La Cigale Menu With Prices & Happy Hour

Name: La Cigale
Address: 253 SE 5th Ave, Delray Beach, FL 33483, Delray Beach, FL, US
Telephone: (561) 265-0600
Price range: $$

Contact & Location

restaurant · $$

253 SE 5th Ave, Delray Beach, FL 33483

(561) 265-0600 · tap to call

lacigaledelray.com

How far is La Cigale?

253 SE 5th Ave, Delray Beach, FL 33483

Distance from central Delray Beachin the centre

Straight-line distance from the midpoint of our Delray Beach listings.

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Hours of Operation

Monday5–9 PM

Tuesday5–9 PM

Wednesday5–9 PM

Thursday5–9 PM

Friday5–9 PM

Saturday5–9 PM

SundayClosed

Happy Hour & Drinks

Updated August 2026

Mon-Sat · 5 PM-6:30 PM

Champagne – Sparkling

102 Taittinger, Comte de Champagne, “B de B” Reims – Vintage 1998

$395

111 Veuve Parisot, Blanc de Blanc, Cuvee Prestige

$18/$75

103 Prosecco, Josh Cellars, Italy

$17/$54

106 Beaujoie, Bertrand Senecourt, Epernay, France

$95

109 Movendo, Moscato, Italy

$15/$34

110 Pommery ”POP” Brut Royal, Reims, France

SPLIT

$32

101 Prosecco, Josh Cellars, Italy, Non Alcoholic

$14/$38

FRENCH WHITE

194 Macon-Village, Cave de Lugny, Les Charmes

$15/$56

153 Chablis « L’Expression » Venon & Fils, Bourgogne

'23

$69

190 Pouilly-Fuisse « Domaine Terroirs » » S. Guyot

$19/$86

157 Sancerre, La Silicieuse, M. Girault, Loire Valley

$19/$88

152 Puligny-Montrachet « Noyer Bret » François Legros

'23

$159

155 Chablis 1er Cru, Monmains, Domaine Denis Race

'22

$89

199 Rosé, Château St. Croix, Côtes de Provence

'23

$59

181 Rose, Clos du Val, Paul Mas, Languedoc, France

$15/$45

ITALIAN WHITE, SAUVIGNON BLANC & OTHERS

187 Riesling, Chateau St Michelle

$15/$42

216 Pinot Grigio, Coastal Vines, California

$15/$42

145 Pinot Grigio “Baron Fini” Alto Adige, Italy

$17/$55

141 Chardonnay “Il Tornese” Tenuta La Palazza

'20

$69

130 Sauvignon Blanc “The Crossings”, Marl. N.Z

$15/$49

DOMESTIC CHARDONNAY

217 Sycamore Lane, California

$15/$42

204 La Storia, Trentadue Vineyards, Russian River Valley

'23

$68

222 Dark Harvest Vineyards, Washington State

$17/$52

203 Diatom, Santa Barbara

'23

$57

202 St Francis Vineyards, Sonoma Valley

'22

$59

150 The Calling, Russian River Valley, Dutton Ranch

'21

$69

258 White Zinfandel, Sycamore Lane

$15/$36

FRENCH & ITALIAN REDS

500 Côtes du Rhone, Chevalier D’Anthelme

'21

$15/$49

503 Pinot Noir, Les Hauts Vuesy, Burgundy

'21

$64

531 Malbec, Chateau Vincens, Cahors

'22

$55

533 Graves, L’Ame de Pape Clement, Bertrand de Goth

'19

$88

519 Chateau La Caussade, Vin de Bordeaux

'21

$59

510 Chateau Beausejour-Bassac, Puisseguin Saint Emilion

'19

$64

535 Saint Estephe, Chateau Tour de Pez, Bordeaux

'19

$75

431 Bel Ormeau, Cotes de Blaye “Les Herits” Bordeaux’

'20

$59

512 Chateau Terre Blanche, Bordeaux, France

$19/$64

421 Primitivo, Limaca, Cantina StoricaDel Cardinale

'20

$70

418 Barbera, Beppe Marino, Passito

'21

$75

CABERNET SAUVIGNON

520 Force & Grace, Joseph Carr, Paso Robles

'21

$62

402 Josh Cellars, Joseph Carr “Craftsman’s Collection”

'22

$49

497 Sycamore Lane, Sonoma Valley

$15/$45

536 My Favorite Neighbor, Paso Robles

'21

$69

400 Dark Harvest Vineyards, Washington State

$17/$52

413 Joel Gott 815, Lodi & Napa

'21

$54

511 Bezel, Cakebread Cellars, Paso Robles

'22

$66

