Café Panuzzo's

Black Cherry, Orange, Pineapple, Watermelon

Lemonade, Black Cherry Lemonade, Raspberry Lemonade, Strawberry Lemonade

A bold and rich cabernet with flavors of dark berries, oak and a hint of spice. Rich on the palate, with great character

Elegant bouquet with hints of ripe red fruit and small berries, followed by spicy and pepper notes. Generous, harmonious and full of the fresh sensations typical of the grape

Fragrant and fruity, persistent and intense, with clear scents of spices, liquorice and vanilla. Harmonic, full-body, intense with a persistant pleasant taste

Dry, showing flavors of cherry, cranberry, leather and earth

Aromas of blackberry and plum with a herbaceous hint. Medium bodied, fine tannins, and soft acidity with a long finish

Ripe and juicy cherry, raspberry with complexity on the finish

Slightly effervescent Italian Red Blend. A sweet wine, full-bodied and vinous, with notes of violets together with raspberry and blueberry jams, smooth and fragrant

Baked apple and pear, cream, hints of butter with a rich and full body

Notes of passionfruit and grapefruit, mandarin with green tropical fruit and citrus. Spice and minerals linger on the finish

Floral notes of orange blossom and tropical fruit. Structured, with excellent acid balance, ending in persistent and soft notes of citrus, peach, and apricot

With delicious notes of apricot, white peach and sage, and a wonderfully refreshing sweetness, it’s a true Italian gem

This beautifully colored wine leads with aromas of strawberry and fresh cut flowers. Notes of other berry fruits and cream immediately emerge on the palate

Red apple sweetness, with a crisp green apple on the finish

Good intensity and structure with notes of apple, lemon and grapefruit; balanced and full-bodied on the palate

Taking Pinot Grigio to the next level, showing a delicate floral bouquet, flavors of peach and stone fruits; rich body and wonderful minerality. From the high elevation vineyards in Friuli, known for producing some of the worlds finest white wines

100% Aglianico. Pronounced “alli-yawn-ico”. This black skinned grape is grown in the southern regions of Italy and sometines called the “Barolo of the South”. It shows a complex, earthy nose, dried figs and delicate hints of spice. Richly textural palate with a finsih long and generous. Pairs wonderfully with rich meats like pork, and beef dishes with mushrooms

95% Sangiovese and 5% Merlot. A super tuscan wine is produce in the famous region of Tuscany, but the winemaker may include any grape they desire, instead of playing by the “rules” of traditional Italian winemaking. For this bottle, the name “Adone” is a tribute to Ado Buci, the winemaker’s father, who helped his son create the Collemattoni Winery in 1988. Collemattoni has been using organic framing methods for many years, and the winery was certified organic in 2012. Ruby red in color with a bouquet of violet, cherry and blackberry. Fruity, well-balanced and persistent. Pairs perfectly with pizza, pasta and cuts of pork and beef

Rich and complex; showing flavors of cherry, blackberry and spice, with a silky body. To make a Ripasso, freshly pressed grape juice is mixed with grape pressings from a previous Amarone production. This process lends more flavor characteristics of Amarone to the wine. After 12 months developing in oak barrels, the wine is bottled and sometimes referred to as “Baby Amarone.”

80% Corvina, 10% Corvinone, and 10% Rondinella. Select grapes are left to dry on racks, “raisin dried” for over 4 months after harvest and lose over 40% of their weight, so the grape flavors are more concentrated. Aged for a minimum of 2 years in oak barrels. Deep ruby red, dried fruits, blackberry with hints of vanilla and spice, generously structured and velvety. This wine is the ultimate tribute to Italian winemaking and its ingenuity

100% Sangiovese Grosso. Widely considered the “King of Italian Wine”. Bright cherry, strawberry, violet and cinnamon on the nose. Full body, firm and silky tannins. Savory characteristics with a dark and meaty quality of young fruit. You also get exotic spice, toasted espresso bean and grilled herbs 93 pts. - James Suckling

This certified organic wine is made from the famous Nebbiolo grape. If there is a challenge to the title “King of Italian Wine”, this wine brings it. Produced with grapes from 70-year-old vines, then aged for 24 months in oak, this wine shows depth and complexity that is simply amazing. Dry in style, showing flavors of dried fruits, spice, earthiness and evolving as the wine opens up with air

+$2 flavor

+$2 flavor

Sweet & Sour, Tequila, Triple Sec

Malibu Rum, Midori, Pineapple, Chambord

Triple Sec, Brandy, Peach Schnapps, Ginger Ale, Estrella Chardonnay

Ole Smokey Peanut Butter Whiskey, Creme de Banana, Bailey’s, Chocolate

Apple | Blackberry | Chocolate | Vanilla

Apple | Fire

Peanut Butter | Salty Caramel | Cookie Dough | Salty Watermelon

Black | Gold | Silver

Banana | Coconut | Mandarin | Passionfruit | PB & Chocolate | Spiced