Bellagamba's Fine Italian Restaurant Menu With Prices & Happy Hour

Name: Bellagamba's Fine Italian Restaurant
Address: 501 Se 2Nd St Ste 101, Fort Lauderdale, FL 33301, Fort Lauderdale, FL, US
Telephone: (754) 287-1555
Price range: $$$

Contact & Location

restaurant · $$$

501 Se 2Nd St Ste 101, Fort Lauderdale, FL 33301

(754) 287-1555 · tap to call

bellagambas.com

How far is Bellagamba's Fine Italian Restaurant?

501 Se 2Nd St Ste 101, Fort Lauderdale, FL 33301

Distance from central Fort Lauderdalein the centre

Straight-line distance from the midpoint of our Fort Lauderdale listings.

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Hours of Operation

Monday4 PM–10 PM

Tuesday4 PM–10 PM

Wednesday4 PM–10 PM

Thursday4 PM–10 AM

Friday4 PM–10:30 AM

Saturday4 PM–10:30 AM

Sunday4 PM–10 PM

See It Before You Go

Short videos of Bellagamba's Fine Italian Restaurant from people who went: behind the scenes, food samples, cocktail, martini, pizza, new pizza special. Tap to play.

Videos by Bellagamba’s Italian Restaurant · Bellagamba’s Italian Restaurant · Bellagamba's Fine Italian Restaurant, playing in the creator’s official Facebook / Instagram players.Not affiliated with DiscoverHappyHours.

Happy Hour

Updated August 2026

4 PM-6 PM

Antipasto / Appetizer

Duo di Polpette / Meatballs

Two angus beef meatballs in our rich homemade tomato sauce, finished with a touch of Parmesan

$18

Arancini / Italian Rice Balls

Two fried arborio rice balls stuffed with mozzarella and beef & pork ragù, fried in peanut oil , served with homemade tomato sauce

$18

Burrata al Pesto

Sliced tomatoes, arugula & burrata ball filled with either: Homemade pesto cream Homemade roasted red pepper pesto

$16

Polipo Saltato / Grilled Octopus

Slowed Cooked Octopus seared with an Emulsion of Pinot Grigio, and lemon served with artisan bread and arugula salad

$22

Bruschetta al Pomodoro

Grilled artisan Italian bread with extra virgin olive oil, salt, and black pepper topped with Stracciatella cheese & tomato confit with basil on top

$15.50

Bruschetta Gorgonzola

Grilled artisan Italian bread with extra virgin olive oil, salt, and black pepper topped with Sheep Gorgonzola with fig marmalade and walnuts

$15.50

Polipo Saltato - Grilled Octopus - GF

Please note: originally served with garlic bread. For a gluten-sensitive option, request without bread. Please inform your server. Slow-cooked octopus seared with a Pinot Grigio and lemon emulsion, served with arugula salad

$22

Bruschetta al Pomodoro

Grilled artisan Italian bread with EVOO, salt, and black pepper, topped with Stracciatella cheese, tomato confit, and basil

$14.50

Bruschetta Gorgonzola

Grilled artisan Italian bread with EVOO, salt, and black pepper, topped with sheep's Gorgonzola, fig marmalade, and walnuts

$14.50

Insalata / Salads

Insalata Bellagamba’s Rucola

Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese, dressed with EVOO and fig balsamic

$18

Insalata Ceasar

Romaine lettuce, shaved Parmesan cheese, and croutons tossed in our creamy homemade Caesar dressing

$17

Insalata Primavera

Romaine lettuce with tangerine, strawberry, dried cranberry, raisins, and caramelized walnuts, dressed in lemon and EVOO

$18

Insalata Classica Italiana

Arugula with pear, walnuts, topped with Gorgonzola cheese & dressed with our balsamic dressing

$18

Insalata Caesar - GF

Please note: Contains croutons. For a gluten-sensitive option, request without croutons. Please inform your server. Our Caesar Salad with Romaine lettuce, shaved Parmesan cheese, croutons, and creamy homemade dressing, lightly accented with anchovy

$15.50

Homemade Pasta

Spaghetti Pomodoro & Basil

Spaghetti, served with our homemade signature tomato sauce

$22

Lasagna Bolognese

Layered pasta sheets with beef & pork ragu, homemade béchamel, topped with our homemade tomato sauce

$30

Tagliatelle Ragù / Bolognese

Slow-cooked Bolognese with beef, pork, homemade tomato sauce, and a touch of Cabernet Sauvignon

$28

Bucatini Amatriciana

Bucatini with guanciale and our rich, homemade tomato sauce

$28

Spaghetti Carbonara

A rich egg yolk blend, Pecorino Romano, & guanciale, finished with black pepper

$28

Gnocchi di Patate

Italian potato dumplings, served with either: Pomodoro or Pesto

$24

Spaghetti alla Puttanesca

A traditional spaghetti with our homemade tomato sauce, black olives, capers, anchovies & a touch of garlic

