Island Beach Bar and Restaurant does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 193 verified items, available in full detail below.
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Sausage gravy topped with scrambled eggs, cheddar cheese, and applewood smoked bacon.
$12
BRIE & MUSHROOM OMELETTE
BRIE & MUSHROOM OMELETTE
Diced portobello mushrooms, tomatoes, brie cheese and three eggs served with breakfast potatoes.
$13
BELGIAN WAFFLE
BELGIAN WAFFLE
One waffle topped with fresh berries, whipped cream and powdered sugar served with a maple bourbon syrup and breakfast potatoes.
$12
BISCUITS AND GRAVY
BISCUITS AND GRAVY
Two jumbo house made biscuits smothered in sausage gravy and served with breakfast potatoes.
$12
STUFFED FRENCH TOAST
STUFFED FRENCH TOAST
Challah bread stuffed with a orange zest and banana flavored mascarpone cheese served with maple bourbon syrup and fresh fruit cup.
$13
AVOCADO TOAST SAMPLER
AVOCADO TOAST SAMPLER
Four toast halves topped with avocado mashed then one egg over easy, one bacon, one sliced tomato and one everything seasoning. Served with fresh fruit cup.
$13
CLASSIC BREAKFAST
CLASSIC BREAKFAST
Two eggs any style, bacon, breakfast potatoes and toast.
$13
LOADED SKILLET
LOADED SKILLET
Two eggs any style served atop breakfast potatoes with sautéed onions and peppers, cheddar jack cheese, bacon and jalapeños, topped with sausage gravy.
$14
HANGOVER BURGER
HANGOVER BURGER
Angus beef, smoked gouda, fried egg, applewood smoked bacon and pico mayo on a kaiser roll with breakfast potatoes.
$15
STEAK AND EGG SKILLET
STEAK AND EGG SKILLET
Two eggs any style, sautéed onions and peppers, marinated steak tips and breakfast potatoes drizzled with chipotle ranch.
$16
ISLAND BENNY
ISLAND BENNY
Two english muffins topped with Arugula, roasted tomato, fried snapper, pan fried egg, and a chorizo hollandaise sauce served with breakfast potatoes.
$17
SIDES
BACON
$4
FRUIT CUP
$4
BREAKFAST POTATOES WITH SAUTÉED ONIONS AND PEPPERS
$4
SAUSAGE GRAVY
$3
EXTRA EGG
$2
TOAST
$2
Island Beach Bar and Restaurant Main Menu
SOUPS
SOUP OF THE DAY
$5.99/$8.99
SALADS
WEDGE
An iceberg lettuce wedge topped with bleu cheese crumbles, bacon bits and diced tomatoes with blue cheese dressing and balsamic drizzle.
$12.99
CHICKEN CAESAR
Grilled chicken breast atop chopped romaine, parmesan cheese, garlic croutons and Caesar dressing.
$18.99
SHRIMP COBB
Chilled shrimp atop mixed greens, avocado, diced tomato, diced red onion, bacon bits, hard-boiled egg, bleu cheese crumbles and choice of dressing.
$19.99
BEACH BAR HOUSE
Lightly blackened salmon served atop mixed greens with candied pecans, pears, dried cranberries, crumbled goat cheese and vanilla bean vinaigrette.
$23.99
SUNRISE SALAD
Almond crusted mahi served atop mixed greens with fresh strawberries and blueberries, red onion, cucumber, crumbled goat cheese and choice of dressing.
$24.99
PIZZA
BUILD YOU OWN PIZZA
Our hand tossed pie topped with mozzarella cheese & a red sauce. Toppings add 1.50 each. Extra cheese, roasted red peppers, sautéed onions, portobello mushrooms, back olives, bacon, pepperoni, sausage
$13.99
MARGHERITA
Our hand tossed pie topped with fresh sliced vine ripe tomatoes, basil & fresh mozzarella cheese with garlic infused olive oil.
$15.99
MUSHROOM TRUFFLE
Our hand tossed pie topped with a garlic , e.v.o.o, mozzarella, goat cheese, portobello mushrooms, fresh arugula and white truffle oil.
$16.99
LOBSTER AND SHRIMP
Our hand tossed pie topped with a lobster cream sauce, mozzarella, smoked gouda, shrimp, caramelized onions and fresh basil.
$18.99
STARTERS
KOREAN CAULIFLOWER
Crispy cauliflower tossed in a Korean pepper sauce topped with fresh scallions.
$11.99
SHRIMP SHUMAI
Pineapple steamed and sauteed dumplings drizzled with a soy glaze then topped with mango chutney and chile onion crisp.
$12.99
BRUSSEL SPROUTS
Lightly fried and tossed in a garlic Parmesan aioli then topped with crispy bacon, shaved Parmesan cheese and balsamic reduction.
$12.99
STEAMERS
1lb of fresh middle neck clams steamed in a white wine garlic sauce served with clarified butter.
$13.99
PEEL N EAT SHRIMP 1/2 LB
Maryland style shrimp boiled in an old bay broth, served chilled or hot.
