Campania Crabapple Menu With Prices

Name: Campania Crabapple
Address: 12635 Crabapple Rd #310, Milton, GA 30004, Milton, GA, US
Telephone: (470) 210-5542
Price range: $

Contact & Location

Pizza restaurant · $

12635 Crabapple Rd #310, Milton, GA 30004

(470) 210-5542 · tap to call

campaniaga.com

How far is Campania Crabapple?

12635 Crabapple Rd #310, Milton, GA 30004

Distance from central Miltonin the centre

Straight-line distance from the midpoint of our Milton listings.

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Hours of Operation

MondayClosed

Tuesday11:30 AM–9 PM

Wednesday11:30 AM–9 PM

Thursday11:30 AM–9 PM

Friday11:30 AM–10 PM

Saturday11:30 AM–10 PM

Sunday12–9 PM

Happy Hour & Drinks

Updated September 2026

Campania Crabapple does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 88 verified items, available in full detail below.

White Wines

Vino della Casa Bianco (2023 - Pavia)

Torresella Prosecco (N/V - Veneto)

Le Bruniche Chardonnay (2023 - Tuscany)

Candoni Organic Pinot Grigio (2023 - Veneto)

Cantine Povero Roero Arneis (2022 - Piemonte)

Franco Serra Gavi (2023 - Piemonte)

Tormaresca Calafuria Rose (2023 - Salento)

Borgo Tesis Friuli Sauvignon (2023 - Friuli-Venezia Giulia)

Bisol Prosecco (N/V Veneto)

Red Wines

Vino della Casa Rosso (2022 - Piemonte)

Feudi del Luca Montepulciano D'Abruzzo (2022 - Abruzzo)

Tavernello Terre Siciliane Rosso (2022 - Sicilia)

Ventisei Toscana Rosso (2021 - Tuscany)

Mormoraia Chianti Colli Senesi (2021 - Tuscany)

Icardi Tabaren Barbera D’Asti (2023 - Piemonte)

Campolieti Valpolicella Ripasso (2021 - Veneto)

Prelius Cabernet Sauvignon (2020 - Tuscany)

Costa del Nero Pinot Nero (2022 - Lombardia)

Papale Primitivo di Manduria (2021 - Puglia)

Pelissero Langhe Nebbiolo (2020 - Piemonte)

Castello Monterinaldi Chianti Classico (2021 - Tuscany)

Tutela Amarone della Valpolicella (2021 - Veneto)

Covalli Barolo (2019 - Piemonte)

Cantina Brunello de Montalcino (2016 - Tuscany)

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Updated September 2026

Campania Crabapple Menu

FOOD

ROSETTA

Pizza dough bread with garlic oil and Parmigiano Reggiano

VITELLO ALLA FATTORIA

Homemade veal meatballs in a San Marzano Tomato sugo. Served with our Rosetta

$15

SALUMI E FORMAGGI MISTI

A weekly selection of assorted meats and cheeses. Served with our Rosetta. (GF without Rosetta)

$27

PROSCIUTTO E BUFALA

Mozzarella di Bufala with Prosciutto Di Parma (GF)

$18

NAPOLI LUNGOMARE

Salmon oven roasted in extra virgin olive oil then topped with basil, arugula, parsley, lemon, red onion, and capers (GF)

$19

CALAMARI FRITTI

Our calamari is lightly breaded with Italian bread crumbs and Parmigiano Reggiano. Served with a side of Pomodoro

$17

RAVIOLI FRITTI

Lightly breaded with Italian bread crumbs, our Ricotta and Romano fried cheese ravioli are then finished with Parmigiano Reggiano. Served with a side of Pomodoro

$15

ZUPPE & INSALATE

CHICKEN

SHRIMP

SALMON

PARMA COTTO

Cup

Bowl

ZUPPA DI POMODORO

San Marzano tomato soup with basil (GF)

$7/$9

ZUPPA DI MINESTRA MARITATA

Italian Wedding soup with endive and house-made organic beef & Italian sausage meatballs

$7/$9

CAPRESE

Roma tomato, Fior-di-Latte mozzarella, basil, balsamic vinegar, olive oil, and sea salt (GF)

$13

VERDE

Arugula, Parmigiano Reggiano, lemon, extra-virgin olive oil, and sea salt (GF)

$12

CAESAR TOSCANA

Chopped Romaine, croutons, and shaved Parmigiano Reggiano in a creamy Tuscan Caesar dressing

$13

INSALATA DELLA CASA

Mixed greens, Fior-di-Latte mozzarella, cherry tomatoes, kalamata olives, extra-virgin olive oil, and balsamic vinegar (GF)

$15

MEDITERRANEA

Chopped Romaine, cherry tomatoes, chickpeas, oven-roasted red peppers, red onions, Fetta, and kalamata olives tossed in our house-made Mediterranean dressing

$15

CARCIOFO

Mixed greens, Italian artichoke hearts, shaved Parmigiano Reggiano, fresh lemon juice, olive oil, and sea salt (GF)

$14

PIZZE

MARINARA DOP

Pomodoro, fresh garlic, oregano, and extra-virgin olive oil. NO CHEESE

$10/$11

MARGHERITA

Pomodoro, Fior-di-Latte mozzarella, parmigiano, fresh basil, and extra-virgin olive oil

$16/$17

MARGHERITA DOP

Pomodoro, Mozzarella di Bufala, parmigiano, fresh basil, and extra-virgin olive oil