$26

Spaghetti alle Vongole / Clams

Spaghetti with tender clams sautéed in garlic oil and Pinot Grigio (Not Spicy, Mild, Spicy) Clams may not be available daily due to market conditions. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you

$34

Spaghetti Pomodoro

Handcrafted spaghetti, served with our homemade signature tomato sauce

$20

Tagliatelle Ragu

Handcrafted tagliatelle pasta served with slow-cooked Bolognese made with beef, pork, homemade tomato sauce, and a blend of Cabernet Sauvignon wine

$26

Gnocchi al Pesto / Pomodoro sauce

Traditional handcrafted Italian potato dumplings tossed in your choice of homemade sauce: Pomodoro or Pesto

$24

Ravioli Ricotta e Spinaci

Ricotta and spinach-stuffed ravioli in either: Pomodoro or butter and sage

$28

Ravioli di Pere/ Pear

Pear and ricotta-stuffed ravioli in a creamy butter and sage sauce, finished with a touch of poppy seeds

$28

Paccheri al Pomodoro - entrée size

Homemade paccheri pasta (short pasta) in our homemade pomodoro sauce

$20

Gnocchi al Pomodoro

Traditional Italian potato dumplings tossed in our homemade tomato sauce

$24

Homemade Ravioli

Ravioli all’Astice / Lobster

Lobster-stuffed ravioli, topped wild red shrimp, grape tomatoes, and a Pinot Grigio garlic sauce (Not Spicy, Mild, Spicy)

$36

Short Rib Ravioli

Braised short rib–stuffed ravioli served in vegetable gravy sauce

$30

Pizza Romana, 12 inches

Pizza Margherita

Homemade tomato sauce, mozzarella, basil, EVOO

$18

Pizza Inferno

Homemade tomato sauce, mozzarella, spicy pepperoni, EVOO

$24

Pizza Burrata

Homemade tomato sauce, cherry tomatoes, Burrata, mozzarella, pesto , EVOO

$26

Pizza Funghi

Homemade tomato sauce, mozzarella, fresh mushrooms, EVOO

$22

Pizza Prosciutto Crudo e Rucola

Homemade tomato sauce, mozzarella, prosciutto crudo, arugula, EVOO

$25

Pizza Bianca Bellagamba’s / White Pizza

Mozzarella, spicy italian sausage, mushrooms, red pepper pesto, EVOO

$24

White Pinsa

Mozarella, prosciutto, ricotta, fig marmalade, EVOO

$25

Red Pinsa

Mushroom, spicy pepperoni, homemade tomato sauce, basil, EVOO

$25

Carne e Pesce / Meat and Fish

Branzino al Cartoccio

Butcher paper-wrapped European sea bass with black olives, cherry tomatoes, rosemary, and Pinot Grigio lemon emulsion. Note: Branzino is cooked in a shared oven with airborne gluten. Not suitable for celiac disease

$30

Stinco di Maiale Affumicato / Smoked Pork Shank

Slow-cooked pork shank with Italian aromas and Cabernet, served with a balsamic honey reduction Our House Specialties are prepared in limited quantities each day and may sell out quickly. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you

$38

Chicken Parmigiana

Breaded chicken breast fried in peanut oil , covered in our homemade tomato sauce, and topped with mozzarella

$25

Branzino al Cartoccio - GF

Please note: This dish is prepared in the same oven used for gluten-containing items. Butcher paper warpped Mediterranean Sea Bass with black olives, cherry tomatoes, seasoned with rosemary and Pinot Grigio lemon emulsion

$30

Ossobuco alla Milanese

Ossobuco alla Milanese 20 oz ($52)

Slow-braised ossobuco with aromatic Italian spices in a rich tomato and Pinot Grigio sauce

$54

Ossobuco alla Milanese 25 oz ($58)

Slow-braised ossobuco with aromatic Italian spices in a rich tomato and Pinot Grigio sauce

$60

Sides

Patate alla Romana

Fried potatoes with rosemary salt

$8.50

Paccheri al Pomodoro

Homemade paccheri pasta (short pasta) in our homemade pomodoro sauce

$10

Asparagi al forno / grilled asparagus

Roasted asparagus seasoned with salt, pepper, and garlic

$13

Insalata della casa / house side salad

A fresh mix of arugula & mixed greens, cherry tomatoes, and shaved Parmesan cheese, served with balsamic dressing

$10

Dolci - Dessert

Tiramisu Di Luisa

Coffee-soaked ladyfingers, creamy mascarpone , and rich cocoa powder

$12

Torta di Formaggio / Cheesecake

Creamy ricotta, yogurt, cream cheese topped with Frutti di Bosco marmalade

$12

Cannoli con Crema

Fried dough shells filled with a sweet, creamy ricotta & chocolate chips filling

$13

Semifreddo with Pistacchio Butter / frozen pistachio cake

Partially frozen cake made with pistachio butter & crunchy meringue

$12

Affogato

Two scoops of vanilla gelato, topped with a fresh shot of Italian Moka coffee

$12

Torta Fredda al Cioccolato / Chilled Chocolate Cake

Mascarpone and dark chocolate on a crisp crust, topped with olive oil–infused white chocolate and walnut crumbles

