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Distance from central Savannah 10.9 mi
Straight-line distance from the midpoint of our Savannah listings.
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Hours of Operation Monday Closed
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–6 PM
Happy Hour & Drinks Updated September 2026
Craft Kitchen & Bar at The Landings Golf & Athletic Club does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 283 verified items, available in full detail below.
Craft Kitchen & Bar at The Landings Golf & Athletic Club Drinks Menu ZERO-PROOF COCKTAILS
Painless Margarita
Seedlip Notas de Agave, Lime Juice, Agave, Tajín
$7 G&G
Seedlip Spice 94, Lime Juice, Ginger Beer
$7 DRAFT BEER
Creature Comforts Tropicalia IPA
$6.5 Service Brewing Landings Lager
$5.5 Rotating Craft Selections
$6.5 Non-Alcoholic Athletic Brewing Co. “Free Wave IPA”
$5.5 RED BY THE GLASS
Pinot Noir The Pairing Santa Barbara, CA, 2023
$14/$38 Pinot Noir Domaine Laurent Chardigny Bourgogne Rouge Burgundy, France, 2024
$14/$38 Cabernet Sauvignon Poe “Ultraviolet ” Red Hills AVA, CA, 2024
$10.5/$29 Cabernet Sauvignon Ceritas “Colima” Santa Cruz / Napa Valley, CA, 2022
$23/$64 Cabernet Sauvignon Austin Hope (1L) Paso Robles, CA, 2021
$20/$72 Nebbiolo d’Alba Demarie “Roero Riserva” Roero, Italy, 2021
$19/$52 Tempranillo La Rioja Alta Reserva “Viña Alberdi,” Tempranillo Rioja, Spain, 2018
$18/$49 Zinfandel Turley “Juvenile” CA, 2022
$21/$59 Malbec Chakana Wines “Maipe” Mendoza, Argentina, 2023
$14/$38 Rhône Blend Domaine de Piaugier “Sablet” Sablet Côtes-du-Rhône Villages, France, 2022
$14/$38 ROSÉ & WHITE BY THE GLASS
Rosé Domaine d’Eole Provence, France, 2022
$14/$38 Sauvignon Blanc François Chidaine Touraine, France, 2023
$14/$38 Chardonnay Sonoma-Cutrer Sonoma, CA, 2021
$14/$38 Riesling Seehof Rheinhessen, Germany, 2023
$14/$38 Pinot Grigio Via Alpina Friuli, Italy, 2023
$14/$38 Sauvignon Blanc Ant Moore Marlborough, New Zealand, 2025
$14/$38 Chardonnay Tâcherons Languedoc, France, 2024
$14/$38 SPARKLING BY THE GLASS
Prosecco Poggio Costa Friuli, Italy
*6 oz Pours
$10.5/$38 Brut Philippe Fontaine Champagne, France
$19/$70 SEASONAL COCKTAILS
Sangiovese Patrizia Cencioni Rosso di Montalcino Tuscany, Italy, 2021
$18/$49 Sangiovese Patrizia Cencioni Brunello di Montalcino Tuscany, Italy, 2020
$89 WHISKEY SELECTION
*When Available Over 250 Whiskeys Available Please Ask Your Server For The Full Whiskey Library
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Updated September 2026
Craft Kitchen & Bar at The Landings Golf & Athletic Club Lunch MenuArnie’s Tavern - Lunch Bar Menu SOUP & SALADS
Arnie’s Style Chicken Noodle Soup
Pennsylvania Dutch Egg Noodles
$9 Farmer’s Salad
Mixed Greens, Heirloom Baby Tomatoes English Cucumber, Carrot Curls Champagne Herb Vinaigrette
$8/$11 Classic Caesar Salad
Chopped Hearts of Romaine, Parmesan Cheese Focaccia Croutons, Sicilian Anchovies Caesar Dressing
$9/$12 Protein Additions: Marinated Grilled Chicken
$7 Protein Additions: *Scottish Salmon
$11 Protein Additions: *Filet Mignon Beef Tips
$14 Protein Additions: Spiced Chickpea Cake
