Luke's Kitchen Menu With Prices & Happy Hour

Name: Luke's Kitchen
Address: 640 S Orlando Ave, Maitland, FL 32751, Orlando, FL, US
Telephone: (407) 960-0101
Price range: $

Contact & Location

american · $

640 S Orlando Ave, Maitland, FL 32751

(407) 960-0101 · tap to call

eatatlukes.com

How far is Luke's Kitchen?

640 S Orlando Ave, Maitland, FL 32751

Distance from central Orlando10.1 mi

Straight-line distance from the midpoint of our Orlando listings.

Get Directions

Hours of Operation

Monday11 am–10 pm

Tuesday11 am–10 pm

Wednesday11 am–10 pm

Thursday11 am–10 pm

Friday11 am–10 pm

Saturday11 am–10 pm

Sunday10 am–10 pm

See It Before You Go

Short videos of Luke's Kitchen from people who went: food, caesar salad / food, fries / drink, fun beverage, lunch box, meal. Tap to play.

Videos by @lemonhearted · @highspeeddining · @orlandofoodienews · @dishitwithtisha, playing in the creator’s official TikTok player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Mon-Fri · 3 PM-6 PM

SMOKED FISH DIP

Lavash crackers, house pickled vegetables

*Gluten-Friendly - sub tortilla chips

$12

OYSTERS ON THE HALF SHELL

half dozen

$12

HONEY BBQ CHICKEN WINGS

lime gastrique, scallion ranch

$10

FRENCH FRIES

rosemary salt

CUBANO SLIDERS

pulled pork shoulder, ham, swiss, dijon aioli, house pickles

$12

FRIED GREEN TOMATOES

shrimp remoulade “louie”

$12

SNACKS

SOURDOUGH FLATBREADS

*Gluten-Friendly cauliflower crust +3 sausage, salumi, chili crunch | mushroom, ham, fig, goat cheese

$14

COCKTAILS

FLIGHT OF THE KIWI

vodka, citrus liqueur, kiwi, coconut, toastedalmond tincture, yuzu soda

$10

FLORIDA FASHIONED

bourbon, orange, demerara, bitters

$10

KINGSTON NEGRONI

jamaican rum, dark rum, italian bitter liqueur, sweet vermouth

$10

LUKE’S MARTINI

ford’s gin or tito’s vodka w/ chilled “sidecar”

