Another Broken Egg Cafe does not currently offer a confirmed happy hour. The restaurant features full food and drink menus across 184 verified items, available in full detail below.
Another Broken Egg Cafe Drinks Menu
BRUNCH COCKTAILS
Maker’s Mark ® Bourbon
Deep Eddy ® Lemon Vodka
Grand Marnier ® Orange Liqueur
Frangelico ® Hazelnut Liqueur
Baileys ® Original Irish Cream
Kahlúa ® Coffee Liqueur
St. Germain ® Elderflower Liqueur
Tito’s ® Handmade Vodka
Captain Morgan ® Original Spiced Rum
Jameson ® Irish Whiskey
Milagro ® Tequila
Rumchata ® Liqueur
Hendrick’s ® Gin
Coca-Cola ® Soft Drinks
Ginger Beer
House-Made Sours
Lemonade
Simply Cranberry Cocktail ® Juice
Simply Orange ® Juice
Grapefruit Juice
Club Soda
Tonic
Ask your server about our beer selection.
MAKE YOUR OWN COCKTAIL
Guest Favorites
cold brewshot coffees
SPIKED COFFEES
HAND-CRAFTED COCKTAILS
heritage cocktails
cocktails too cool for you
brunch blueberry margarita
Milagro Tequila, Grand Marnier, house-made sour mix, fresh blueberries & blueberry sugar rim GLASS (300 cal) PITCHER (300 cal/gl)
Been here recently? Are the menu details still right?
Prices and times change constantly. A quick check keeps this page honest for the next person.
Thanks, what's changed?
Pick anything that's off. We'll update the listing.
What's different
Prices are differentTimes or days changedItems have changedNo longer offeredSomething else
Your note may be published on this page to help other visitors. No name required.
Add a photo of the menu board (optional)
Want to know when it's fixed?
Thanks, that helps.
Marked as confirmed today. Every check keeps this menu honest for the next person.
Got it, thank you.
We'll verify against the restaurant and update this listing as soon as we can. If your note is helpful we'll publish it here so the next person knows too.
We'll email you when the update is live.
Updated August 2026
Local Cafe Menu
BRUNCH SPECIALTIES (4)
TITO’S MARY LOW COUNTRY SHRIMP BENEDICT *
Fried green tomatoes & poached eggs topped with garlic sauteed shrimp, corn and tomato medley. Hollandaise, Tabasco ® red pepper coulis, Old Bay ® Seasoning, green onions. On a buttermilk ranch drizzled English muffin. With grits or country potatoes.
RASPBERRY PEACH PALMER PEACH COBBLER FRENCH TOAST *
French toast topped with a peach cobbler sauce, crunchy streusel, powdered sugar & pe ach butter. With two eggs any style & bacon or sausage patties.
GRAND MIMOSA CHAMPAGNE LOBSTER OMELETTE
Champagne butter sauteed North American lobster & langostino, grape tomatoes, & green onions over a Boursin cheese filled omelette. With English muffin & grits or country potatoes.
SPIKED RASPBERRY WHITE CHOCOLATE COLD BREW RASPBERRY WHITE CHOCOLATE PANCAKES *
Streusel crunch pancakes layered with white chocolate chips. Topped with warm house-made raspberry coulis, white chocolate drizzle, whipped cream & fresh mint. With two egg s any style & bacon or sausage patties.