$13.99
PEEL N EAT SHRIMP 1LB
Maryland style shrimp boiled in an old bay broth, served chilled or hot.
$22.99
CALMARI FRIES
Fried cajun dusted calamari strips served with house made remoulade.
$13.99
PEI MUSSELS
1lb of PEI Mussels sauteed in a spicy garlic and white wine butter sauce with spinach and bacon accompanied by crostini.
$13.99
CONCH FRITTERS
Fried conch fritters served atop pineapple Caribbean slaw then drizzled with remoulade.
$14.99
GROUPER BITES
Lightly battered fried chunks of grouper served with tartar sauce.
$14.99
BREADED BONELESS (10)
Choice of medium, hot, Korean, garlic parmesan, chipotle BBQ or honey mustard. Served with celery and choice of blue cheese or ranch.
$14.99
NAKED BONE IN (10)
Choice of medium, hot, Korean, garlic parmesan, chipotle BBQ or honey mustard. Served with celery and choice of blue cheese or ranch.
$15.99
SMOKED FISH DIP
Mrs. Peters smoked fish dip topped with old bay served with carrot and celery sticks, pickled jalapenos, diced red onion and tomatoes, and captain’s wafers.
$15.99
TUNA NACHOS
Lightly fried wonton chips topped with marinated diced raw sushi grade tuna, diced avocado, seaweed salad and sesame seeds then drizzled with wasabi aioli and sriracha.
$17.99
RAW OYSTERS 1/2 DOZEN
Fresh shucked oysters served with cocktail sauce, mignonette, horseradish and crackers. ( ask server for selections)
MP
RAW OYSTERS 1 DOZEN
Fresh shucked oysters served with cocktail sauce, mignonette, horseradish and crackers. ( ask server for selections)
MP
ENTREES
ISLAND ALFREDO - CHICKEN
Fettuccine pasta tossed in our creamy Alfredo sauce finished with parmesan cheese and a crostini.
$21.99
ISLAND ALFREDO - SHRIMP
Fettuccine pasta tossed in our creamy Alfredo sauce finished with parmesan cheese and a crostini.
$23.99
ISLAND ALFREDO - STEAK
Fettuccine pasta tossed in our creamy Alfredo sauce finished with parmesan cheese and a crostini.
$25.99
CHICKEN PICATTA
A jumbo chicken breast, lightly dusted and sauteed to perfection in a lemon white wine caper sauce, served over pasta. Served with crostini.
$23.99
CARIBBEAN JERK CHICKEN
Grilled chicken breast marinated with jerk seasoning topped with a mango chutney sauce, served with black beans, rice and fried plantains.
$23.99
SHRIMP SCAMPI
Jumbo shrimp sauteed in a garlic white wine butter sauce served over angel hair. Served with crostini.
$23.99
SHRIMP N GRITS
Creamy cheddar cheese creamy grits topped with jumbo shrimp in a creole sauce, andouille sausage, peppers and onions. Served with cornbread.
$23.99
JAMBALAYA
Jumbo shrimp, chicken and andouille sausage in Creole herbs and spices folded in Cajun style rice. Served with cornbread.
$26.99
CEDAR PLANK SALMON
Fresh Atlantic salmon grilled on a cedar plank and topped with a pear maple glaze. Served with any two standard side items.
$27.99
BABY BACK RIBS ½ RACK
Tender pork ribs in a citrus chipotle BBQ sauce served with french fries and coleslaw.
$17.99
BABY BACK RIBS FULL RACK
Tender pork ribs in a citrus chipotle BBQ sauce served with french fries and coleslaw.
$27.99
SEAFOOD PASTA FRA DIABLO
Fresh middle neck clams, mussels, shrimp and grouper tossed in a spicy tomato sauce served over linguini.
$29.99
MAHI OR GROUPER
Prepared grilled, Creole style, blackened, coconut crusted, fried or Picatta style with a lemon white wine caper sauce. Served with any two standard side items.
MP
SHRIMP TACOS
Two soft flour tortillas filled with lightly blackened shrimp tossed in our signature bang sauce over cabbage then topped with pineapple jicama slaw. Served with black beans and rice.
$15.99
MAHI TACOS
Two soft flour tortillas filled with fresh Mahi Mahi, served fried blackened or grilled over cabbage topped with pico de gallo and a chipotle aioli. Served with black beans and rice.
$16.99
STEAK TACOS
Two soft flour tortillas filled with marinated steak, cilantro cabbage, tomato, diced avocado and cotija cheese drizzled with a jalapeno cilantro aioli. Served with black beans and rice.
$16.99
SOUTHWEST BOWL - CHICKEN
White rice, diced avocado, black bean corn salsa, tomato, fresh jalapeno, and shredded Mexican cheese blend topped with a jalapeno cilantro aioli, crispy tortilla strips and fresh cilantro.
