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Jack's Oyster House

4.3 (698) ·Restaurant ·$$$ entrées ~$80 ·Albany, NY

Jack's Oyster House in Albany publishes dinner and drinks menus with prices, 182 items in all, open 11:45 AM-2:45 PM, 4-9 PM Tue-Thu, 11:45 AM-2:45 PM, 4-10 PM Fri, 10 AM-2 PM, 4-10 PM Sat.

Coming soon Call Now Directions Website Reservations free · booked through OpenTable

Contact & Location

Restaurant · $$$
42, 44 State St, Albany, NY 12207

How far is Jack's Oyster House?

42, 44 State St, Albany, NY 12207
Distance from central Albany1.7 mi
Straight-line distance from the midpoint of our Albany listings.
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Hours of Operation

MondayClosed
Tuesday11:45 AM–2:45 PM, 4–9 PM
Wednesday11:45 AM–2:45 PM, 4–9 PM
Thursday11:45 AM–2:45 PM, 4–9 PM
Friday11:45 AM–2:45 PM, 4–10 PM
Saturday10 AM–2 PM, 4–10 PM
SundayClosed

See It Before You Go

Short videos of Jack's Oyster House from people who went: reopening announcement, lunch service, dinner service, reservations, review, visit. Tap to play.

Videos by Jack's Oyster House · Downtown Albany, playing in the creator’s official Instagram player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated October 2026
Jack's Oyster House does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 182 verified items, available in full detail below.
Cocktails
Stonefruit & Sin
Empirical Stonefruit, Yellow Chartreuse, Aperol, Lychee, Lemon
$20
That's Amaro
Salt Road Blood Orange Gin, Amara, Fiero Vermouth
$20
Letterhead 3.0
Peach Dandelion Infused Bourbon, Lemon Zest Honey, Peach Bitters. Available N/A 15
$18
Clear Winner
Coconut Rum, Fernet Branca, Chinola Mango, Cinnamon, Cream of Coconut, Pineapple, Lime
$21
Jack’s Manhattan
Rye, House Vermouth, Bitters
$19
Spritz Happens
Citrus Vodka, Pomegranate, Raspberry, Lemon, Prosecco
$16
Mezcall Me Maybe
Mezcal, Papaya, Dragonfruit, Lime, Guava Soda. Available N/A 15
$16
Halo-Halo
Butterfly Pea Infused Rum, Ube, Lemon, Coconut Milk, Mango, Pandan, Banana. Available N/A 15
$18
Daisy in the Summer
Feta Washed Tequila, Watermelon, Guajillo Simple, Lime, Tajin Rim
$20
On Tap
Peroni, 5%
$8
Guiness, 4.2%
$8
Oyster IPA, Other Half Brewing Co., 6%
$8
Beer by the Bottle
Maduro Brown, Cigar City, 5.5%
$8
Oatmeal Stout, Samuel Smith, 5%
$8
Peach Silhouette Sour, Hudson Valley, 5%
$9
Allagash White, Allagash Brewing Co., 5.2%
$8
Citrus Wave, Jack’s Abby, 5%
$8
Farmhouse Pale Ale, Oxbow Brewing Co., 6%
$9
Fiddlehead IPA, Fiddlehead Brewery 6.2%
$8
Naragansett Lager, 5%
$7
Miller Light, 4.2%
$7
Corona, 4.6%
$8
Heineken, 5%
$8
Downeast Cider, 5.1%
$8
Nine Pin Cider, 6.7%
$8
N/A Athletic Lager
$6
N/A Other Half IPA
$6
By the Glass
Champagne, Laurent Perrier “La Cuvée”
Tours-sur-Marne NV
$29
Prosecco, Zardetto
Veneto NV
$14
Cava, Paul Cheneau “Guarda” Blanc de Blanc
Catalonia NV
$14
Moscato di Asti, Vietti
Piedmont 2025
$14
Pinot Grigio, Mia Donna
Puglia 2025
$14
Grechetto, Arnaldo-Caprai
Umbria, Italy 2023
$16
Sauvignon Blanc, Mystic Bay
Marlborough, NZ 2024
$15
Sauvignon Blanc, Antoine de la Farge “La Rive”
Menetou-Salon 2024
$18
Semillon Blend, Château Granville-Lacoste
Graves 2024
$17
