Italian Chophouse on Lake Oconee Menu With Prices & Happy Hour

Contact & Location

Family restaurant · $$

920 Greensboro Rd, Eatonton, GA 31024

italianchophouseonlakeoconee.com

How far is Italian Chophouse on Lake Oconee?

920 Greensboro Rd, Eatonton, GA 31024

Distance from central Eatonton0.7 mi

Straight-line distance from the midpoint of our Eatonton listings.

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Hours of Operation

Monday4–9 PM

TuesdayClosed

WednesdayClosed

Thursday4–9 PM

Friday4–10 PM

Saturday4–10 PM

Sunday4–10 PM

Happy Hour & Drinks

Updated September 2026

Daily · 4 PM-6 PM

Wine (83)

Red

Liberty School, Cabernet

$13/$50

Decoy by Duckhorn, Cabernet

$14/$54

Treana, Cabernet

$15/$58

Duckhorn, Cabernet

$18/$70

Quilt, Cabernet

$20/$75

Stags' Leap, Cabernet

$75

Faust, Cabernet

$78

Austin Hope (1L), Cabernet

$80

Mount Veeder, Cabernet

$85

Silver Oak, Cabernet

$115

Nurseryman, Cabernet

$120

Cakebread, Cabernet

$125

Groth Oakville, Cabernet

$125

Duckhorn Rutherford, Cabernet

$128

Caymus, Cabernet

$130

Chimney Rock, Cabernet

$190

Nickel & Nickel, Cabernet

$195

Austin Hope Reserve, Cabernet

$196

Far Niente, Cabernet

$225

Groth Reserve, Cabernet

$260

Overture by Opus One, Cabernet

$300

Quintessa, Cabernet

$350

Opus One, Cabernet

$700

St. Francis, Merlot

$14/$54

Charles Krug, Merlot

$62

Duckhorn, Merlot

$75

Greenwing by Duckhorn, Pinot Noir

$12/$46

Cherry Pie, Pinot Noir

$13/$50

Etude, Pinot Noir

$52

Belle Glos, Pinot Noir

$66

Ferrari - Carano Siena Red Blend

$12/$46

Walking Fool Red Blend

$18/$70

Araciel Malbec

$20/$78

Saldo Red Zinfandel

$50

Terrazas de los Andes Altos del Plata Malbec

$72

8 Years in the Desert

$85

La Marca, Prosecco, Sparkling

$10

Mirabello, Prosecco, Sparkling

$10

Dumangin Cuvée 17, Champagne, Sparkling

$90

Veuve Clicquot, Brut, Sparkling

$130

Ace of Spades, Brut, Sparkling

$650

Italian Reds

Querceto, Tuscan

$13/$50

Righetti, Valpolicella

$14/$54

Morosso Tuscan Red Blend

$14/$54

Querceto, Chianti

$14/$54

Nozzole, Chianti Classico Riserva

$15/$58

Querceto, Chianti Classico Riserva

$60

Banfi, Chianti Riserva

$62

Casanova di Neri Pietradonice Toscana IGT

$63

Tenuta Sette Cieli Yantra Red

$65

Ruffino Riserva Ducale, Chianti Classico

$70

Tenuta Sesta, Brunello di Montalcino

$84

Fèlsina Rancia, Chianti

$85

Banfi, Brunello di Montalcino

$110

Il Poggione, Brunello di Montalcino

$110

Ruffino Riserva Ducale Oro Gran Selezione

$110

Marchesi di Barolo, Barbaresco

$114

Chiarlo Tortoniano, Barolo

$120

Masi Costasera, Amarone Riserva

$136

Tommasi Amarone della Valpolicella

$170

White Wine

Post & Beam, Chardonnay

$15/$58

La Crema, Chardonnay

$15/$60

Nozzole Le Bruniche, Chardonnay

$60

Groth Estate, Chardonnay

$75

Rombauer, Chardonnay

$90

Far Niente, Chardonnay

$130

Santa Margherita, Pinot Grigio

$12/$42

Pighin, Pinot Grigio

$50

SeaGlass, Riesling

$12/$44

Astrolabe Marlborough, Sauvignon Blanc

$14/$54

Decoy by Duckhorn, Sauvignon Blanc

$14/$54

Bella Union, Sauvignon Blanc

$62

Groth, Sauvignon Blanc

$64

Ventessa, Pinot Grigio Rosé

$11/$42

Whispering Angel

$15/$58

Far Niente Dolce (375ml, 1oz Pour)