$12

Red Wine by the Glass

Montepulciano, Gran Sasso, Abruzzo

Montepulciano d'Abruzzo is a robust red with aromas of ripe plum, cherry, sweet spices, and earthy notes. Soft and full on the palate, with well-integrated tannins and pleasant acidity. Pairs well with roast meat, pasta alla amatriciana, and aged cheeses

$13

Cabernet Sauvignon, Giacondi, Sicilia

Giacondi Cabernet Sauvignon is a full-bodied red with deep color and aromas of black fruit, spices, vanilla, and a hint of tobacco. It has firm, balanced tannins and good persistence. Ideal with red meats, roasts, aged cheeses, and spicy dishes

$13

Chianti, Giacondi, Toscana

Giacondi Chianti is a vibrant Tuscan red with aromas of cherry, berries, violet, and spices. Fresh and lively on the palate, it has balanced acidity, soft tannins, and a versatile structure. Ideal with pasta, white meats, cured meats, and semi-aged cheeses

$13

Sangiovese, Giacondi, Romagna

Giacondi Sangiovese is a vibrant red with aromas of cherry, plum, violet, and spices. Fresh and lively on the palate, it has moderate tannins and balanced acidity. Versatile for pasta, white meats, cured meats, and young cheeses

$13

White Wine by the Glass

Pecorino, Velenosi, Abruzzo

Moncaro's Pecorino is a crisp white from Marche, Italy, with citrus, green apple, and melon aromas. Light-bodied and balanced, it’s perfect for warm days or pairing with seafood, vegetables, or cured meats

$13

Pinot Grigio, Giacondi, Sicilia

Giacondi Pinot Grigio has a floral nose with hints of herbs, citrus blossom, thyme, and grapefruit. Full-bodied and dry on the palate, it features lemon, grapefruit, and notable salinity, with excellent minerality and a lengthy, refreshing finish

$13

Chardonnay, Giacondi, Sicilia

Chardonnay bursts with notes of pear, green apple, and melon. Balanced and fresh on the palate, it has a lively acidity that highlights the fruit, with a hint of apricot on the lengthy finish

$13

Sauvignon Blanc, Villa Chiopris, Friuli

Villa Chiopris Sauvignon Blanc from Friuli is a vibrant, aromatic white wine with notes of citrus, green apple, and tropical fruits. It offers a fresh, crisp palate with zesty acidity and subtle herbal undertones. The clean finish makes it an excellent match for seafood, salads, or light pastas

$13

Sparkling Wine by the Glass

Prosecco, Itinera, Veneto

Itinera Prosecco from Veneto is a crisp, refreshing sparkling wine with aromas of green apple, citrus, and floral notes. Light and bubbly, it has bright acidity and a clean, refreshing finish. Ideal for celebrations or pairing with light appetizers, seafood, and salads

$12

Red Wine Bottles

Montepulciano, Gran Sasso, Abruzzo

$55

Cabernet Sauvignon, Giacondi, Sicilia

$55

Chianti, Giacondi, Toscana

$55

Sangiovese, Giacondi, Romagna

$55

Cabernet Sauvignon, Salis terrae, Friuli

Salis Terrae Cabernet Sauvignon is a robust, complex red with intense ruby color and aromas of black fruit, spices, tobacco, and herbs. Full-bodied with soft tannins, balanced acidity, and a persistent finish. Aged in oak for 12-24 months, it's perfect with red meats, aged cheeses, and spicy dishes

$63

Nebbiolo D'alba, la Ganghija, Piemonte

Nebbiolo d'Alba is a refined Piedmontese red with garnet color and aromas of ripe red fruits, violet, licorice, spices, and undergrowth. Elegant and structured on the palate, with firm tannins, good acidity, and a persistent finish of cherry and tobacco. Ideal with meat, game, truffles, and aged cheeses

$66

Ripasso, Maso Maroni, Veneto

Ripasso is a rich Valpolicella red made with second fermentation on Amarone skins, enhancing its color, body, and complexity. It has aromas of red fruit, spices, and floral notes, with flavors of cherry, plum, and chocolate. Ideal with red meats, game, and aged cheeses

$69

Sangiovese Superiore il Prugneto, Emilia Romagna

A vibrant and elegant red with bright ruby hues, offering aromas of cherries, red berries, and subtle spice. Medium-bodied with balanced acidity and smooth tannins, it delivers fresh fruit flavors and a lingering, harmonious finish. Perfect alongside pasta, grilled vegetables, and light meats

$60

Chianti Classico, Riserva, Pasolini, Toscana

This prestigious Tuscan red has an intense ruby color and aromas of ripe red fruits, spices, and floral notes. Full and structured on the palate with soft tannins, lively acidity, and a finish of cherry, tobacco, and vanilla. Aged for 24 months, it pairs well with grilled meats, game, and aged cheeses

