Café Paradiso Bistro & Social Club Menu With Prices

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restaurant · $

337 S Washington Ave, Titusville, FL 32796

thecafeparadiso.com

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337 S Washington Ave, Titusville, FL 32796

Distance from central Titusville1.9 mi

Straight-line distance from the midpoint of our Titusville listings.

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Hours of Operation

MondayClosed

Tuesday3–10 pm

Wednesday3–10 pm

Thursday3–11 pm

Friday11 am–12 am

Saturday11 am–12 am

Sunday10 am–3 pm

Happy Hour

Updated August 2026

Café Paradiso Bistro & Social Club Happy Hour

Café Paradiso Bistro & Social Club does not currently offer a confirmed happy hour. The restaurant features a food menu with prices across 93 verified items, available in full detail below.

Café Paradiso Bistro & Social Club

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Updated August 2026

Café Paradiso Bistro & Social Club Menu

Soups & Salads

Oignon Français (French Onion Soup)

Caramelized Vidalia Onions in a light beef broth, with croutons and melted provolone cheese (may substitute onions for Portobello Mushrooms.) Not available for take-out

$10

Chef's Caribbean Potato Soup

Back by popular demand! Sweet potatoes, tomatoes, spinach, coriander seeds in a lightly curried coconut milk! Heaven in a bowl!

$11/$14

Vegan AND Gluten Free Item

Gourmet Mushroom Bisque

A superb blend of Lion's Mane, cremini, King blue oyster and portobello mushrooms in a delicate light cream sauce

$11/$14

Caesar Salad

with our own Caesar dressing, croutons and parmesan

$12

Add chicken or shrimp

Chef Gypsy's Roasted Beet Salad

Roasted beets, mixed greens, fried goat cheese, onions, candied pecans, pumpkin seeds, house vinaigrette

$13

Add chicken, beef, or popcorn shrimp

Chicken Paillard Salad

Fresh Seared pounded chicken, flash grilled in garlic, butter and white wine, laid on Romaine slices with grape tomatoes and shredded parmesan. Balsamic Dressing and Crème Fraiche

$16

Firecracker Salad

Beautiful crisp salad with Roma tomatoes, French fried onions, shaved parmesan cheese, croutons, pumpkin seeds, topped with creamy dressing and fried shrimp with a Thai Sweet Chili sauce

$18

Chef Gypsy's Black & Blue Salad

Pan seared Ribeye, seasoned and sliced on fresh spring mix, cherry tomatoes, crushed bacon, blue cheese crumbles, pumpkin seeds, and balsamic vinaigrette. Caramelized Onions on request

$22

The Souper - Gourmet Grilled Cheese

Gruyere and Provo cheese on sliced croissant bread. Served as an accompaniment to the salads and soups above~ Bon Appétit!

$10

Signature Appetizers

Sautéed Garlic Portabello Mushrooms

Sliced Portobello mushrooms in a buttery garlic sauce

$10

Cordon Bleu Bites

5 glorious golden balls of Chicken Cordon Bleu deliciousness!

$10

Spinach Artichoke Dip

Served warm with fresh tortilla chips. Made from scratch!

$12

Fried Green Tomatoes

Six golden half slices, served with fresh Remoulade

$11

Chef Gypsy's Mardi Gras Bites

Broccoli, bacon, cheddar cheese and Chef's Love Cheese, breaded and fried Golden~ Served with our house remoulade sauce and LOVE

$13

Chef Gypsy's Andouille Boudin Balls

Our award-winning Cajun Andouille is seasoned pork, rice, and vegetables, breaded and served with Cajun honey mustard

$13

Beef Empanadas

Tender, flaky crust pies with spiced roast beef and vegetables. Served with a savory cilantro lime sauce

$13

Cajun Crab & Crawfish Pies

A pair of pastry pies, delicious and baked golden, filled with a flavorful blend of crab and crawfish

$15

House Specialties

Chicken & Sausage Gumbo

Gypsy’s award winning Creole soup recipe, served with white rice, OR with a scoop of Jambalaya, to make a serious taste sensation

$10/$13

Add shrimp

Gumbolaya!!! (Dr. Aker's FAVORITE!)

Creole Red Beans & Rice

Staple of Creole culture, seasoned and stewed to perfection!