$18/$140

Elvio Tintero Sori Gramella Moscato d'Asti (375ml)

$30

Cantine San Marzano Edda Lei Bianco

$45

Comte Chevlire, Sancerre

$60

Château de Sancerre

$68

Cocktails (31)

Signature Cocktails

Whistle Pig Maple Old Fashioned

Whistle Pig Bourbon, Maple Syrup, Orange, Cherry, and Bitters

$16

Pecan Old Fashioned

1792 Bourbon, Rivulet Pecan Liqueur, Pecans, and Bitters

$18

Oconee Peach Mule

Jim Beam, Fresh Peach, Lime, and Ginger Beer

$15

Gin Basil Bramble

Tanqueray, Fresh Lemon, Basil, Blackberry Shrub, and Simple Syrup

$16

Midnight in Milan

House-infused Blueberry Vodka, Fresh Blueberries, and Lemon

$14

Pineapple Cosmo

House-infused Pineapple Vodka, Cointreau, and Cranberry

$14

Blackberry Coconut Cooler

Tito's Vodka, Blackberry Shrub, Coconut, and Pineapple Juice

$14

Zero Proof

Aperitivo Spritz Zero

Zero - proof aperitivo, blood orange, and soda

Limonata Fizz

Fresh lemon, basil, cane sugar, and soda

Watermelon Refresher

Watermelon puree, lime, mint, and soda

Italian & House Classics

Red Sangria

Red Wine, Pineapple, Triple Sec, Peach Schnapps, Agave, Cinnamon, and Fresh Fruit

$14

Classic Negroni

Tanqueray, Campari, Sweet Vermouth, and Orange

$14

Aperol Spritz

Aperol, Prosecco, Soda, and Orange

$13

Espresso Martini

Kissed Caramel Smirnoff, Espresso, and Coffee Liqueur

$14

Lemon Drop Martini

Ketel One Citroen, Triple Sec, Fresh Lemon, and Sugar Rim

$14

Paloma

Teremana Blanco, Grapefruit, Lime, Soda, and Tajin Rim

$14

Around the World

Italia - Hugo Spritz

Prosecco, St - Germain, Lime, and Mint

$14

Brazil - Caipirinha

Leblon Cachaça, Lime, and Agave

$14

México - Spicy Passionfruit Margarita

House-infused spicy tequila, Passionfruit, Jalapeño, and Fresh Sour

$14

España - White Sangria

Prosecco, Peach Schnapps, Triple Sec, Fresh Sour, and Fresh Fruit

$14

France - French 75

Beefeater, Fresh Lemon, Sugar, and Prosecco

$14

Digestivi

The proper Italian ending to a good meal

House Limoncello

Amaro Nonino

$12

Fernet - Branca

$10

Sambuca

Grappa

$12

Wine (3)

Bonanza, Chardonnay

Bonanza, Cabernet

La Marca, Prosecco

Draft Beer (1)

All Draft Beer

Cocktails (5)

Old Fashioned

Espresso Martini

Lemon Drop Martini

Hugo Spritz

Spicy Watermelon Margarita

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Updated September 2026

Italian Chophouse on Lake Oconee Menu

Starters

Oysters Rockefeller

Fresh oysters baked on the half shell with a rich blend of spinach, herbs, garlic, parmesan, and breadcrumbs, finished with lemon and herb butter until golden brown

$19

Mama's Meatballs

House - made meatballs served in San Marzano tomato sauce with whipped ricotta, fresh basil, and crostini

$17

Fried Calamari

Lightly fried calamari and cherry peppers served with marinara and lemon - garlic aioli

$18

Beef Carpaccio

Thinly sliced beef tenderloin topped with arugula, shaved Parmesan, capers, lemon, and extra virgin olive oil. Served with crostini

$18

Zucchini Frites

Crispy panko - crusted Zucchini served with marinara and lemon-garlic aioli

$15

Drunken Mussels

Prince Edward Island mussels simmered in a white wine, garlic, spinach, and herb broth, served with crostini