$82

Negroamaro, Cantalupi, Salento

Negroamaro "Cantalupi" is a full-bodied Puglia red with intense ruby color and aromas of ripe black fruit, plum, spices, and earthy notes. It has soft tannins, good acidity, and a lingering finish of licorice and chocolate. Pairs well with meat dishes, aged cheeses, and Mediterranean cuisine

$51

Nero D'avolal, Chiaramonte, Sicilia

Nero d'Avola "Chiaramonte" is a renowned Sicilian red with intense ruby color and aromas of ripe red and black fruit, sweet spices, and floral hints. Full-bodied with soft tannins, good acidity, and a persistent fruity finish. Aged 6 months in American oak, it pairs well with meat, aged cheeses, and Sicilian cuisine

$57

Pinot Nero, Colterenzio, Alto Adige

Pinot Noir is known for its bright ruby red color and garnet reflections with aging. The nose offers complex aromas of strawberry, cherry, and floral notes of rose. Soft, velvety on the palate with delicate tannins and fresh acidity. It has a light to medium structure, ideal for drinking young or with short aging. It goes perfectly with light dishes such as appetizers, pasta with delicate sauces, fish and fresh cheeses

$64

Primitivo, Villa Fulvia, Puglia

Primitivo di Manduria is a robust Puglia red with intense ruby color and aromas of ripe plum, cherry, sweet spices, and chocolate. Full-bodied with soft tannins, good acidity, and a persistent finish of dried fruit and vanilla. Pairs well with meat, aged cheeses, and Mediterranean dishes

$66

Supertuscan Organic, Piancornello, Toscana

This iconic Tuscan wine has intense ruby color and aromas of ripe red fruits, spices, and toasted notes. Robust and structured, with soft tannins, balanced acidity, and a long finish of dried fruit and chocolate

$59

Aglianico , Caudium, Campania

A bold and structured red wine showcasing deep ruby color with aromas of blackberries, plums, and earthy undertones. On the palate, it delivers firm tannins, vibrant acidity, and rich flavors of dark fruit layered with hints of spice and leather. A classic expression of Campania’s terroir, ideal with roasted meats, game, and aged cheeses

$68

Special Wine Bottles

Cabernet Sauvignon, Corte Figaretto, Veneto

Harvested by hand in small crates, with half of the grapes dried for 20 days and the other overripened in a live shoots plant. Fermented slowly in stainless steel, aged 12 months in French oak and 6 months in bottle. The wine has a dark ruby red color, aromas of jam, spices, and undergrowth, with a soft, dry taste and elegant tannins

$99

Amarone, Soprasasso, Veneto

Soprasasso, a variant of Amarone della Valpolicella, has an intense ruby red color and aromas of red and black fruits, sweet spices, tobacco, and chocolate. Full-bodied and velvety, with soft tannins, balanced acidity, and concentrated flavors from dried grapes. Ideal with red meats, aged cheeses, and dark chocolate

$96

Amarone, MasoMaroni, Veneto

Amarone Corte Figaretto is a rich, full-bodied red from Veneto, with aromas of dark fruit, spices, and chocolate. It offers smooth tannins, balanced acidity, and a long finish with dried fruit and spice notes. Perfect with red meats, game, and aged cheeses

$176

Barolo, Enzo Boglietti, La Morra, Piemonte

Barolo La Morra is a prestigious Piedmontese red with intense garnet color and aromas of ripe red fruits, dried rose, tobacco, and spices. Powerful and structured, with robust tannins, balanced acidity, and a long finish of dandelion and black cherries. Ideal with stews, aged cheeses, and braised meats

$130

Barolo Riserva, Enzo Boglietti, Piemonte

A full-bodied red from Piemonte with complex aromas of red fruit, tobacco, and spices. It features robust tannins, balanced acidity, and a long finish with cherry and leather notes. Ideal with rich meats, truffles, and aged cheeses

$278

Montepulciano, Nican, Abbruzzo

Montepulciano Nican, from Abruzzo, is a rich, full-bodied red wine with deep ruby color. It offers aromas of ripe black fruit, such as plum and cherry, with subtle earthy and spice notes. On the palate, it is smooth, with well-integrated tannins and a balanced acidity. Ideal with roasted meats, pasta dishes, and aged cheeses

$105

Kurni, Oasi Degli Angeli, Marche

Kurni is an Italian red from Le Marche, with intense ruby color and aromas of ripe black fruits, spices, chocolate, and tobacco. Full-bodied and velvety, with silky tannins, fresh acidity, and a long finish of dark fruit and spice. Ideal with grilled meats and game

$360

Kupra, Oasi Degli Angeli, Marche

Oasi degli Angeli's Kupra is a renowned red from Marche, made from a centuries-old vineyard with low yield per vine. After manual harvest and meticulous selection, it undergoes 60-day maceration and malolactic fermentation in small barrels, with no sulfur dioxide or filtration. Aged for 30 months in barrique, it features a garnet red color, aromas of sweet spices and small fruits, and a robust, warm, textured palate with great intensity and freshness. Ideal with white and red meats or game

