Indian Pass Raw Bar Menu With Prices

Name: Indian Pass Raw Bar
Address: 8391 Hwy C30A, Port St. Joe, FL 32456, Port St. Joe, FL, US
Telephone: 8502273838
Price range: $

Contact & Location

restaurant · $

8391 Hwy C30A, Port St. Joe, FL 32456

8502273838 · tap to call

indianpassrawbar.com

How far is Indian Pass Raw Bar?

8391 Hwy C30A, Port St. Joe, FL 32456

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Hours of Operation

Sunday12 PM–9 AM

See It Before You Go

Short videos of Indian Pass Raw Bar from people who went: visit, raw bar, atmosphere, history, live music. Tap to play.

Videos by @cowboyalli · @kaliemowens · Bryan Dinkins Music, playing in the creator’s official Facebook / TikTok players.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Indian Pass Raw Bar does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 58 verified items, available in full detail below.

Bottle Beer

30A Beach Blonde

Ace Cider

Angry Orchard

Blue Moon

Bud Light

Budweiser

Coors Light

Copa Wine

Corona

Heineken

(N/A)

Landshark

Mich Ultra

Miller Lite

Modelo

Oyster City

Props

Redds

Shock Top

Sweet Water

Twisted Tea

Yuengling

Draft Beer

Goose Island

Mich Ultra

Oyster City Mangrove

Oyster City Mill Pond

Raw Bar Red

Stella Artois

Yuengling

Soft Drinks

Soda

Pepsi, Dr Pepper, Coke, Diet Coke, Coke Zero, Sprite, Sunkist, Mountain Dew, Barq’s Root Beer, and Jones Soda

$2.50

Juice

Lemonade, Fruit Punch, Orange Juice, and Apple Juice

$2.50

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Updated August 2026

Indian Pass Raw Bar Our Menu

Starters

Fish Dip

Made locally in Apalachicola by a veteran-owned and operated company, our fish dip is made with mahi-mahi and served with captain wafers

Gumbo

A Cajun classic and local favorite, our gumbo features a luscious dark brown roux swimming with shrimp and okra and topped with white rice

Oysters

Raw Oysters

Fresh oysters served on the half shell with a lemon wedge, horseradish, and crackers

$23

Baked Oysters

A local favorite. Served on the half shell, topped with lemon juice, butter, garlic, and parmesan cheese then baked to perfection

$26

Steamed Oysters

Served on the half shell, lightly steamed with a lemon wedge and horseradish

$24

Shrimp & Crab

Crab Legs

1 lb wild-caught Alaskan Snow Crab claws steamed and served with drawn butter and a lemon wedge

$27

Steamed Shrimp

1 lb wild-caught Gulf shrimp tossed in our signature seasoning and steamed to perfection, served with drawn butter and lemon wedge

$18

Stuffed Shrimp

1 dozen butterflied shrimp topped with a garlic, herb, and crab stuffing. Oven roasted in a savory butter bath and served with garlic toast

$21

Non-Seafood

Hamburger

75/25 all Angus beef patty seasoned well topped with lettuce, tomato, onion, and pickles. Served with chips

Add cheese

BBQ Sandwich

Sweet and tangy Texas-style pulled pork served with dill pickle slices and chips

Chicken Sandwich

Homestyle breaded chicken breast filet topped with lettuce, tomato, and pickles. Served with chips

Grilled Cheese

All-American classic made with American cheese. Served with chips

Chicken Tenders

4 crispy, breaded chicken tenderloins served with your choice of dipping sauce (ranch, BBQ, honey mustard) and chips

Hot Dog

Nathan’s famous, all beef 6″ frank served with chips

Corndog

Crispy and golden State Fair corn dog served with chips

Sides

Grits

Velvety, smooth Southern-style cheddar cheese grits

Coleslaw

Crisp cabbage and carrots in a sweet and tangy mayo sauce

Corn on the Cob

Half ear of sweet yellow corn doused in butter

Garlic Bread

2 pieces of buttered garlic Texas toast

Chips

Choice of Miss Vickie’s or Lays

Desserts

Key Lime Pie

4″ mini pie of bright and tangy filling on a graham cracker crust- bright, tangy, delicious

NY Style Cheesecake

Midtown-style dense, yet light cheesecake with a graham cracker crust

Add strawberry sauce

Bananas Foster Cheesecake

Cookie crust filled with creamy, caramel-swirled cheesecake. Topped with a caramel white chocolate mousse

Chocolate Cake

2 layers of moist chocolate cake with chocolate icing topped with Hershey’s Dark Chocolate Fudge Topping and chocolate ribbon curls make this cake dangerously decadent

Peanut Butter Pie

Chocolate cookie crust with a luscious Reese’s Peanut Butter filling. Topped with Reese Cup pieces and a Hershey’s chocolate sauce drizzle

Ice Cream

4 oz cup of ice cream, Choice of chocolate, strawberry, or vanilla