Short videos of cork&olive from people who went: review, wine selection, food selections, wine down wednesdays, wine flight thursdays, party. Tap to play.
Videos by @floridafunadventures · cork&olive, playing in the creator’s official Instagram / TikTok players.Not affiliated with DiscoverHappyHours.
Happy Hour & Drinks
Updated August 2026
cork&olive Happy Hour
cork&olive does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 354 verified items, available in full detail below.
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Updated August 2026
cork&olive Menu
Appetizers
CORK&OLIVE SAMPLER
Fiochetti, Traditional Bruschetta, Grilled Shrimp and Buffalo Caprice Sampler plate
$26.00
CHARCUTERIE BOARD (VG)
Traditional selection of meats cheese, fruits and nuts served with crackers and dips
$26.00
MAMA’S MEATBALLS
Grass fed Beef, Veal, Pork with Veal Marrow Reduction topped with Sunday Sauce and Shaved Parmesan
$14.00
CALAMARI (GF)
Lightly Fried Calamari tossed with Parmesan cheese and served with marinara - s
$17.00
DRUNKEN MUSSELS
Mussels Steamed in white wine, Garlic, Onions, Basil and Lemon Butter Sauce served with Toasted Garlic Bread
$18.00
CRAB CAKE
One Large Crab Cake made with Lump Crab Meat, Bell Peppers, and Panko Breading
$18.00
FIOCCHETTI
Braised Pureed Pear and Asiago Cheese filled Pasta topped with sweet creamy Reduction (optional candied Pancetta)
$18.00
TRADITIONAL BRUSCHETTA (VG)
Diced Tomatoes, Red Onions, Olive Oil, and House Blended seasoning served on Olive Oil Garlic Toasted Bread
$15.00
Add on Bread
$4.00
ASSORTED BRUSCHETTA
Sun-Dried Tomato, Truffle Honey Goat Cheese, and Traditional Bruschetta served with Olive Oil Garlic Bread
$17.00
Add on Bread
GARLIC TRUFFLE FRIES (GF)
House fried Potatoes, topped with Garlic, Parmesan and Truffle Oil
$12.00
CLAM CHOWDER
Bowl of our Chef’s award-winning New England classic loaded with Clams
$16.00
LOBSTER BISQUE
Bowl of our Classic Lobster Bisque filled with real flavor, Creamy and smooth
$19.00
"BOOMBA" SHRIMP (VG)
Succulent shrimp breaded and fried with crispy exteriorserved over arugula with our own spicy sauce
Fresh Creamy Burrata Mozzarella Cheese & EVOO over Arugula, served with Plum Tomatoes, Italian Meats & Balsamic Glaze
$17.00
HEIRLOOM BEET GF
Roasted Beets served over Arugula with Candied Walnuts, Pickled Onions Blue Cheese and House Dressing
$16.00
CAESAR SALAD
Romaine, Parmigiana Reggiano, Homemade Croutons and our Caesar Dressing
$14.00
Add on Side Caesar Salad
$7.00
HOUSE SALAD
Fresh Romaine, with Cucumbers, Tomatoes, Pickled Onions, House made Croutons and House Dressing
$14.00
Add on Side House Salad
$7.00
ARTISAN FLAT BREAD Margherita
$17.00
Meat Lovers
$18.00
Chicken Pesto
$18.00
cork&olive Special
$19.00
Entrees
CHICKEN PARMESAN
Breaded baked Chicken, fresh Mozzarella, Tomato sauce served with Fresh made Linguini Pasta
$33.00
VEAL PARMESAN
Breaded baked Veal, fresh Mozzarella, Tomato sauce served with Fresh made Linguini Pasta
$41.00
EGGPLANT PARMESAN (VG)
Breaded Eggplant, Ricotta, fresh Mozzarella, Basil, aged Parmesan with Sauce, and served over Fresh made Linguini Pasta
$32.00
