Aji Ceviche Bar St. Petersburg – Peruvian Restaurant Menu With Prices

Name: Aji Ceviche Bar St. Petersburg – Peruvian Restaurant
Address: 200 1st Ave S Apt B, St. Petersburg, FL 33701, St. Petersburg, FL, US
Telephone: (727) 202-8661
Price range: $

Contact & Location

peruvian restaurant · $

200 1st Ave S Apt B, St. Petersburg, FL 33701

(727) 202-8661 · tap to call

ajicevichebarorlando.com/stpetersburg

How far is Aji Ceviche Bar St. Petersburg – Peruvian Restaurant?

200 1st Ave S Apt B, St. Petersburg, FL 33701

Distance from central St. Petersburg0.5 mi

Straight-line distance from the midpoint of our St. Petersburg listings.

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Hours of Operation

Monday12–9 PM

Tuesday12–9 PM

Wednesday12–9 PM

Thursday12–9 PM

Friday12–11 PM

Saturday12–11 PM

Sunday12–9 PM

See It Before You Go

Short videos of Aji Ceviche Bar St. Petersburg – Peruvian Restaurant from people who went: review, ceviche, deep fried snapper, fresh juices, restaurant visit, peruvian food. Tap to play.

Videos by @thisjenngirl · @manulacuadra1 · Aji Ceviche Bar · Aji Ceviche Bar, playing in the creator’s official Instagram / TikTok players.Not affiliated with DiscoverHappyHours.

Happy Hour & Drinks

Updated August 2026

Aji Ceviche Bar St. Petersburg – Peruvian Restaurant does not currently offer a confirmed happy hour. The restaurant features full food and drink menus with prices across 82 verified items, available in full detail below.

Aji Ceviche Bar - Petersburg Menu

Appetizers

Papa / Yucca a La Huancaina

Golden Peruvian potatoes and yucca smothered in creamy huancaina sauce made with real aji amarillo, milk and Andean cheese — a St. Pete starter favorite

$14.95

Anticuchos

Smoky grilled veal heart anticuchos marinated in traditional anticuchera sauce, an authentic Peruvian classic served with golden potatoes and Peruvian corn

$18.95

Conchas a La Parmesana

Fresh Peruvian scallops baked on the half shell under a golden parmesan crust, finished with seasoned butter and a bright squeeze of lime

$22.95

Tostones Pulpa de Cangrejo

Crispy twice-fried green plantain tostones piled with sweet crab meat and tangy acevichada sauce — a Peruvian coastal bite full of flavor

$19.95

Pulpo al Olivo

Tender Spanish octopus sliced thin and dressed in Peruvian black olive aioli with avocado, served over gourmet toasts for an elegant seafood starter

$20.95

Conchas* / Choros a La Chalaca

Fresh scallops or steamed green-lip mussels topped with vibrant chalaquita — onion, tomato, corn, cilantro and Peruvian lime — straight from Lima's coast

$18.95

Conchas al Fuego

Grill-kissed scallops bathed in a velvety aji amarillo butter sauce with white wine, lime and cilantro oil — bold Peruvian seafood flavor in every bite

$22.95

Chalaquita Mixta

A refreshing mix of fresh chopped seafood tossed in classic chalaquita — onion, tomato, corn, cilantro and Peruvian lime juice

$19.95

Salmon Tartare*

Freshly diced Atlantic salmon tossed with mango, onion, cilantro, soy and balsamic glaze, served over silky avocado mousse for a modern Nikkei twist

$24.95

Leche de Tigre Clasico*

The signature Peruvian ceviche marinade — fresh chopped fish cured in lime and spices, mixed with steamed and crunchy corn

$17.95

Causa Chicken

Layers of chilled Peruvian potato causa filled with chicken salad, avocado and creamy yellow pepper sauce

$16.95

Causa Crab Meat

Smooth Peruvian potato causa layered with sweet crab meat, avocado and house acevichada mayo