Riesling, Forge Cellars “Classique”
Seneca Lake, Finger Lakes 2023
$15
Grüner Veltliner, Pfaffel
Niederösterreich, Austria 2024
$15
Chardonnay, Saracina
Mendocino County 2024
$16
Chardonnay, Maison Champy “Cuvée Edme”
Burgundy 2023
$18
Grenache/Syrah, Wölffer “Estate”
Long Island, NY 2025
$16
Pinot Noir, Cloudline
Willamette Valley 2023
$16
Malbec, Catena “Vista Flores”
Mendoza 2022
$14
Tempranillo, Ontañón “Crianza”
Rioja 2020
$16
Cabernet Sauvignon, Banshee
Sonoma County 2023
$15
Cabernet Sauvignon, Jax Vineyard “Y3 Taureau”
Napa Valley 2023
$19
Sparkling & Champagne
Brut Nature, Barone Pizzini “Animante”
NV, Franciacorta, Italy
$90
Brut Rosé, Dopff & Iron Crémant D’Alsace
NV, Alsace, France
$68
Brut Blanc de Blanc, Le Mesnil
NV, Champagne, France
$120
Brut Nature, Blanc de Noir, Drappier
NV, Champagne, France
$120
Brut, Laurent Perrier La Cuvée
NV, Champagne, France
$140
Brut Rosé, Laurent Perrier La Cuvée
NV, Champagne, France
$215
Grand Cru Blanc de Blancs, Valentin Leflaive “Oger”
2020, Champagne, France
$205
Brut Champagne, Pol Roger “Cuvée Winston Churchill”
2018, Champagne, France
$695
Brut Scharffenberger
NV, Mendocino County, California
$72
Brut Rosé Scharffenberger
NV, Mendocino County, California
$80
Brut Excellence Scharffenberger
NV, Mendocino County, California
$88
Prosecco, Col Dorato
NV, Veneto, Italy
$56
Rosé
Wolffer Estate “Summer in a Bottle”
2024, Sagaponack, New York
$72
Château Léoube
2024, Provence, France
$88
Château Barbeyrolles “Petale de Rosé”
2024, Provence, France
$105
Mirabeau “X”
2024, Provence, France
$64
After Dinner Drinks
De La Tour Blanche ‘Emotions’ Sauternes 2023
$14
Dows Ruby Port
$12
Dows 10 year Tawny Port
$15
Royal Tokaji 2023
$17
Broadbent Colheita Madeira 1999
$22
Baileys
$14
Green Chartreuse
$18
Yellow Chartreuse
$18
Candolini Grappa
$15
Disaronno Amaretto
$15
Frangelico
$15
Grand Marnier
$15
Kahlua
$14
Molinari Sambuca
$16
Amara Amaro
$15
Amaro Averna
$14
Fernet Branca
$14
Amaro Nonino
$14
Amaro Pellegrino
$15
Amaro Ramazzotti
$15
Amaro Sfumato
$15
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Updated October 2026

Full Menu

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Photos

Jack's Oyster House

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Frequently Asked Questions

Does Jack's Oyster House have a cocktail or drinks menu?

Yes. Jack's Oyster House lists 84 drinks on this page under Jack's Oyster House menus, Drinks. Oysters on the Half Shell $45, Stonefruit & Sin $20, That's Amaro $20.

What food does Jack's Oyster House serve?

Jack's Oyster House publishes Jack's Oyster House menus, 95 dishes. Dishes start at $12.

Does Jack's Oyster House have dessert?

Yes, 3 on the menu. Crème Brûlée $15, Flowered Chocolate Cake $15, Olive Oil Cake $15.

Where is Jack's Oyster House located?

Jack's Oyster House is located at 42, 44 State St, Albany, NY 12207.

Is Jack's Oyster House good for groups?

Jack's Oyster House is a Restaurant in Albany. For large groups, we recommend calling ahead at (518) 487-4065 to check availability.

What type of restaurant is Jack's Oyster House?

Jack's Oyster House is a Restaurant located in Albany, NY.

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