Carpaccio Restaurant Menu

Name: Carpaccio Restaurant
Address: 9700 Collins Ave, Bal Harbour, FL 33154, Bal Harbour, FL, US
Telephone: (305) 867-7777

Contact & Location

italian restaurant

9700 Collins Ave, Bal Harbour, FL 33154

(305) 867-7777 · tap to call

carpaccioatbalharbour.com

How far is Carpaccio Restaurant?

9700 Collins Ave, Bal Harbour, FL 33154

Distance from central Bal Harbourin the centre

Straight-line distance from the midpoint of our Bal Harbour listings.

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Hours of Operation

Monday11:30 AM–11 PM

Tuesday11:30 AM–11 PM

Wednesday11:30 AM–11 PM

Thursday11:30 AM–11 PM

Friday11:30 AM–11 PM

Saturday11:30 AM–11 PM

Sunday11:30 AM–11 PM

See It Before You Go

Short videos of Carpaccio Restaurant from people who went: review, italian food, shrimp flatbread, goat cheese, lunch, early dinner. Tap to play.

Videos by @nexoresidencesmiami · @foodyfetish · @jumeireles_miami · Carpaccio at Bal Harbour, playing in the creator’s official Instagram / TikTok players.Not affiliated with DiscoverHappyHours.

Happy Hour

Updated August 2026

Carpaccio Restaurant does not currently offer a confirmed happy hour. The restaurant features a food menu across 96 verified items, available in full detail below.

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Updated August 2026

Focaccia Ripiena

FOCACCIA PRIMAVERA

Broccoli, zucchini, spinach, mozzarella and tomato sauce

FOCACCIA NAPOLITANA

Prosciutto and mozzarella

FOCACCIA DANIELI

Smoked salmon with goat cheese

FOCACCIA SICILIANA

Grilled chicken, roasted peppers, onions, mozzarella and tomato sauce

FOCACCIA CATANIA

Saussage, broccoli, spinach, onions and tomato sauce

La Pizza

MARGHERITA

Tomato sauce and mozzarella

MARE E MONTI

Tomato sauce, fresh mushrooms, shrimp, mozzarella

INGLESE

Smoked salmon and goat cheese

QUATTRO FORMAGGI

Mozzarella, feta, fontina and parmigiano with tomato sauce

QUATTRO STAGIONI

Eggplant, spinach, mozzarella cheese, peppers and mushrooms

PORTOBELLO

Tomato sauce, fresh portobello mushrooms and mozzarella

RUGANTINO

Tomato sauce, arugola and goat cheese

PAZZERELLA

Tomato sauce, arugula, prosciutto and mozzarella

PICCANTE

Tomato sauce, spicy sausage and mozzarella

PEPPERONI

POSITANO

Fresh mozzarella topped with arugula, creamy burrata , cherry tomatoes and shaved parmigiano-reggiano cheese

Antipasti

BURRATA Antipasti

Fresh imported Mozzarella, with a creamy interior, served with Prosciutto, roasted peppers and fresh tomato

MOZZARELLA INGLESE

Mozzarella and sliced tomato topped with smoked salmon

GAMBERI MARECHIARE

Shrimp, squid, baby peas in a light tomato sauce and a touch of wine

MOZZARELLA MILANESE

Mozzarella breaded, deep fried, with a light tomato sauce

COZZE & CAPESANTE

Fresh mussels and scallops sauteéd, with a touch of tomato and wine sauce

SAUTÉED POLENTA SICILIANA

Corn meal with roasted peppers, onions, and mushrooms

SAUTÉED POLENTA BOLOGNESE

Corn meal with ragu sauce topped with smoked mozzarella

CARCIOFI FARCITI

Fresh artichoke hearts stuffed with fontina cheese and baked

CALAMARI

Grilled squid rings, topped with red and yellow sweet peppers, lightly spiced

CALAMARI FRITTI CON ZUCCHINI

Deep fried rings of calamari and french fried zucchini

MELANZANE RIVIERA

Stuffed eggplant topped with mozzarella and baked in a touch of tomato sauce

CHICKEN FLATBREAD

A light thin crust, rolled by hand, topped with a touch of marinara sauce, diced grilled chicken, mozzarella cheese, basil and drizzled with extra virgin olive oil baked in our wood burning oven with a sprinkle of parmigiano Reggiano