$18

SOFIA

Pomodoro, Italian sausage, oven-roasted red peppers, fontina, Fior-di-Latte mozzarella, oregano, and fresh basil, finished with garlic oil

$18

SALAME

Pomodoro, salame piccante (spicy pepperoni), Fior-di-Latte mozzarella, and fresh basil

$19/$20

SALSICCIA

Pomodoro, Italian sausage, Fior-di-Latte mozzarella, parmigiano, ricotta, and fresh basil

$18/$19

CAPRICCIOSA

Pomodoro, Parma Cotto, Fior-di-Latte mozzarella, mushrooms, Italian artichoke hearts, and kalamata olives

$19

SALUMI MISTI

Pomodoro, Italian sausage, Calabrese salami, Fior-di-Latte mozzarella, fontina, and fresh basil

$19

POLPETTA DI VITELLO

Sliced homemade veal meatballs with Pomodoro, Fior-di-Latte Mozzarella, Parmigiano Reggiano, garlic oil & fresh basil

$19

DOLCE PICCANTE

Pomodoro, organic chicken breast, sweet Piquante peppers, caramelized onions, Fior-di-Latte mozzarella, fontina & fresh basil

$18/$19

TARTUFO

Fior-di-Latte mozzarella, fontina, pancetta, mushrooms, garlic, finished with fresh rosemary and truffle oil

$19

QUATTRO FORMAGGI

Fior-di-Latte mozzarella, ricotta, fontina, Parmigiano Reggiano

$15/$16

ARUGULA E PROSCIUTTO

Fior-di-Latte mozzarella & fontina, finished with arugula, cherry tomatoes, Prosciutto di Parma, and shaved parmigiano

$22

SPINACI E CARCIOFI

Spinach, artichoke hearts, roasted red peppers, fontina, goat cheese, garlic, and Parmigiano Reggiano. Finished with our house-made balsamic reduction

$19

PANINI

SALMONE

Pan seared salmon, pancetta, roasted tomato, arugula, olive oil, and pesto

$20

CONTADINO

Veal Meatballs, provolone, and pomodoro

$17

NAPOLETANO

Calabrese salami, provolone, chili pepper, extra-virgin olive oil

$17

DANTE

Italian sausage, provolone, caramelized onions, fresh basil

$17

POLLO

Organic chicken breast, caramelized onions, provolone, baby spinach, Roma tomatoes

$17

VEGETARIANO

Fior-di-Latte mozzarella, arugula, tomato, basil, sea salt, extra-virgin olive oil

$13

PASTE

SPAGHETTI AL BURRO

$10

LINGUINE ALLE VONGOLE

with clams in a white wine sauce

$19

SPAGHETTI POMODORO

in a San Marzano Sugo

$14

TORTELLINI ALFREDO

Tri-Color cheese tortellini in our homemade Alfredo sauce

$17

RAVIOLI ALLA BOLOGNESE

Our house-made Bolognese with organic beef and Italian sausage over Ricotta and Romano cheese ravioli

$19

BOSCAIOLA

Creamy white sauce with Italian sausage, mushrooms, truffle oil, and Parmigiano Reggiano over pasta of the day

$20

BOLOGNESE

Our house-made Bolognese with organic beef and Italian sausage over the pasta of the day

$18

TERRA E MARE

PARMIGIANA DI POLLO / VITELLO

Organic Chicken Breast or Veal Cutlet lightly breaded and fried, topped with Fior-di-Latte mozzarella and Pomodoro. Pasta of the day served on the side

$23/$25

POLLO / VITELLO CAMPANIA

Organic Chicken Breast or Veal Cutlet lightly breaded and fried, topped with arugula, red onion, diced Roma tomatoes, and Fior-di-Latte mozzarella. Finished with a light balsamic drizzle

$22/$24

SALMONE CAPRI

Pan-seared salmon with a light pesto balsamic glaze over spaghetti tossed with arugula, roasted cherry tomatoes, red onion, and capers

$24/$26

SALMONE FANTASIA

Pan-seared salmon with a lemon butter sauce and balsamic drizzle over cheese ravioli with roasted red peppers, red onions, artichoke, kalamata olives, and capers

$26

DOLCE

AFFOGATO

A generous scoop of VOGA Bourbon Vanilla Bean gelato drowned in a double shot of our very own Campania espresso

$10

CANNOLI

Our cannoli are filled to order with our delicious homemade ricotta and mini chocolate chip filling

CHOCOLATE HAZELNUT TEMPTATION

Cake with Ecuadorian Cocoa, filled with Chocolate and Hazelnuts topped with a chocolate glaze

LIMONCELLO MASCARPONE CAKE

Our luscious mascarpone cake is a rich combination of lemon-infused sponge cake along with a lemon mascarpone cream filling finished with European white chocolate shavings

TIRAMISU

Layers of lady fingers soaked in our Bristot espresso and coffee liquor with Hershey's chocolate and mascarpone cheese

TRADITIONAL NEW YORK CHEESECAKE

A Campania classic: cream cheese, fresh eggs, sugar, and a touch of lemon zest on a graham cracker crust

GELATO

Chocolate, Vanilla Bean, Salted Caramel, Dulce de leche

SORBET

Assorted Flavors

CAFFE

FUEL COFFEE CAMPANIA BLEND

Special espresso blend for Campania, ground fresh daily

$4/$6