$10

TOMMY’S MARGARITA

blanco tequila, agave, fresh lime

$10

WINE

PROSECCO

montelliana, italy

ROSÉ

mirabeau “forever summer”, france

SAUVIGNON BLANC

paul buisse, loire valley

WHITE BLEND

the curator, coastal region, south africa

SHIRAZ

man family, cape coast, south africa

CABERNET SAUVIGNON

bulletin place, barossa valley, australia

BEER

DRAFTS

rotating selection

$2 off

BOTTLE

COORS LIGHTlager, colorado, USA

From the Bar

COCKTAILS

LUKE’S ESPRESSO MARTINI

irish whiskey, rye whiskey, amaro, brown sugar, chocolate bitters, irish cream

$15

ADULT FLOAT

amaro, angostura & cardamom bitters, dry curacao, vanilla soft serve

$10

WINES

GARGANEGA

anselmi “i capitelli”, veneto 2020

$14

MOSCATO D’ASTI

g.d. vajra, piedmont

$14

Bubbles & White

Prosecco / montelliana, italy

$9/$25/$165

Blanc de Blancs / raventós i blanc, catalunya

$11/$32/$210

Rosé / giusti “rosalia”, veneto

$12/$34/—

Moscato d’Asti / g.d. vajra, piedmont

$14/$38/—

Sauvignon Blanc / sandy cove, marlborough

$11/$30/—

Sauvignon Blanc / paul buisse, loire valley

$11/$30/—

Pinot Grigio / tiefenbrunner, alto-adige

$11/$30/—

Gruner Veltliner / stadt krems, kremstal

$13/$35/—

Riesling / august kesseler, qualitätswein, rheingau

$11/$30/—

Albariño / pazo das bruxa, rias baixas

$12/$32/—

White Blend / the curator, coastal, south africa

$10/$28/—

Chardonnay / six hats, western cape

$11/$30/—

Chardonnay / elizabeth spencer, mendocino

$17/$45/—

Brut / duval-leroy “réserve”, champagne

$42/$115/—

Brut / dom. serene “evenstad reserve”, dundee hills, willamette

$50/$130/—

Dry Riesling / pikes, clare valley 2022

$46/$120/—

Sauvignon Blanc / ghost block, yountville 2024

$90/—

Sancerre / joseph mellot, sancerre, loire valley 2024

$18/$48/—

Sauvignon Blanc / realm cellars “fidelio”, napa valley 2021

$16/$42/—

Chardonnay / dom. serene "evenstad reserve", dundee hills 2020

$16/$42/—

Chardonnay / dom. de montille, puligny-montrachet 2019

$15/$40/—

Chardonnay / kongsgaard, napa valley 2018

$25/$65/—

Viognier / cristom, louise vineyard, eola-amity hills 2024

$11/$30/—

Rosé

Rosé / mirabeau “forever summer”, france

$11/$30/—

Nerello Mascalese / nicosia, etna rosso

$17/$45/—

Pinot Noir / planet oregon, willamette valley

$14/$38/—

Pinot Noir / crossbarn by paul hobbs, sonoma

$17/$45/—

Malbec / catena, vista flores, mendoza

$11/$30/—

Cabernet Franc / tintonero, uco valley, mendoza

$11/$30/—

Red Blend / st. jacques d’albas “le petit”, france

$13/$35/—

Tempranillo / carlos serres, reserva, rioja

$12/$32/—

Shiraz / man family, cape coast, south africa

$11/$30/—

Cabernet Sauvignon / bulletin place, barossa

$10/$28/—

Cabernet Sauvignon / knuttel family, sonoma

$19/$50/—

Pinot Noir / sea smoke “southing”, santa barbara 2020

$16/$42/—

Pinot Noir / comte geo. de vogüé, bonnes-mares, grand cru 2014

$15/$40/—

Red Blend / overture by opus one, napa 2022

$25/$65/—

Merlot Blend / jonata "fenix", ballard canyon, santa ynez valley 2016

$42/$110/—

Merlot Blend / realm cellars "the tempest", napa valley 2019

$66/$170/—

Cabernet Franc / chappellet, pritchard hill, napa 2019

$54/$140/—

Cabernet Sauvignon / grace family “reliquus”, st. helena 2018

$66/$170/—

Cabernet Sauvignon / realm cellars “the bard”, napa 2018

$42/$110/—

Cabernet Sauvignon / opus one, napa valley 2018

$46/$120/—

Cabernet Sauvignon / paul hobbs, beckstoffer dr. crane, napa 2013

$19/$50/—

Cabernet Sauvignon Blend / cht. montrose, saint-estephe 1998

$200/$500/—

Syrah / long shadows “sequel”, columbia valley 2018

$600/—

Corvina Blend / nicolis “ambrosan”, amarone 2013

$335/—

Grenache Blend / saint cosme "hominis fides", gigondas 2020

$150/—

Cocktails

WHITE LINEN *

gin, elderflower liqueur, white cranberry, house sour

$15

FLIGHT OF THE KIWI

vodka, citrus liqueur, kiwi, coconut, toasted almond tincture, yuzu soda

$14

EPILOGUE

mezcal, herbal liqueur, maraschino, pineapple, fresh lime

$14

LUKE’S MARTINI

ford’s gin or tito’s vodka, served up with a chilled “sidecar”

$15

HEMINGWAY DAIQUIRI

rum, maraschino, grapefruit

$14

KINGSTON NEGRONI

jamaican rum, dark rum, italian bitter liqueur, sweet vermouth

$14

FRENCH 75

gin, fresh lemon, sparkling wine

$14

SIDECAR

vs cognac, orange liqueur, fresh lemon, sugar rim

$15

TOMMY’S MARGARITA

blanco tequila, agave, fresh lime

$15

*spicy version - fresno, fire tincture

LUKE’S OLD FASHIONED

rye whiskey, spiced pecan, orange, peach bitters

$15

Draft

Park Light / blonde ale, ivanhoe park brewing, orlando, fl

Orange Crush / wheat ale, hidden springs ale works., tampa, fl

Stella Artois / lager, belgium

Modelo Especial / lager, mexico

Jai Alai / ipa, cigar city brewing, tampa, fl

Five Points / ipa, ravenous pig brewing, winter park, fl

BRUNCH COCKTAILS

Mimosa

sparkling wine, orange juice

Bellini

pomegranate or lavender

Spicy Bloody Mary

tito’s vodka, pickled veg

$10

Tea Time

earl grey infused vodka, lavender-honey, soda, lemon

$12

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Updated August 2026

Luke's Kitchen Brunch Menu

ENTREE SALADS & SANDWICHES

Luke’s Wedge

lump crab, bacon, chives, bleu cheese, russian dressing

$26

Kale

chicken, golden raisins, cheddar, apple, hazelnuts, creamy citrus

$22

Grilled Salmon & Noodle*

creamy ponzu slaw, edamame, cilantro, sesame-ginger

$29

Cheeseburger*

american cheese, lettuce, tomato, pickled onions, fries

$20

Fish & Chips Sandwich

battered fish, crispy chips, malt-vinegar tartar

$24

Crispy Chicken Sandwich

slaw, house pickles, comeback sauce, fries

$19

The NYC bacon, egg, american cheese, ketchup, bodega bun, potatoes

$17

Fried Green Tomatoes

shrimp remoulade “louie”

