Hobo's Cafe Menu With Prices

Name: Hobo's Cafe
Address: 101691 Overseas Hwy, Key Largo, FL 33037, Key Largo, FL, US
Telephone: (305) 451-5888
Price range: $

Contact & Location

seafood restaurant · $

101691 Overseas Hwy, Key Largo, FL 33037

(305) 451-5888 · tap to call

hoboscafe.net

How far is Hobo's Cafe?

101691 Overseas Hwy, Key Largo, FL 33037

Distance from central Key Largo1.1 mi

Straight-line distance from the midpoint of our Key Largo listings.

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Hours of Operation

Monday11 AM–9:30 PM

Tuesday11 AM–9:30 PM

Wednesday11 AM–9:30 PM

Thursday11 AM–9:30 PM

Friday11 AM–10 PM

Saturday11 AM–10 PM

Sunday11 AM–10 PM

See It Before You Go

Short videos of from people who went: restaurant, sandwich, lobster key lime sandwich. Tap to play.

Videos by Mark Stampini, playing in the creator’s official Instagram player.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Hobo's Cafe does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 133 verified items, available in full detail below.

White Wines

Chardonnay

Louis Latour, Chablis, FR / Kendall Jackson Vintners Reserve, CA / Sonama Cutrer, Russian River CA

Sauvignon Blanc

Comte LaFond, Sancerre, FR / Whitehaven, NZ

Pinot Grigio

Barone Fini, IT / Santa Margherita, IT

Other White Wines

St. Chateau Michelle Riesling, Columbia Valley, WA / Castellodel Poggio D’Asti Moscato, IT / Whispering Angel, Provence Rosé, FR

Red Wines

Cabernet Sauvignon

Bacchus, CA / Browne, Heritage, WA / Duckhorn, Napa. CA / Charles Krug, Howell Mountain, Napa, CA

Merlot

Emmolo, Napa, CA

Pinot Noir

Mark West Black, CA / Patz and Hall, Sonoma, CA

Other Reds

Silk and Spice, PT / Château Greysac, Bordeaux, FR / Chianti Ruffino, Reserva, IT / Ceretto, Barolo, IT / Pauillac Fonbadet Bordeaux, FR / Antinori Tignanello, IT

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Updated August 2026

Hobo's Cafe Food Menu

Salads (8)

Flagler Mixed Bowl Salad

Crispy mixed greens topped with sliced fresh avocado, black bean corn salsa, cilantro salsa, rice of the day, three blend cheese and blackened shrimp

$19

Hobo's Wedge Salad

Sliced iceberg lettuce, fresh avocado, topped with feta cheese, chopped walnuts & raspberry vinaigrette dressing

$15

Chef Salad

Fresh turkey and ham, provolone cheese, hard boiled egg, red onions, fresh tomato wedges, grated cabbage and carrots, served over fresh iceberg lettuce

$16

Blackened Shrimp Caesar Salad

Blackened shrimp served on a bed of crisp romaine lettuce, tossed with creamy Caesar dressing, croutons, parmesan cheese, served with a boiled egg and garlic bread

$18

Ahi Tuna Caesar Salad

Fresh Ahi served on a bed of crisp romaine lettuce tossed with creamy Caesar dressing, croutons, and parmesan cheese,served with a boiled egg and garlic bread

$18

Grilled Chicken Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, croutons, egg and shredded Parmesan cheese. Served with garlic bread

$18

Hobo’s Caribbean Jerked Chicken Salad

Mixed greens, carrots, cabbage, pepperoncinis, vine-ripe tomatoes, homemade black bean corn salsa, served with pita points topped with melted fresh mozzarella and roasted red peppers

$18

Key Largo Lobster and Shrimp Cobb Salad

Mixed greens, fresh diced tomatoes, egg, bacon, shredded cheddar and bleu cheese crumbles topped with baked Cajun lobster and shrimp

$24

Soups (3)

Soup Of The Day

Cup 6 / Bowl 10 / Bread Bowl 13

New England Clam Chowder

Cup 6.5 / Bowl 10 / Bread Bowl 13

Bisque Of The Day

(when available)

Cup 8 / Bowl 12 / Bread Bowl 15

Appetizers (21)

*Conch Ceviche

A Hobo’s Specialty. Tender conch marinated in lime juice with onions, tomato, cucumber, and cilantro, served with tortilla chips

$22

*Tuna Tartare

Sushi-grade Ahi yellowfin tuna diced, then mixed with fresh avocado, red onions, scallions, soy and teriyaki sauces. Served with cucumber wasabi sauce, wonton and corn chips

$21

Award Winning Wings

Choose from Buffalo, Garlic, Cajun, BBQ, or Sweet Thai Chili. Served with homemade bleu cheese dressing and celery