BUCATINI MEATBALLS
Our home-made Meatballs and Marinara served over Fresh made Bucatini Pasta
$35.00
CAPPELLINI POMODORO (VG)
Fresh made Capellini Pasta, is swirled with cooked Home-made Pomodoro sauce
$33.00
Gnocchi (VG)
$35.00
Veal
$41.00
PICCATA Traditional Fresh Lemon Butter sauce with Capers and Fresh made Capellini Pasta Chicken
$33.00
Salmon
$54.00
ALFREDO Traditional Alfredo sauce with Sun-Dried Tomatoes served on a bed of Fresh made Linguini Pasta Chicken
$33.00
GNOCCHI BOLOGNESE
Hand rolled Asiago filled Gnocchi topped ground Beef, Veal, and Pork in our Ricotta Marinara sauce
$35.00
TRADITIONAL CARBONARA
Our freshly made Bucatini pasta served with Traditional Carbonara made with eggs, onions bacon and pasta
$32.00
Shrimp Scampi
Scampi made with shrimp sauteed in garlic butter cream sauce, served over Fresh made Capellini pasta
$49.00
LOBSTER RAVIOLI
Chef’s choice Maine Lobster stuffed Ravioli topped with Lobster Meat in Bisque Reduction sauce
$49.00
FRA DIAVOLO
Spicy Seafood Pasta: Fresh Shrimp, Diver Scallops and Calamari served with Marinara and Fresh made Linguini
$53.00
CHILEAN SEA BASS (GF)
6 oz Chilean Sea Bass, cooked with lemon butter sauce to perfection, served with Home-made Mashed Potatoes and Asparagus
$52.00
SALMON (GF)
Fresh Hand cut Scottish Salmon served with Home-made Mashed Potatoes, and Asparagus
$54.00
WILD BOAR
In red wine sauce served over our home made “creste di gallo” pasta
$49.00
LAMB LOLLIPOP (GF)
Pan seared Frenched Lamb Lollipop served with Home-made Mashed Potatoes, and Asparagus
$52.00
THE FILET MIGNON (GF)
Hand cut 6oz Fillet cooked to perfection served with Home-made Mashed Potatoes, and Asparagus
$59.00
THE RIBEYE (GF)
This 12 oz USDA Prime steak is the best steak on the menu due to its unmatched combination of flavor and tenderness
$69.00
KIDS MEALS
Chicken Fingers with Fries & Drink
$12.99
Meatball with Spaghetti & Drink
$12.99
Cheese Flatbread & Drink (VG)
$12.99
Alfredo Pasta & Drink (VG)
$12.99
Desserts Coffee
LIMONCELLO MASCARPONE CAKE
Alternating layers of sponge cake and lemon infused mascarpone cream
$14.00
SEA SALT CARAMEL CAKE
Devine marriage of Milk Chocolate and Salted Caramel. The perfect dessert for the caramel fan
$14.00
TIRAMISU
Traditional Italian style with ricotta and mascarpone cheese in a Kahlua-Espresso-soaked lady fingers
$14.00
CHOCOLATE LAVA CAKE
Deeply rich, 3 1/2” chocolate cake imbedded with chocolate ganache. Served warm with Vanilla ice cream
$16.00
CHOCOLATE DIPPED CANNOLI (2)
"Cannoli" is one of the best known and loved desserts In the Sicilian tradition. The baked pastry shells are dipped in Chocolate and filled with a cork&olive signature cream
$14.00
CRÈME Brûlée
Crème Brûlée (pronounced "krem broo-LAY") is a Classic French dessert consisting of a custard topped with caramelized sugar
$15.00
Cappuccino
Branded as "Italy's Favorite Coffee," Lavazza claims that 16 million out of the 20 million coffee purchasing families in Italy choose Lavazza
$8.00
Espresso
$8.00
Americano
$7.00
Affogato
$14.00
Affogato & Frangelico
$19.00
Full Menu
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