Le Jardinier Menu With Prices & Happy Hour

Name: Le Jardinier
Address: 151 NE 41st St Suite 135, Miami, FL 33137, Miami, FL, US
Telephone: (786) 376-0830
Price range: $$

Contact & Location

restaurant · $$

151 NE 41st St Suite 135, Miami, FL 33137

(786) 376-0830 · tap to call

lejardinier-miami.com

How far is Le Jardinier?

151 NE 41st St Suite 135, Miami, FL 33137

Midtown, Miami

Distance from central Miami3.9 mi

Straight-line distance from the midpoint of our Miami listings.

Get Directions

Hours of Operation

MondayClosed

Tuesday12–9:30 PM

Wednesday12–9:30 PM

Thursday12–10 PM

Friday12–10 PM

Saturday12–10 PM

Sunday12–6 PM

See It Before You Go

Short videos of Le Jardinier from people who went: review, french cuisine, food review, chef, truffles, visit. Tap to play.

Videos by @dzaslavsky · @highspeeddining · @highspeeddining · @alex.oh.eats, playing in the creator’s official TikTok player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Tue-Fri · 5 PM-7:30 PM

Drinks

cocktails

select wines

Food

elevated bar bites

SIGNATURE COCKTAILS

CARAMEL MARTINI

Ketel One Vodka, Mr. Black Coffee Liqueur, Salted Caramel Toffee, Espresso

$21

LA CHAPELLE

Capilla Blanco, Cucumber, Yuzu Triple Sec, Lime

$20

NORMANDIE

Grey Goose Vodka, Pineapple Liquéur, Fresh Pineapple, Elderflower Apéritif, Lemon, Champagne

$20

AZCTEC GARDEN

Lalo Tequila Blanco, Limeish, Tio Pepe Palomino Fino, Simple Syrup, Fee foam, Matcha Powder

$20

PALOMA ROSA

Mezcal, Fresh Ruby Grapefruit, Primo Aperitivo, Orange Cordial, Raw Agave, Sparkling Mineral Water

$21

ORANGINA

Grey Goose L’Orange, Tangerine Puree, St. Germain, Simple Syrup, Fresh Lemon Juice, Dehydrated Lime