$19

Seasonal Arancini

Golden - fried risotto balls filled with seasonal ingredients and served with the chef's featured sauce

$15

Eggplant Stack

Fried eggplant layered with seasonal vegetables, marinara, mozzarella, and ricotta, finished with balsamic glaze and baked until golden

$18

Charcuterie Board

A chef's selection of imported meats, artisan cheeses, olives, nuts, seasonal accompaniments, and crostini

$32

Salads

Burrata Salad

Creamy burrata with heirloom tomatoes, basil pesto, arugula, balsamic reduction, extra virgin olive oil, and crostini

$19

Classic Caesar

Crisp romaine, Parmesan cheese, house - made croutons, and traditional Caesar dressing

$10/$15

Chophouse Salad

Mixed greens, salami, pepperoni, provolone, tomatoes, cucumbers, red onions, pepperoncini, and Italian vinaigrette

$12/$18

Soup

Lobster Bisque

Creamy lobster bisque finished with sherry and fresh lobster meat

$14

Seasonal Soup MP

The chef's daily creation features fresh seasonal ingredients

Pasta

Fettuccine Alfredo

Classic Parmesan cream sauce tossed with fettuccine • Add Chicken +$8.00 | Shrimp +$10.00 (Grilled or Blackened)

$26

Marco's Lasagna

Layers of pasta, rich meat sauce, ricotta, mozzarella, Parmesan, and béchamel, baked to perfection

$28

Seasonal Ravioli MP

House - made ravioli filled with seasonal ingredients and served with the chef's featured sauce

Country - Style Rigatoni

Rigatoni tossed with broccoli rabe, Italian sausage, sun - dried tomatoes, cannellini beans, and Parmesan cream sauce

$28

Pappardelle Bolognese

Pappardelle tossed in a slow - simmered beef and pork Bolognese sauce, finished with Parmesan

$30

Spaghetti

Traditional spaghetti topped with house-made meatballs or mild Italian sausage in San Marzano tomato sauce

$30

Chicken & Veal

Chicken Parmesan

Breaded chicken breast topped with marinara and mozzarella, served with pasta

$32

Stuffed Chicken

Chicken breast stuffed with spinach, roasted red peppers, artichokes, and Boursin cheese, topped with béchamel; choice of starch and seasonal vegetables

$36

Chicken Saltimbocca

Pan - seared chicken topped with prosciutto and sage, finished with mushrooms in a Marsala reduction; choice of starch and seasonal vegetables

$36

Veal Scallopini

Tender veal medallions in a white wine butter sauce; choice of starch and seasonal vegetables

$42

Vegetarian

Pasta Primavera

Seasonal vegetables sautéed in garlic, olive oil, and white wine, tossed with pasta

$26

Eggplant Parmesan

Breaded eggplant layered with marinara, mozzarella, and Parmesan, served with pasta

$28

Seafood

Shrimp Scampi

Jumbo shrimp sautéed with garlic, white wine, lemon butter, and herbs, served over linguine

$32

Frutti di Mare

Shrimp, mussels, scallops, and clams tossed with linguine in a light tomato seafood broth

$36

Salmon Rockefeller

Pan - seared salmon topped with a Rockefeller mixture of spinach, herbs, garlic, Parmesan, and breadcrumbs, served over Parmesan risotto, finished with lemon beurre blanc

$38

Diver Scallops

Large diver scallops seared golden brown, served over seasonal risotto with bacon jam and balsamic glaze

$45

Halibut Piccata

Fresh halibut pan - seared and finished with lemon, capers, white wine, and butter; choice of starch and seasonal vegetables

$46

From the Grill

Bone - in Pork Chop (12oz)

Thick - cut pork chop grilled over an open flame, complemented with a red wine demi sauce; choice of starch and seasonal vegetables

$42

Wagyu Sirloin (8oz)

Grilled over an open flame. Choice of starch and seasonal vegetables

$38

Ribeye (12oz)

Hand-cut, well - marbled boneless ribeye grilled over an open flame; choice of starch and seasonal vegetables