$8 Protein Additions: Shrimp
$12 *Steakhouse Salad
Filet Mignon Beef Tips, Romaine Lettuce Heirloom Baby Tomatoes, Avocado Pickled Red Onions, Toasted Pistachios Blue Cheese Crumbles, Green Goddess Dressing
$26 Crispy Brussels Sprouts
Garlic-Lime Glaze
$9 Tobacco-Fried Onion Straws
Chipotle Ranch Dipping Sauce
$10 Whipped Feta
Marinated Tomatoes, Fresh Herbs Spiced Marcona Almonds, House-Made Naan (Available)
$12 Pub-Style Chicken Wings
Frank’s Buffalo, Lemon Pepper or Honey BBQ Served with Celery & Carrots Ranch or Blue Cheese
$11/$18 BURGERS & HANDHELDS
Tavern Club
Boar’s Head Roasted Turkey, Black Forest Ham Applewood Smoked Bacon, Sliced Tomatoes Swiss & American Cheeses, Mayo Cracked Wheat Bread
$15 Turkey Rachel
Coleslaw, Swiss Cheese, Thousand Island Dressing Marbled Rye Bread
$15 Corned Beef Reuben
Sauerkraut, Swiss Cheese, Thousand Island Dressing Marbled Rye Bread
$16 Open-Faced Tuna Melt
Tuna Salad, Cheddar Cheese, Sliced Tomato Toasted English Muffin
$14 Grilled Chicken Club
Tomato, Bacon, Arugula, Dijonnaise Sourdough Bun
$15 Blackened Chicken Wrap
Pepper Jack Cheese, Arugula, Tomato Pickled Red Onion, Banana Peppers Green Goddess, Spinach Tortilla
$15 *TLC Burger
8 oz Beef Patty, Lettuce, Tomato, Onion Sourdough Bun, Choice of Cheddar, Swiss Blue or American Cheese
$17 *French Onion Burger
8 oz Beef Patty, Swiss Cheese, Caramelized Onions Onion Straws, Creamy Horseradish Sauce, Au Jus Sourdough Bun
$18 *Black & Blue Burger
Blackened 8 oz Beef Patty, Blue Cheese Crumbles Sautéed Mushrooms, Bacon Jam, Sourdough Bun
$19 Spiced Chickpea Burger
Tomato, Arugula, Pickled Red Onion Vegan Curry Mayo, Pretzel Bun
$14 SIDES
French Fries | House Potato Chips | Fruit Cup Coleslaw | Sweet Potato Fries
$6 BAR MENU
Tavern Fare Arnie’s Way, Served After 5 PM
Craft Kitchen & Bar at The Landings Golf & Athletic Club Dinner MenuPalmer's Steakhouse - Dinner & Cocktails Menu Starters: ZERO-PROOF COCKTAILS … (36) SOMM SELECTION
Chardonnay Domaine Leflaive “Mâcon-Verzé” Mâconnais, France, 2023
*5 oz Pours
$34/$168 Pinot Noir Littorai “Les Larmes” Anderson Valley, California, 2024
$26/$129 Red Blend Hertelendy “Audēre” Napa Valley, California, 2019
$30/$147 Rhône Blend Brotte “Bouvencourt” Vacqueyras, France, 2024
$14/$67 Barbera d’Alba Superiore Sottimano “Pairolero” Piedmont, Italy, 2024
$13/$60 ITALIAN IMPORTS
Jungle Bird
Myers’s Dark Rum, Campari, Pineapple, Lime, Demerara
$13 Sarti Spritz
Sarti Rosa, Prosecco, Soda, Lime
$12 Cherrywood-Smoked Old Fashioned
Michter’s Small Batch Bourbon, Simple Syrup, Angostura Bitters, Brandied Cherry
$16 West Side
Deep Eddy Lemon Vodka, Lemon Juice, Sugar, Mint, Soda
$13 The Green Room
Hendrick’s Gin, Cucumber, Wild Berry Coconut Mint Shrub, Lime, Sugar
$14 Black Cherry Boulevardier
Old Forester Statesman Bourbon, Campari, Vermouth, Black Cherry
$14 BLENDED SCOTCH
Chivas Regal 12 Year Scotland
Dewar’s White Label Scotland
The Famous Grouse Scotland
Hankey Bannister Scotland
Johnnie Walker Red Scotland
Johnnie Walker Black Scotland
Johnnie Walker Blue Scotland “The Centenary Blend” Scotland
SINGLE MALTS
The Balvenie 14 Year “Caribbean Cask” Dufftown, Scotland