$18.95

Causa Acevichada*

Creamy ceviche-style causa dressed in acevichada sauce and leche de tigre — a rich, citrusy take on a Peruvian staple

$20.95

Causa Shrimp

Chilled Peruvian potato causa topped with tender shrimp, avocado and our signature golf sauce

$18.95

Causa Sampler

A trio of Peruvian potato causas layered with chicken, crab meat, smoked salmon and shrimp — perfect for sharing the flavors of Peru

$18.95

Ceviches

Ceviche Clasico

The original Peruvian ceviche — fresh fish cured in lime juice and spices, served with steamed corn, glazed sweet potato and crunchy corn

$20.95

Ceviche Frito

Crispy fried ceviche coated in our signature acevichada sauce and topped with crunchy sweet potato zest — a bold twist on Peruvian tradition

$20.95

Ceviche Shipibo*

Chopped seafood ceviche blended with creamy yellow and rocoto peppers, served with traditional tacacho for an authentic Amazonian-Peruvian pairing

$22.95

Ceviche Anticuchero*

Classic Peruvian ceviche crowned with tender grilled octopus and finished with smoky anticuchera sauce

$26.95

Ceviche Poderosa*

Diced Peruvian coastal seafood tossed with avocado and sweet potato in a creamy acevichado and yellow pepper leche de tigre

$19.95

Ceviche Aji Explosion*

Two bold ceviches served side by side in one glass — creamy salsa popular and fiery aji amarillo — topped with grilled shrimp and tenderloin skewers

$27.95

Ceviche Carretillero*

Fresh fish ceviche marinated in yellow pepper leche de tigre and crowned with crispy fried calamari — street-style Peruvian ceviche

$23.95

Ceviche Ahumado*

Fresh and smoked seafood ceviche topped with crispy calamari and fried sweet potato for a smoky twist on the Peruvian classic

$26.95

Ceviche Achorado*

Fish and seafood ceviche layered in popular, yellow and rocoto sauces, finished with crispy fish and fried calamari

$46.95

Pork Belly

Slow-cooked pork belly served over creamy acevichada and aji amarillo sauce with avocado, onions, sweet fried plantains and crispy sweet potato

$23.95

Nikkei

Nigiri - Brasa Niku*

Seared beef tenderloin nigiri finished with tare sauce, lime, Maldon salt and Nikkei-style chimichurri — Peruvian-Japanese fusion at its finest

$5.00

Nigiri - Pulpo Nikkei*

Anticuchero-style octopus nigiri dressed in yellow pepper acevichado sauce, Nippon chimichurri and crispy quinoa

$5.00

Nigiri - Oro Blanco*

Delicately seared scallop nigiri crowned with white truffle butter, Maldon sea salt and a hint of fresh lime

$5.00

Nigiri - Salmon Glow*

Fresh salmon nigiri drizzled with acevichada sauce and passion fruit honey, topped with thinly sliced scallions

$5.00

Nigiri - Misti Crunch*

Crispy sushi rice nigiri topped with fresh salmon, rocoto aioli and a touch of truffle

$5.00

Nigiri-Imperial Bite*

Salmon belly nigiri topped with seared foie gras, Nikkei chimichurri and a touch of eel sauce — a luxurious Peruvian-Japanese bite

$5.00

Nigiri-Amaru Tuna*

Lean tuna nigiri layered with avocado and yellow pepper acevichado sauce, topped with fresh chalaquita

$5.00

Nigiri-Golden Shell*

Scallops and crab meat nigiri topped with spicy mayo and melted cheese

$5.00

Antartico Roll*

Smoked salmon roll with avocado, tempura shrimp and cream cheese, drizzled in acevichada and passion fruit sauce, topped with crispy shredded sweet potato

$20.95

Acevichado Roll*

Tempura shrimp, avocado and fresh tuna roll topped with acevichada sauce, scallions and a hint of togarashi