$20

ZERO-PROOF COCKTAILS

LE JARDIN

Cucumber, Mint, Lime, Soda

$15

WATERMELON DREAM

48hrs Fermented Watermelon-Basil, Lemon, Soda, N/A Gin

$15

STAR OF THE SHOW

Veridoshé Ginesis, Pineapple, Lemon

$16

WINES BY THE GLASS

SPARKLING

NV Champagne Verrier & Fils, ‘Fleuron,’ Brut, FR

$34

NV Philippe Gonet, Brut Rose, FR

$42

WHITE

SAUVIGNON BLANC - 2023 Michel Redde, ‘La Moynerie,’ Pouilly-Fume, FR

$26

ALBARINO - 2025 Eulogio Pomares, ‘Bico de Ran,’ Rias Baixas, ES

$24

CHARDONNAY - 2022 Clothide Davenne, Chablis, FR

$26

VILANA - 2021 Gavalas, Crete, GR

$19

ROSÉ

GARNACHA - 2024 Izadi, “Larrosa,‘ Rosado, Rioja Alavesa, ES

$24

RED

BONARDA - 2023 Passionate Wines, ‘Via Revoluvionaria’, Valle de Uco, AR

$18

CABERNET FRANC - 2023 Beatrice et Pascal Lambert, ‘Les Terrasses’, Chinon, FR

$18

TEMPRANILLO - 2024 Artuke, Rioja, ES

$16

BORDEAUX BLEND - 2020 Chateau Haut-Goujon, Lalande de Pomerol, FR

$28

BEER

HEINEKIN, Lager, Netherlands

$10

BELLE EPOQUE 1900, Pale Ale, France

$10

CHARRO, Mexican Pilsner, Mexico

$12

MIAMI SPICE SPECIALTY COCKTAILS

ELIXIR DEL SOL

Centinela Blanco, Passion Fruit, Vanilla, Lime

$16

MIAMI TROPICAL

Kingston Imperial, Key Lime Pie, Banane du Bresil, Pineapple, Lime

$16

MANGO DREAM

Tito’s Vodka, Mango Liqueur, Vermouth Bianco, Palomino Fino Sherry

$16

SPECIALTY BEVERAGES

The Green Étoile

No 3 Gin, Mint Liquor, Lime, Prosecco, Club Soda

$12

SPICE MARGARITA

Potro Tequila with Red Pepper, Agave, Lime, Passion Fruit

$12

THE ELECTRIC LADY

Vodka, Blue Curacao, Lime, Cranberry Juice, Simple Syrup

$12

TROPICAL ALPINE

Kingston Imperial Sorrel, Suze Liqueur, Pineapple, Demerara, Lime

$12

STAR OF THE SHOW

Veridoshé Ginesis, Pineapple, Lemon

$12

MARTINIS

HOUSE VODKA OR GIN MARTINIS

$12

CHOICE OF - Dirty, Slight Dirty, Extra Dirty, Classic, Bone Dry, 50/50

GARNISH - Lemon Twist, Orange Twist, Olives, Cocktail Onions

HOUSE WINES (5OZ)

WHITE, RED & ROSÉ

$12

BEER

Kronenbourg, French Lager

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Updated August 2026

Le Jardinier LUNCH MenuLUNCH À LA CARTE

STARTERS

CAVIAR SERVICE 1OZ / 2OZ

Accoutrements, tapioca crackers MP

POACHED EGG

Crispy kataif, shiitake, peas, scamorza foam 24 *Add 10g kaluga caviar +40

$24

WATERMELON GAZPACHO

Greek yogurt & sourdough toast, cucumber, basil oil

$23

BEEF TARTARE*

Dijon mustard, capers, french pickles, organic egg yolk

$33

SEABASS CRUDO*

Coconut water & mango coulis, teardrop peppers 28 *Add 10g kaluga caviar +40

$28

BOSTON LETTUCE SALAD

Pea green apple coulis, curry tapioca crackers 23 *Add salmon +29 or chicken +24

$23

BURRATA

Tomato carpaccio, jasmine tea infusion, pine nuts & sourdough crumble

$29

YELLOWFIN TUNA CARPACCIO*

Goat cheese, stone fruit, arugula pesto

$32

SHRIMP “CHAUD-FROID”*

Stone fruit, herb pistou, kombu chips

$30

ENTRÉES

PAPPARDELLE PASTA

Parmesan, creme fraîche, preserved lemon aioli, roasted artichokes

$32

CARNAROLI RISOTTO

Crab, melted & crispy leeks, yuzu, preserved lemon

$36

LOBSTER ROLL*

Buttered brioche, curry aioli, pommes frites

$41

WAGYU CHEESEBURGER*

Seeded bun, gruyère, avocado, pommes frites

$38

SEARED DIVER SCALLOPS*

Corn & white wine cream, baby corn, iso pepper tuile

$53

STEELHEAD TROUT*

Pill pil sauce, wilted greens, crispy baby potatoes

$45

POACHED HALIBUT WITH CAVIAR*

Leek fondue, thyme, champagne cream sauce, 4g Kaluga caviar

$58

WAGYU PICANHA STEAK*

Chimichurri, grilled patty pan squash, green onions

$59

ROASTED FREE RANGE CHICKEN BREAST*

Lemon herb sauce, fennel confit, maitake mushroom fricassee

$44

PORK LOIN*

Cabbage, pineapple gastrique, mustard condiment

$45

DESSERTS

CARAMEL SABAYON

Chocolate pudding, cocoa nibs tuile

$19

MILLEFUILLE RASPBERRY

Mascarpone lemon and white chocolate chantilly, raspberry compote

$19

THE BUTTERFLY

Yuzu mousse, raspberry compote, pistachio sablé

$19

TANGERINE VEGAN DREAM

Vanilla chantilly, dark chocolate puff quinoa

$19

HUMMINGBIRD CAKE

Carrot cake, cream cheese frosting, coconut cream, pineapple

$19

PLANT BASED ICE CREAM AND SORBET TRIO - (VEGAN, DF, GF)

