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Start with a cheese pizza then add your favorite toppings
11.5
Lunch Pollo
Pollo alla Griglia
Grilled chicken breast marinated in extra virgin olive oil & herbs, served with grilled vegetables
12.95
Half Pasta Portions (with a cup of soup or small salad)
Spaghetti with Meatballs, Italian Sausage, or Bolognese
Sauced with Mamma's Marinara using San Marzano tomatoes, olive oil, onions, garlic & basil, with your choice of meatballs or grilled Sicilian fennel sausage. Bolognese sauced with classic meat sauce
12.5
Spaghettini Ortolano
Thin spaghetti with extra virgin olive oil, zucchini, green beans, asparagus, broccoli, spinach, peas, mushrooms, onions, basil & garlic. Add grilled chicken 6, shrimp 8, salmon 11
12.5
Fettuccine Alfredo
Wide egg pasta with cream, butter & Romano cheese. Add prosciutto, mushrooms & peas 1.5; add grilled chicken 6, shrimp 8, salmon 11
12.5
Cheese Ravioli
Ravioli stuffed with ricotta, Romano & Italian parsley in marinara sauce
12.5
Mandolas Italian Kitchen Full Menu
Antipasti
Calamari & Zucchini Fritti
Coated and fried in seasoned flour & semolina, served with marinara
14.5
Fried Mozzarella
Mozzarella coated in breadcrumbs, fried until crisp, served with marinara
11.5
Garlic Bread
Toasted ciabatta with a mix of garlic butter, grated cheese and spices. Add mozzarella 1.5
7.5
Sausage & Peppers
Grilled Sicilian fennel sausage with sautéed bell peppers, onion & a touch of marinara. Add mozzarella 1.5
12
Garlic Fries
Italian fries with garlic, parsley & Romano served with a creamy pesto dip
10.5
Bruschetta alla Checca
Garlic bread topped with tomatoes, garlic, basil & extra virgin olive oil. Add mozzarella 1.5
11
Zuppa Minestrone
Vegetarian soup with zucchini, kale, beans, cabbage, potatoes, tomatoes, green beans, carrots, celery & ditalini pasta. Add chicken 6
Salad greens, fresh mozzarella, salami, beans, artichoke hearts, hearts of palm, green & black olives, roasted red peppers, cherry tomatoes & pickled onions with a creamy Romano dressing
16
Insalata Cotta e Cruda
A raw & cooked salad with salad greens, asparagus, fresh basil, mushrooms, zucchini, red pepper, potatoes, green beans, garbanzo & cannellini beans, house vinaigrette & Romano
Mamma's Marinara sauce, mozzarella, meatballs, Sicilian fennel sausage, pancetta, pepperoni & red bell peppers
17.25
Build Your Own
Start with a cheese pizza then add your favorite ingredients
5
Pasta
Lasagne
Pasta layered with meat sauce, ricotta, mozzarella, Romano & fresh parsley. Toppers: Meatball 2.25, Sausage 3, Bolognese sauce 3.5
17.5
Spaghetti with Meatballs or Italian Sausage
Mamma's Marinara, using imported San Marzano tomatoes, extra virgin olive oil, onions, garlic & fresh basil
16
Spaghettini Ortolano
Thin spaghetti with extra virgin olive oil, zucchini, green beans, broccoli, spinach, peas, mushrooms, onions, garlic, & fresh basil
16.6
Fettuccine Alfredo
Wide egg pasta tossed with cream, butter and Romano cheese. Add prosciutto, mushrooms & peas 3
16
Cheese Ravioli
Ravioli stuffed with ricotta, Romano & Italian parsley in marinara sauce. Sub Bolognese 4
15.5
Spaghetti or Gnocchi Bolognese
Tossed with a classic meat sauce made with beef, pork, garlic, diced vegetables, tomatoes, milk & white wine
16.5
Fedelini Pachino
Thin spaghetti with extra virgin olive oil, cherry tomatoes, garlic & basil
16
Lunette Modo Mio
Half-moon pasta stuffed with chicken, pork, mortadella, prosciutto, ricotta & Romano, in a cream sauce with peas & mushrooms
16.5
Specialitá Della Casa
Chicken Parmesan
Chicken breast coated with seasoned Italian breading, pan-fried in olive oil, with marinara sauce & melted mozzarella, served with fettuccine alfredo or spaghetti marinara
20.75
Chicken Piccata
Breast of chicken sautéed with lemon-butter white wine sauce, capers & parsley, served with fettuccine alfredo
20.75
Chicken Marsala
Breast of chicken sautéed & topped with a thin slice of prosciutto & melted Fontina cheese in a Marsala mushroom sauce, served with trenette Pachino
20.5
Eggplant Parmesan