10 wings 18 / 20 wings 34

Coconut Shrimp

Jumbo shrimp dipped in sweet coconut flakes and cooked to order. Served with coconut and curry raisin sauces

$18

Conch Fritters

Keys Tradition! Tender Conch tossed with fresh sautéed vegetables - expertly seasoned & lightly fried. Served with Key Lime mustard remoulade

$17

Crab Cake

Hobo’s original recipe made with blue crab meat, baked and served with Key Lime mustard sauce

$19

Cracked Conch

Tenderized in house then lightly breaded and fried to perfection - served with cocktail and tartar sauces

$17

Drunken Shrimp

Jumbo shrimp with fresh basil, tomatoes, olive oil, garlic and peppers, served on toasted 3-cheese semolina bread

$19

Escargot Escalliano

Sautéed in garlic butter with scallions, mushrooms, topped with melted provolone cheese

$18

Fried Calamari

Lightly breaded with Italian herbs then golden fried. Served with homemade marinara sauce

$18

Hot Crabmeat & Artichoke Dip

Creamy hot blue crabmeat, artichoke hearts, and roasted bell peppers. Served with toasted pita and cheese semolina bread

$18

Island Seafood Sampler

Conch fritters, blackened Mahi Mahi fingers, smoked Wahoo fish dip and coconut shrimp

$29

Key Lime Conch or Gator

Tenderized in house, pan sautéed, topped with fresh diced tomatoes, scallions, Parmesan cheese, finished with Key Lime butter sauce

$19

Onion Ring Loaf for Two

Made from scratch in house. served with zesty BBQ sauce for dipping

$15

Roasted Garlic Spinach Dip

Baked with three blend and Parmesan cheese, served with warm tortilla chips

$15

Sauteéd Calamari

Pan sautéed in garlic olive oil or marinara sauce. Make it spicy add 1.00

$21

Wahoo Fish Dip

Smoked Wahoo served with toasted pita points, onions and capers

$18

* Tuna Sesame

Sushi-grade Ahi Tuna pan-seared in olive oil, encrusted with black & white sesame seeds, then sliced, topped with wasabi cream sauce drizzle, served with soy sauce, seaweed salad, ginger and wasabi

$18

* Tuna Nachos

Sushi-grade Ahi Tuna seared in a cast iron skillet served over wonton chips topped with diced tomatoes, seaweed salad and sweet Thai chili sauce - finished with a cucumber wasabi sauce

$24

Jalisco Nachos

Refried beans, shredded cheddar, jalapeños, scallions, Mexican salsa over fresh corn tortilla chips. Fajita-style Chicken, add 5.00

$16

Shrimp Bruschetta

Jumbo shnmp with fresh basil, tomatoes, olive oil, garlic and peppers, served on a toasted 3-cheese semolina bread

$22

Sandwiches (21)

Sandwiches - Seafood

Key Lime Lobster Sandwich

Lobster tail sautéed with Panko bread crumbs, topped with fresh diced tomatoes, scallions, Parmesan cheese and Key Lime butter sauce

$25

Hobo's Fish Sandwich

Choice of fresh grilled, blackened, or fried fish on grilled whole wheat bread with melted American cheese, tomato and house tartar sauce

$20

Blackened Shrimp Quesadillas

Filled with a blend of melted cheeses and black bean corn salsa, served with diced tomatoes, peperoncinis, shredded lettuce, and fresh cilantro salsa

$19

Lobster Panini Sandwich

1/2 N. Atlantic lobster tail baked then topped with fresh bruschetta and melted parmesan cheese served on toasted cheese panini bread

$25

Crab Cake Sandwich

Homemade baked crab cake served on a Kaiser roll with Key Lime butter sauce on the side

$22

Baja Fish Tacos

Blackened mahi served in flour tortillas topped with cilantro salsa, lettuce, and shredded cheddar cheese, finished with homemade Baja sauce

$20

Key Lime Fish Sandwich

Lightly dusted then sautéed, topped with tomatoes, scallions, Parmesan cheese and homemade Key Lime butter sauce

$19.9

Largo Lobster & Shrimp Po' Boy

Florida lobster and shrimp dusted in Cajun seasoning served on a toasted sub roll with cheddar and Monterey Jack cheeses, sautéed onions, lettuce, fresh tomatoes and Key Lime mustard sauce

$28

Fried Lobster Reuben

1/2 N. Atlantic lobster tail lightly fried served on grilled marbled rye topped with melted swiss cheese, homemade coleslaw and 1000 island dressing

$25

Sandwiches - Steak

Philly Cheese Steak

Ribeye shaved in house with sautéed onions, mushrooms & peppers, melted provolone cheese served on an Amoroso roll

