Been here recently? Are the happy hour details still right?
Prices and times change constantly. A quick check keeps this page honest for the next person.
Thanks, what's changed?
Pick anything that's off. We'll update the listing.
What's different
Prices are differentTimes or days changedItems have changedNo longer offeredSomething else
Your note may be published on this page to help other visitors. No name required.
Add a photo of the menu board (optional)
Want to know when it's fixed?
Thanks, that helps.
Marked as confirmed today. Every check keeps this happy hour honest for the next person.
Got it, thank you.
We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.
We'll email you when the update is live.
Updated October 2026
Itameshi Dinner Menu
Appetizers & Salads
Calamari
Crispy golden calamari served with spicy crema and Sicilian balsamic agrodolce on a bed of arugula
$15
Wagyu Meatballs
House Wagyu meatball with miso tomato sauce, ricotta, Parmigiano-Reggiano cheese, Furikake flakes
$15
Cacio e Pepe Gyoza
Fried gyoza stuffed with traditional Roman cacio e pepe, served with spicy cherry pepper sauce and Parmigiano-Reggiano cheese
$12
Tuna Carpaccio
Thinly sliced tuna with Japanese butter crouton, lemon oil, Sicilian balsamic agrodolce, chives, garlic, and shallots
$18
Shrimp Crispy Rice
Butterflied colossal shrimp served on crispy fried rice cakes with roast tomato and Calabrian chili crema
$18
Grilled Octopus
Tender grilled octopus with eel sauce served on edamame salad with Calabrian crema
$18
Itameshi Steamed Clams
Clams cooked in sake, garlic, shallot, tomato, chili, and fresh herb sauce, served with buttered toast
$15
Sushi Roll Italiano
Thin house-sliced prosciutto, basil, mozzarella, roast tomato, and arugula with balsamic glaze
$18
Sunomono Cucumber Salad
Cucumber, tomato, cashew, sesame, and fresh chili with Yuzu vinegarette
$12
Wafu Caesar Salad
Romaine, house-made Wafu Caesar dressing, Parmigiano-Reggiano cheese, garlic bread crumble
$12
Itameshi House Salad
Asian pear, arugula, radicchio, Gorgonzola cheese, with carrot-ginger dressing
$10
Pasta
Udon Noodle Bolognese
Wagyu bolognese on hearty Udon noodles with whipped miso ricotta cheese and crispy prosciutto
$25
Squid Ink Spaghetti Uni Sauce
Japanese butter sauce on squid ink spaghettini with Parmigiano-Reggiano, salmon roe, and chives
$25
Truffle Crema Pasta
Spaghetti topped with black truffle Parmigiano-Reggiano butter crema with mushrooms and fried shallot
$32
Kare Pasta Sifudo
Sautéed scallop, shrimp, and squid in medium spicy Japanese yellow curry sauce, served over spaghetti with Parmigiano-Reggiano
$35
Entrees
Togarashi Cippolini Chicken
Half Chicken fried and baked seasoned with Togarashi and Rosemary, Mashed Potatoes, Cippolini onion gravy,
$32
Grilled Prime NY Strip Steak
Grilled to order prime New York strip steak with Japanese furikake-porcini mushroom rub, served with wasabi mashed potatoes, bok choi, and hibachi mustard sauce
$42
Miso Salmon
Fresh miso-cured salmon with grilled lemon, forbidden rice, bok choy, and miso butter
$29
Pork Chop Katsu
Crispy Parmigiano-Reggiano bread crumb encrusted pork katsu served with pasta, house tomato sauce, and mozzarella cheese
$32
Wagyu Braised Short Rib Ragu
Braised Wagyu short rib, Ragu sauce, peas, and Kikurage mushrooms, served on Udon noodle base
$36
Veal Chop
16oz center cut veal rib with house Shichimi steak sauce and bok choi
$75
Full Menu
Own this restaurant? Claim it
Own Itameshi? Claim this listing to add your full menu, prices and hours.