SHRIMP FLATBREAD

A light thin crust made by hand, baked in our wood burning oven topped with chopped shrimp, goat cheese, a touch of marinara sauce, arugula and drizzled with extra virgin olive oil

Zuppe - Soups

LENTICCHIE

Fresh lentil soup with pasta

BROCCOLI AND ZUCCHINI

Fresh chopped broccoli and zucchini, in a broth with a touch of garlic, a taste of fresh tomato and angel hair topped with parmesan cheese

PASTA FAGIOLI

Tuscan white bean soup with pasta and a touch of tomato

Insalate - Salads

PORTOBELLO

Portobello mushrooms, arugula, and shaved Parmigiano

*CAESAR

Add Chicken / Add Shrimp

MISTA

Chopped radicchio, arugola, endive, mushrooms in a balsamic vinegar, lemon juice, diced tomato, extra virgin olive oil

GAMBERI DADOLATI

Chopped shrimp, chopped broccoli, diced fresh tomato in a balsamic vinaigrette dressing over mixed greens

MOZZARELLA CAPRESE

Slices of fresh mozzarella, fresh tomatoes and basil

AMALFI

Shrimp, mussels, clams, calamari, octopus and scallops in lemon dressing over mixed greens

POLPO GRIGLIATO

Grilled octopus, served over boston lettuce, chickpeas, diced roasted potatoes, in a diced tomato onion dressing

ST. TROPEZ

Boiled potatoes, string beans, olives, seared tuna, boiled eggs and artichokes

MOZZARELLA AMALFITANA

Fresh homemade mozzarella, artichokes, portobello mushrooms, roasted peppers with lemon juice, balsamic vinegar, extra virgin olive oil and diced tomato

GAMBERETTI AND CANNELLINI

Tender delicate shrimp tossed with white beans, rice, red sweet onion, in a balsamic dressing and mixed salad

FIOR DI LATTE AND MELANZANE

Fresh homemade mozzarella on a slice of grilled eggplant topped with a slice of fresh tomato, balsamic and extra olive oil dressing in a mixed salad

IL Carpaccio- Manzo

*Filet Mignon

ARUGULA AND PARMIGIANO

PORTOBELLO AND PARMIGIANO

CARCIOFI AND PARMIGIANO

PALMITO AND PARMIGIANO

Hearts of palm and shaved parmesan

IL Carpaccio

*Pesce/Fish

SALMON, ARUGOLA AND PARMIGIANO

FANTASIA

Salmon/tuna/octopus toast and cherry tomatoes with a fresh lemon/lime Vinagrete

TUNA AVOCADO AND GAMBERI

Slices of avocado, baby shrimp, lemon and olive oil

La Pasta

FUSILLI AL TELEFONO

Spring shaped pasta, tomato, basil, pieces of mozzarella and sprinkled parmigiano

AGNOLOTTI DEL MAGNIFICO

Homemade rounded pasta filled with ricotta cheese and spinach, served in a pink cream sauce

RIGATONI DEL DIVINO

Tube shaped pasta, tomato and aged ricotta cheese sprinkled

CAPELLINI PRIMAVERA

Angel hair with fresh vegetables and fresh tomato

LINGUINEDEL SELVAGGIO

Flat thin pasta in garlic and oil, topped with three types of mushrooms, spinach, mozzarella and sundried tomatoes

LINGUINE NETTUNO

Flat thin pasta served in an array of fresh seafood,

FETTUCCINE DOLCE VITA

Fettuccine in a cream sauce with mushroom and peas

FETTUCCINE ALFREDO

Fettuccine in a cream sauce

LINGUINE VONGOLE

Flat thin pasta, fresh clams in tomato sauce or white clam sauce

TORTELLINI AURORA

Rounded pasta filled with veal served with pink cream sauce

SPAGHETTI AL GRANCHIO

Spaghetti pasta tossed in a delicate extra virgin olive oil and garlic, Maryland lump crabmeat topped with a touch of radicchio

PENNETTE HARRY’S BAR

Penne pasta, garlic, oil and fresh spinach and a sprinkled parmigiano cheese and a touch of tomato sauce, sundried tomatoes and pinenuts