410 The Calling. Alexander Valley, Sonoma County

'20

$69

523 Austin, Barrel No 23, Paso Robles

'22

$66

PINOT NOIR - MERLOT - OTHERS

424 Pinot Noir, The Calling, Alexander Valley

'20

$69

407 Pinot Noir, Coastal Vines, California

$15/$42

508 Pinot Noir, Martinelli, Bella Vigna, Sonoma Coast

'21

$65

407 Pinot Noir, Elouan, Oregon

'22

$42

403 Pinot Noir, Silver Gate Vineyards, California

$17/$52

427 Merlot, Pahlmeyer, Napa Valley

'09

$149

543 Merlot “La Storia” by Trentadue, Estate Bottle, alex. Valley

'21

$64

439 Merlot, Murphy Goode, Family Owned

$17/$49

600 Merlot, Sycamore Lane, California

$15/$45

524 Termanthia, Numanthia, Termes, Valdefinjas, Spain

'06

$145

506 Malbec, Clos de La Siete, Mendoza, Argentina

$17/$55

516 Petite Syrah, by Trentadue, Sonoma Valley

'20

$68

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Updated August 2026

DAILY ALA CARTE

SOUP & SALAD

CLASSIC FRENCH ONION SOUP

croutons, caramelized onions, Gruyere & Provolone Cheeses

$13

*CAESAR

romaine lettuce, garlic croutons, anchovy, shaved parmesan cheese (contain raw egg)

$18

CLASSIC WEDGE

sliced tomato, onion, bacon bites, blue cheese dressing

$23

BEET & GOAT CHEESE

mesclun lettuce, onions, bacon, tomato sliced orange, balsamic vinaigrette

$23

JUMBO LUMP CRAB SALAD

hearts of palms, tomatoes, endive, shallots, chives, champagne dressing

$27

CLASSIC GREEK

romaine lettuce, grape leaves, pepperoncini, feta cheese, onions, olives, red wine dressing

$24

LA CAPRESE

tomato & mozzarella, peppers, onions, capers, olives, basil oil, balsamic vinegar

$24

FRESH BURRATA

tomato wedge, arugula, sweet onions, endive, basil oil, balsamic reduction

$26

ENDIVE & ARUGULA SALAD

grapes, pear, gorgonzola cheese, shallots, chives, champagne dressing

$25

APPETIZER

ESCARGOTS BOURGUIGNON

Maître D’ butter, fresh chives

$23

PĀTÉ PLATTER

chunky campagne & chicken liver pate, cornichons, grainy mustard, crostini

$25

*SMOKED SALMON

sliced, with capers, onions, sour cream, fresh lemon, crostini

$26

**BLUE POINT OYSTERS (6)

cocktail sauce, mignonette, lemon & crackers

$26

JUMBO SHRIMP COCKTAIL (3)

cocktail & mayo mustard sauce

$26

COLD JUMBO ARTICHOKE

served chilled, with sherry vinaigrette

$23

FROG’S LEGS PROVENCAL

classic garlic butter reduction

$26

FRIED CALAMARI

traditional marinara sauce, zucchini, fresh lemon

$25

VEAL SWEETBREADS

pan-seared, wild mushrooms cream sauce, mashed potato

$28

FRESH FOIE GRAS

pan-seared, rare, cassis liquor reduction, grilled brioche – 1 slice: $21 – 2 slices

$21/$40

GRILLED JUMBO ARTICHOKE

olive oil, shaved Parmiggiano, crushed peppers, side of remoulade

$25

OUR PASTA

EGG PAPPARDELLE “TELEFONO”

mozzarella cheese & sautéed eggplant, diced tomato, pink cream sauce

$39

THREE CHEESE RAVIOLI

broccoli florets, mushrooms, cherry tomato, garlic olive oil, shaved parmesan

$39

ORRECHIETTE PASTA

tossed with chicken breast, chorizo sausage, escarole & parmesan cheese

$39

PENNE ALFREDO

tossed with chicken breast, sweet peas, bacon & creamy Alfredo sauce

$40

LINGUINE “VONGOLE”

middle neck clams, garlic, white wine & lemon sauce, red crushed peppers

$40

PENNE ARABIATTA

spicy marinara tomato sauce, with shrimp, fresh Basil, shaved Parmesan

$40

POULTRY & MEAT

ALL NATURAL CHICKEN BREAST” FRANCESE”

potato puree & green beans, lemon caper sauce

$40

TRADITIONAL “COQ AU VIN”

