17Hundred90 Inn and Restaurant does not currently offer a confirmed happy hour. The restaurant features a food menu with prices across 39 verified items, available in full detail below.
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Updated September 2026
17Hundred90 Inn and Restaurant Menu
Appetizers
Anisette Cream Mussels
Prince Edward Island mussels, simmered with garlic, shallots, tomatoes and fresh basil finished with anisette cream sauce and service with a parmesan baguette
$20
1790 Signature Escargot
Lightly sautéed helix snails with tomato, mushroom and garlic in a white wine butter sauce over a delicate puff pastry
$14
Oysters Rockefeller
Six local oysters topped with spinach, parmesan and Florentine cream sauce
$18
Shrimp and Grits
Shrimp sautéed served over cheddar cheese grits and finished with Tasso ham gravy
$16
Deviled Crab Cakes
Savannah style deviled crab patties finished with a remoulade sauce
$16
Fried Green Tomatoes
Fried green tomatoes topped with tomato chutney, diced mozzarella, fresh basil and finished with a balsamic reduction
$12
Soups & Salads
Miss Annette’s Crab Stew
Tender blue crab meat simmered in a rich cream sauce with shallots and sherry
$10
Soup Du Jour
Ask server for our daily creation
$8
House Salad
Mixed greens with tomato, cucumber and red onion served with choice of dressing
$8
17Hundred90 Signature Salad
Mixed greens with tomato, cucumber, red onion, cranberries, crumbled blue cheese and crushed walnuts with our signature raspberry vinaigrette dressing
$14
Caesar Salad
Heart of romaine with shaved parmesan and seasoned croutons tossed in Caesar dressing
$10
add Anchovies
$2
To any salad: add Grilled Chicken
$10
add Shrimp
$12
Entrees
Shrimp Scampi
Shrimp sautéed with cherry tomatoes in white wine, basil, and garlic cream sauce served over linguine and paired with haircot verts
$36
Sautéed or Blackened Shrimp
Twelve shrimp; sautéed or blackened and paired with risotto and seasonal vegetables
$31
Lobster Gnocchi
Tender asiago gnocchi and lobster claw meat, tossed in a creamy Boursin tomato sauce, served with haricot vests
$45
Boursin Chicken
Crispy chicken breast stuffed with Boursin herb and garlic cheese, paired with mashed potatoes and seasonal vegetables
$28
Lemon Primavera Pasta
Linguine pasta in a lemon walnut pesto sauce tossed with sun dried tomatoes, bell peppers, onions, zucchini and goat cheese
$32
Lemon Primavera Pasta with Grilled Chicken
$32
Lemon Primavera Pasta with sautéed Shrimp
$38
Braised Short Ribs
Slow-cooked bone-in short ribs finished with a soy mirin glaze, paired with mashed potatoes and asparagus
$50
Pacific Halibut
Pan-seared halibut finished with a red chimichurri sauce over forbidden black rice and acorn squash
$45
Surf ‘n’ Turf
12 oz. Ribeye grilled to your specifications, finished with veal demi-glace, paired with a 6oz lobster tail, served with mashed potatoes and asparagus
$60
From the Grill
Rack of Lamb
Bone-In lamb encrusted with garlic finished in a blue cheese sauce, paired with mashed potatoes and haircot verts
$45
Rack of Lamb Half rack
$45
Rack of Lamb Full rack
$60
Bone-in Pork Chop
Grilled bone-in pork chop topped with balsamic heirloom tomatoes, shiit mushrooms and goat cheese, served with asparagus over a bed of garlic-herb couscous
$36
Salmon Oscar
Grilled salmon covered with tender lump crab meat and asparagus tips, finished with hollandaise, paired with risotto and succotash
$36
Cabernet-Braised Lamb
Bone-In braised lamb shank finished with a cabernet jus, served with candied acorn squash and roasted marble potatoes
$45
Black ‘n’ Blue New York Strip
12 oz. blackened New York strip grilled to your specifications finished in a blue cheese sauce, paired with mashed potatoes and haircot verts
$43
Filet Mignon
7 oz. filet mignon grilled to your specifications, finished with our port demi-glace, paired with mashed potatoes and haircot verts
$48
Ribeye
12 oz. Ribeye grilled to your specifications, finished with our green peppercorn demi-glace, and paired with roasted fingerling potatoes and maple glazed carrots, topped with sautéed mushrooms
$46
Desserts
Princess Pineapple Cake
Light yellow layer cake with pineapple and coconut topped with a vanilla cream icing
$7
Chocolate Bomb
A flourless chocolate torte nestled in a bed of fresh whipped cream drizzled with chocolate and raspberry sauce
$6
Key Lime Pie
Our Baker’s special Key Lime pie finished with fresh whipped cream
$6
Bread Pudding
Warm bread pudding drizzled with bourbon glace finished with fresh whipped cream
$6
Pecan Pie
Our signature pie with bourbon and Georgia pecans finished with bourbon glaze
$6
Any dessert vanilla a la mode
$2
Full Menu
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What food does 17Hundred90 Inn and Restaurant serve?
17Hundred90 Inn and Restaurant publishes 17Hundred90 Inn and Restaurant Menu, 33 dishes. Dishes start at 2.
Does 17Hundred90 Inn and Restaurant have dessert?
Yes, 6 on the menu. Princess Pineapple Cake 7, Chocolate Bomb 6, Key Lime Pie 6.
Where is 17Hundred90 Inn and Restaurant located?
17Hundred90 Inn and Restaurant is located at 307 E President St, Savannah, GA 31401.
Is 17Hundred90 Inn and Restaurant good for groups?
17Hundred90 Inn and Restaurant is an American restaurant in Savannah. For large groups, we recommend calling ahead at (912) 236-7122 to check availability.
What type of restaurant is 17Hundred90 Inn and Restaurant?
17Hundred90 Inn and Restaurant is an American restaurant located in Savannah, GA.
FAQ
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