CAPELLINI TOMATO

PAPPARDELLE 3 GUSTI

Flat wide pasta in a tomato and meat sauce topped with fontina cheese, a touch of cream, mozzarella and parmigiana

FETTUCCINE GENOVESE

Fettuccine in a creamy tomato pesto with baby shrimp and pinenuts

SPAGHETTI BOLOGNESE

Risotto

RISOTTO FRUTTI DI MARE

Risotto in an array of fresh seafood

RISOTTO AI PORCINI

Risotto with porcini mushroom

RISOTTO PRIMAVERA

Risotto with fresh vegetables of the day

RISOTTO DOLCE VITA

Risotto, diced shrimp, spinach and goat cheese

Carni - Meats

SCALOPPINI MONTECARLO

Veal scaloppini sautéed in a cream sauce, mushrooms, topped with a touch of champagne

SCALOPPINI PORTOBELLO

Veal scaloppini sautéed with a touch of marsala wine, topped with sliced portobello mushrooms

SCALOPPINI PICCATA

Veal scaloppini served in a light lemon butter sauce with roasted peppers and capers

LOMBATA MILANESE

Flattened veal chop lightly breaded and sautéed topped with fresh diced tomatoes, arugola, lemon, radicchio, juice, balsamic vinegar and extra virgin olive oil

NODINO

Veal chop simply done on the grill

LOMBATA PASSANA

Flattened veal chop with artichokes and roasted potatoes

LOMBATA PORTABELLO

Flattened veal chop sautéed in marsala wine topped with sliced portabello mushrooms

LAMB CHOPS

Succulent rack of lamb broiled to perfection

Steaks

BISTECCA TRE COLORI

Sirloin steak grilled, topped with arugula, radicchio, fresh diced tomato, in a lemon, extra virgin olive oil, balsamic vinegar dressing

BISTECCA MONTEPULCIANO

Sirloin steak sautéed with roasted peppers and mushrooms in a light tomato sauce topped with a touch of wine

BISTECCA CYPRIANI

Sirloin steak sautéed with green peppercorn, brandy and a touch of cream

Pollo - Chicken

*CAGE FREE ORGANIC CHICKEN

POLLO PICCATA

Breast of chicken sautéed in a lemon butter sauce, topped with roasted peppers, capers and a touch of white wine

POLLO FARCITO

and mozzarella cheese, gratinee with a touch of cream

POLLO AI CARBONI

Breast of chicken simply done on the grill, served with vegetable of the day

POLLO ALLA PARMIGIANA

Breast of chicken lightly breaded covered in tomato sauce, mozzarella and parmesan cheese

POLLO PORTOBELLO

Chicken scaloppini sautéed with a touch of marsala wine, opped with sliced portobelo mushrooms

Pesce - Fish

TONNO AMMIRAGLIO

Grilled fresh tuna, in a asparagus and mushroom sauce, lemon and butter

SALMONE A LETTO

Fresh salmon pan sautéed with olive oil and garlic served on a bed of spinach with roasted potatoes

PESCESPADA ACAPULCO

Swordfish with artichokes, lemon butter, white wine and diced shrimp

DENTICE PESCATORE

Fillet of fresh red snapper, topped with thin slices of potatoes, onions, and a touch of tomato and shrimp

Sides

TRUFFLED FRENCH FRIES

SLICED TOMATOES (THREE)

SAUCE SIDE

Full Menu

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Frequently Asked Questions

What food does Carpaccio Restaurant serve?

Carpaccio Restaurant publishes Carpaccio Restaurant Menu, 96 dishes.

Where is Carpaccio Restaurant located?

Carpaccio Restaurant is located at 9700 Collins Ave, Bal Harbour, FL 33154.

Is Carpaccio Restaurant good for groups?

Carpaccio Restaurant is an italian restaurant in Bal Harbour. For large groups, we recommend calling ahead at (305) 867-7777 to check availability.

What type of restaurant is Carpaccio Restaurant?

Carpaccio Restaurant is an italian restaurant located in Bal Harbour, FL.

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Carpaccio Restaurant

Contact & Location

How far is Carpaccio Restaurant?

Hours of Operation

See It Before You Go

Happy Hour

Carpaccio Restaurant Happy Hour

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