$20.95

Perla Nikkei*

Tempura shrimp, avocado, cream cheese and scallop roll topped with bechamel, melted mozzarella and parmesan, served with a shot of yellow pepper leche de tigre

$20.95

Inca Roll*

Tempura shrimp roll with cream cheese, avocado and pineapple, topped with crab meat and passion fruit sauce

$20.95

Pacific Velvet*

Fresh salmon, avocado and cream cheese rolled with tuna, finished with spicy mayo, eel sauce and rice seasoning

$20.95

Nikkei Royale*

Fresh salmon, avocado and cream cheese roll topped with passion fruit sauce, togarashi, caviar and crispy tempura shrimp

$20.95

Aji Roll*

Red tuna, avocado and cream cheese roll topped with chopped tempura shrimp, salsa popular, house mayo, passion fruit sauce and truffle oil

$20.95

Parrillero Roll*

Grilled outside skirt steak roll with sweet plantains, creamy cheese, avocado, guasacaca and chimichurri — a bold Peruvian steakhouse roll

$20.95

Tiraditos

Pura Tradicion*

Fine slices of white fish bathed in natural leche de tigre — traditional Peruvian tiradito at its purest

$18.95

Apasionado*

Fresh salmon drizzled with passion fruit honey, crispy stripes and Peruvian lime juice

$20.95

Tuna Imperial*

Tuna dressed in signature yellow pepper sauce with tobiko, torched avocado and fish roe

$22.95

Nikkei*

Diced fresh tuna marinated in Nikkei leche de tigre, torched avocado and crunchy quinoa pop

$20.95

Pimentel*

Thin slices of fresh salmon in smoked rocoto leche de tigre with special Nippon chimichurri

$19.95

Inca Parmigiano*

Sashimi-style fresh fish and Peruvian scallops marinated in parmesan leche de tigre, chalaquita, cilantro oil and torched avocado

$20.95

Oceanika*

Scallops, octopus and fish in aji amarillo leche de tigre, topped with chalaquita and flamed avocado

$22.95

Del Mar

Pescado a Lo Macho

Crispy fish fillet smothered in a seafood sauce of shrimp, octopus and squid with Peruvian panca chili and pisco, served with steamed white rice

$24.95

Jalea

A crispy medley of fried fish and seafood served with golden fried yucca, criolla sauce and homemade tartar sauce

$26.95

Chicharron de Calamar

Golden fried calamari served with fried yucca, criolla sauce and homemade tartar sauce

$20.95

Chicharron de Pescado

Crispy fresh fish served with fried golden yucca, criolla sauce and homemade tartar sauce

$20.95

Pulpo a La Parrilla

Premium Spanish octopus marinated in anticuchera sauce and pisco-flambeed, served with fried golden potatoes and Peruvian corn

$28.95

Pargo Entero Frito

Whole crispy fried snapper served with steamed white rice and fried golden yucca.

38.95 MP

Salmon Oriental

Grilled salmon glazed in a Japanese-style sweet and savory sauce, served over oriental vegetable rice

$24.95

Parrilla Marina

A selected mix of seafood marinated in anticuchera sauce and pisco-flambeed, served with fried golden potatoes and Peruvian corn

$26.95

Parihuela

A bold, aromatic Peruvian fish and seafood soup finished with panca and yellow pepper

$23.95

Chupe de Camarones

Velvety Peruvian shrimp chowder with potatoes and corn in a subtly spiced cream broth with milk and black mint

$24.95

Pargo Entero a lo Macho

Whole crispy snapper smothered in seafood sauce of shrimp, octopus and squid with Peruvian panca chili and pisco, served with steamed rice and fried golden yucca

$44.95

Criollos

Aji de Gallina

Shredded chicken in a creamy Peruvian yellow chili and pecan sauce, topped with parmesan and served with rice and boiled potatoes

