Lillo's Tuscan Grille Menu With Prices

Name: Lillo's Tuscan Grille
Address: 51 Gulf Breeze Pkwy, Gulf Breeze, FL 32561, Gulf Breeze, FL, US
Telephone: +1 850-677-8977
Price range: $

Contact & Location

italian restaurant · $

51 Gulf Breeze Pkwy, Gulf Breeze, FL 32561

+1 850-677-8977 · tap to call

lillostuscangrillefl.com

How far is Lillo's Tuscan Grille?

51 Gulf Breeze Pkwy, Gulf Breeze, FL 32561

Distance from central Gulf Breeze3.5 mi

Straight-line distance from the midpoint of our Gulf Breeze listings.

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Hours of Operation

Monday3–9 pm

Tuesday3–9 pm

Wednesday3–9 pm

Thursday3–9 pm

Friday3–10 pm

Saturday3–10 pm

SundayClosed

Happy Hour

Updated September 2026

Lillo's Tuscan Grille does not currently offer a confirmed happy hour. The restaurant features a food menu with prices across 57 verified items, available in full detail below.

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Updated September 2026

Lillo's Tuscan Grille Menu PDF

sides & Add-ons

roasted vegetable medley

smoked gouda risotto

homemade sausage & red sauce

homemade meatball & red sauce

american fries

side caesar salad

side Garden salad

spaghetti & red sauce

$10

Garlic butter loaf & red sauce

spaghetti & meat sauce

$12

Weekly specials

Prime Rib NightWednesday:

slow-roasted prime rib (16oz), carved to temp and served with au jus, roasted red potatoes, and vegetable du jour

$37

Tuscan Tuesdays:

HALF OFF selected bottles of wine – *dine-in only $5 OFF ANY 16" pizza pie – *dine-in or carry-out

Southern Soul Food Thursdays:

taste true comfort every thursday with a rotating southern-inspired plate, chef-made and always under $20 *ask your server for details

Dolce Vita Fridays:

$5 affogatos · $3 OFF ALL desserts & after-dinner cordials *limit one per person

APPETIZERS

Cozze al Vino Bianco

fresh mussels simmered in a fragrant white wine, garlic, and herb broth, served with garlic bread *make it an entrée — served over capellini pasta +6

$24

New Orleans BBQ Shrimp

jumbo shrimp sautéed in garlic butter, rosemary, and cajun spices, served on garlic loaf

$19

Calamari

golden fried with onions and jalapeños, paired with sweet-hot honey-sriracha & red sauce

$18

Crabcake Classico

housemade lump white crab meat cake(s), drizzled with zesty caper rémoulade

$16/$30

Pensacola Bay Poppin’ Shrimp

crispy, golden fried popcorn shrimp, paired with sweet-hot honey-sriracha

$16

Frank’s Sausage Parmesan

housemade grilled sausage layered with mozzarella and cheddar blend, baked, then topped with house red sauce

$14

from the garden

Deconstructed Wedge Salad

quartered iceberg lettuce, bacon pieces, tomatoes, bleu cheese crumbles, and housemade bleu cheese dressing *optional balsamic glaze drizzle

$15

Lillo’s house caesar

romaine lettuce, shaved parmesan, and croutons, tossed in Lillo’s award-winning caesar dressing

$17

Tuscan Goat Cheese Salad

fresh spring mix with tomatoes, peppers, cucumbers, olives, and crumbled goat cheese, paired with balsamic vinegar and extra virgin olive oil

$19

villa lillo Salad

fresh greens layered with tomatoes, cucumbers, peppers, and olives, tossed with Lillo’s signature green olive vinaigrette *or dressing of choice on side

$16

Lillo’s caprese

the italian classic — layered sliced tomatoes, fresh mozzarella, and basil, with kalamata olives, pepperoncinis, finished with extra virgin olive oil and balsamic reduction

$13

Italian House Specialties

Seafood Stuffed Mushrooms

seasoned and battered eggplant sticks, golden fried – paired with housemade red sauce

$14

Eggplant Sticks

rotating chef’s–choice stuffed ravioli, lightly breaded and fried, served with housemade red sauce

$15

Ravioli Fritti

our signature garlic loaf, topped with sliced tomato, fresh mozz, housemade pesto, aged balsamic reduction, olive oil, and romano cheese

$13

Lillo’s Bruschetta Loaf

housemade shrimp and crabmeat stuffing–filled mushroom caps, finished with butter lemon beurre blanc

$20

Italian Antipasto charcuterie

a seasonal chef’s selection of italian meats, artisanal cheeses, crackers, olives, vegetables, fruits, mustard, and jam limited availability · 10-minute minimum prep time