SOUTHERN-INSPIRED BREAKFAST + BRUNCH + LUNCH (21)
SPINACH SCRAMBLER
Scrambled eggs, spinach, bacon, onions, Jack cheese (600 cal)
CHORIZO & AVOCADO OMELETTE
Chorizo, onions, green chilies filled, topped with Cheddar Jack & avocado. With salsa & sour cream (760 cal)
BACON & CHORIZO OMELETTE
Bacon & cream cheese filled, topped with garlic butter sautéed chorizo, Jack cheese & green onions (1000 cal)
SUPREME OMELETTE
Sausage, bacon, onions, mushrooms filled, topped with Cheddar Jack (780 cal)
Sausage gravy, over-sized biscuit, two eggs any style, two house sausage patties (990-1050 cal)
HUEVOS RANCHEROS*
Crispy flour tortillas, black beans, green chilies, onions, two over-medium eggs, Cheddar Jack, cilantro. With salsa & sour cream (960 cal) Add chorizo (+230 cal)
TRADITIONAL DAY STARTER*
Two eggs any style, English muffin, choice of bacon, house sausage patties, andouille sausage, maple apple chicken sausage or ham (380-740 cal)
SHRIMP ‘N GRITS
Sautéed shrimp & andouille, red peppers, onions, spicy low country reduction, creamy cheese grits. With garlic bread & lemon ( 1000 cal)
HASH BROWN BENEDICT*
Ham & cheese crispy hash brown croquettes, poached eggs, mushroom herbed hollandaise & red peppers (870 cal) With grits or country potatoes (+180/320 cal) Sub fresh seasonal fruit or Loaded Bacon Gouda Grits (+50/460 cal)
BACON & GRILLED TOMATO BENEDICT*
Grilled tomato, poached eggs, hollandaise, chopped bacon, green onions, English muffin (810 cal) With grits or country potatoes (+180/320 cal) Sub fresh seasonal fruit or Loaded Bacon Gouda Grits (+50/460 cal)
CAJUN SHRIMP & CRAWFISH OMELETTE
Shrimp, crawfish & andouille, red peppers, tomato hollandaise, tomatoes, green onions (770 cal) With English muffin (+140 cal) & grits or country potatoes (+180/320 cal) Sub fresh seasonal fruit or Loaded Bacon Gouda Grits (+50/460 cal)
NEW! CRAB CAKE BENEDICT*
Lump crab cake, lemon aioli, poached eggs, hollandaise, red pepper coulis, Old Bay® Seasoning, green onions, English muffin. (752 cal) With grits or country potatoes (+180/320 cal) Sub fresh seasonal fruit or Loaded Bacon Gouda Grits (+50/460 cal)
SMOKED SALMON BENEDICT*
Toasted bagel, cream cheese, smoked salmon, poached eggs, red onions, capers, green onions (640 cal) With grits or country potatoes (+180/320 cal) Sub fresh seasonal fruit or Loaded Bacon Gouda Grits (+50/460 cal)
SOUTHERN BREAKFAST BOWL*
Scrambled eggs, ham, onions, tomatoes, creamy cheese grits, sausage gravy. With bacon & over-sized biscuit (1210 cal)
Thick-sliced French-toast style cinnamon rolls, cream cheese icing, rum butter sauce, seasonal berries, whipped cream (1360 cal) With two eggs any style (+120-220 cal) & bacon or house sausage patties (+180/250 cal) Served with English muffin (+140 cal) & grits (+180 cal) or country potatoes (+320 cal) Sub fresh seasonal fruit (+50 cal) or Loaded Bacon Gouda Grits (+460 cal) Served with grits (+180 cal) or country potatoes (+320 cal) Sub fresh seasonal fruit (+50 cal) or Loaded Bacon Gouda Grits (+460 cal)
OMELETTES + SCRAMBLERS (2)
ADD TO ANY ENTREE - 2-stack Indulgences Flavor Pancakes
(+310 - 650 cal)
ADD TO ANY ENTREE - half order of Biscuit Beignets
(+680 cal)
SANDWICHES, SALADS + MORE (26)
SIDES
Burgers & sandwiches served with a pickle & country potatoes
INDULGENCES
SENSIBLE CREATIONS
PAIR WITH
Cup Louisiana Gumbo (390 cal)
Cup Chicken Tortilla Soup (190 cal)
Cup Brunch Jambalaya* (615 cal)
House Mixed Green Salad (90 cal)
BOURBON ST. PANCAKES*
Three pancakes, bananas, pecans, rum butter sauce, whipped cream (1220 cal)
BUTTERMILK PANCAKES*
Three house-recipe buttermilk pancakes (480 cal)
GLUTEN-FRIENDLY PANCAKES*
Three house-recipe gluten-friendly pancakes (470 cal)
Egg whites, chicken, onions, green chiles, tomatoes. Topped with guajillo sauce, Jack cheese, avocado. With sour cream, English muffin & fresh seasonal fruit (840 cal)