$19

N.Y. Strip Steak Sandwich

USDA Prime beef, hand-cut 8oz N.Y. Strip steak served on garlic bread with melted Swiss. Served with tiger sauce & au jus for dipping

$26

Blackened Ribeye Sandwich

Tender ribeye served on homemade garlic bread topped with melted swiss cheese, mushrooms and onions, served with au jus and creamy horseradish

$26

Sandwiches - Chicken

Key Lime Chicken Sandwich

Lightly dusted then sautéed, topped with tomatoes, scallions, Parmesan cheese and homemade Key Lime butter sauce

$18

Sicilian Chicken Panini

Baked then topped with fresh Bruschetta, melted Parmesan cheese, served on cheese panini bread

$17

Woodrow Chicken Sandwich

Baked with Italian herbs - topped with melted provolone, lightly battered onion loaf, and house BBQ sauce

$18

Sandwiches - Wraps

California Wrap

Ham, turkey, bacon, provolone cheese, Mexican salsa, & sliced avocado wrapped in a flour tortilla

$16

*Kamikaze Ahi Tuna Wrap

Blackened Ahi Tuna, avocado, lettuce, tomato, wakami salad (seaweed), & homemade cucumber wasabi dressing served in a pressed flour tortilla then drizzled with teriyaki glaze

$19

Burgers (4)

U.S. 1 Burger (1/2 lb.)

Fresh Angus Ground Beef grilled and topped with bacon, a fried egg, and melted white American cheese served on a toasted brioche bun

$18

Baja Burger Melt (1/2 lb.)

Fresh Angus ground beef grilled topped with melted three blend cheese, fresh avocado and cilantro salsa, finished with homemade Baja sauce served on a toasted brioche bun

$19

Marino Burger (1/2 lb.)

Charbroiled & topped with blue cheese crumbles, cheddar, and bacon

$18

Sloppy Hobo Burger (1/2 lb.)

Served over sautéed mushrooms, and topped with lightly battered onion rings, potato sticks, melted provolone, & cole slaw. Served with a side of house BBQ sauce

$18

Island Fare (5)

Pasta in Paradise

Sautéed mushrooms, scallions, roasted peppers, artichoke hearts, & roasted garlic spinach tossed in a creamy feta sauce. Topped with blackened Mahi Mahi and shredded Parmesan cheese

$30

Coconut Shrimp Basket

Jumbo shrimp dipped in sweet coconut flakes then cooked to order. Served with coconut and curry raisin sauces

$21

Key Lime Shrimp

Jumbo shrimp encrusted with Japanese breadcrumbs, pan sautéed, topped with fresh diced tomatoes, scallions and Parmesan cheese then finished with Key Lime butter sauce, served over rice

$31

Shrimp Rosada

Jumbo shrimp sautéed with fresh tomatoes, then tossed in a roasted garlic tomato basil cream sauce served over angel hair pasta

$31

Fried Shrimp Basket

Golden fried and cooked to order. Served with seasoned waffle fries, house cocktail & cilantro tartar sauces

$19

Specialty Fare (4)

Shrimp Risotto

Jumbo shrimp sautéed with mushrooms, then tossed in a creamy cheese sauce served over homemade risotto

$31

Lobster Mac-n-Cheese

Whole lobster tail medallions sauté, then tossed in a creamy Alfredo cheese sauce, finished with Parmesan cheese

$39

Tuna Steak Dinner

Your choice: grilled, blackened, or seared (pan sauteed in garlic and olive oil). Served with seaweed salad, ginger, wasabi paste and soy sauce

$31

Grouper Lorenzo

Fresh black grouper pan sautéed, topped with a sautéed crab cake, finished with Key Lime butter sauce

Entrees (31)

Entrees - Seafood

Fried Whole Yellowtail

Served with lemon and homemade tartar sauce

Cracked Conch

Tenderized in house then lightly breaded and fried to perfection - served with cocktail and tartar sauces

$29

Shrimp Hobo

Sautéed jumbo shrimp in butter, garlic, shallots, wine, mushrooms, scallions, & tomatoes, served over pasta, or rice

$30

Seafood Hobo

Sautéed jumbo shrimp, sea scallops, and mahi mahi in butter, garlic, shallots, wine, mushrooms, scallions, & tomatoes, served over pasta, or rice

$38

Butterfly Jumbo Shrimp

Lightly dipped in Japanese breadcrumbs then golden fried. Served with homemade cocktail and cilantro tartar sauce

$27

Crab Stuffed Shrimp

Jumbo shrimp stuffed with homemade seasoned crabmeat stuffing, baked then finished with Key Lime butter sauce

