95

Sides & Desserts

Mashed

Mashed and whipped Idaho potatoes.

$8.95

Lyonnaise Potatoes

Pan roasted to a crispy finish in duck fat with caramelized onions

$9.95

Twice Baked Potato

Baked, blended with boursin cheese and scallions topped with cheddar cheese, bacon crumbles then baked again.

$8.95

Fingerling Potatoes

Crispy pan fried with rosemary and garlic butter.

$8.95

Southern Collard Greens

Ham hock, Bacon, Onions, Pepper Vinegar.

Jalapeno Au Gratin Potatoes

Sliced potatoes, creamy cheddar cheese and a hint of jalapeños

$10.95

Lobster Macaroni

Serpentini Pasta and lobster chunks in a three cheese sauce, finished with a parmesan panko bread crumb topping

$23.95

Fresh Asparagus

Grilled or Steamed

$11.95

Sauteed Mushrooms

Fresh Crimini and Shitake Mushrooms

$9.95

Seasonal Rissoto

Chef's Special of the day

$10.95

Fresh Seasonal Vegetables

$9.95

Bacon Roasted Brussel Sprouts

$9.95

Creamed Spinach

Sauteed Spinach

Sautéed with garlic and topped with parmesan cheese

Chocolate Paradise

Rich chocolate mousse with Oreo Kahlua crust finished with Hazelnut cream, raspberry puree and toasted almonds

Sorbet and Fresh Berries

With fresh whipped cream

Creme Brulee

Classic Creole egg custard with fresh berries and mint

Cheesecake

Chef's cheesecake of the day

Wines & Cocktails

Wines by the Glass, Cocktails and Specialty Drinks

Access Our Full Wine and Cocktail List

Ocala Menu

Appetizers

Crab Bisque

Puréed aromatic vegetables with lump crab meat in a delicately seasoned cream reduction

$12

French Onion Soup

A traditional classic topped with gruyère cheese

$10

Chateaubriand Carpaccio

Shaved beef tenderloin with macerated arugula, capers, shaved parmesan reggiano and extra virgin lemon oil

$21

Crab Cakes

2 - 3oz patties, key lime beurre blanc, citrus micro green salad

$24

Calamari Fritti

Fried crispy with shaved onions then tossed with banana peppers and parmesan reggiano served with our house remoulade

$20

Thick Cut Neuskes Bacon

Grilled, maple blueberry glaze, apple fennel slaw

$20

Colossal Shrimp Cocktail

A steakhouse classic served with our spicy cocktail sauce

$20

Bacon Wrapped Scallops

Lightly crusted giant sea scallops wrapped in crispy apple smoked bacon with fresh mango salsa and a hint of chipotle honey sauce

$26

Lobster Escargot

Six large chunks of lobster tail sautéed in an herbed garlic butter, topped with asiago cheese

$20

Tuna Tartare

Sliced cucumber, diced pineapple, guava ponzu, avocado, spicy mayo, wasabi cream, crispy wonton

$24

Salads

Arugula Salad

Arugula, spinach, strawberries, blueberries, shaved fennel, goat cheese, almonds, citrus vinaigrette

$16

Caesar

Crisp romaine tossed with garlic croutons, our rich caesar dressing, topped with parmesan reggiano. Anchovies available

$10

Chop Salad

Chopped iceberg and romaine tossed with red onion, egg, bacon, diced tomatoes, bleu cheese crumbles, hearts of palm and artichokes in our special chop house creamy vinaigrette

Lettuce Wedge

Full wedge of chilled iceberg lettuce topped with fresh diced tomatoes and bacon crumbles. With choice of dressing

FGT Burrata

Green tomatoes, lightly fried, topped with pimento cheese and candied bacon, pepper jam aioli

$18

Lobster Salad

Cold water lobster knuckle and claw tossed in honey sriracha aioli, artisian mixed greens, cherry tomatoes, diced cucumber, red onion, hard boiled egg, bacon, avocado

$25

Fresh Seafood & Other Entrées

Fresh Catch

Market fresh fish specially prepared daily

Sea Bass

Pan seared, roasted sweet corn relish, key lime beurre blanc

$54

Jumbo Sea Scallops

Pan-seared sea scallops with creamy parmesan rissotto

$48

Twin 8oz. Cold Water Lobster Tails

Two 8oz. tails broiled, grilled or the house favorite "lightly breaded and fried"