SKINNY OMELETTE
Egg whites, goat cheese, asparagus, roasted red peppers, roasted garlic cloves. Topped with fresh herbs & green onions. With English muffin & fresh seasonal fruit (520 cal)
SHRIMP BENNY*
Grilled focaccia, poached eggs, sautéed mushrooms, roasted peppers, onions, arugula. Topped with shrimp, creamy velouté sauce, green onions. With fresh seasonal fruit (600 cal)
PROUD TO SERVE WYCLIFF ® CALIFORNIA CHAMPAGNE & SIMPLY ® BEVERAGES
BLOODY MARYS
MIMOSAS
FLAVORED COLD BREWS
MOCKTAILS
Colombian Blend Coffee*
(0 cal)
Barista House Blend *
(0 cal)
Decaf Coffee*
(0 cal)
*Add Kahlúa or Baileys to your coffee
(+60/130 cal)
Herbal Tea
(5 cal)
Hot Chocolate with whipped cream
(220 cal)
French Roast Cold Brew
(0/70 cal)
Simply Orange, Apple or Cranberry Cocktail Juice
(140 -160 cal)
Iced Tea
(0/200 cal)
Raspberry Iced Tea
(70 cal)
Coca-Cola Soft Drinks
(0-120 cal)
2% Milk
(150 cal)
Chocolate Milk with whipped cream
(290 cal)
tito’s mary
Tito’s Handmade Vodka with our house-recipe bloody mary mix GLASS (240 cal) PITCHER (120 cal/gl)
bloody maria
Milagro Tequila with our house-recipe bloody mary mix GLASS (130 cal) PITCHER (120 cal/gl)
abe famous infused mary™
Spicy pepper-infused vodka with our house-recipe bloody mary mix GLASS (240 cal) PITCHER (180 cal/gl)
grand mimosa
Classic orange mimosa with Grand Marnier & California champagne 8 oz (200 cal) 11 oz (280 cal) 13.09 PITCHER (190 cal/gl)
lemon blueberry mimosa
Deep Eddy Lemon Vodka & California champagne infused with blueberry purée 8 oz (270 cal) 11 oz (360 cal) PITCHER (270 cal/gl)
strawberry st. germain mimosa
St. Germain & California champagne infused with strawberry purée 8 oz (260 cal) 11 oz (370 cal) PITCHER (260 cal/gl)
orange mimosa
California champagne & orange juice 8 oz (180 cal) 11 oz (250 cal) PITCHER (180 cal/gl)
cranberry cocktail mimosa
California champagne & cranberry cocktail juice 8 oz (180 cal) 11 oz (260 cal) PITCHER (180 cal/gl)
apple pie mimosa
California champagne & apple juice 8 oz (190 cal) 11 oz (250 cal) PITCHER (190 cal/gl)
champagne mule
Tito’s Handmade Vodka, ginger beer, California champagne & lime juice GLASS (200 cal) PITCHER (200 cal/gl)
KIDS' MENU (8)
AGES 10 & YOUNGER
BROKEN EGG FRENCH TOAST SAMPLER
One thick-sliced French toast with powdered sugar, scrambled egg & bacon (500 cal)
LITTLE ROOSTER
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon (310 cal)
CHOCOLATE CHIP PANCAKES
Three kid-sized house pancakes with chocolate chips, topped with whipped cream & chocolate syrup. With scrambled egg & bacon (670 cal) Also available gluten-friendly (670 cal)
GRILLED CHEESE
Cheddar Jack cheese & white bread with fresh seasonal fruit (480 cal)
CHICKEN TENDERS
Two grilled or fried chicken tenders with fresh seasonal fruit (150/240 cal)
DOLLAR PANCAKES
Three kid-sized house pancakes with scrambled egg & bacon (380 cal) Also available gluten-friendly (380 cal)
Two hand-pressed beef patties, bacon, Cheddar Jack, lettuce, tomato, red onion, gluten-friendly bread.
With gluten-friendly bread & grits. Burgers & sandwiches served with a pickle & grits.
VEGETARIAN GUIDE (20)
CLASSICS
With grits or country potatoes.
SALAD
OMELETTES & SCRAMBLERS
With an English muffin & grits or country potatoes.
INDULGENCES
With two eggs any style* and choice of grits, country potatoes, fresh seasonal fruit or tomatoes.
TRADITIONAL DAY STARTER*
Two eggs any style with English muffin & your choice of tomatoes or fresh seasonal fruit.
HUEVOS RANCHEROS*
Crispy flour tortillas, red beans, green chilies, onions, two over-medium eggs, Cheddar Jack, cilantro. With salsa & sour cream.
COBB SALAD
Mixed greens, sliced hard boiled egg, tomato, pickled red onions, honey mustard dressing. Choice of two additional veggies: mushrooms, red onion, black beans, avocado, extra tomato.