Glen Moray Speyside, Scotland
Glenfiddich 12 Year Dufftown, Scotland
Glengarry Alexandria, Scotland
Glenlivet 12 Year Speyside, Scotland
Glenlivet 14 Year Speyside, Scotland
Glenlivet 15 Year “French Oak Reserve” Speyside, Scotland
Glenmorangie 10 Year Highlands, Scotland
Lagavulin 16 Year Islay, Scotland
Macallan 12 Year “Double Cask” Speyside, Scotland
Macallan 12 Year “Sherry Oak Cask” Speyside, Scotland
Macallan “Classic Cut” Speyside, Scotland
Macallan 18 Year * Speyside, Scotland
Oban “Little Bay” Oban, Scotland
Oban 14 Year Oban, Scotland
IRISH AND OTHER BLENDED
Jameson Midleton, Ireland
Writers’ Tears County Carlow, Ireland
Starters: BOURBON, RYE, & AMERICAN … (59) BOURBON, RYE, & AMERICAN
1792 Small Batch Bardstown, KY
Angel’s Envy Louisville, KY
Angel’s Envy Rye Louisville, KY
Basil Hayden Clermont, KY
Black Maple Hill Rye Joseph, OR
Buffalo Trace Frankfort, KY
Bulleit Rye Shelbyville, KY
Castle & Key Small Batch Frankfort, KY
Crown Royal Gimli, Canada
Crown Royal Reserve Gimli, Canada
Eagle Rare 10 Year Frankfort, KY
Elijah Craig Straight Rye Louisville, KY
Evan Williams Black Label Louisville, KY
Four Roses Small Batch Lawrenceburg, KY
Four Roses Single Barrel Lawrenceburg, KY
George T. Stagg * Frankfort, KY
Heaven Hill 10 Year Bardstown, KY
Henry McKenna 10 Year Single Barrel Bardstown, KY
High West Double Rye Park City, UT
Hirsch “Horizon” Bardstown, KY
I.W. Harper 15 Year Tullahoma, TN
Jack Daniel’s Old No. 7 Lynchburg, TN
Jack Daniel’s Single Barrel Lynchburg, TN
Jefferson’s Ocean “Voyage 28” Crestwood, KY
Jefferson’s Ocean Rye “Voyage 26” Crestwood, KY
Jefferson’s Reserve “Pritchard Hill” * Crestwood, KY
Jim Beam Black Clermont, KY
Maker’s Mark, “46” Loretto, KY
Matchbook “Metamodernity”* Greenport, NY
Noah’s Mill 15 Year Bardstown, KY
Old Bardstown Bardstown, KY
Old Forester “1870 Original Batch” Louisville, KY
Old Forester “1920 Prohibition Style” Louisville, KY
Old Forester Rye Louisville, KY
Penelope “Architect” Lawrenceburg, IN
Penelope “Barrel Strength” Lawrenceburg, IN
Pinhook 7 Year Frankfort, KY
Red Line Whiskey Co. “Elements Amburana Oak Bourbon” Lawrenburg, IN
Thomas H. Handy * Frankfort, KY
Traverse City Whiskey Co. American Cherry Edition Traverse City, MI
W. L. Weller “Special Reserve” * Frankfort, KY
W. L. Weller 12 Year * Frankfort, KY
W.L. Weller Full Proof * Frankfort, KY
APPETIZERS
Classic Escargot
Herb Compound Butter, Chardonnay Crispy Toast Points
$14 Local Tomatoes
Heirloom Variety Local Tomatoes, Pistachio Crumble Cucumber Ribbons, Pickled Red Onion Avocado Purée, Local Microgreens Yuzu Kosho Vinaigrette
$14 Shrimp Cocktail
Poached Large Domestic Shrimp, Lemon Cocktail Sauce, Dijonnaise
$19 *Snapper Tartare
Pepper & Onion Relish, Crispy Tortilla, Cilantro Charred Eggplant Purée, Chipotle Aioli Whipped Feta
$20 Whipped Feta
Marinated Tomatoes, Fresh Herbs Spiced Marcona Almonds, House-Made Naan
$12 Roasted Eggplant Tart
Tomato Salad, Crispy Chile-Lime Chickpeas Lemon-Tahini Yogurt, Butter Crust
$13 SALADS & SOUPS
Classic Caesar Salad
Chopped Hearts of Romaine, Parmesan Cheese, Focaccia Croutons Sicilian Anchovies, Caesar Dressing