$36

Lobster and Shrimp Louisiana

1/2 Cold Water Lobster and shrimp pan sauteed and tossed in a creamy roasted red pepper sauce with Cajun spices and scallions served over rice

$35

Blackened Seafood Trio

Fresh Mahi, shrimp and scallops, sautéed with a spicy Cajun seasoning, then topped with a creamy roasted red pepper sauce

$38

Golden Fried Seafood Combo

Fresh mahi, shrimp, scallops, and calamari served with house made cilantro tartar and cocktail sauces

$39

Broiled Seafood Combo

Fresh Mahi, shrimp and scallops, and a stuffed 1/2 lobster tail broiled with seasoning, lemon and white wine. Finished with garlic herb sauce

$46

Twin Broiled Cold Water Lobster Tails

Seafood Penne Rigate

1/2 lobster tail, shrimp and scallops, sautéed with Italian olive oil, fresh tomatoes, basil, garlic, and fresh asparagus tossed in a light tomato cream sauce served over penne pasta

$41

Penne Primavera

Fresh asparagus, broccoli, zucchini, yellow squash, carrots, peppers and mushrooms tossed in a light garlic and olive oil sauce served over penne pasta

$19

Seared Sea Scallops

Fresh scallops pan seared to perfection in garlic and olive oil. Other preparations include fried or broiled

$39

Fresh Catch Of The Day

Prepared with fresh Black Grouper, Yellowtail Snapper or Hogfish - Market Price Menu prices are for Mahi only

Coconut Crusted

Covered in fresh coconut, lightly fried, served with homemade curry raisin sauce

$33

Pan Sautéed

Egg washed, delicately sautéed, finished with Key Lime butter sauce

$33

Key Lime Style

Our House Specialty! Lightly dusted then pan sautéed, topped with fresh tomatoes scallions, Parmesan cheese, and homemade Key Lime butter sauce

$33

Blackened

Dusted with Cajun seasonings then seared in a cast iron skillet

$31

Godfather’s

Egg washed then sautéed with fresh garlic and white wine, topped with fresh tomato and oregano. Served over a bed of creamed spinach

$33

Stuffed

Stuffed with seasoned blue crab meat, finished with garlic herb sauce

$36

Entrees - Beef & Chicken

“Jamaican” Me Crazy Chicken

Boneless breast of chicken seasoned with Caribbean jerked spices and baked. Topped with homemade black bean corn salsa, shredded Monterey Jack cheese & a side of sour cream. Served over rice

$29

Chicken Key West

Breast of chicken encrusted with panko bread crumbs, pan sautéed, then served over linguine finished with a fresh tomato basil cream sauce

$29

Beef Churrasco

12oz grilled skirt steak served with "our" homemade chimichurri sauce-an aromatic blend of parsley, cilantro, garlic, orégano, vinegar, & olive oil. Topped with our signature onion rings. Suggested with black beans and rice. Prepared with a 16oz “Big Daddy” Portion:

MP / MP

Chicken Parmesan Dinner

Chicken breast lightly fried topped with provolone cheese and marinara sauce served over linguine

$29

Filet Mignon 8 oz

The iconic cut of beef grilled to perfection

Key Lime Chicken

Lightly dusted then pan sautéed chicken breast, topped with tomatoes, scallions, Parmesan cheese and homemade Key Lime butter sauce

$29

Steak Au Poivre 14 oz

14 oz. Premium Angus NY Strip, grilled then flambéed in Cognac, finished with a creamy peppercorn brown sauce

Surf & Turf

Choice of premium Angus NY Strip Steak (14 oz.) or Filet Mignon (8 oz.) grilled with a choice of Florida lobster tail (8 oz.) or 6 golden fried shrimp

Sides (10)

Add $.75 for homemade dressing dipping sauce

Black Beans & Rice

Rice Of The Day

Creamed Spinach

Seasoned Waffle Fries

Fresh Vegetables

Asparagus

Sweet Potato Fries

Loaded Baked Potato

Baked Mac -n- Cheese

Desserts (5)

Key Lime Pie

The Key's favorite - made in house with real Key Lime, graham cracker crust and the perfect balance of whipped cream

$9.5

Granny Crisp Apple Pie à la mode

Baked with a crispy buttery crust and creamy apple filling! Served warm with vanilla ice cream

$10

Death by Chocolate

The ultimate chocolate fudge cake!

$10

Hot Decadent Brownie a la mode

Rich fudge brownie with a drizzle of white chocolate icing, and finished with Belgian white & chocolate curls. Served warm with vanilla bean ice cream, Dutch chocolate syrup, and whipped topping

$9.5

Peach Melba for Two

House Specialty! Peaches, raspberry sauce, vanilla ice cream, house special syrup, all topped with whipped cream

$10