$690

Barbaresco, Albesani, Piemonte

Barbaresco Albesani is a prestigious red from Piedmont, with intense ruby color and garnet reflections. It offers complex aromas of red fruits, sweet spices, tobacco, and floral notes. Elegant and structured, with fine tannins, lively acidity, and a long finish with hints of dried fruit and chocolate. Perfect with meat dishes, aged cheeses, and braised meats

$192

Brunello di Montalcino, Poggio Nardone, Toscana

A prestigious full-bodied red with deep garnet hues, offering intense aromas of dark cherries, plums, and hints of leather and spice. Rich and elegant on the palate, it reveals complex layers of ripe fruit, balanced acidity, and velvety tannins, culminating in a long, refined finish. Perfect with hearty Tuscan cuisine, grilled meats, and aged cheeses

$144

White Wine Bottle

Pecorino, Velenosi, Abruzzo

$55

Pinot Grigio, Giacondi, Veneto

$55

Chardonnay, Giacondi, Sicilia

Chardonnay bursts with notes of pear, green apple, and melon. Balanced and fresh on the palate, it has a lively acidity that highlights the fruit, with a hint of apricot on the lengthy finish

$55

Sauvignon Blanc, Villa Chiopris, Friuli

$55

Arneis, Malvira, Piemonte

Malvira's Arneis is a dry white wine from Italy's Roero region, made from Arneis grapes. Pale yellow with floral aromas of peach, apricot, and elderflower, it offers bright acidity and a light, citrusy palate with a hint of minerality. Aged in stainless steel, it pairs well with seafood, salads, and lighter pastas

$59

Vermentino, Riviera Ligure, Liguria

Vermentino, from Liguria's sea-breeze-kissed slopes, is a light, refreshing white wine with bright lemon and grapefruit notes, a touch of minerality, and a hint of salinity. Its balanced acidity makes it ideal with seafood, light pastas, or a sunny day

$61

Gavi, Tenuta il Bergo, Piemonte

Tenuta Il Bergo's Gavi is a crisp, light-bodied white from Piedmont, made from Cortese grapes. It offers lemon, grapefruit, and hints of herbs, with subtle flinty notes from the chalky soil. Refreshing and easy-drinking, it's ideal for warm days, seafood, or light pasta dishes

$56

Falanghina, Casa D'ambra, Campania

Casa d'Ambra's Falanghina is a crisp white from Benevento, Italy, with a straw-yellow color and hints of gold. It offers aromas of ripe apples, pears, and herbs. Fresh and clean on the palate, with balanced acidity, it pairs perfectly with seafood

$55

Fiano, Masseria Frattasi, Campania

This straw-yellow wine has green reflections and aromas of white fruit, apple, lime, lily of the valley, and thyme. On the palate, it's vibrant, fresh, and taut with a crisp, savory finish

$58

Sparkling Wine Bottle

Prosecco, Itinera, Veneto

$49

Moscato, Colli Euganei, Veneto

Moscato Colli Euganei is a fragrant, sweet white wine from Veneto. It offers aromatic notes of ripe peaches, citrus, and floral blossoms. Light-bodied with refreshing acidity, it’s perfect as an aperitif or paired with fruit-based desserts

$51

Lambrusco, Giacondi, Emilia Romagna

A lively and refreshing sparkling red wine with vibrant aromas of ripe berries, cherries, and subtle floral notes. This lightly fizzy Lambrusco offers a perfect balance of fruity sweetness and bright acidity, finishing with soft tannins and a crisp, clean finish. Ideal as an aperitif or paired with charcuterie, cured meats, and rich Italian dishes

$46

Rosé Wine Bottle

Rosato Primitivo, Stillarosea, Puglia

Rosato Primitivo Stillarosea from Puglia is a vibrant, dry rosé with a bright pink color. It showcases aromas of red berries, cherries, and subtle floral notes. On the palate, it is fresh, crisp, and well-balanced, making it an ideal companion for seafood, salads, and light pasta dishes

$51

Beer

Peroni, Lager

Peroni Lager is a crisp, refreshing Italian beer with a light golden color and a clean, dry finish. It’s well-balanced with mild malt sweetness and subtle hop aroma

Mastri Birrai, Italian Golden Ale

Mastri Birrai Italian Golden Ale is a crisp, well-balanced beer with a vibrant golden color. It features floral and citrus aromas, complemented by a light malt sweetness. The taste is smooth, with a subtle bitterness and a refreshing, clean finish, making it perfect for easy sipping

$12

Mastri Birrai, Italian Red Ale

Mastri Birrai Italian Red Ale is a rich, amber-colored beer with a smooth malt-forward profile. It offers aromas of caramel, toffee, and roasted nuts, with a hint of floral notes. On the palate, it’s well-balanced with a moderate bitterness that complements its sweet maltiness, leading to a smooth, warming finish. Ideal for those who enjoy a fuller, richer beer