$37

From the Gulf

Catch of the Day

grilled, blackened, or fried — served with vegetable medley and choice of roasted red potatoes or smoked gouda risotto, topped with lemon beurre blanc or pesto cream sauce

MKT

Shrimp Orleans

jumbo gulf shrimp sautéed in bell pepper and onion infused barbeque cream sauce, served over smoked gouda risotto

$32

Salmone Speziato

spice-crusted salmon grilled or blackened — served with vegetable medley and choice of roasted red potatoes or smoked gouda risotto, sweet chili sauce on side

$34

Shrimp Aglio Olio

jumbo shrimp sautéed in extra virgin olive oil with garlic, mushrooms, and italian herbs, tossed with capellini pasta

$35

Breezer’s Blackened Red Snapper

fresh red snapper blackened, served with vegetable medley and choice of roasted red potatoes or smoked gouda risotto, topped with pesto cream sauce

MKT

Frutta di Mare

“fruit of the sea” — gulf shrimp, clams, mussels, and scallops simmered in a velvety red cream sauce over penne pasta

$39

Cod & chips

golden-fried battered cod served with cajun-style coleslaw and fries, paired with our house tartar and cocktail sauces

$29

Limone Shrimp Supreme

jumbo gulf shrimp sautéed in a light lemon-butter cream sauce with italian herbs, served over penne pasta

$33

For the Family

Spagasagna

a true italian feast — spagasagna, nonna’s cannelloni, manicotti, eggplant, homemade sausage & meatball, served with garlic butter loaf *add 7" cheese or pepperoni pizza pie +6 *make gluten free by substituting spiraled zucchini noodles for spaghetti and grilling protein | +5

$53

Taste of Italy

Spaghetti

$17/$22/$18/$23/$25/$29/$34/$24

Homemade Meat Lasagna

layers of pasta, seasoned ground beef, creamy ricotta, and mozzarella — a traditional italian casserole *ask your server about today’s rotational lasagna feature

$27

Early bird special

family-style bowl of spaghetti (for two or more) — with two choices of meat sauce, italian sausage, or meatball, served with 7" cheese pizza and garlic bread *this offer is available for dine-in only!

$37

Lillo’s Famous pizza pies

CAPRESE

red sauce, pesto, fresh mozz, sliced tomato, topped with balsamic glaze

$10/$22/$29

CLAM PIE

(no red sauce), shredded mozz, cheddar, ground beef, sausage, black olives & jalapeños

9/19/X

LILLO’S DELUXE

red sauce, shredded mozz, sausage, pepperoni, mushrooms, bell peppers & anchovies

$12/$23/$31

19TH HOLE X

red sauce, ground beef, sausage, ham, habanero peppers, onions, bell peppers & green olives

$19/$29/$38

BELLA WIFE

red sauce, pesto, goat cheese, spinach, artichoke & sun dried tomatoes

$13/$25/$37

ITALIAN NACHO X

(no red sauce or cheese), olive oil, baby clams, garlic, bell peppers, onions & secret spices

$20/$31

MEAT LOVERS

red sauce, shredded mozz, sausage, ground beef, ham & pepperoni

$11/$23/$30

BELLA LUNA

white alfredo sauce, pesto, blackened chicken, sausage, spinach, mushrooms & artichoke

$15/$28/$35

MAKE YOUR OWN PIE

red sauce & shredded mozz plus your favorite toppings: +1 to 7" | +2 to 10" | +3 to 16"

$7/$13/$19

a treasured Lillo’s family recipe—fettuccini tossed in romano cream sauce, served with garlic bread

Fettuccini Alfredo

add grilled chicken +9 | add gulf shrimp +10

$26

Nonna’s Cannelloni

Nonna’s Seafood Cannelloni

italian-spiced beef and chicken, rolled into (3) delicate homemade crepes, topped with our rich meat sauce

$29

Manicotti

gulf shrimp and crabmeat, rolled into (3) delicate homemade crepes, topped with our seafood bolognese sauce

$35

delicate homemade crepes filled with rich blend of italian cheeses, oven-baked, then topped with our slow-simmered house red sauce

chicken marsala

chicken breast sautéed with mushrooms, onions, and garlic, simmered in a rich marsala wine sauce substitute veal cutlet +5

$33

by popular demand, our beloved spagasagna returns – hearty meat lasagna topped with a decadent blend of melted cheeses, served over spaghetti with rich meat sauce

Bistecca di Manzo (Ribeye)

our tuscan-inspired 14oz ribeye, flame-seared and cooked to desired temperature, paired with asparagus and choice of roasted red potatoes or smoked gouda risotto

$48

Sausage Romano

pollo capri

grilled chicken over sautéed broccoli, sun-dried tomatoes, mushrooms, peppers, and onions, finished with goat cheese over zucchini spirals

$32