4.8 (719)·restaurant·$ entrées ~$18·Hyde Park, Tampa, FL
LALA Tampa in Tampa runs happy hour Mon-Fri 4 PM-6 PM with Wine by the glass $5.00, and publishes brunch, lunch and drinks menus with prices, 316 items in all.
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Jumbo, Fresh & Never Frozen Wings. Deep Fried Then Flame Broiled to Give Them our Unique LALA Flavor. Served with Your Choice of House Made Signature Sauce, Blue Cheese or Ranch, Carrots & Celery
Extra Carrots & Celery
+$3
Extra Sauce
+$1.5
5 WINGS
One Flavor per Order
$12
10 WINGS
$19
20 WINGS
$37
OUR BOARDS
MEAT
Soppressata Salami
Prosciutto Di Parma
Spanish Chorizo
Parisian Ham
BUILD YOUR BOARD
PICK 3
Served with Cornichons, Dijon Mustard, Onion Jam, Red Grapes, Seasonal Berries, House Blend Nuts and Half Baguette
$28
PICK 5
$42
PICK 7
$55
I Extra Half Baguette
+$3
Add Carrots and Celery
+$3
CHEESE
Vintage Cheddar, 2 Years, Cow, UK
Brie, Cow, France
Burrata, Cow, Italy
Provolone Caciocavallo, Cow, Italy
Montchevre, Goat, France
Manchego, Sheep, Spain
18 Month Aged Gouda, Cow, Holland
Parmesan, Cow, Wisconsin
VEGGIE
Marinated Mushrooms
Marinated Artichokes
Marinated Tomatoes
Hummus
Bruschetta
SEACUTERIE BOARD*
Smoked Salmon with Capers, Red Onions and Creme Fraiche, Smoked Fish Dip, Shrimp Cocktail, Tuna Sashimi with Tamari Sauce, Served with Half Baguette
$34
APPETIZERS & SHAREABLES
BRUSCHETTA CROSTINI
Diced Tomatoes, Mixed with Fresh Garlic, Evoo & Basil, Topped with Balsamic Glaze & Parmesan
Heirloom Tomatoes, Burrata, Prosciutto Di Parma, Fresh Basil, Balsamic Glaze
$17
FRENCH FARMHOUSE SALAD
Fried Goat Cheese Served on Top of Arugula, Cherry Tomatoes, Roasted Red Bell Peppers, Bacon, Walnuts, Balsamic Vinaigrette.
$16
CAESAR SALAD
Romaine Lettuce, Parmesan, Croutons, House Made Caesar Dressing. Add Anchovie
Half 8 Full 12
LALA’S FRISEE HOUSE SALAD
Frisee Lettuce, Cucumbers, Red Onions, Cherry Tomatoes, Dijon Mustard Vinaigrette
Half 8 Full 12
FRANCY TOUCH ENTRÉES
BABY BACK RIBS
Beautifully Tender, Fall-off-the-Bone Baby Back Pork Ribs with LALA’s Signature Tangy BBQ Sauce, White Cheddar Popcorn, and Scallions. Your Choice of One Side.
Half Rack 22 | Full Rack 37
WILD MUSHROOM RISOTTO
Creamy Risotto with a Medley of Wild Mushrooms. Add Grilled Chicken +8, Grilled Shrimp +8, Grilled Octopus +10, Grilled 7 oz Grouper +14, Grilled 4 oz Hanger Steak +12
$18
CHICKEN PARMESAN
Breaded Chicken Breast over Linguine, Topped with House Made Marinara, Mozzarella & Parmesan
$24
ROASTED CHICKEN & FRIES
Classic French Poulet Frites au jus. Roasted Skin-on Airline Chicken Breast. Served with LALA’s Fries. Sauce: Au Poivre or Dijon Mustard with Caramelized Onions
$26
GROUPER PROVENÇAL
Pan-Seared Grouper, Served with Roasted Ratatouille & Jasmine Rice, Romesco Sauce.
$32
SHRIMP SCAMPI
Sautéed Shrimp and Linguine Tossed in a Garlic-Shallot, White Wine, and Lemon Butter Sauce, finished with Parmesan, Basil, and Parsley.
$22
GRILLED STEAK & FRIES «STEAK FRITES»
Sea Salt-Grilled 8 oz Hanger Steak Served with LALA’s Fries. Choice of Au Poivre or Dijon Mustard with Caramelized Onions.