Captain Curt's Crab & Oyster Bar Menu

Contact & Location

bar restaurant · $

1200 Old Stickney Point Rd, Sarasota, FL 34242

(941) 349-3885 · tap to call

captaincurts.com/?utm_source=Google&utm_medium=Organic-GBP&utm_campaign=Curts

How far is Captain Curt's Crab & Oyster Bar?

1200 Old Stickney Point Rd, Sarasota, FL 34242

Distance from central Sarasota5.3 mi

Straight-line distance from the midpoint of our Sarasota listings.

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Hours of Operation

Monday8 AM–8 PM

Tuesday8 AM–8 PM

Wednesday8 AM–8 PM

Thursday8 AM–8 PM

Friday8 AM–8 PM

Saturday8 AM–8 PM

Sunday8 AM–8 PM

See It Before You Go

Short videos of Captain Curt's Crab & Oyster Bar from people who went: dinner, siesta key beach, restaurant visit, siesta key, seafood market, prepared foods. Tap to play.

Videos by @grammy_graham · @sandbarsammy · @michaelrenick3 · @kpdubbb, playing in the creator’s official TikTok player.Not affiliated with DiscoverHappyHours.

Happy Hour

Updated August 2026

Captain Curt's Crab & Oyster Bar does not currently offer a confirmed happy hour. The bar features a food menu across 101 verified items, available in full detail below.

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Updated August 2026

Captain Curts Menu

Appetizers

Escargot

Imported from France, cooked in our signature garlic butter

Boom Boom Shrimp

Tender breaded Shrimp hand tossed in our tangy boom boom sauce

Fried Cheese Curds

Real Wisconsin curds, served with buttermilk ranch

Coconut Shrimp

Lightly breaded with Coconut flakes, served with a sweet orange marmalade

Fish Dip

Locally sourced, wild caught smoked Mahi & Wahoo

Calamari

Lightly fried Calamari, garnished with mild Cherry Peppers

Clam Strips

Breaded and fried Atlantic Surf Clams

Pretzels & Beer Cheese

Warm salted pretzel served with a savory beer cheese dip

Ahi Tuna

Sushi-Grade Ahi Tuna, crusted with Sesame seeds and seared rare, served with Wasabi and Soy sauce

Ahi Tuna Nachos

Sushi-Grade Ahi Tuna tossed in Poke sauce, topped with Sriracha Mayo, Green Onion, and Sesame Seeds, on crispy fried wontons

Crab Cake

Traditional Maryland style loaded with Lump Crab Meat with remoulade dressing

Gator Bites

Alligator tail meat, hand-breaded and fried

Fried Pickles

Lightly breaded and fried, served with buttermilk ranch dipping sauce

Little Devils Croquettes

Two fried Deviled Crab Croquettes, with a slight spicy kick, topped with remoulade

Wings

Eight fresh, never-frozen wings hand-spun in choice of sauce: Classic Buffalo, Garlic Parmesan, Teriyaki, Nashville Hot, or Mango Habanero

New England Clam Chowder

Winner of the 'Great Chowder Cook-Off' Newport, RI, more than 2.5 times more clams than potatoes

Steamed & Raw

Raw Oysters

Wild harvested Gulf Oysters on the half-shell

Peel & Eat Shrimp

Wild caught in the Gulf of Mexico served chilled

Clams

Steamed local Cedar Key Florida Middleneck Clams in signature lemon butter

Mussels

Rope grown, sourced from the North Atlantic, sautéed in signature lemon butter

Salads

Grilled Shrimp Salad

Chargrilled wild-caught Gulf Shrimp on classic Caesar Salad or Mixed Greens, optional substitutions available

Caribbean Mahi Mahi Salad

Pan seared wild caught Mahi Mahi with Caribbean jerk seasoning on mixed greens, Citrus Lime Vinaigrette

Strawberry Spring Harvest

Grilled Chicken Breast on mixed greens, candied walnuts, Feta, fresh strawberries, poppyseed dressing

Buffalo Caesar

Crispy Buffalo Chicken, Blue Cheese Crumbles, bacon bits atop a Caesar Salad

Crabby Sodas

Premium bottled soda for Captain Curt’s: Black Cherry, Raspberry Lime, Grape, Root Beer, Cream Soda, Orange Soda, Cosmic Lemon Lime

Kids Menu

Kid’s Hamburger