$14.99
SOUTHWEST BOWL - SHRIMP
White rice, diced avocado, black bean corn salsa, tomato, fresh jalapeno, and shredded Mexican cheese blend topped with a jalapeno cilantro aioli, crispy tortilla strips and fresh cilantro.
$15.99
SOUTHWEST BOWL - STEAK
White rice, diced avocado, black bean corn salsa, tomato, fresh jalapeno, and shredded Mexican cheese blend topped with a jalapeno cilantro aioli, crispy tortilla strips and fresh cilantro.
$16.99
STEAK AND EGG BOWL
Marinated grilled steak strips, white rice, sauteed onions and mushrooms topped with a fried egg, brown gravy and fresh scallions.
$16.99
ISLAND BEACH BOWL
Diced sushi grade ahi tuna marinated in ponzu, chopped romaine lettuce, white rice, shredded carrots, diced tomato, cucumbers, sesame seeds, edamame and seaweed salad drizzled with a wasabi aioli.
$22.99
TUSCAN PANINI
Roasted turkey, Swiss cheese, roasted red peppers, arugula, pesto mayo on Italian white bread pressed hot. Choice of one standard side.
$14.99
ITALIAN PANINI
Sliced ham, pepperoni and provolone cheese with lettuce, tomato, red onion, banana pepper and Italian dressing on a hoagie roll pressed hot. Choice of one standard side.
$14.99
PHILLY CHEESESTEAK
Shaved ribeye topped with sauteed onions, mushrooms and provolone cheese on a hoagie roll. Choice of one standard side.
$15.99
TURKEY CLUB
Double decker roasted turkey, lettuce, tomato, bacon and mayo on toasted white bread. Choice of one standard side.
$15.99
CUBAN
Cuban style pork, ham, Swiss cheese, pickles and yellow mustard on Cuban bread pressed hot. Choice of one standard side.
$15.99
ISLAND CHICKEN SANDWICH
A chicken breast fried, blackened or grilled, topped with pepper jack cheese, bacon, pineapple jicama slaw and sweet Thai chili aioli served on a coconut pineapple ciabatta. Choice of one standard side.
$16.99
GROUPER SANDWICH
Choice of lightly blackened, grilled or fried mahi, lettuce, tomato, onion and tartar sauce on a toasted bun. Choice of one standard side.
$16.99
CRAB CAKE SANDWICH
Maryland style crab cake, lettuce, tomato, onion and house remoulade on a toasted bun. Choice of one standard side.
$17.99
MAHI REUBEN
Lightly blackened mahi, coleslaw, Swiss cheese and thousand island on toasted rye bread. Choice of one standard side.
$17.99
CHICKEN TENDER BASKET
Hand breaded fried tenders served with french fries, coleslaw and honey mustard.
$14.99
COCONUT SHRIMP BASKET
Coconut battered fried shrimp served with French fries, coleslaw and sweet Thai chili sauce.
$16.99
FISH AND CHIPS BASKET
Beer battered cod fish served with french fries, coleslaw and tartar sauce.
$16.99
BEACH BURGER
Two 1/4lb beef patties topped with lettuce, tomato, onion and pickles on a toasted bun.
$12.99
VERO BEACH BURGER
Two 1/4lb beef patties topped with brie cheese, truffle aioli, grilled onions and arugula on a toasted bun
$15.99
STEAKHOUSE BURGER
Two 1/4lb beef patties topped with a citrus chipotle BBQ sauce, bacon, mushrooms and Swiss cheese on a toasted bun.
$16.99
PREMIUM SIDE ITEMS
BEACH BAR HOUSE SALAD
$6
GARDEN SALAD
$6
CAESAR SALAD
$6
SWEET POTATO FRIES BASKET
$8
PARM TRUFFLE FRIES BASKET
$8
ONION RINGS
$8
STANDARD SIDE ITEMS
FRENCH FRIES BASKET
$6
POTATO SALAD
$4
COLE SLAW
$4
CHEFS VEG
$4
CUCUMBER SALAD
$4
BLACK BEANS AND RICE
$4
MASHED POTATOES
$4
FRIED PLANTAINS
$4
Full Menu
Own this restaurant? Claim it
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Does Island Beach Bar and Restaurant have a cocktail or drinks menu?
Yes. Island Beach Bar and Restaurant lists 100 drinks on this page under Drinks. Mondavi, California 7/26, Josh, California 10/36, Rodney Strong, Sonoma County 12/42.
What food does Island Beach Bar and Restaurant serve?
Island Beach Bar and Restaurant publishes Main Menu, Brunch, 93 dishes. Dishes start at 2.
Where is Island Beach Bar and Restaurant located?
Island Beach Bar and Restaurant is located at 110 S Ocean Dr, Fort Pierce, FL 34949.
Is Island Beach Bar and Restaurant good for groups?
Island Beach Bar and Restaurant is an american restaurant in Fort Pierce. For large groups, we recommend calling ahead at (772) 409-4677 to check availability.
What type of restaurant is Island Beach Bar and Restaurant?
Island Beach Bar and Restaurant is an american restaurant located in Fort Pierce, FL.
FAQ
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