$9/$12 Chopped Wedge Salad
Chopped Iceberg Lettuce, Roth Buttermilk Blue Cheese, Pickled Red Onions Applewood-Smoked Bacon, Cherry Tomatoes, Blue Cheese Dressing
$10/$13 Farmer’s Salad
Mixed Greens, Heirloom Baby Tomatoes English Cucumber Carrot Curls, Champagne Herb Vinaigrette
$8/$11 Local Peach Salad
Little Gem Lettuce, Fresh Peaches, Blueberries, Pickled Red Onion Candied Pecans, Burrata, White Balsamic Herb Vinaigrette
$10/$13 French Onion Soup
Slow-Cooked Onions, Applejack Brandy, Gruyère Cheese, Sourdough Croutons
$12 Arnie’s Chicken Noodle Soup
Pennsylvania Dutch Egg Noodles
$9 Mains (22) SEAFOOD
Shrimp & Fettucine
Marinated Domestic Shrimp, House-Made Fettucine Oyster Mushrooms, Cremini Chips, Pistachio Sundried Tomato Cream
$29 *Blackened Scottish Salmon
Creamed Corn, Charred Corn Relish Wilted Spinach, Crispy Okra, Tomato Jam
$24/$34 *Catch of the Day Market Price
Local Tomatoes, Marinated Mozzarella Cucumber Ribbons, Local Microgreens Red Chimichurri
MP Roasted Chilean Seabass
Pimento Grits, Local Corn & Fava Bean Succotash Calabrian Relish
$54 MAINS
Crispy Duck Breast
Forest Mushrooms, Crispy Brussels Sprouts Carrot Purée, Cider-Cherry Jus
$29 *Steak Frites
10 oz New York Strip, Hand-Cut Truffle Fries Parmesan Cheese, Béarnaise Sauce
$39 Seasonal Vegan Entrée
Chef’s Rotating Plant-Based Composition
$22 Roasted Bone-In Chicken Breast
Boursin Mousseline, “Peas & Carrots” Mustard Beurre Blanc
$28 *Coal-Roasted Half Rack of Lamb
$60 *Snake River Wagyu Filet Mignon 8 oz
$100 *Snake River Wagyu Hanger Steak 8 oz
$56 *New York Strip Loin 14 oz
$53 *Heritage Farms Cheshire Pork Tomahawk Chop 16 oz
$46 THROWBACK CLASSICS
Chicken Pot Pie
All-Natural Chicken, Garden Vegetables Puff Pastry
$23 Crab-Stuffed Flounder
Asparagus, Roasted Tomatoes, Béarnaise Sauce
$45 Arnie’s Meatloaf
Whipped Potatoes Haricots Verts, Smoked Tomato Ketchup Tobacco-Fried Onion Straws
$27 Heritage Farms Cheshire Pork Schnitzel
Breaded Pork Cutlet, Local Peach & Tomato Salad Mustard Beurre Blanc
$27 HAND-CUT MEATS
Each meal includes choice of two sides & one sauce
Sides
Haricots Verts | Sautéed Spinach | Asparagus | Whipped Potatoes | Baked Potato French Fries | Crispy Brussels Sprouts | Sautéed Forest Mushrooms | Glazed Baby Carrots
$6 Steakhouse Sauces
Béarnaise | Cabernet Veal Jus | Chimichurri Fine Herb Beurre Blanc | Peppercorn Jus | House-Made Steak Sauce
Craft Kitchen & Bar at The Landings Golf & Athletic Club Dinner MenuCraft Kitchen & Bar - Dinner Cocktails Wine Menu APPETIZERS
Deviled Eggs
Bacon Strip, Candied Jalapeño Espelette Pepper
$12 Slow-Smoked Pulled Pork Sliders
Bradford Farms Cabbage Slaw Sweet Heat BBQ Sauce Hawaiian Slider Buns
$13 Crispy Pork Belly
Carrot & Ginger Purée Toasted Pumpkin Seeds, Chili Oil Pickled Red Onion
$15 Chicken Curry Hand Pies
Fresh Herb Sauce House-Made Pickles, Crumbled Feta
$19 Mac & Cheese Skillet
Cavatappi Pasta Sharp Cheddar Cheese Sauce Chef’s Seasonally Inspired Mix-Ins
$14 Watermelon & Strawberry
Zucchini-Mint Purée Crumbled Feta, Hot Honey Toasted Pistachios, Basil
$13 Lump Crab Cake
Crabmeat Hollandaise Spicy Red Pepper Coulis Pickled Green Tomato Relish