mushrooms, bacon, onions, boiled potatoes, natural au jus

$42

ROASTED HALF DUCK

baked sweet potato & haricots verts, cassis liquor reduction

$47

BARREL CUT FILET MIGNON

8oz, potato puree & asparagus, side of béarnaise sauce

$66

NEW YORK STRIP STEAK, PRIME

12oz, homemade French fries, green peppercorn sauce

$66

DOUBLE BONE PORK CHOP

14oz, gratin dauphinois, broccoli florets, rosemary garlic oil

$45

VEAL CUTLET “PICCATA”

pounded, potato puree & sautéed garlic escarole, lemon caper sauce

$49

FISH & SHELLFISH

SCOTTISH SALMON

risotto cake, French green beans, citrus beurre blanc sauce

$40

P.E.I MUSSELS

Classic Marinieres, saffron cream or Dijon Mustard Cream Sauce, Side of French Fries

$40

RAINBOW TROUT ALMONDINE

saffron rice, haricots verts, meunière sauce

$42

*AHI TUNA

sliced, sesame seeds crusted, feta cheese, spinach, tomato & olives, basil oil, wasabi cream

$43

JUMBO SHRIMP & SEA SCALLOPS

truffle oil vegetable risotto, pearl caviar, champagne beurre blanc

$49

LA CIGALE CIOPPINO

a medley of available daily fish & shellfish, saffron white wine broth, side of rouille

$48

SEAFOOD CREPES

shrimp & bay scallops, mashed potato, asparagus, lobster sauce reduction

$49

MEDITERRANEAN BRANZINI

olive tapenade, braised fennel, roma tomato, basil oil

$45

DOVER SOLE, FRESH FLOWN

fillet tableside, potato puree, haricots verts, Meuniere or Dijon Mustard sauce

$76

$25 MENU / BAR ONLY

ALL COURSES COMES WITH YOUR CHOICE OF TWO

Spinach

Green Beans

Broccoli

Mashed Potato

Linguine

Saffron Rice

PASTA DISHES

Linguine “Vongole” Clams (12)

sautéed with garlic, white wine & crushed peppers

Three Cheese Ravioli

creamy alfredo sauce, shaved parmesan

Orecchiette Pasta

chorizo, chicken, garlic escarole, parmesan cheese

Eggplant Parmiggiano

tomato sauce & balsamic reduction

MEAT, POULTRY & VEAL DISHES

La Cigale Hamburger

8oz, lettuce, tomato, mushrooms, cheese, bacon, side of french fries

Chicken Breast

your choice of “Francese, Milanese, Marsala or Parmiggiano”

Duck Foie Gras

Served Rare, Toasted Brioche, Cassis Sauce

Traditional “Coq au Vin”

Slow cook chicken quarter with red wine, onions, mushrooms & bacon

Veal Cutlet

your choice of “Marsala, Milanese, Parme or Piccata”

FISH & SHELLFISH

Grilled Scottish Salmon

Citrus Beurre Blanc

Seafood Crepe

Shrimp & Bay Scallops Mixed, Lobster Sauce

Sesame Seeds Crusted Ahi Tuna (5oz)

Wasabi Cream, Basil Oil

P.E.I. Mussels Marinieres (12)

White Wine Garlic Parsley Sauce

Seafood Cioppino

Fish & Shellfish Combo, white wine broth

ADDITIONAL ITEMS

Caesar Salad

Organic Greens, Liver Pâté or Pâté de Campagne Platter • $6

Full Menu

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Frequently Asked Questions

What time is happy hour at La Cigale?

Happy hour at La Cigale is Mon-Sat 5 PM-6:30 PM.

Does La Cigale have a cocktail or drinks menu?

Yes. La Cigale lists 71 drinks on this page under $25 MENU / BAR ONLY, WINE MENU. Caesar Salad 6, 102 Taittinger, Comte de Champagne, “B de B” Reims – Vintage 1998 395, 111 Veuve Parisot, Blanc de Blanc, Cuvee Prestige 18/75.

What food does La Cigale serve?

La Cigale publishes DAILY ALA CARTE, $25 MENU / BAR ONLY, 51 dishes. Dishes start at 13.

Where is La Cigale located?

La Cigale is located at 253 SE 5th Ave, Delray Beach, FL 33483.

Is La Cigale good for groups?

La Cigale is a restaurant in Delray Beach. For large groups, we recommend calling ahead at (561) 265-0600 to check availability during happy hour.

What type of restaurant is La Cigale?

La Cigale is a restaurant located in Delray Beach, FL. They offer happy hour specials Mon-Sat.