Baked eggplant with a light tomato sauce, Italian breadcrumbs, Romano, fresh homemade mozzarella cheese & parsley, served with trenette marinara
19
Pollo alla Griglia
Grilled chicken breasts marinated in extra virgin olive oil & herbs, served with grilled vegetables
19.5
Salmon Cefalù
Grilled salmon topped with a tomato mint vinaigrette and balsamic glaze, served with grilled zucchini, asparagus & red bell peppers
22.5
Chicken Menichino
Grilled chicken basted with herb oil, topped with basil, roasted tomatoes, goat cheese & lemon butter sauce, served with fettuccine alfredo or spaghetti marinara
21.25
Daily Features
Monday - Chicken Capricciosa
Chicken breast coated with seasoned Italian breadcrumbs, pan-fried in olive oil topped with a salad of arugula, cherry tomatoes, red onions & fresh mozzarella tossed in a balsamic vinaigrette, served with fettuccine in a tomato cream sauce
19.5
Tuesday - Linguine with Clams
Little Neck clams cooked in a sauce of extra virgin olive oil, garlic, onion, parsley & white wine, served with a choice of red or white sauce
20.5
Wednesday - Penne alla Vodka
Penne in a light tomato cream sauce of pancetta, vodka & San Marzano tomatoes
19.5
Thursday - Cannelloni Fiorentina
Thin sheets of pasta wrapped around a stuffing of braised chicken, spinach, Romano & Fontina cheeses, baked in a béchamel sauce with a touch of marinara
18.5
Friday - Scampi
Shrimp sautéed in butter, garlic, white wine & fresh lemon juice, served with a side of fettuccine alfredo
20.5
Saturday - Beef Brasato
Braised beef short rib topped with a red wine reduction, served on a bed of mashed potatoes
24
Sunday - Baked Ziti
Maccheroni in a sausage ragù with mushrooms, Romano, mozzarella & a touch of cream baked in a casserole
17.5
Sides
Meatballs (3)
6.5
Grilled Salmon
11
Grilled Chicken
6
Grilled Shrimp (5)
9
Grilled Vegetables
5.5
Prosciutto
3.5
Children's Menu (Ages 12 & Under)
Cheese Ravioli
10.5
Chicken Fingers with Fries
Choose between grilled or fried chicken fingers
10.5
Cheese or Pepperoni Pizza
9.5
Spaghetti & Meatball
9.5
Spaghetti & Butter
8.5
Fettuccine Alfredo
9.5
Dessert
Gelati e Sorbetti
Large 7.95 / Small 5.95
Italian Cream Cake
Italian American butter cake with coconut & chopped walnuts & cream cheese frosting
8.95
Coconut Cake
A white cake layered with coconut, pastry cream & covered in meringue
8.95
Chocolate Fudge
Rich old-fashioned chocolate cake layered & filled with ganache
8.95
Tiramisu
Espresso & rum-soaked lady fingers layered with sweetened mascarpone cheese & chocolate shavings
8.95
Mascarpone Cheesecake
Mascarpone & cream cheese cheesecake with a hint of lemon in a graham cracker & almond crust
8.95
Cannoli
A sweet crisp pastry shell stuffed with sweetened ricotta, candied orange peel, chocolate chips, & cinnamon, dusted with powdered sugar
5.5
Full Menu
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Own Mandolas Italian Kitchen? Claim this listing to add your full menu, prices and hours.
What time is happy hour at Mandolas Italian Kitchen?
Happy hour at Mandolas Italian Kitchen is Monday-Friday 3pm-6pm.
What are the happy hour specials at Mandolas Italian Kitchen?
Mandolas Italian Kitchen offers: Wine & Specialty; Beer $4. Garlic Fries; Fried Mozzarella; Bruschetta alla Checca; Build Your Own Personal Pizza
Where is Mandolas Italian Kitchen located?
Mandolas Italian Kitchen is located at 11112 San Jose Blvd Suite 35, Jacksonville, FL 32223.
Does Mandolas Italian Kitchen have food specials during happy hour?
Yes, Mandolas Italian Kitchen offers food specials during happy hour: Garlic Fries; Fried Mozzarella; Bruschetta alla Checca; Build Your Own Personal Pizza
Is Mandolas Italian Kitchen good for groups?
Mandolas Italian Kitchen is a italian in Jacksonville. For large groups, we recommend calling ahead at 813-926-9300 to check availability during happy hour.
What type of restaurant is Mandolas Italian Kitchen?
Mandolas Italian Kitchen is a italian located in Jacksonville, FL. They offer happy hour specials Monday-Friday.
FAQ
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Own Mandolas Italian Kitchen? Claim it to answer diners' questions right on this page.