$22 Asparagus Fries
Tempura-Fried Asparagus Spears Lemon-Tarragon Aioli
$12 MEANT FOR sharing ... or not! CRAFT-ED SHARE PLATES
Buttery Pretzel Rolls
Chef’s Selection of Flavored Butters
$11 Baba Ghanoush
Eggplant, Pepita Gremolata Sourdough Bread
$12 Artichoke & Crab Dip
Artichoke Hearts Sliced Radish, Parmesan Cheese Fresh Herbs, Ritz Crackers
$18 Warmed Goat Cheese
Candied Walnuts, Grape Molasses Flatbread Crackers
$15 SOUP & SALAD
Grilled Peach & Compressed Watermelon Salad
Baby Spinach, Heirloom Tomatoes Baby Mozzarella Cheese, Basil Crispy Prosciutto, Grape Molasses
$15 Parmesan Kale Salad
Marinated Tuscan Kale Parmesan Cheese, Toasted Focaccia Crumble Creamy Anchovy-Peppercorn Dressing
$12 Little Gem Lettuce & Apple Salad
Gorgonzola Cheese, Candied Pecans Meyer Lemon Dressing
$14 PROTEIN ADDITIONS
*Pan-Seared Scottish Salmon
$11 ENTRÉES
Seasonally Inspired Hearty Plates
Pan-Seared Halibut
Blushed Summer Squash Purée Bradford Farms Corn & Butter Bean Succotash Lemon-Dill Beurre Blanc, Beet Chip, Microgreens
$42 Kansas-Styled Smoked Half Chicken
Slow-Smoked Half Chicken, House-Made Pickles Bacon-Braised Butter Beans Honey-Butter Cornbread
$25 Fisherman’s Stew
Shrimp, Halibut, Mussels, Seafood Stock Heirloom Tomatoes, Grilled Sourdough Bread
$26 Grilled 6 oz Filet Mignon
Parmesan Duchess Potatoes Summer Vegetable Medley, Choron Sauce, Chives
$40 Wild Mushroom Pappardelle
Mushroom Sugo, Pappardelle Black Garlic Cream, Pecorino, Fresh Herbs
$28 Chicken Schnitzel
Pretzel Crust, Potato Purée Green Cabbage, Bacon, Mustard Butter
$28 Pulled Pork Platter
Slow-Smoked Pork Shoulder, House-Made Pickles Sharp Cheddar Mac, Braised Bradford Farms Collards Tangy Eastern North Carolina Vinegar Sauce Honey-Butter Cornbread
$21 Grilled Bone-In Pork Chop
Hoppin’ John, Field Peas Ginger-Peach Chutney, Pot Liquor, Fresh Herbs
$26 HAND-CRAFTED SPECIALTIES
Pork Belly Bao Buns
Honey-Soy Pork Belly Charred Scallion Sriracha Pickled Cucumbers & Carrots
$19 Avocado Lobster Roll
Fresh Lobster Salad Bibb Lettuce Lime-Avocado Crema Scallions Toasted Split-Top Bun House Fries
$30 Mushroom Flatbread
Foraged Mushrooms Truffle Cream, Bacon Arugula, Grated Pecorino Pickled Fresno
$15 BURGER BOARDS
Served on Chef Johan’s Handcrafted Sesame Brioche Bun with a House-Brined Pickle Spear & Hand-Cut Fries
*The House Burger
Candied Bacon Jam Blue Cheese Garlic Aioli
$18 *Mushroom & Swiss
Swiss Cheese, Crispy Onions French Onion Aioli Balsamic & Thyme-Roasted Mushrooms
$18 *Pickled Pepper Jack
Calabrian Jam Chipotle Aioli, Bacon Pickled Fresno Chiles
$20 HOUSE-BLEND BURGERS
Chuck, Brisket & Short Rib
House-Blend Burgers Served with Bibb Lettuce, Sliced Tomato & Shaved Red Onion
OTHER BURGERS
*The Craft Smash
Two Griddled Patties Caramelized Onions Cooper® American Cheese House-Made Pickles, Burger Sauce
$15 Southern-Fried Chicken
Crispy Chicken Thigh Pimento Cheese Purple Cabbage Slaw Bang-Bang Sauce
$16 Beet & Black Bean Burger
Goat Cheese Spread, Arugula Pickled Red Onion Beet Mayo
$14 WINES
ROSÉS Gérard Bertrand Côte des Rosés Languedoc, France
Fresh & full-bodied. Floral notes & hints of grapefruit & citrus.