$16

Whipped Greek Yogurt

pecan granola, caramelized grapefruit, berries, jam

$12

Avocado Toast *

soft egg, house pickled veg, tomatoes, lime salt, olive oil

$16

Steak Tartare *

cornichon, shaved yolk, sourdough crisp

$18

Oysters on the Half Shell *

half dozen

$18

Tuna Tartare *

crispy shell, cucumber, avocado, citrus-soy vinaigrette

$19

Sourdough Flatbreads

sausage, salumi, chili crunch | mushroom, ham, fig, goat cheese

$19

MAIN PLATES

Crab Cakes Eggs Benedict

english muffin, pork belly, aleppo hollandaise

$32

Biscuits & Sausage Gravy

cheddar biscuits, farm egg

$19

Mojo Pulled Pork Hash

comeback sauce, crispy potato, fried egg

$17

Buttermilk Waffle

cinnamon butter, maple syrup, side bacon

$18

Milk Bread French Toast

jam, cream cheese, pecan granola, vanilla syrup

$17

Two Egg Breakfast *

bacon, grilled tomato, crispy potatoes, toast

$16

Seasonal Frittata

chef’s preparation and accompaniments

$24

Steak & Eggs *

flat iron, sunny eggs, crispy potatoes, steak sauce

$34

Rotolo

rolled pasta, spinach, sun dried tomato, ricotta, pomodoro, parmesan

$27

Gulf Shrimp & Grits

summer corn, blush tomato, southern chow chow

$25

SIDES

French Fries

Buttery Grits

Morning Fruit

Crispy Potatoes

Sourdough Toast

local jam

Homemade Sticky Bun

Bacon

Luke's Kitchen Full Menu

ENTREE SALADS & SANDWICHES

Luke’s Wedge

lump crab, bacon, chives, bleu cheese, russian dressing

$26

Kale

chicken, golden raisins, cheddar, apple, hazelnuts, creamy citrus

$22

Ponzu Salmon & Noodle

miso noodles, tuxedo sesame seeds, asian slaw

$29

Cheeseburger

american cheese, lettuce, tomato, pickled onions, fries

$20

Fish & Chips Sandwich

battered fish, crispy chips, malt-vinegar tartar

$24

Crispy Chicken Sandwich

slaw, house pickles, comeback sauce, fries

$19

Summer Corn Soup

miso broth, togarashi whip

$11

Fried Green Tomatoes

shrimp remoulade “louie”

$16

Steak Tartare *

cornichon, shaved yolk, sourdough crisp

$18

Crab & Avocado

lump crab salad, crispy avocado, citrus vin

$19

Grilled Hot Honey Bacon

pimento cheese crostini, house pickled veg

$16

Tuna Tartare *

crispy shell, cucumber, avocado, citrus-soy vinaigrette

$19

Little Gem Caesar

anchovy, caper, parmesan, garlic breadcrumbs

$14

Field Greens

feta, pecan, pear, honey-thyme vinaigrette

$12

Sourdough Flatbreads

sausage, salumi, chili crunch | mushroom, ham, fig, goat cheese

$19

MAIN PLATES

Halibut Milanese

heirloom tomato salad, parmesan, herb aioli

$37

Crab Cakes

citrus beurre blanc, tomato-smoked pepper jam, fries

$42

Roasted Florida Snapper

local succotash, summer corn broth

$39

Lobster Spaghetti

blistered tomatoes, sweet lobster bisque, parsley crumb

$36

Rotolo

rolled pasta, spinach, sun dried tomato, ricotta, pomodoro, parmesan

$27

Roast Airline Chicken Breast

grilled summer vegetables, salsa verde

$26

Cheshire Pork Chop

boursin grits, spinach, tomato, bourbon jus

$37

N.Y. Strip Steak Frites

12 oz., sauce au poivre, fries

$49

SIDES

French Fries

Boursin Grits

tomato

Roasted Baby Potatoes

Grilled Broccolini

chili vin

Roasted Summer Vegetables

Bottled

Coors Light / lager, colorado, USA

Heineken 0.0 / non-alcoholic lager, amsterdam

Juicy / non-alcoholic ipa, untitled art, waunakee, wi

Zero Proof

Strawberry Swing

strawberry, basil, hibiscus

Scarlet Lady

beet shrub, roasted strawberry, mint

French 86

aplós “ease”, lavendar, lemon, topo chico

$10

Orange Juice | Cranberry Juice | Coke | Diet Coke

Mexican Coke | Mexican Sprite | Root Beer

Oysters on the Half Shell *

half dozen

$18

dozen

$36

Crudo*

select raw bar at market price

Market Fish

simply prepared

MKT

Lobster Frites

garlic butter, fries

$48

LTQ.