$12

Mastri Birrai, West Coast IPA

Mastri Birrai West Coast IPA is a bold, hop-forward beer with aromas of pine and citrus. Crisp and refreshing on the palate, it features a balanced bitterness and a dry, lingering finish. Ideal for IPA lovers

$12

Peek A Boo, lager (glutten free)

A light and refreshing gluten-free lager with crisp, clean flavors and subtle malt sweetness. Easy-drinking with a smooth finish and gentle hop bitterness, perfect for those seeking a flavorful beer without gluten. Pairs well with salads, seafood, and grilled dishes

$12

Italian Bites

Arancinis

Fried Arborio rice balls stuffed with mozzarella, beef & pork ragù, fried in peanut oil , served with homemade tomato sauce

Pinsa Romana

Flatbread with tomato sauce & Mozzarella cheese

$10

Vongole Saltate

Clams cooked in with Pinot Grigio sauce (Spicy, Medium, Not Spicy)

$10

Bruschetta Gorgonzola

Grilled artisan Italian bread with with sheep's Gorgonzola, fig marmalade, and walnuts

Bruschetta Pomodoro

Grilled artisan Italian bread with EVOO, salt, and black pepper, topped with Stracciatella cheese, tomato confit, and basil

Cocktails

Spritz

Aperol Spritz, Limoncello Spritz, Hugo Spritz, Campari Spritz, Negroni Spritz

Espresso Martini

Valid with house vodka or gin only

Dirty Martini

Valid with house vodka or gin only

Lemondrop Martini

Valid with house vodka or gin only

Limoncello Martini

Valid with house vodka or gin only

Cucumber Martini

Fuoco e Fragola / Spicy Strawberry Margarita

A vibrant blend of tequila, orange liqueur, lime juice, jalapeño agave, and house-made strawberry purée. Served tableside with a flame to infuse a smoky aroma and flavor

$9.50

Negroni

Wines

House reds

House whites

House Sparkling

Prosecco, Itinera

Specialty Cocktails

Espresso Martini

Bold, smooth, and timeless Chocolate, Tiramisu, Hazelnut, Pistachio $1

$18

Limoncello Martini

Bright, zesty, and ultra-refreshing – a sun-kissed citrus favorite

$18

Chocolate Cherry Martini

Handcrafted dessert martini – rich chocolate & cherry, perfect after dinner

$18

Martinis

Dry Martini

Vodka, dry vermouth

$18

Dirty Martini

Vodka, dry vermouth, olive brine, olives

$18

Lychee Martini

Vodka, lychee liqueur, lychee garnish

$18

Lemon Drop Martini

Vodka, lemon juice, simple syrup, sugar rim

$18

Cosmo Martini

Vodka, triple sec, cranberry juice, lime

$18

Cucumber Martini

Vodka, cucumber liqueur, dry vermouth

$18

Strawberry & Basil Martini

Vodka, Elderflower liqueur, strawberry, fresh basil

$18

Craft Cocktails

Negroni

Gin, Campari and sweet vermouth

$16.50

Milan Mule

Vodka, chambord, lime juice and ginger beer

$16

Amaretto Sour

Almond liquor , fresh lemon juice, and egg white

$16

Mojito al Basilico

White rum, fresh basil leaves, and time, topped with soda water

$16

Spritz

Aperol Spritz

Aperol, prosecco, soda water, orange garnish

$16

Limoncello Spritz

Limoncello, prosecco, soda water, lemon garnish

$16

Hugo Spritz

Elderflower liqueur, prosecco, soda water, mint, lime

$16

Pasta Special

Guanciale e Salsiccia al Pomodoro

House-made spaghetti in a rich homemade tomato sauce with Italian sausage and crispy guanciale, finished with fresh stracciatella cheese

$38

Cocktail specials

Negroni Martini

A bold twist on two classics — gin, sweet vermouth, and Campari, stirred and served up like a martini. Bitter, smooth, and perfectly balanced with a citrus twist

$19

Blueberry Lemon Martini

A crisp and vibrant blend of vodka, blueberry liqueur, and fresh lemon juice, shaken to perfection for a smooth, sweet-tart finish

$19

Sweet Coffee Dessert

Ferrero Latte

A decadent blend of creamy espresso, smooth chocolate, and toasted hazelnut, crafted with authentic Ferrero Italian chocolate for a luxurious, nutty finish

$10

Specialty Coffees

Bellagamba Pistacchio Latte (Iced / Hot)

A creamy blend with pistachio nutty undertone, enriched with two shots of espresso - finished w/ whipped cream and pistacchio crumbs

$10

White Chocolate & Tiramisu Latte (Iced / Hot)

Two shots of espresso w/ white chocolate and tiramisu flavors- finished w/ whipped cream and a dusting of cocoa powder

$10

Ferrero - Chocolate Hazelnut Latte (Iced/ Hot)

Hazelnut- chocolate espresso, choice of milk, served with Ferrero chocolate and served with mascarpone cream