$8/$11

Add Andouille Sausage

Jambalaya

A Cajun rice dish of French and Spanish influence with seasoned chicken, Chef Gypsy's own house made spicy Andouille and vegetables

$10/$13

Chef' Gypsy's Black Bean Chili

The Taste of the Southwest! Contains beef & pork - topped with cheddar cheese~

$11/$14

Add sour cream

$0.50

Chicken & Waffles

Start with a Belgian waffle, add Gypsy's own Famous Fried Chicken, then top it off with Gypsy's Special Honey and Vermont Maple syrup! Subtly savory with butter, a kiss of herbs and Gypsy Dust!

$19

Louisiana Smothered Chicken

Blackened chicken, slathered with Chef Gypsy's roux gravy and laid on freshly made rice pilaf and sautéed vegetables

$19

***Meatless Tofu Option***

Chef Gypsy's Chili Verde

Tender pieces of pork, slow cooked with a house-made green chili sauce (salsa verde). Served alongside a warm tortilla, yellow rice and black beans and ensalada pequeña

$22

Pollo Carnivale

Jerk-marinated chicken sauteed with red and green bell peppers and pineapple, served with white and yellow rice, and a side salad

$23

Bayou Blackened Unicorn Fish

Blackened Unicorn Fish, served on Jambalaya, with Gypsy's Famous collard greens and lemon-garlic Crème Fraîche

$24

Chef Gypsy's New Tasting Session

Gumbo, Jambalaya, Pikliz Slaw, Red Beans 'n' Rice, Collards, Gypsy's Southwest Chili, Cream of Mushroom Soup, Cordon Bleu Bite, and a Beignet!! Only Served Tues thru Sat til 5pm. Not available for take-out

$26

Sides

Gypsy's Famous Cornbread

Generous cut, baked golden and delicious Simple style, Bacon Jalapeno - with fresh hickory bacon and jalapeños, or NEW Cheesy Cornbread Maque Choux!

$4/$5/$5

Simple Style

Bacon Jalapeno

Cheesy Cornbread Maque Choux

Chef Gypsy's Famous Collards

Incredibly flavorful greens yet Fully vegetarian!

$8/$11

Haitian Pikliz Slaw

Something extraordinary! Pikliz is a delicious vinegar based slaw

$5/$8

Corn Maque Choux

A Louisiana tradition. Corn, bell peppers, onions, celery, garlic, and tomato in a buttery cream sauce with a dash of hot sauce

$7/$10

Yucatan Coconut Rice

Delicious rice, cooked in coconut milk and with added toasted coconut flakes and herbs~

$7/$10

Gypsy's Fresh Mac & Cheese

Fresh made with our Chef's own cheddar cheese sauce!

Chef's Famous Potato Salad

Chef's version of a Southern favorite made with our baked potatoes!

Artisan Sandwiches

New Orleans Muffaletta

Gambino's bread from New Orleans, layered with Ham, imported Mortadella, Genoa Salami, Provolone Cheese, Olive Tapenade, Olive Oil, and love~ Want it warmed? Just ask

$14/$26

SUB Fries

$2.50

SUB Sweet Potato Fries

$4.00

Ginger Curry Chicken Salad Sandwich

Gypsy's own aioli of fresh ginger and curry, blended into our house made blackened chicken. Comes chilled, dressed with shredded lettuce and tomato served up on a soft ciabatta roll

$13

Chef Gypsy's El Cubano Sandwich

Roast pork shoulder, house-made pickles, Tavern ham, Provolone cheese, mustard, Panini pressed and served on true Cuban bread

$14

Cajun Andouille Melt

Grilled, house-made Andouille pork burger with caramelized Vidalia onions and Havarti cheese, drizzled with Remoulade, served on buttery French Brioche toast

$14

Chicken Tuscany

Seasoned chicken, with pesto and garlic butter dressing, kalamata olives and sun dried tomatoes. Baked with provolone cheese!

$14

Le Croque Monsieur or Madame

The exquisite Ham and Gruyère Cheese on brioche bread, dressed with béchamel sauce. Monsieur is served as above. Madame is served with a fried egg on top

$16/$18

Blackened Unicorn Fish BLT

Chef Gypsy's blackening Seasoning is the secret to this incredible sandwich. Fully dressed with lettuce, tomato, mayo, bacon and crème fraiҫhe

$18

Po'Boys

Fried Shrimp Po'Boy

Golden fried shrimp, piled high and fully dressed

$15/$18

SUB Fries

$2.50

SUB Sweet Potato Fries

$4.00

**All Poboys dressed with lite mayo, lettuce, tomatoes, and our homemade pickles

8" Fried Oyster PoBoy

8" of New Orleans Flavor! Fried Oysters in a Leidenheimer's Poboy bread, dressed with mayo, lettuce, tomato, and Chef's Seafood Dressing! Served with French Fries

$18

SUB Sweet Fries

+$1.50

George's Andouille Sausage Po'boy

It's Baaaaack!!! The long lost, oft lamented Sausage Po'boy! Gypsy's andouille sausage, all dressed up in a Leidenheimer's Po'boy and kissed by Remoulade!