$19.95

Arroz con Pato

Duck braised in a cilantro-beer sauce over green rice, served with papa a la huancaina and criolla sauce

$28.95

Lomo Saltado

Peru's signature stir-fry — tender beef tenderloin sauteed with onions, tomatoes and soy sauce, served with crispy fries and steamed rice

$26.95

Pollo Saltado

Peruvian-style chicken stir-fry sauteed with onions, tomatoes and soy sauce, served with crispy fries and steamed rice

$24.94

Pollo a La Plancha

Simply grilled chicken breast, tender and lightly seasoned

$22.95

Seco con Frejoles

Slow-braised beef in a cilantro and spice sauce, served with creamy canary beans and rice — a traditional Peruvian home-style dish

$23.95

Arroces & Tacu Tacu

Arroz con Mariscos

Peruvian seafood rice cooked with smoked yellow pepper and a selected seafood mix, finished with fresh cilantro

$25.95

Arroz sin Censura

Creamy white rice with seafood cooked in white wine and olive oil, topped with fish bites in acevichada sauce, parmesan and cilantro

$25.95

Chaufa (Chicken)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and tender chicken — a Lima chifa favorite

$19.95

Chaufa (Beef Tenderloin)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and juicy beef tenderloin

$23.95

Chaufa (Seafood)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and a mix of fresh seafood

$23.95

Chaufa (Shrimp)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and a mix of fresh seafood

$25.95

Chaufa (Pork Belly)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and slow-cooked pork belly

$19.95

Chaufa (Fish)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and fresh fish

$19.95

chaufa (Mixto)

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg, chicken, beef and seafood

$26.95

Chaufa Vegetariano

Peruvian-Chinese fried rice wok-tossed with soy sauce, scallions, egg and fresh vegetables — a vegetarian take on the chifa classic

$18.00

Aeropuerto (Pork Belly)

A fusion of Peruvian fried rice and stir-fried noodles topped with sweet and sour pork belly

$24.95

Aeropuerto chicken

A fusion of Peruvian fried rice and stir-fried noodles topped with your choice of fried chicken in oriental sauce or sweet and sour pork

$23.95

Risotto a La Huancaina con Lomo Saltado

Peruvian yellow pepper risotto with sauteed beef tenderloin, onions and tomatoes in a soy-based sauce with hints of parmesan

$26.95

Tacu Tacu con Lomo Saltado

Seasoned rice and canary beans pan-seared to a golden crust, topped with classic Peruvian lomo saltado

$26.95

Tacu Tacu en Salsa de Mariscos

Crispy pan-seared rice and bean cake topped with a creamy seafood sauce loaded with premium seafood

$26.95

Pastas

Pasta (Ribeye)

Fresh pasta with your choice of basil-cilantro pesto or creamy aji amarillo huancaina sauce, topped with tender ribeye

$32.95

Pasta(Churrasco)

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Frequently Asked Questions

What food does Aji Ceviche Bar St. Petersburg – Peruvian Restaurant serve?

Aji Ceviche Bar St. Petersburg – Peruvian Restaurant publishes Aji Ceviche Bar - Petersburg Menu, 17 dishes. Dishes start at 14.95.

Where is Aji Ceviche Bar St. Petersburg – Peruvian Restaurant located?

Aji Ceviche Bar St. Petersburg – Peruvian Restaurant is located at 200 1st Ave S Apt B, St. Petersburg, FL 33701.

Is Aji Ceviche Bar St. Petersburg – Peruvian Restaurant good for groups?

Aji Ceviche Bar St. Petersburg – Peruvian Restaurant is a peruvian restaurant in St. Petersburg. For large groups, we recommend calling ahead at (727) 202-8661 to check availability.

What type of restaurant is Aji Ceviche Bar St. Petersburg – Peruvian Restaurant?

Aji Ceviche Bar St. Petersburg – Peruvian Restaurant is a peruvian restaurant located in St. Petersburg, FL.