$10

Hot Coffees

Espresso

Macchiato

Americano

$4.80

Latte

Cappuccino

Cold Coffees

Iced Latte

Shakerato / Shaken Espresso

Sandwiches

Polpette / Meatballs Sub

Meatballs with melted mozzarella and pomodoro sauce, served on Pane Filoncino

$16

Caprese Sandwich

Mozzarella, tomato confit, and basil with pesto on focaccia / flatbread

$16.50

Prosciutto Crudo Sandwich

Prosciutto Crudo, melted mozzarella and arugula with EVVO on a focaccia / flatbread

$19

Chicken Parmigiana Sub

Breaded chicken breast, fried in peanut oil, topped with our homemade tomato sauce and melted mozzarella, served on Pane Filoncino

$16

Caesar Chicken Sub

Breaded chicken breast fried in peanut oil, romaine, parmesan cheese, Caesar dressing, served on Pane Filoncino

$16

Gorgonzola Chicken Sub

Breaded chicken breast fried in peanut oil , Gorgonzola cheese, sweet fig marmalade, and fresh arugula, served on Pane Filoncino

$16

Pulled Smoked Pork Shank

Savory pulled pork shank on a fresh hoagie with mozzarella; Pork is braised in Cabernet and Italian herbs for over 6 hours

$22

Egg Patty on Focaccia with Prosciutto

Fluffy egg patty topped with prosciutto, fresh arugula, and melted mozzarella cheese. A hearty breakfast option

$18

Egg Patty on Focaccia with Bacon

Fluffy egg patty topped with mozzarella cheese and bacon strips. A comforting classic. Caesar dressing

$17

Egg Patty on Focaccia with Turkey

Fluffy egg patty topped with turkey, cherry tomatoes, arugula, and ricotta. A fresh and satisfying sandwich

$16.50

Soup

Cappelletti in Brodo / Cappelletti Soup

Stuffed pasta in a rich homemade meat & vegetable broth

$14

Build Your Own Pizza - Pinsa Romana

Personal (7 inches) $10

Extra add on

Large (14 inches) $14

Extra add ons

Appetizers

Avocado Toast

Toasted Ciabatta bread topped with creamy avocado, confit tomatoes, crumbled bacon, parmesan cheese, EVOO and a fried egg

$16.50

Burrata Caprese Salad

Creamy burrata served with fresh cherry tomatoes, basil, and a drizzle of balsamic reduction

$14

Seared Tuna or Salmon

Perfectly seared tuna or salmon, served cold and topped with arugula tossed in a lemon dressing

$16

Venezuelan Tequeños

Delicious cheese-filled pastries, crispy on the outside and gooey inside. Served with a zesty dipping sauce

$16

Italian Brunch

Eggs in Purgatory

Three poached eggs in slow-cooked pomodoro sauce, topped with stracciatella cheese and crispy bacon. Served with toasted garlic artisan bread

$16

Focaccia Scramble / Bacon, Egg and Cheese

Oven-baked focaccia with melted mozzarella, soft scrambled eggs mixed with cream cheese, and crispy bacon bits

Trio Italiano Bruch

Three eggs cooked to your liking, served with fried rustic potatoes, Italian sausage, and toasted ciabatta bread

$16

Spaghetti Carbonara

A rich egg yolk blend, Pecorino Romano, & Guanciale, finished with black pepper on top

$26

Exclusive Brunch Desserts

Nutella Croissant

Flaky, buttery croissant filled with Nutella cream, topped with powdered sugar

Pistachio Croissant

Flaky, buttery croissant filled with pistachio cream, topped with crushed pistachios

Lemon Ricotta Pancake

Fluffy ricotta and lemon pancakes, topped with fresh blueberries and lemon whipped cream

$17

Bottomless

Mimosas / Belinis

$25

Sangria

$25

Bloody Marys

$25

Aperol Spritz

$25

Holiday Pasta Delights

Ravioli d’Agnello al Burro e Menta / Lamb Ravioli with Butter Mint Sauce

Delicate lamb-filled ravioli tossed in a fragrant butter and mint sauce

$28

Ravioli d’Agnello con Riduzione di Balsamico e Miele / Lamb Ravioli with Balsamic Honey Reduction

Tender lamb ravioli finished with a rich balsamic honey reduction

$28

Festive Cocktails to Warm Your Spirits

Hazel & Cream

Vodka, Frangelico, and espresso blended with tiramisu flavors for a decadent twist

$18

Cider & Spice

Bourbon, apple cider and homemade cinnamon syrup, garnished with a smoked candied orange

$18

Pistachio Coquito

A family recipe infused with home-made pistachio cream

$11

Seasonal Coffee Creations

Pumpkin Spiced Latte (Iced / Hot)

White Chocolate w/ Tiramisu Latte (Iced / Hot)

Specialty Drinks

Bellagamba Pistacchio Latte

Gluten-Free Pasta Option – Linguini

Pomodoro & Basil

Our homemade signature tomato sauce and finished with a fresh basil leaf

$20

Ragù / Bolognese

Slow-cooked Bolognese with beef, pork, homemade tomato sauce, and a touch of Cabernet Sauvignon