$45

Rack of Lamb

Herb - crusted, finished with rosemary demi - glace; choice of starch and seasonal vegetables

$48

Surf & Turf

An 8oz grilled Wagyu sirloin paired with a 5oz lobster tail and drawn butter; choice of starch and seasonal vegetables

$58

Enhancements

Béarnaise Sauce

Peppercorn au Poivre Sauce

Chimichurri Sauce

Gorgonzola Crust

Shrimp Skewer

$12

Oscar Style

Crab, Béarnaise, Asparagus

$18

5oz Lobster Tail

$18

For Two

Tableside Parmesan Wheel

Fresh pasta tossed tableside inside a wheel of aged Parmigiano Reggiano, choice of Alfredo or pink sauce • Add Chicken +$12.00 | Meatballs +$12.00 | Sausage +$12.00 | Shrimp +$16.00

$56

Bone - in Veal Parmesan

A generous 16 oz bone-in veal chop, breaded, fried, and topped with marinara and melted mozzarella

$56

Piatta della Nonna

Choice of pasta in San Marzano tomato sauce, served family - style with meatballs, mild Italian sausage, or both

$55

Bone - in Porterhouse (24oz)

A USDA Prime porterhouse featuring both filet and strip loin, carved and served with two sides

$75

Sides

Meatball

Mild Italian Sausage

Creamed Spinach

Sautéed Broccoli Rabe

Herb - Roasted Potatoes

Seasonal Risotto

Seasonal Vegetables

Scalloped Potatoes

Garlic Mashed Potatoes

Desserts

Crème Brûlée

$12

New York - Style Cheesecake

$12

Cannoli

$12

Tiramisu

$12

Blueberry Crème Brûlée Cheesecake

$12

Flourless Chocolate Cake

$12

Dessert of the Day

$12

Kids

Cheese Pizza

$12

Spaghetti (Marinara or Alfredo)

$12

Chicken Fingers & Fries

$12

Shareables

Bruschetta

Toasted crostini topped with tomatoes, basil, garlic, balsamic glaze, and Parmesan

Pepperoni Logs

Crispy pizza dough stuffed with pepperoni and mozzarella, served with marinara

Meatball Sliders

House - made meatballs, melted mozzarella, marinara, and Parmesan on toasted slider buns

$12

Fried Mozzarella

Hand - breaded mozzarella served with San Marzano marinara

Calamari Fritti

Lightly fried calamari and cherry peppers served with marinara and lemon garlic aioli

$13

Flatbreads

Margherita

Fresh mozzarella, basil, San Marzano tomato sauce, extra virgin olive oil

$12

Hot Honey Prosciutto

Prosciutto, mozzarella, hot honey, arugula, and Parmesan

$13

Chicken Pesto

Grilled chicken, basil pesto, roasted tomatoes, mozzarella, and Parmesan

$14

Full Menu

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Frequently Asked Questions

What time is happy hour at Italian Chophouse on Lake Oconee?

Happy hour at Italian Chophouse on Lake Oconee is Daily 4 PM-6 PM.

Does Italian Chophouse on Lake Oconee have a cocktail or drinks menu?

Yes. Italian Chophouse on Lake Oconee lists 123 drinks on this page under Our Drinks, Drinks. Liberty School, Cabernet 13/50, Decoy by Duckhorn, Cabernet 14/54, Treana, Cabernet 15/58.

What food does Italian Chophouse on Lake Oconee serve?

Italian Chophouse on Lake Oconee publishes Italian Chophouse on Lake Oconee Menu, 68 dishes. Dishes start at 5.

Does Italian Chophouse on Lake Oconee have dessert?

Yes, 7 on the menu. Crème Brûlée 12, New York - Style Cheesecake 12, Cannoli 12.

Where is Italian Chophouse on Lake Oconee located?

Italian Chophouse on Lake Oconee is located at 920 Greensboro Rd, Eatonton, GA 31024.

Is Italian Chophouse on Lake Oconee good for groups?

Italian Chophouse on Lake Oconee is a Family restaurant in Eatonton.

What type of restaurant is Italian Chophouse on Lake Oconee?

Italian Chophouse on Lake Oconee is a Family restaurant located in Eatonton, GA. They offer happy hour specials Daily.