$19

SELECTION OF ARTISANAL CHEESES

$27

Le Jardinier BRUNCH MenuBRUNCH À LA CARTE

Starters

MUSHROOM TOAST

Seasoned cream cheese, fine herbs 26 *Add poached egg +6

$26

FRENCH TOAST

Roasted pineapple & mango, pineapple rum gelé

$24

POACHED EGG

Crispy kataif, shiitake, peas, scamorza foam 24 *Add 10g Kaluga Caviar +40

$24

SEABASS CRUDO*

Coconut water & mango coulis, teardrop peppers 28 *Add 10g kaluga caviar +40

$28

BOSTON LETTUCE SALAD

Pea and green apple coulis, curry tapioca crackers 23 *Add salmon +29 or chicken +24

$23

BURRATA

Tomato carpaccio, jasmine tea infusion, pine nuts & sourdough crumble

$29

Entrées

LAMB SHAKSHUKA

Tomatoes, feta cheese, five spices, poached eggs, sourdough

$36

DUCK CONFIT BENEDICT*

English muffin, orange hollandaise, kumquats

$33

LOBSTER ROLL*

Buttered brioche, curry aioli, pommes frites

$41

WAGYU CHEESEBURGER*

Seeded bun, Gruyère, avocado, pommes frites

$38

SEARED SALMON*

Pil pil sauce, wilted greens, crispy baby potatoes

$45

WAGYU STEAK & EGGS*

Hanger steak, crispy egg, herb potato espuma

$59

DESSERTS

CARAMEL SABAYON

Chocolate pudding, cocoa nibs tuile

$19

MILLEFEUILLE RASPBERRY

Mascarpone lemon and white chocolate chantilly, raspberry compote

$19

THE BUTTERFLY

Yuzu mousse, raspberry compote, pistachio sablé

$19

TANGERINE VEGAN DREAM

Vanilla chantilly, dark chocolate puff quinoa

$19

HUMMINGBIRD CAKE

Carrot cake, cream cheese frosting, coconut cream, pineapple

$19

PLANT BASED ICE CREAM AND SORBET TRIO - (VEGAN, DF, GF)

$19

SELECTION OF ARTISANAL CHEESES

$25

Le Jardinier DINNER MenuDINNER À LA CARTE

STARTERS

CAVIAR SERVICE 1OZ / 2OZ

Accoutrements, tapioca crackers MP

WATERMELON GAZPACHO

Greek yogurt & sourdough toast, cucumber, basil oil

$25

LITTLE GEM SUMMER SALAD

Goat cheese, Stone Fruit, arugula pesto

$25

SEABASS CRUDO*

Coconut water & mango coulis, teardrop peppers 28 *Add 10g kaluga caviar +40

$28

BOSTON LETTUCE SALAD

Pea green apple coulis, curry tapioca crackers

$25

BURRATA

Tomato carpaccio, jasmine tea infusion, pine nuts & sourdough crumble

$29

YELLOWFIN TUNA CARPACCIO* +5 supplement

Avocado, pickled fresno, tamari dressing 32 *Add 10g kaluga caviar +40

$32

ROCK SHRIMP “CHAUD-FROID”*

Stone fruit, herb pistou, kombu chips

$29

MID-COURSE

PAPPARDELLE PASTA

Parmesan, crème fraîche, preserved lemon aioli, roasted artichokes

$32

POACHED EGG

Crispy kataif, shiitake, peas, scamorza foam 24 *Add 10g caviar supplement +40

$24

CARNAROLI RISOTTO

Crab, melted & crispy leeks, yuzu, preserved lemon

$36

“A Taste of Bastion”

Discover a signature dish from Executive Chef Felipe Botero of Michelin-starred Le Jardinier at the Museum of Fine Arts, Houston - sister concept within The Bastion Collection