$15/$18

Chef Gypsy's 8" Roasted Brisket PoBoy

Chef's own Slow Roast Brisket on a New Orleans own Leidenheimer's Poboy bread, with our roasted garlic aioli, lettuce, and tomatoes, and our horseradish sauce on the side. Served with French Fries

$19

SUB Sweet potato fries

+$1.50

8" Southern Fried Catfish PoBoy

Catfish filet, dusted and fried to perfection! Dressed with mayo, lettuce, tomato, and Gypsy's Seafood Sauce. Served with fries and lemon slice

$19

add Pikliz Slaw

+$1

Burgers & Dogs

All Beef NOLA Dog

1/4 lb Angus all beef hot dog, all dressed up with mayo, ketchup, mustard, lettuce, tomatoes, house-made pickles, and drizzled with Remoulade

$10/$13

Plain

$10

Loaded

$13

SUB Fries

$2.50

SUB Sweet Potato Fries

$4.00

Southwest Chili Dog

loaded with our house made southwest black bean chili, and topped with beer cheese

$13

Smokehouse Burger

Expertly seasoned and grilled

$13

Add cheese

+$1

Add bacon

+$1

Mushroom-Swiss Burger

$15

Add caramelized onion

+$1

Bacon, Black & Bleu Burger

Bacon and crumbled Bleu Cheese top our 1/2 lb. burger

$16

La Hamburgesa

Our hand crafted and expertly seasoned half pound burger dressed with mayo, lettuce, tomatoes, plus a grilled pineapple ring and Chef's own pickled jalapeños and Remoulade

$16

+$2.50 to SUB Fries for Chips

+$4.00 to SUB Sweet Fries for Chips

+$2.50 to SUB Potato Salad for Chips

The MONDO Burger

It's HUGE and it's Back! The 3 pound Famous Smokehouse Burger served on our 10" muffuletta bread. Add up to 4 fried eggs at $2/egg

$52

Fantastic Fries

French Fries

large, or as an upgrade from chips side item for $3.50

Sweet Potato Fries

Large, or as an upgrade from chips side item for $5

Havarti Truffle Sweet Potato Fries

Crispy sweet potato fries, beef debris, topped with Havarti & Feta cheeses, then drizzled with white truffle oil and crème fraiҫhe

$15

Brisket Fries

Crispy fries, smothered in our delicious pulled beef debris in rich gravy, with sharp cheddar and Monterey Jack cheeses, and drizzled with crème fraiҫhe

$15

Titusville Truffle Fries

Crispy fries topped with Havarti & Feta cheeses, drizzled with white Truffle oil and lemon-garlic crème fraiҫhe

$12

Gypsy's Chicken On Waffle Fries!

Sweet potato Waffle fries, our cubed blackened chicken, Havarti and feta cheeses are slathered in Gypsy's Famous Seasoned Waffle Sauce! Topped by a mini waffle and jalapeños

$18

Exquisite Dinners

All New Fried Seafood Platter

Southern fried fileted catfish, popcorn shrimp, and fried clam strips on the clamshell!! Or chooses only 1 option! Lemon Wedge and our Crystal Creme seafood sauce. Served with hush puppies, fries, and our pikliz slaw!

$25

Chef Gypsy's Shrimp and Grits

Back by Popular Demand! New Orleans Barbeque Shrimp over cheesy grits, served with Chef's collard greens! Prefer a milder version? Just request your shrimp with Lemon Butter Shrimp

$24

Shrimp Creole

Shrimp Creole is a classic Louisiana dish featuring shrimp cooked in a flavorful tomato-based sauce, served over white rice, embodying the rich culinary traditions of Creole cuisine

$26

Crawfish and Shrimp Étouffée

This classic Louisiana stew is made with shrimp and crawfish, the Holy Trinity of onion, celery, and green pepper, and a stunning roux, served over white rice

$26

Chef Gypsy's Slow Smoked Brisket

1/2 lb of Slow Smoked Brisket made with our Signature Gypsy Dust Rub! Served with Chef's own BBQ sauce, Pikliz, flat breads, and that famous Smokey, Buttery Grilled Corn!

$26