$72

Rock Shrimp & Crab Fettuccine

Gulf rock shrimp, jumbo lump crab, spinach pesto, roasted red peppers, in a rich garlic cream sauce, topped with asiago and lemon zest

$46

Wood Grilled Salmon

North Atlantic salmon served with a beurre blanc

$38

Roasted Herb Chicken

Pan seared in fresh herbs and then oven roasted

$32

Filet Medallions

3 filet medallions, peppercorn crusted, garlic mash, horseradish demi, onion straws

$38

Mark's Ultimate Burger

10 oz. fresh ground U.S.D.A. prime beef. Served with french fries

$22

‘Steaks with Passion’®

Petite Filet

7oz. portion of the leanest, most savory, and tender cut

$50

Filet Mignon

11oz. full cut portion of the leanest, most savory and tender cut

$60

Prime Bone In Ribeye

20oz. U.S.D.A. frenched bone-in prime cut for the ultimate steak experience

$83

Prime Delmonico

16oz. exquisite U.S.D.A. prime ribeye cut. A well-marbled taste celebration

$62

Prime New York Strip

14oz. U.S.D.A. prime beef that has it all... firmer texture yet tender and full flavored

$54

16oz. Pork Chop

16oz. pork chop bronzed in a light seasoning. Served with a side of chipotle coney sauce

$42

Surf and Turf

Petite filet served with a cold water butter poached lobster tail

$86

Colorado Lamb Chops

Grilled twin 7oz. lamb chop, rosemary butter

$56

16 Oz. Bone In Filet

Lean tender and full flavored

$98

Sides

Roasted Garlic Mash

Garlic confit, butter, heavy cream, salt, white pepper

$14

Lyonnaise Potatoes

Pan roasted to a crispy finish in duck fat with caramelized onions

$14

Twiced Baked Potato

Baked, blended with boursin cheese and scallions topped with cheddar cheese, bacon crumbles then baked again

$14

Southern Collard Greens

Ham hock, bacon, onions, pepper vinegar

$15

Jalapeño Au Gratin Potatoes

Sliced potatoes, creamy cheddar cheese and a hint of jalapeños

$15

Lobster Macaroni

Serpentini pasta and lobster chunks in a three cheese sauce, topped with a parmesan panko bread crumb topping

$28

Crispy Vidalia Onion Straws

Pepper jam aioli

$14

Fresh Asparagus

Grilled or Steamed.

$14

Sauteed Mushrooms

Fresh crimini, shitake mushrooms

$12

Seasonal Rissoto

Chef’s special of the day

$14

Bacon Roasted Brussel Sprouts

$14

Creamed Spinach

$12

Sauteed Spinach

Sautéed with garlic and topped with shaved Parmesan cheese

$12

Grilled Artichokes

Robust San Marzano tomato sauce, shaved parmesan, crispy prosciutto, lemon oil, fried basil

$18

Steak Complements

Cold Water Lobster Tail

$36

Grilled Shrimp Or Scallops

$20 / $26

Bearnaise Or Hollandaise Sauce

Herb Butter

Smoky Chipotle Steak Sauce

Maytag Bleu Cheese Crusted

Brandy Peppercorn Sauce

Demi Glace

Black Garlic Butter

Steamed Jumbo Lump Crab

$20

Full Menu

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Photos & Gallery

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Frequently Asked Questions

Does Mark's Prime Steakhouse have a cocktail or drinks menu?

Yes. Mark's Prime Steakhouse lists 381 drinks on this page under Gainesville Menu, Drinks, Wine List 2022. Mark's Prime Infusion 16, The Sidecar 18, Heartbreaker 16.

What food does Mark's Prime Steakhouse serve?

Mark's Prime Steakhouse publishes Gainesville Menu, Ocala Menu, 95 dishes. Dishes start at 5.

Does Mark's Prime Steakhouse have dessert?

Yes, 22 on the menu. Mashed 8.95, Lyonnaise Potatoes 9.95, Twice Baked Potato 8.95.

Where is Mark's Prime Steakhouse located?

Mark's Prime Steakhouse is located at 30 S Magnolia Ave, Ocala, FL 34471.

Is Mark's Prime Steakhouse good for groups?

Mark's Prime Steakhouse is a steak house in Ocala. For large groups, we recommend calling ahead at (352) 402-0097 to check availability.

What type of restaurant is Mark's Prime Steakhouse?

Mark's Prime Steakhouse is a steak house located in Ocala, FL.