ENTRÉES

SEARED DIVER SCALLOPS* +10 Supplement

Corn and white wine cream, Baby corn, Isot Pepper Tuile

$53

SEARED SALMON*

Pil pil sauce, wilted greens, roasted baby potatoes

$45

ROASTED FREE RANGE CHICKEN*

Lemon herb sauce, fennel confit, maitake mushroom fricasse

$44

LAMB SADDLE ROULADE*

green favas, summer tomatoes, crispy shallots

$59

WAGYU PICANHA*

Chimichurri, grilled patty pan squash, green onions

$59

PORK LOIN*

Cabbage, pineapple gastrique, mustard condiment

$45

FLAVORS OF FRENCH TRADITION

An homage to French Classics by Le Jardinier

TRADITIONAL STEAK TARTARE*

Dijon Mustard, capers, French pickles, organic egg yolk

$33

FILET DE BOEUF AU POIVRE*

Black pepper, shallot, Cognac cream sauce

$59

VOL-AU-VENT*

Lobster, Seasonal Mushroom, Bisque sauce

$43

POACHED HALIBUT WITH CAVIAR*

Leek fondue, thyme, champagne cream sauce, 8g Kaluga caviar

$68

SEASONAL ACCOMPANIMENTS

ROASTED BRUSSEL SPROUTS

Apple-cider honey glaze

$15

EGGPLANT VARIATIONS

Pomegranate seeds, zhoug

$15

CRISPY POTATO PAVE

Peppers coulis, chives 15 *Add 10g Caviar +40

$15

DESSERTS

CARAMEL SABAYON

Chocolate pudding, cocoa nibs tuile

$19

MILLEFEUILLE RASPBERRY

Mascarpone lemon and white chocolate chantilly, raspberry compote

$19

THE BUTTERFLY

Yuzu mousse, raspberry compote, pistachio sablé

$19

TANGERINE VEGAN DREAM

Vanilla chantilly, dark chocolate puff quinoa

$19

HUMMINGBIRD CAKE

Carrot cake, cream cheese frosting, coconut cream, pineapple

$19

PLANT BASED ICE CREAM AND SORBET TRIO - (VEGAN, DF, GF)

$19

SELECTION OF ARTISANAL CHEESES

$27

MIAMI SPICE

LUNCH PRIX FIXE MENU

THREE COURSES $40 FEATURING OUR SEASONAL SPECIALITIES

$40

STARTER (choice of)

WATERMELON GAZPACHO

Greek yogurt & sourdough toast, cucumber, basil oil

BURRATA

Tomato carpaccio, jasmine tea infusion, pine nuts & sourdough crumble +5 Supplement

BOSTON LETTUCE SALAD

Pea green apple coulis, curry tapioca crackers

ENTRÉE (choice of)

STEELHEAD TROUT*

Pil pil sauce, wilted greens, crispy baby potatoes

PAPPARDELLE PASTA

Parmesan, creme fraiche, preserved lemon aioli, roasted artichokes

PORK LOIN

Roasted cabbage, pineapple gastrique, mustard condiment +25 Supplement

SEASONAL ACCOMPANIMENTS

ROASTED BRUSSEL SPROUTS

Apple cider honey glaze +15

TRUFFLE FRIES

Grated truffle parmesan +15

DESSERT (choice of)

PLANT BASED ICE CREAM AND SORBET TRIO (Vegan, DF, GF)

STRAWBERRY ÉCLAIR

Crema alla fragola, white chocolate & strawberry chantilly

CARAMEL SABAYON

Chocolate pudding, white chocolate ice cream, cocoa tuile +10 Supplement

DINNER PRIX FIXE MENU

THREE COURSES $65 FEATURING OUR SEASONAL SPECIALITIES | OPTIONAL WINE PAIRING +75

$65

STARTER (choice of)

BURRATA

Tomato carpaccio, jasmine tea infusion, pine nuts & sourdough crumble

SEABASS CRUDO*

Coconut water & mango coulis, togarashi, teardrop peppers +15 Supplement *Add 10g kaluga caviar +40

LITTLE GEM SUMMER SALAD

Goat cheese, stone fruit, arugula pesto

ENTRÉE (choice of)