DAILY

General Manager | Jonathan Wright Executive Chef | Richard Ferraro Proudly Established in Florida 2017

Gluten-Friendly

ENTREE SALADS & SANDWICHES

Luke’s Wedge

lump crab, bacon, chives, bleu cheese, russian dressing

$26

Kale

chicken, golden raisins, cheddar, apple, hazelnuts, creamy citrus

$22

Ponzu Salmon & Noodle

miso noodle, tuxedo sesame seeds, asian slaw

$29

Cheeseburger

american cheese, lettuce, tomato, pickled onions, GF bun

$24

Oysters on the Half Shell *

half dozen

$18

Summer Corn Soup

miso broth, togarashi whip

$11

Steak Tartare *

hand chopped filet cornichon, shaved yolk

$21

Crab & Avocado

lump crab salad, herb oil, citrus vin

$19

Grilled Hot Honey Bacon

pimento cheese, chips, house pickled veg

$16

Little Gem Caesar

anchovy, caper, parmesan

$14

Field Greens

feta, pecan, pear, honey-thyme vinaigrette

$12

Cauliflower Crust Flatbreads

sausage, salumi, chili crunch | mushroom, ham, fig, goat cheese

$23

MAIN PLATES

Market Fish

simply prepared

MKT

Lobster

garlic butter, salad

MKT

Roasted Florida Snapper

local succotash, summer corn broth

$39

Lobster Spaghetti

blistered tomatoes, sweet lobster bisque, parsley crumb

$36

Roast Airline Chicken Breast

grilled summer vegetables, salsa verde

$28

Cheshire Pork Chop

boursin grits, spinach, tomato, bourbon jus

$39

N.Y. Strip Steak Frites

12 oz., sauce au poivre, fries

$49

SIDES

Boursin Grits

tomato

Roasted Baby Potatoes

Grilled Broccolini

chili vin

Roasted Summer Vegetables

LTQ.

General Manager | Jonathan Wright Executive Chef | Richard Ferraro

Proudly Established in Florida 2017

Full Menu

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Frequently Asked Questions

What time is happy hour at Luke's Kitchen?

Happy hour at Luke's Kitchen is Mon-Fri 3 PM-6 PM.

What are the happy hour specials at Luke's Kitchen?

Luke's Kitchen offers: $5 draft beer, $6 wines, $7 cocktails. Happy hour bites: smoked fish dip $12
oysters on the half shell (half dozen) $12
honey BBQ wings $10
rosemary fries $4
Cubano sliders $12
fried green tomatoes $12

Does Luke's Kitchen have food specials during happy hour?

Yes, Luke's Kitchen offers food specials during happy hour: Happy hour bites: smoked fish dip $12
oysters on the half shell (half dozen) $12
honey BBQ wings $10
rosemary fries $4
Cubano sliders $12
fried green tomatoes $12

Does Luke's Kitchen have a cocktail or drinks menu?

Yes. Luke's Kitchen lists 86 drinks on this page under Happy Hour, From the Bar, Drinks. FLIGHT OF THE KIWI 10, FLORIDA FASHIONED 10, KINGSTON NEGRONI 10.

What food does Luke's Kitchen serve?

Luke's Kitchen publishes Full Menu, Gluten-Friendly, Brunch, 97 dishes. Dishes start at 6.

Does Luke's Kitchen have dessert?

Yes, 6 on the menu. SKILLET BROWNIE GF 14, KEY LIME PIE GF 12, CREME BRULEE GF 11.

Where is Luke's Kitchen located?

Luke's Kitchen is located at 640 S Orlando Ave, Maitland, FL 32751.

Is Luke's Kitchen good for groups?

Luke's Kitchen is an american restaurant in Orlando. For large groups, we recommend calling ahead at (407) 960-0101 to check availability during happy hour.

What type of restaurant is Luke's Kitchen?

Luke's Kitchen is an american restaurant located in Orlando, FL. They offer happy hour specials Mon-Fri.