$14/$38 Stoller Family Estate, Pinot Noir Rosé Willamette Valley, OR
Crisp & bright. Juicy citrus, white tea & strawberry.
$14/$38 Agenais Rosé Lot-et-Garonne, France
Elegant & crisp. Notes of orange blossom & lime leaf with punchy acidity.
$10.5/$29 Four Graces Pinot Gris Willamette Valley, OR
Medium-bodied with layers of tropical fruits. Aromas of ripe pear, crisp apple & floral notes.
$14/$38 Frey Vineyards Orange Beard Orange Wine, North Coast, CA
Notes of orange blossom & fresh herbs with lots of bright acidity & palate-pleasing texture.
$14/$38 Domaine Gueneau Sancerre Les Terres Blanches, Loire, France
Restrained elegance with balanced acidity & minerality. Citrus, green apple & savory herbs.
$68 Caricature Old Vine Zinfandel, CA
Bursting with juicy dark berries & a touch of spice.
$10.5/$29 The Language of Yes “Cuvée Sinso”, Central Coast, CA
Cinsault & Syrah. Balanced red & blue fruits with hints of floral & spice. Pleasingly complex.
$18/$49 689 Cellars Red Blend, CA
Zinfandel, Cabernet Sauvignon Merlot & Syrah. Balanced layers of ripe berries, soft tannins & rich spice.
$10.5/$29 Château Cru Godard Côtes de Bordeaux, France
Velvety with red currant & stewed strawberry. Structured & well balanced.
$14/$38 Clos Les Farges Chiroubles Beaujolais, Burgundy, France
“Fruit, glorious fruit!” Light-bodied. Vibrant & fresh. Juicy red fruit with intense aromatics.
$49 MEMBER FAVORITES
Maso Canali Pinot Grigio Trentino, Italy
$14/$38 Sonoma-Cutrer Chardonnay Sonoma County, CA
$14/$38 Stoneleigh Sauvignon Blanc Marlborough, New Zealand
$10.5/$29 Madelenna Cabernet Sauvignon Paso Robles, CA
$14/$38 Austin Hope Cabernet Sauvignon (1L) Paso Robles, CA
$20/$72 R. Stuart Big Fire Pinot Noir Willamette Valley, OR
$14/$38 Quilt Cabernet Sauvignon Napa Valley, CA
$18/$49 SPARKLING
OUR PRIVATE LABELS
All Landings Private-Label Wines 8.5/24 IMPORTED EXCLUSIVELY FOR THE LANDINGS GOLF & ATHLETIC CLUB
Patrizia Cencioni Rosso di Montalcino (Red), Italy
$18/$49 COCKTAILS
Made with TLGAC Private Label Spirits Unless Otherwise Specified
Aviation
Gin, Crème de Violette, Maraschino Liqueur
$15 Moscow Mule
Vodka, Lime Juice, Ginger Beer
$10 Vesper
Gin, Vodka, Lillet Blanc
$15 Bee’s Knees
Tanqueray Gin, Lemon Juice, Honey Syrup
$14 Singapore Swing
Gin, Grand Marnier, Maraschino Liqueur Pineapple Juice, Lime Juice, Bitters
$13 Mint Julep
Buffalo Trace Bourbon, Simple Syrup, Mint
$12 Hemingway Daiquiri
Bacardi Rum, Lime, Grapefruit Juice Maraschino Liqueur
$15 Penicillin
Dewar’s Scotch, Lemon Juice, Honey-Ginger Syrup
$13 New York Sour
Bourbon, Lemon Juice, Simple Syrup
$12 CLASSICS
Chandon Garden Spritz
Ready to drink A perfect balance between sweetness & bitterness
$14 French 75
Gin, Lemon Juice Simple Syrup, Prosecco
$13 Hugo Spritz
St-Germain, Tito’s Vodka, Prosecco
BEER COCKTAILS
Black Gold
Guinness & Landings Lager
$6.5 Jealous Moon
Amaro, Fernet-Branca Lemon, Bitters, Pale Ale
$14 Oddbird Blanc de Blancs
Green Apple, Mango Ripe Pear & Meyer Lemon
$14 Fireside
Rhoot Man Fig & Vanilla Shrub Earl Grey Tea, Soda
$7 Donkey Kick
Rhoot Man Honey Ginger Peppercorn Shrub Ginger Beer, Lime Juice
$7 Botanical Breeze