STEELHEAD TROUT*

Pil pil sauce, wilted greens, crispy baby potatoes

ROASTED CHICKEN BREAST

Lemon & herb sauce, fennel confit, chanterelle mushroom fricassee

WAGYU PICANHA

Chimichurri, grilled patty pan squash, green onions +25 Supplement

SEASONAL ACCOMPANIMENTS

ROASTED BRUSSEL SPROUTS

Apple cider honey glaze +15

TRUFFLE FRIES

Grated truffle parmesan +15

DESSERT (choice of)

PLANT BASED ICE CREAM AND SORBET TRIO (Vegan, DF, GF)

STRAWBERRY ÉCLAIR

Crema alla fragola, white chocolate & strawberry chantilly

CARAMEL SABAYON

Chocolate pudding, white chocolate ice cream, cocoa tuile +10 Supplement

SEASONAL EXPRESSION OF SUMMER

FIVE COURSES $140 reflecting the best of this season’s bounty | Add a wine tasting +$150

Enjoy our fresh, homemade bread selection - made daily by our pastry team

FIRST COURSE

SEABASS CRUDO*

Coconut water & mango coulis, teardrop peppers *Add 10g Kaluga Caviar +40

SECOND COURSE

PAPPARDELLE PASTA

Parmesan, crème fraîche, preserved lemon aioli, roasted artichokes

THIRD COURSE

SEARED SALMON*

Pil pil sauce, wilted greens, crispy baby potatoes

FOURTH COURSE

LAMB SADDLE ROULADE*

Green favas, summer tomatoes & crispy shallots

DESSERT COURSE

MILLEFEUILLE RASPBERRY

Mascarpone lemon and white chocolate chantilly, raspberry compote

L'APÉRITIF

Elevate your week with L'Apéritif at our bar and GARDEN SEATING AREA

Discover specialty cocktails and house wines, beer, and chef-crafted gourmet bites

SMALL PLATES

FISH CROQUETTES

Preserved Lemon Aioli 12 *Add 5g kaluga caviar +20

$12

SALMON RILLETTE

Tapioca Crackers, Avo Mousse

$12

WAGYU BUNS

Gruyere Cheese, Bourbon Dressing, Caramelized Shallots

$18

LOBSTER BITES

Curry Aioli, Pickles, Fried Shallots 18 *Add 5g kaluga caviar +20

$18

BEEF TARTARE

Brioche Toast, Capers, Cornichon

$12

TRUFFLE FRIES

White Truffle Oil, Parmesan

$12

CRISPY CHICKEN

Sriracha Mayo

$12

MARINATED OLIVES

MIXED NUTS

Full Menu

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Frequently Asked Questions

What time is happy hour at Le Jardinier?

Happy hour at Le Jardinier is Tue-Fri 5 PM-7:30 PM.

What are the happy hour specials at Le Jardinier?

Le Jardinier offers: $9 cocktails
select wines. elevated bar bites

Does Le Jardinier have food specials during happy hour?

Yes, Le Jardinier offers food specials during happy hour: elevated bar bites

Does Le Jardinier have a cocktail or drinks menu?

Yes. Le Jardinier lists 47 drinks on this page under SEASONAL EXPRESSION OF SUMMER, SIGNATURE COCKTAILS, ZERO-PROOF COCKTAILS, WINES BY THE GLASS, BEER, Drinks. CARAMEL MARTINI 21, LA CHAPELLE 20, NORMANDIE 20.

What food does Le Jardinier serve?

Le Jardinier publishes MIAMI SPICE, LUNCH À LA CARTE, DINNER À LA CARTE, BRUNCH À LA CARTE, L'APÉRITIF, 100 dishes. Dishes start at 6.

Does Le Jardinier have dessert?

Yes, 21 on the menu. CARAMEL SABAYON 19, MILLEFUILLE RASPBERRY 19, THE BUTTERFLY 19.

Where is Le Jardinier located?

Le Jardinier is located at 151 NE 41st St Suite 135, Miami, FL 33137.

Is Le Jardinier good for groups?

Le Jardinier is a restaurant in Miami. For large groups, we recommend calling ahead at (786) 376-0830 to check availability during happy hour.

What type of restaurant is Le Jardinier?

Le Jardinier is a restaurant located in Miami, FL. They offer happy hour specials Tue-Fri.