$26

Amatriciana

Our rich homemade tomato sauce with guanciale

$26

Carbonara

A rich egg yolk blend, Pecorino Romano, & guanciale, finished with black pepper on top

$28

Puttanesca

Our homemade tomato sauce, black olives, capers, anchovies & a touch of garlic

$26

Vongole / Clams

Tender clams sautéed in garlic and Pinot Grigio Clams may not be available daily due to market conditions. If you’d like to check in advance, please call us at (754) 701-0550, and we’ll be happy to assist you

$32

Side

Paccheri al Pomodoro - side - V

Please note: this side comes with shaved Parmesan cheese. Please notify your server if you prefer no cheese Homemade paccheri pasta (short pasta) in our homemade pomodoro sauce

$10

Insalata della casa / house side salad - V

Please note: this side comes with shaved Parmesan cheese. Please notify your server if you prefer no cheese A fresh mix of arugula & mixed greens, cherry tomatoes, and shaved Parmesan cheese, served with balsamic dressing

$10

Paccheri al Pomodoro

$0.00

Paccheri al Pomodoro - DF

This side comes with Parmesan cheese. Please notify your server if you prefer no cheese

$10

Insalate della casa / house side salad - DF

$0.00

Insalata / Salad

Insalata Bellagamba's Rucula - V

Please note: this dish is originally served with parmesan cheese. You may request to have the cheese removed. Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese, dressed with EVOO and fig balsamic

$16

Insalata / Classica Italiana - V

Please note: this dish is originally served with Gorgonzola cheese. You may request to have the cheese removed. Arugula with pear, walnuts, topped with Gorgonzola cheese & dressed with our balsamic dressing

$16.50

Insalata Bellagamba’s Rucola - DF

Please note: this dish is originally served with shaved Parmesan cheese. You may request to have the cheese removed. Arugula with cherry tomatoes, avocado, and shaved Parmesan cheese, dressed with EVOO and fig balsamic

$0.00

Insalata Classica Italiana - DF

$16.50

Insalata Caesar - DF

Please note: this dish is originally served with shaved Parmesan cheese. You may request to have the cheese removed. Romaine lettuce, shaved Parmesan cheese, and croutons tossed in our creamy homemade Caesar dressing

$15.50

Pasta - Special of the night

Gamberi & Oro

Sautéed wild Argentine red shrimp, flambéed in orange liqueur, over al dente spaghetti with salmon roe

$38

Recommended Pairing with Pasta

Arancio Amaro

Rye, orange liqueur, citrus, honey, and bitters — crafted to complement tonight’s special pasta

$18

Featured Cocktail

Negroni Spritz

A bubbly twist: campari, gin, vermouth, & prosecco

$18

Coffee Delight

Cookie Butter Shaken Espresso

$0.00

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Frequently Asked Questions

What time is happy hour at Bellagamba's Fine Italian Restaurant?

Happy hour at Bellagamba's Fine Italian Restaurant is 4 PM-6 PM.

What are the happy hour specials at Bellagamba's Fine Italian Restaurant?

Bellagamba's Fine Italian Restaurant offers: Spritz $8
Espresso Martini $9
Dirty Martini $9
Lemondrop Martini $9
Limoncello Martini $9. Arancinis $9
Pinsa Romana $10
Vongole Saltate $10
Bruschetta Gorgonzola $9
Bruschetta Pomodoro $9

Does Bellagamba's Fine Italian Restaurant have food specials during happy hour?

Yes, Bellagamba's Fine Italian Restaurant offers food specials during happy hour: Arancinis $9
Pinsa Romana $10
Vongole Saltate $10
Bruschetta Gorgonzola $9
Bruschetta Pomodoro $9

Does Bellagamba's Fine Italian Restaurant have a cocktail or drinks menu?

Yes. Bellagamba's Fine Italian Restaurant lists 97 drinks on this page under Happy Hour. Montepulciano, Gran Sasso, Abruzzo $13, Cabernet Sauvignon, Giacondi, Sicilia $13, Chianti, Giacondi, Toscana $13.

Does Bellagamba's Fine Italian Restaurant have dessert?

Yes, 10 on the menu. Tiramisu Di Luisa $12, Torta di Formaggio / Cheesecake $12, Cannoli con Crema $13.

Where is Bellagamba's Fine Italian Restaurant located?

Bellagamba's Fine Italian Restaurant is located at 501 Se 2Nd St Ste 101, Fort Lauderdale, FL 33301.

Is Bellagamba's Fine Italian Restaurant good for groups?

Bellagamba's Fine Italian Restaurant is a restaurant in Fort Lauderdale. For large groups, we recommend calling ahead at (754) 287-1555 to check availability during happy hour.

What type of restaurant is Bellagamba's Fine Italian Restaurant?

Bellagamba's Fine Italian Restaurant is a restaurant located in Fort Lauderdale, FL.