Fresh Cucumber, Basil Seedlip Garden, Lime Juice, Soda
$7 Watermelon Fizz
Fresh Watermelon Juice, Mint Lime Juice, Sprite, Tajín Rim
$7 The Big Apple
ISH Spirits Caribbean Spiced Rum Apple Juice, Fresh Ginger, Soda
$7 Presumed Innocent
Bloody Mary Mix, Worcestershire, Olive Juice Horseradish, Pilsner, Old Bay® Salt Rim
$7 ZERO-PROOF SIGNATURE SIPS
Crafted Old Fashioned
Bourbon, Apple Cider Walnut Bitters, Cinnamon Simple Syrup
$15 Bird Watcher
Grey Goose Berry Rouge Vodka Chambord Liqueur, Lemon Juice, Simple Syrup
$14 Aperol Sidecar
Aperol, Cognac, Lemon Juice, Simple Syrup
$14 Cucumber Collins
Hendrick’s Gin, Lemon Juice Club Soda, Rhoot Man Cucumber Shrub
$15 The Coaster
Mezcal, Sweet & Dry Vermouth, Campari, Bitters
$16 Cadillac Margarita
Herradura Silver Tequila Citrus, Agave, Grand Marnier Floater
$18 Crafted Espresso Martini
Smirnoff Vanilla Vodka, Kahlúa, Crème de Cacao, Espresso
$14 Craft Kitchen & Bar at The Landings Golf & Athletic Club Menu Twilight Dinner
Available for 5:00 PM Seating only Orders must be placed by 5:30 PM
Classic Caesar Salad
Chopped Hearts of Romaine, Parmesan Cheese Focaccia Croutons, Sicilian Anchovies Caesar Dressing
Farmers’ Salad
Mixed Greens, Heirloom Baby Tomatoes English Cucumber, Carrot Curls Champagne Herb Vinaigrette
*Blackened Scottish Salmon
Creamed Corn Charred Corn Relish, Wilted Spinach Crispy Okra, Tomato Jam
Crispy Duck Breast
Forest Mushrooms Crispy Brussels Sprouts Carrot Purée, Cider-Cherry Jus
*Steak Frites
10 oz NY Strip Loin Hand-Cut Truffle Fries, Béarnaise Sauce
Arnie’s Meatloaf
Whipped Potatoes Haricots Verts, Mushroom Gravy Tobacco-Fried Onion Straws
Full Menu
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Photos
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Frequently Asked Questions
Does Craft Kitchen & Bar at The Landings Golf & Athletic Club have a cocktail or drinks menu? Yes. Craft Kitchen & Bar at The Landings Golf & Athletic Club lists 185 drinks on this page under Palmer's Steakhouse - Dinner & Cocktails Menu, Arnie’s Tavern - Lunch Bar Menu, Craft Kitchen & Bar - Dinner Cocktails Wine Menu. Painless Margarita 7, G&G 7, Creature Comforts Tropicalia IPA 6.5.
What food does Craft Kitchen & Bar at The Landings Golf & Athletic Club serve? Craft Kitchen & Bar at The Landings Golf & Athletic Club publishes Palmer's Steakhouse - Dinner & Cocktails Menu, Arnie’s Tavern - Lunch Bar Menu, Craft Kitchen & Bar - Dinner Cocktails Wine Menu, Menu, 98 dishes. Dishes start at 6.
Where is Craft Kitchen & Bar at The Landings Golf & Athletic Club located? Craft Kitchen & Bar at The Landings Golf & Athletic Club is located at 1 Cottonwood Dr, Savannah, GA 31411.
Is Craft Kitchen & Bar at The Landings Golf & Athletic Club good for groups? Craft Kitchen & Bar at The Landings Golf & Athletic Club is a Restaurant in Savannah. For large groups, we recommend calling ahead at (912) 598-2525 to check availability.
What type of restaurant is Craft Kitchen & Bar at The Landings Golf & Athletic Club? Craft Kitchen & Bar at The Landings Golf & Athletic Club is a Restaurant located in Savannah, GA.
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